16 Recipe For Turkish Delight From Narnia Experience Culinary Bliss Now!
Published on: Mar 4, 2024
Turkish delight, also known as Lokum, is a popular confectionary that has been enjoyed for centuries. Originating in Turkey, it is said to have been a favorite of the Ottoman sultans and was even mentioned in the famous novel, "The Lion, the Witch and the Wardrobe" by C.S. Lewis. This sweet treat is known for its soft and chewy texture, and its unique combination of flavors such as rosewater, citrus, and nuts. Making Turkish delight may seem like a daunting task, but with this recipe from Narnia, you can easily recreate this delicious treat in your own kitchen.
Main Ingredients: White Sugar, Water, Citric Acid, Cornstarch, Rosewater
If you're a fan of C.S. Lewis' classic tale, The Lion, The Witch, and The Wardrobe, then you're probably familiar with the scene where the White Witch tempts Edmund with a piece of her infamous Turkish Delight. While we may not have access to Narnia or a magical witch, we do have access to some delicious Turkish Delight recipes that will transport you to a world of flavor and delight.
One of the most popular flavors of Turkish Delight is rosewater. This sweet and floral confection is a staple in Turkish cuisine and perfect for those with a sweet tooth. The key to making this recipe truly authentic is to use rosewater that is made from real rose petals. This will give your Turkish Delight a delicate and natural flavor that will have you feeling like royalty.
For those who prefer a more traditional approach, this classic Turkish Delight recipe is sure to please. Made with simple ingredients like cornstarch, sugar, and rosewater, this recipe is easy to follow and produces a delicious and authentic treat. You can also add in some chopped nuts for a bit of crunch and texture.
4of 20
Turkish Delight Brownies
Main Ingredients: Dark Chocolate, Unsalted Butter, Large Eggs, Golden
Who says you can't combine two delicious desserts into one? These Turkish Delight brownies are a unique twist on the classic chocolatey treat. With a layer of chocolatey Turkish Delight in the center, these brownies are sure to be a hit with both kids and adults alike. You can even top them off with some chopped pistachios for an extra pop of flavor.
If you're a purist and prefer to stick to the original recipe, then this traditional Turkish Delight is the one for you. Made with only four ingredients – sugar, cornstarch, water, and rosewater – this recipe is simple yet delicious. The key to achieving the perfect texture is to let the Turkish Delight sit for at least 24 hours before cutting and serving.
6of 20
Turkish Delight Cheesecake
Main Ingredients: Chocolate, Butter, Gelatine, Cream Cheese, Caster
Cheesecake lovers, get ready to indulge in this decadent Turkish Delight cheesecake. The creamy cheesecake is infused with rosewater and topped with a layer of Turkish Delight for a burst of flavor. This is the perfect dessert to impress your friends and family at your next dinner party.
7of 20
Turkish Delight - ful
Main Ingredients: Pink Food Colouring, Turkish Delight, Raspberries, Dark
This unique twist on Turkish Delight combines the traditional flavors with a Middle Eastern dip called ful. Made with chickpeas, garlic, and rosewater, this dip is the perfect balance of savory and sweet. Serve it with some pita bread or crackers for a delicious and unexpected appetizer.
Macarons are already a delicate and elegant dessert, but when you add in the flavors of Turkish Delight, they become even more special. These macarons are filled with a rosewater ganache and topped with a piece of Turkish Delight for a beautiful and delicious treat.
9of 20
Turkish Delight Cocktail
Main Ingredients: Pomegranate, Vodka, Lime, Lemonade, Ice, Pomegranate
Why should desserts have all the fun? This Turkish Delight cocktail is a refreshing and unique way to enjoy the flavors of this classic treat. Made with vodka, rosewater, and a splash of grenadine, this cocktail is perfect for a summer evening or a girls' night in.
10of 20
Turkish Delight Coffee
Main Ingredients: Heavy Cream, Orange Liqueur, Sugar, Strong Coffee
Coffee lovers, rejoice! This Turkish Delight coffee is the perfect way to start your day with a sweet kick. Simply add a few drops of rosewater to your daily cup of coffee and top it off with some whipped cream and chopped pistachios for a decadent and indulgent treat.
In Turkey, Turkish Delight is known as lokum, and this recipe stays true to its name. Made with real rosewater, this lokum is soft, chewy, and bursting with flavor. You can also add in some dried fruits or nuts for a twist on the classic recipe.
