15 Recipe For Turkish Cheese Rolls You Must Try Them!

Published on: Mar 9, 2024

Turkish cuisine is known for its rich and flavorful dishes, and one of the most beloved snacks is the Turkish cheese roll, also known as "peynirli börek." This delicious pastry is made with flaky phyllo dough and filled with a savory mixture of cheese and herbs. It's a perfect appetizer or snack that will have your taste buds dancing with delight. In this article, we will share a tried and tested recipe for making these irresistible Turkish cheese rolls. So put on your apron and let's get cooking!

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Turkish Cheese Rolls

Main Ingredients: Cheese, Parsley, Eggs, Phyllo Dough, Salt, Pepper
Sigara Borek | Recipe
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If you're looking to add some international flavor to your beer can chicken, try these delicious Turkish cheese rolls. Made with a combination of feta and mozzarella cheeses, these rolls are seasoned with parsley and onion for a burst of flavor in every bite. They're the perfect side dish to accompany your juicy and flavorful beer can chicken.
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Turkish Kunefe (Künefe)

Main Ingredients: Sugar, Water, Shredded Phyllo Dough, Cheese, Butter
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For a unique twist on traditional cheese rolls, try making Turkish kunefe. This sweet and savory dessert is made with shredded phyllo dough, cheese, and a sweet syrup. The combination of the crispy dough, melted cheese, and sweet syrup is sure to be a crowd-pleaser. Serve it alongside your beer can chicken for a delicious and unexpected pairing.
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Homemade Cheese Rolls

Main Ingredients: Sugar, Salt, Milk, Egg, Instant Yeast, Butter, Flour
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Why buy pre-made cheese rolls when you can easily make them at home? This recipe for homemade cheese rolls is simple and easy to follow, using just a handful of ingredients. The best part? You can customize the type of cheese you use to your liking. Try using a combination of cheddar and Gruyere for a rich and flavorful roll that pairs perfectly with your beer can chicken.
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Turkish Halloumi and Mint Rolls (Sigara Borek)

Main Ingredients: Filo, Cheese, Mint Leaves, Egg, Sunflower Oil, Ground
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Halloumi cheese is a staple in Turkish cuisine, and for good reason. Its salty and slightly tangy flavor makes it a perfect addition to these Turkish halloumi and mint rolls. The addition of fresh mint adds a refreshing element to these rolls, making them a delicious and unique side dish for your beer can chicken.
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Italian Garlic Cheese Rolls

Main Ingredients: Refrigerated Pizza Dough, Cheese, Butter, Garlic
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If you're a garlic lover, you'll love these Italian garlic cheese rolls. Made with a combination of mozzarella, Parmesan, and garlic, these rolls are packed with flavor. The dough is brushed with garlic butter before baking, giving it a crispy and flavorful crust. Serve these rolls alongside your beer can chicken for a comforting and flavorful meal.
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Cinnamon Rolls

Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
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Who says cinnamon rolls are just for breakfast? These sweet and sticky rolls are the perfect accompaniment to your beer can chicken. The warm and comforting flavors of cinnamon, brown sugar, and butter pair perfectly with the juicy and savory chicken. Plus, they make for a delicious and unexpected leftover the next day.
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Easy Keto Ham and Cheese Rolls

Main Ingredients: Shredded Mozzarella Cheese, Shredded Cheddar Cheese
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If you're following a keto diet, these easy ham and cheese rolls are the perfect indulgence. Made with almond flour, cream cheese, and shredded cheese, these rolls are low in carbs but high in flavor. The addition of ham adds a savory element to balance out the cheesy goodness. Serve these alongside your beer can chicken for a satisfying and guilt-free meal.
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Cinnabons Cinnamon Rolls

Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
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For a truly indulgent side dish, try making Cinnabons cinnamon rolls to accompany your beer can chicken. These rolls are made with a rich and buttery dough and are filled with a mixture of brown sugar, cinnamon, and butter. They're topped with a sweet and creamy icing, making them the perfect sweet complement to your savory chicken.
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Hawaiian Ham and Cheese Rolls

Main Ingredients: Salted Butter, Worcestershire Sauce, Brown Sugar
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For a taste of the tropics, try these Hawaiian ham and cheese rolls. Made with a combination of ham, pineapple, and cheese, these rolls are a delicious and unexpected side dish for your beer can chicken. The sweetness of the pineapple pairs perfectly with the salty and savory flavors of the ham and cheese, creating a mouthwatering combination.
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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls

Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
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These perfect cinnamon rolls are a must-try for any cinnamon lover. Made with a combination of cinnamon, brown sugar, and pecans, these rolls are baked in a delicious caramel sauce. As the rolls bake, the caramel sauce caramelizes and creates a sticky and sweet topping. Serve these alongside your beer can chicken for a truly indulgent meal.
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Grilled Cheese Rolls

