17+ Recipe For Vegan Christmas Fruit Cake Discover Culinary Perfection!

The Ingredients

1. Fresh Fruits

Fruit cake is all about the fruits! For a vegan version, you can use a combination of dried fruits such as raisins, dates, cranberries, and apricots. These fruits not only add a natural sweetness to the cake but also provide a nice texture and color.

2. Flaxseed Egg Replacer

Eggs are a key ingredient in traditional fruit cakes, but for a vegan version, we need a suitable substitute. Flaxseed is a great option as it has a similar binding property to eggs. Simply mix 1 tablespoon of ground flaxseed with 3 tablespoons of water and let it sit for 5 minutes until it becomes gel-like.

3. Vegan Butter

Butter is another staple in fruit cakes, but there are plenty of vegan butter alternatives available in the market. Look for a brand that is made with plant-based oils and doesn't contain any dairy.

4. Nuts and Spices

To add some crunch and flavor to your fruit cake, you can add a variety of nuts such as almonds, walnuts, and pecans. You can also add some warm spices like cinnamon, nutmeg, and allspice to give your cake that festive touch.

The Recipe

Now that you have all the ingredients, let's get baking! Preheat your oven to 350°F and line a 9-inch cake pan with parchment paper. In a large mixing bowl, combine all-purpose flour, baking powder, baking soda, and salt. In a separate bowl, mix together the flaxseed egg replacer, vegan butter, and organic cane sugar until well combined. Slowly add the wet mixture to the dry mixture and mix until a smooth batter forms. Next, fold in the dried fruits, nuts, and spices into the batter. Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted in the middle comes out clean.

The Finishing Touches

Once the cake is done, let it cool for 10 minutes before removing it from the pan. You can then decorate your cake with some powdered sugar and cranberries for a festive touch. There you have it, a delicious and vegan Christmas fruit cake that will surely be a hit at your holiday gathering. Serve it with some vegan whipped cream or ice cream for an extra special treat. Happy holidays!