16 Recipe For Vietnamese Chicken Fried Rice Cook Up Something Special!
Published on: Mar 19, 2024
Vietnamese chicken fried rice is a flavorful and satisfying dish that is perfect for a quick weeknight dinner or a special occasion gathering. This dish combines the bold flavors of Vietnamese cuisine with the classic comfort of fried rice, making it a crowd-pleaser for all types of palates. With the right ingredients and techniques, you can easily recreate this dish at home and impress your family and friends with your culinary skills. In this article, we will walk you through a step-by-step guide on how to make delicious Vietnamese chicken fried rice. Get ready to tantalize your taste buds with this mouth-watering dish!
Main Ingredients: Chicken, Corn Starch, Soy Sauce, Vegetable Oil, Baking
If you're a fan of takeout Chinese food, chances are you've ordered chicken fried rice at least once. But why settle for a greasy, overpriced version when you can make your own at home? This classic dish is surprisingly easy to make and can be customized to your taste preferences. Plus, with this homemade version, you know exactly what ingredients are going into your meal.
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Better than Takeout Chicken Fried Rice
Main Ingredients: Chicken, Cooked Rice, Sesame Oil, White Onion, Frozen
Forget takeout, this homemade version of chicken fried rice blows any restaurant version out of the water. The secret? It's all about using fresh ingredients and quality seasonings. Instead of using day-old rice, this recipe calls for freshly cooked rice which gives the dish a much better texture. And instead of using low-quality soy sauce, opt for a premium brand like Kikkoman for a more authentic flavor.
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Teriyaki Chicken Fried Rice
Main Ingredients: Chicken, Rice, Sesame Oil, White Onion, Frozen Peas And
For a sweet and savory twist on the classic dish, try making teriyaki chicken fried rice. The tangy, homemade teriyaki sauce adds a delicious depth of flavor to the dish. And for an extra boost of freshness, add some freshly diced pineapple to the mix. Trust us, you won't be able to resist going back for seconds.
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EASY CHICKEN FRIED RICE
Main Ingredients: Rice, Chicken, Peas, Small White Onions, Garlic, Eggs
Don't let the thought of making fried rice from scratch intimidate you. This easy chicken fried rice recipe is perfect for beginners and will have you feeling like a pro in no time. Plus, it's a great way to use up leftover chicken and rice from previous meals. Simply toss everything together in a pan and you've got a delicious, budget-friendly meal ready in minutes.
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Teriyaki Chicken Fried Rice with Fresh Pineapple
Main Ingredients: Vegetable Oil, Diced Red Onion, Orange Bell Pepper
Ready to take your fried rice game to the next level? This recipe calls for marinating the chicken in a homemade teriyaki sauce before cooking, giving it an extra boost of flavor. And the addition of freshly diced pineapple adds a burst of sweetness to every bite. Serve it with a side of stir-fried vegetables for a complete and satisfying meal.
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Thai Chicken Fried Rice With Homemade Thai Curry Paste
Main Ingredients: Rice, Chicken, Prawns, Onion, Green Pepper, Beans, Red
If you love spicy food, this Thai chicken fried rice is a must-try. The homemade Thai curry paste adds a fiery kick to the dish, while the lemongrass and kaffir lime leaves give it a refreshing and authentic flavor. This recipe may require a few extra ingredients, but the end result is so worth it.
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Chicken Fried Rice (雞絲蛋炒飯)
Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
This Chinese-style chicken fried rice recipe is a classic for a reason. It's simple, delicious, and perfect for a weeknight meal. The combination of soy sauce, sesame oil, and oyster sauce gives the dish a rich and savory flavor. And the addition of egg and green onions adds a pop of color and texture.
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Better Than Takeout Chicken Fried Rice
Main Ingredients: Chicken, Cooked Rice, Sesame Oil, Onion, Frozen Peas
Once you try this homemade version of chicken fried rice, you'll never want to order takeout again. The trick to making it better than your favorite restaurant is using quality ingredients and not skimping on the seasonings. This recipe calls for chicken thighs instead of breast meat, which adds more flavor and moisture. Trust us, your taste buds will thank you.
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Easy Weeknight Chicken Fried Rice
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken Breasts
Short on time but still craving a homemade meal? This easy weeknight chicken fried rice is the answer. Made with frozen vegetables and pre-cooked chicken, this recipe is perfect for those busy nights when you don't have time to prep and cook everything from scratch. It's a great way to use up leftover ingredients and can be on the table in 20 minutes or less.
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Kid Approved Chicken Fried Rice
Main Ingredients: Butter Oil, Onion, Frozen Peas, Shredded Carrot, Frozen
Struggling to get your kids to eat their veggies? This kid-approved chicken fried rice is a great way to sneak in some nutritious ingredients while still satisfying their taste buds. The combination of chicken, rice, and vegetables make it a well-balanced meal that your little ones will actually enjoy. Plus, it's a great way to introduce them to new flavors and cuisines.
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Clean Eating Chicken Fried Rice
Main Ingredients: Long Grain Brown Rice, Water, Salt, Olive Oil, Onions
If you're trying to eat healthier, this clean eating chicken fried rice recipe is a great option. Instead of using white rice, this recipe calls for brown rice which is higher in fiber and nutrients. And instead of using vegetable oil, opt for a healthier option like avocado oil or coconut oil for cooking. This dish is a tasty and nutritious alternative to traditional takeout fried rice.
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Easy Fried Rice | Chicken Fried Rice
Main Ingredients: Boneless Skinless Chicken Breast, Long Grain White
This easy fried rice recipe is a great base for creating your own customized version. Want to add some shrimp or pork? Go for it. Want to add some spice with some chili flakes? Go ahead. The possibilities are endless when it comes to making this dish your own. And the best part? It's still just as easy to make.
