19+ Recipe For Valentine Cream Puffs Get Cooking And Enjoy!

Ingredients

For the Puffs

To make these delectable cream puffs, you will need flour, butter, water, eggs, and salt. These are all basic pantry staples that you most likely already have on hand. For the filling, you will need heavy cream, powdered sugar, and vanilla extract. You can also add in food coloring to give your cream puffs a festive touch for Valentine's Day.

Step 1: Preparing the Puffs

To start, preheat your oven to 425°F and line a baking sheet with parchment paper. In a medium-sized saucepan, combine 1 cup of water, 1/2 cup of butter, and 1/4 teaspoon of salt over medium heat. Once the butter has melted, add in 1 cup of flour all at once, and stir vigorously until the dough forms a ball and pulls away from the sides of the pan.

Step 2: Adding the Eggs

Transfer the dough to a mixing bowl and let it cool for a few minutes. Then, add in 4 eggs, one at a time, making sure each egg is fully incorporated before adding the next. The dough should be smooth and glossy.

Step 3: Piping the Puffs

Transfer the dough to a piping bag fitted with a large round tip. Pipe 1-inch circles onto the prepared baking sheet, leaving about 2 inches of space between each puff. You can also use a spoon to form the puffs if you don't have a piping bag.

Step 4: Baking the Puffs

Bake the puffs in the preheated oven for 20-25 minutes, or until they are golden brown and have puffed up. Resist the urge to open the oven during baking, as this can cause the puffs to deflate.

Step 5: Preparing the Filling

While the puffs are baking, you can prepare the filling. In a mixing bowl, combine 1 cup of heavy cream, 1/4 cup of powdered sugar, and 1 teaspoon of vanilla extract. Beat the mixture on high speed until stiff peaks form. If desired, you can add in a few drops of food coloring for a festive touch.

Step 6: Filling the Puffs

Once the puffs are cooled, use a sharp knife to cut them in half horizontally. Fill each puff with a generous amount of the prepared filling.

Step 7: Assembling the Cream Puffs

For an extra special touch, you can dust the tops of the cream puffs with powdered sugar or drizzle them with melted chocolate. Arrange the filled puffs on a serving platter and serve immediately. Now that you have the recipe for Valentine cream puffs, you can surprise your loved ones with this sweet and indulgent treat on Valentine's Day. These cream puffs are sure to be a hit and will show your special someone just how much you care. Happy baking!