12of 20
Homemade Pistachio Turkish Delight
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
Pistachios are a popular addition to Turkish Delight, and this homemade version elevates the classic recipe with the addition of these tasty nuts. The pistachios add a delicious crunch to the soft and sweet Turkish Delight, making it a perfect treat for any occasion.
This recipe not only produces a delicious and authentic Turkish Delight, but it also creates a beautiful and vibrant pink color thanks to the addition of rosewater. This is the perfect dessert to serve at a bridal shower, baby shower, or any other special occasion.
If you're looking for a twist on the classic rosewater flavor, give this orange blossom Turkish Delight a try. The subtle citrus flavor adds a refreshing touch to this sweet treat, making it perfect for those who prefer a less floral taste.
15of 20
Homemade Turkish Delight Lokum
Main Ingredients: Lemon Juice, Sugar, Corn Starch, Cream Of Tartar
This version of Turkish Delight is made with a combination of rosewater and orange blossom water for a unique and flavorful twist. The lokum is then coated in a layer of powdered sugar, giving it a beautiful and delicate appearance.
For those who want to indulge in the flavors of Turkish Delight without the guilt, these protein balls are the perfect solution. Made with dates, nuts, and rosewater, these little bites pack a punch of flavor and are a great source of protein.
17of 20
Rose Turkish Delight Scones
Main Ingredients: All Purpose Flour, Baking Powder, Cream Of Tartar
Scones are a classic British treat, but this recipe takes them to a whole new level by incorporating the flavors of Turkish Delight. The scones are infused with rosewater and topped with a layer of pink glaze for a delicious and unique twist on the traditional recipe.
18of 20
Showstopping Turkish Delight Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
This cake is not only a showstopper in appearance, but it also has a delicious and unique flavor thanks to the addition of rosewater and chopped pistachios. This is the perfect dessert to serve at a special occasion or to impress your friends and family.
19of 20
The White Witch's Turkish Delight
Main Ingredients: Canola, Lemon Juice, Granulated Sugar, Water
For those who want to fully immerse themselves in the world of Narnia, this recipe is a must-try. Inspired by the White Witch's infamous Turkish Delight, this recipe uses rosewater and a touch of cardamom for a unique and delicious treat.
20of 20
Turkish Delight Layer Cake
Main Ingredients: Butter, Caster Sugar, Milk, Large Eggs, All Purpose
This layer cake is a beautiful and delicious way to enjoy the flavors of Turkish Delight. Each layer is infused with rosewater and topped with a layer of Turkish Delight, making it a perfect dessert for a special occasion or celebration.
Ingredients
Gelatin
Gelatin is the key ingredient in making Turkish delight. It helps give the confection its signature chewy texture. Make sure to use unflavored gelatin for this recipe.
Sugar
Sugar is the base of this sweet treat. It adds the necessary sweetness and also helps give the Turkish delight its smooth and soft texture.
Cornstarch
Cornstarch is used to thicken the mixture and give the Turkish delight its characteristic firmness.
Water
Water is used to dissolve the gelatin and sugar and create a syrup that will later be turned into the Turkish delight.
Flavorings
Traditionally, Turkish delight is flavored with rosewater, but you can also use other flavors such as orange or lemon. You can also add chopped nuts such as pistachios or almonds for added texture and flavor.
Instructions
Making the syrup
To make the syrup, combine the gelatin, sugar, and water in a saucepan. Heat the mixture over medium heat, stirring constantly until the sugar and gelatin have dissolved completely.
Adding flavorings
Once the syrup has come to a boil, remove it from the heat and add in your desired flavoring. Stir well to incorporate the flavor into the syrup.
Setting the mixture
In a separate bowl, mix together cornstarch and water to make a thick paste. Pour the syrup into the bowl and mix well. The mixture will thicken and become sticky. Cover the bowl with plastic wrap and let it set in the refrigerator for at least 4 hours or overnight.
Cutting and coating
Once the mixture has set, remove it from the refrigerator and cut it into small cubes. Roll the cubes in a mixture of cornstarch and powdered sugar to prevent them from sticking together.
Serving and storing
Your homemade Turkish delight is now ready to be enjoyed. Serve it as a sweet treat with your afternoon tea or coffee. It can also be stored in an airtight container in the refrigerator for up to 2 weeks.
With this recipe, you can now make your very own Turkish delight from Narnia. Get creative with your flavors and enjoy this delicious treat with your loved ones.