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Chicken Fried Rice Freezer Meal
Main Ingredients: Chicken, Soy Sauce, Sesame Seed Oil, Frozen Mixed
Looking for a quick and convenient meal to have on hand for busy weeknights? This chicken fried rice freezer meal is a lifesaver. Simply make a big batch, let it cool, and then freeze it in individual portions. When you're ready to eat, just thaw and reheat in the microwave or on the stovetop. It's just as delicious as freshly made fried rice but with a fraction of the prep time.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Planning a Chinese New Year celebration? Add this chicken fried rice dish to the menu for a delicious and traditional addition. With lucky ingredients like chicken, eggs, and rice, this dish is believed to bring prosperity and good fortune for the new year. Plus, it's a great way to celebrate the holiday with a homemade meal instead of ordering takeout.
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TERIYAKI CHICKEN FRIED RICE
Main Ingredients: Chicken, Chicken Breasts, Soy Sauce, Apple Cider
This teriyaki chicken fried rice recipe is a great way to use up leftover chicken and rice. The tangy and flavorful teriyaki sauce adds a delicious twist to the classic dish. And for an extra boost of freshness, add some green peas and carrots to the mix. It's a quick and easy meal that will satisfy your cravings for takeout without breaking the bank.
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Easy Chicken Fried Rice
Main Ingredients: Rice, Chicken, Peas, White Onions, Garlic, Eggs, Sesame
Don't have much cooking experience? No problem. This easy chicken fried rice recipe is perfect for beginners and requires minimal ingredients and prep time. It's a great way to practice your stir-fry skills and impress your friends and family with a homemade meal. And the best part? You can adjust the seasonings and ingredients to your liking to create the perfect dish for your taste buds.
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Spicy Chicken Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, Small White Onion, Frozen
If you love spicy food, this spicy chicken fried rice is a must-try. The hot chili oil adds a fiery kick to the dish while the sweet chili sauce balances it out with some sweetness. And the addition of freshly chopped cilantro adds a burst of freshness to every bite. It's a delicious and satisfying meal that will leave you feeling warm and satisfied.
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Ground Chicken Fried Rice
Main Ingredients: Tyson R Ground Chicken, Diced Tomatoes, Rice, Kosher
Looking for a healthier alternative to traditional fried rice? Try making this ground chicken fried rice recipe. Ground chicken is leaner than other types of meat and adds a delicious protein boost to the dish. And the combination of vegetables and brown rice make it a well-rounded and nutritious meal. Plus, it's just as tasty as the original version.
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Barbecue Chicken Fried Rice
Main Ingredients: Vegetable Oil, Garlic, Rice, Chicken, Barbecue Marinade
For a unique twist on the classic dish, try making this barbecue chicken fried rice. The smoky and sweet flavors of the barbecue sauce give the dish a whole new dimension of flavor. And for an extra crunch, add some chopped peanuts on top. It's a delicious and unexpected combination that will have you coming back for more.
Ingredients You'll Need
1. Chicken
The star of this dish is, of course, the chicken. It is important to use fresh and high-quality chicken for the best flavor and texture. You can use boneless chicken breasts or thighs, whichever you prefer. Cut the chicken into bite-sized pieces for easier cooking and to ensure that each bite is packed with flavor.
2. Rice
The key to a good fried rice dish is using the right type of rice. For Vietnamese chicken fried rice, jasmine or basmati rice is recommended as they have a nice fragrant aroma and hold up well when stir-frying. Make sure to cook the rice a few hours in advance or use leftover rice to prevent it from getting too mushy.
3. Vegetables
To add some color and nutrition to your dish, you can use a variety of vegetables such as carrots, bell peppers, onions, and peas. Cut them into small pieces so that they cook evenly and blend well with the other ingredients.
4. Seasonings
The seasonings are what give this dish its distinct Vietnamese flavor. You will need fish sauce, soy sauce, oyster sauce, and garlic to create the perfect balance of savory and umami flavors. You can also add some chili sauce or Sriracha for a spicy kick.
5. Eggs
Eggs are a staple in fried rice dishes and they add a great texture and flavor. Scramble a few eggs and set them aside before adding them to the dish towards the end of cooking.
Step-by-Step Instructions
1. Marinate the Chicken
Start by marinating the chicken with a mixture of soy sauce, fish sauce, and garlic for at least 30 minutes to let the flavors infuse into the meat.
2. Cook the Rice
In a separate pot, cook the rice according to package instructions and let it cool down. Alternatively, you can use leftover rice.
3. Stir-Fry the Vegetables
Heat a wok or large skillet over high heat and add some oil. Stir-fry the vegetables until they are slightly tender. Remove them from the wok and set aside.
4. Cook the Chicken
In the same wok, heat some more oil and stir-fry the marinated chicken until it is cooked through. Remove from the wok and set aside.
5. Add the Eggs and Rice
In the same wok, scramble the eggs and add the cooked rice. Stir-fry for a few minutes until the rice is heated through.
6. Combine Everything Together
Add the cooked vegetables and chicken back to the wok with the rice and eggs. Pour in the seasonings and stir-fry everything together until well combined and heated through.
Final Touches
Finish off the dish with some sliced green onions and cilantro for a burst of freshness and color. Serve hot and enjoy the delicious flavors of Vietnamese chicken fried rice!
In conclusion, Vietnamese chicken fried rice is a simple yet flavorful dish that you can easily recreate at home. With the right ingredients and step-by-step instructions, you can create a delicious and satisfying meal that will surely impress your loved ones. So why not give this recipe a try and add a taste of Vietnam to your dinner table?