17+ Recipe For Vegetable Side Dishes Thanksgiving Delight In These Amazing Recipes!
Published on: Mar 1, 2024
When it comes to Thanksgiving dinner, the main course may steal the show, but it's the vegetable side dishes that truly tie the meal together. Not only do they add color and variety to the plate, but they also provide important nutrients to balance out the indulgent feast. If you're looking to elevate your Thanksgiving side dish game, look no further. Here is a recipe for three delicious and nutritious vegetable side dishes that will have your guests asking for seconds. Trust us, they'll be the perfect addition to your Thanksgiving spread.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a hearty helping of stuffing. This classic dish is made with toasted bread, aromatic herbs, and savory chicken broth for a delicious and comforting side. Try adding some chopped apples and cranberries for a sweet and tangy twist, or sprinkle in some bacon and sausage for a savory kick.
If you're a fan of cornbread, why not use it to make your Thanksgiving stuffing? This savory and slightly sweet dish is made with cornbread, sausage, and herbs for a unique and delicious side. Don't forget to top it off with a drizzle of honey for the perfect finishing touch.
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Sausage Stuffing
Main Ingredients: Chopped Pecans, Fresh Cranberries, Dried Fruit, Diced
If you prefer a more traditional stuffing, try this recipe for sausage stuffing. Sautéed onions and celery add a rich flavor to this dish, while Italian sausage and herbs provide a hearty and flavorful base. Add a handful of dried cranberries for a touch of sweetness, or mix in some diced apples for a refreshing twist.
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Butternut Squash And Cranberry Gratin
Main Ingredients: Extra Virgin Olive Oil, Leek, Chopped Fresh Sage
This decadent and flavorful side dish is sure to be a hit at your Thanksgiving table. Slices of butternut squash are layered with a creamy mixture of cranberries, cheese, and herbs, then baked to perfection. The result is a savory and slightly sweet dish that pairs perfectly with Beer Can Chicken.
No Thanksgiving meal is complete without a generous helping of mashed potatoes. This recipe for creamy and flavorful mashed potatoes is sure to impress your guests. Garlic, herbs, and a splash of milk add depth of flavor to this classic side dish. Don't forget to top it off with a pat of butter for extra richness.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
You can't go wrong with this classic recipe for traditional Thanksgiving stuffing. Cubes of bread, herbs, and chicken broth come together to create a comforting and delicious side dish. For a twist on the classic, try adding some diced apples or dried cranberries for a touch of sweetness.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts are a must-have side dish for any Thanksgiving dinner. This recipe for bacon and cheese Brussels sprouts casserole is a delicious and unique take on the classic dish. Sautéed bacon and cheese add a savory and indulgent touch to this perfectly crispy and flavorful side.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, this recipe for multi-cooker stuffing is the perfect solution. Cubes of bread, herbs, and chicken broth are cooked to perfection in a slow cooker or Instant Pot, creating a flavorful and convenient side dish. Don't forget to add some dried cranberries or diced apples for a sweet and tangy twist.
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Grilled Veggies
Main Ingredients: Veggies, Olive Oil, Vegetable
Looking to add some healthy options to your Thanksgiving spread? These grilled veggies are the perfect side dish. Seasoned with herbs and olive oil, these fresh and flavorful vegetables are sure to be a hit with your guests. For some added protein, try grilling some chicken or shrimp to serve alongside the veggies.
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Thanksgiving Yams
Main Ingredients: Yams, Pure Maple Syrup, Grassfed Butter, Nutmeg
Sweet potatoes are a staple at any Thanksgiving dinner, and this recipe for Thanksgiving yams takes them to the next level. Cut into cubes and roasted with a touch of honey and herbs, these sweet and savory yams are the perfect complement to your Beer Can Chicken. Sprinkle on some toasted pecans or marshmallows for a fun and flavorful twist.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're looking for a simple and delicious stuffing recipe, this is the one for you. Cubes of bread, herbs, and chicken broth come together to create a flavorful and easy-to-make side dish. Add some diced apples or dried cranberries for a unique and tasty twist.
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Delicious Thanksgiving Cornbread Dressing
Main Ingredients: Crumbled Cornbread, Bread Crumbs, Butter, Corn Oil
Cornbread dressing is a Southern favorite, and this recipe is sure to be a hit at your Thanksgiving table. Cornbread, sausage, and herbs come together to create a savory and flavorful dish. For some added sweetness, try adding some dried cranberries or chopped apples to the mix.
Looking for the perfect mashed potatoes recipe? Look no further than this one. Creamy and flavorful mashed potatoes are made with garlic, herbs, and a touch of cream for a rich and indulgent side dish. Don't forget to top it off with a sprinkle of chives for a pop of color and flavor.
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Candied Sweet Potatoes- Thanksgiving Side Dish
Main Ingredients: Sweet Potatoes, Brown Sugar, Butter
Sweet potatoes are a must-have at any Thanksgiving dinner, and this recipe for candied sweet potatoes takes them to the next level. Cut into slices and baked with a brown sugar and butter glaze, these sweet and sticky sweet potatoes are a delicious and indulgent side dish.
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Sweet Potato Casserole {Thanksgiving Side Dish}
Main Ingredients: Sweet Potatoes, Sugar, Butter, Eggs, Vanilla, Milk
If you're looking for a crowd-pleasing side dish, this sweet potato casserole is the way to go. Mashed sweet potatoes are topped with a crunchy pecan and brown sugar topping for a decadent and flavorful dish. Serve it alongside your Beer Can Chicken for a perfect pairing.
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Thanksgiving Wild Rice Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild
If you're looking for a unique and delicious side dish, this recipe for wild rice stuffed acorn squash is the way to go. Fluffy wild rice is mixed with herbs, dried cranberries, and pecans and then baked inside tender acorn squash halves. The result is a savory and slightly sweet dish that is sure to impress your guests.
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
You can't go wrong with this classic recipe for traditional stuffing. Cubes of bread, herbs, and chicken broth come together to create a comforting and delicious side dish. For a twist on the classic, try adding some diced apples or dried cranberries for a touch of sweetness.
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Ultimate Green Bean Casserole
Main Ingredients: Bacon, Onion, Button Mushrooms, Garlic, Condensed Soup
This ultimate green bean casserole is sure to be a hit at your Thanksgiving dinner. Fresh green beans are mixed with a creamy and flavorful sauce, then baked to perfection with a crispy breadcrumb topping. This creamy and crunchy side dish is a perfect pairing for Beer Can Chicken.
If you're looking for a unique and convenient way to serve stuffing, try making these stuffing muffins. Cubes of bread, herbs, and chicken broth are baked in muffin tins for a convenient and delicious side dish. Add some crumbled bacon or dried cranberries for a flavorful twist.
For a classic and simple stuffing recipe, try this traditional bread stuffing. Cubes of bread, herbs, and chicken broth come together to create a flavorful and comforting side dish. For a unique twist, try mixing in some diced apples or dried cranberries for a touch of sweetness.
Roasted Brussels Sprouts with Balsamic Glaze
Ingredients:
1 pound Brussels sprouts , halved
2 tablespoons olive oil
Salt and pepper, to taste
3 tablespoons balsamic vinegar
1 tablespoon honey
1 clove garlic, minced
2 tablespoons chopped fresh parsley
Preheat your oven to 400 degrees. Toss the Brussels sprouts in olive oil, salt, and pepper. Spread them out on a baking sheet and roast for 20-25 minutes, until they are golden brown and crispy. Meanwhile, in a small saucepan, combine balsamic vinegar, honey, and garlic. Bring to a simmer and cook for 5 minutes, until the glaze has thickened. Once the Brussels sprouts are done, drizzle the glaze over them and sprinkle with parsley. Serve hot and watch them disappear.
Maple Roasted Carrots and Parsnips
Ingredients:
1 pound carrots , peeled and cut into 2-inch pieces
1 pound parsnips , peeled and cut into 2-inch pieces
3 tablespoons olive oil
2 tablespoons maple syrup
1 tablespoon Dijon mustard
Salt and pepper, to taste
Preheat your oven to 400 degrees. Toss the carrots and parsnips in olive oil, maple syrup , mustard, salt, and pepper. Spread them out on a baking sheet and roast for 25-30 minutes, until they are tender and caramelized. Serve hot and enjoy the perfect combination of sweet and savory flavors.
Sauteed Green Beans with Almonds
Ingredients:
1 pound green beans , trimmed
2 tablespoons butter
2 cloves garlic, minced
1/4 cup sliced almonds
Salt and pepper, to taste
In a large skillet, melt butter over medium heat. Add the green beans and garlic, and sauté for 5-7 minutes, until the beans are tender and slightly browned. Stir in the almonds and cook for an additional 2-3 minutes, until the almonds are toasted. Season with salt and pepper, and serve hot. This dish may be simple, but it will be a surefire hit at your Thanksgiving table.
With these delicious vegetable side dishes , your Thanksgiving feast will be complete. These recipes are not only nutritious and flavorful , but they are also simple and easy to make. So, this year, impress your guests with these tasty and creative additions to your Thanksgiving menu. Happy cooking!