Main Ingredients: Sandwich Bread, Cheese, Butter
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For a fun and creative twist on traditional cheese rolls, try making these grilled cheese rolls. Made with a combination of cheddar and mozzarella cheeses, these rolls are grilled to perfection and served with a side of marinara sauce for dipping. They're the perfect side dish for your beer can chicken, adding a touch of nostalgia to your meal.
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Crescent Cheese Rolls

Main Ingredients: Flour, Warm Water, Cheese, Yeast, Salt, Dill
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These crescent cheese rolls are a simple and easy side dish that pairs perfectly with beer can chicken. Made with store-bought crescent roll dough, these rolls are filled with a combination of cream cheese, cheddar cheese, and green onions. They're baked until golden brown and served warm for a gooey and delicious treat.
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Homemade Cinnamon Rolls

Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
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For a classic and comforting side dish, you can't go wrong with homemade cinnamon rolls. These rolls are made with a rich and buttery dough and filled with a mixture of brown sugar and cinnamon. They're baked until golden brown and served hot for a delicious and satisfying accompaniment to your beer can chicken.
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Cinnabon Cinnamon Rolls

Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
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If you're a fan of the famous Cinnabon cinnamon rolls, try making them at home to serve alongside your beer can chicken. These rolls are made with a fluffy and buttery dough and filled with a mixture of brown sugar and cinnamon. They're topped with a luscious cream cheese icing, making them a decadent and mouthwatering treat.
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Easy Chicken Enchilada

Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
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For a Mexican-inspired side dish, try making these easy chicken enchiladas. Made with shredded chicken, cheese, and enchilada sauce, these rolls are rolled up in tortillas and baked until bubbly and golden. They're a perfect complement to your beer can chicken, adding a touch of spice and flavor to your meal.
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Homemade Macaroni and Cheese

Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
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Macaroni and cheese is a classic comfort food that pairs perfectly with beer can chicken. This homemade version is made with a creamy and cheesy sauce and topped with a crispy breadcrumb topping. It's a simple and delicious side dish that both kids and adults will love.
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Macaroni and Cheese

Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
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For an even easier mac and cheese recipe, try this stovetop version. Made with just a few simple ingredients, including macaroni, cheese, milk, and butter, this mac and cheese is a quick and tasty side dish for your beer can chicken. The best part? It's ready in just 20 minutes, making it perfect for busy weeknights.
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Gooey Garlic Cheese Rolls

Main Ingredients: Warm Water, Instant Yeast, Sugar, Garlic Powder
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These gooey garlic cheese rolls are the perfect combination of savory and indulgent. Made with a buttery and garlicky dough and filled with a mixture of cheese and herbs, these rolls are baked until golden and gooey. Serve them alongside your beer can chicken for a satisfying and delicious meal.
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Easy Tuna Casserole

Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
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For a hearty and comforting side dish, try making this easy tuna casserole. Made with egg noodles, canned tuna, and a creamy sauce, this casserole is topped with a crispy breadcrumb topping and baked until bubbly and golden. It's a simple and tasty dish that pairs well with the bold flavors of beer can chicken.
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Tim Shadbolt’s Cheese Rolls

Main Ingredients: Evaporated Milk, Onion Soup, Dry Mustard, Cheese
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Tim Shadbolt's cheese rolls are a famous Kiwi dish that is a must-try for any cheese lover. Made with a combination of cheese, onion, and evaporated milk, these rolls are baked until golden and crispy on the outside and gooey on the inside. They're a unique and delicious side dish for your beer can chicken.

Ingredients

For the dough:

  • 1 package of phyllo dough
  • 1 cup of melted butter
  • 1 cup of lukewarm water
  • 1 tsp salt

For the filling:

  • 1 cup of crumbled feta cheese
  • 1 cup of shredded mozzarella cheese
  • 1 small onion, finely chopped
  • 1/4 cup of fresh parsley, finely chopped
  • 1/4 cup of fresh dill, finely chopped
  • 1 tsp black pepper

Instructions

Step 1: Prepare the filling

Start by mixing together the feta cheese, mozzarella cheese, onion, parsley, dill, and black pepper in a bowl. This mixture will be the delicious filling for our cheese rolls.

Step 2: Prepare the phyllo dough

Place the phyllo dough on a clean surface and cover it with a damp kitchen towel to prevent it from drying out. Take one sheet of phyllo dough and brush it with melted butter. Place another sheet on top and repeat the process until you have 5-6 layers of phyllo dough.

Step 3: Add the filling

Spread the cheese filling evenly over the phyllo dough, leaving about an inch of space around the edges. Roll the phyllo dough tightly, tucking in the edges as you go, to form a long log.

Step 4: Cut and shape the rolls

Using a sharp knife, cut the log into 1-inch pieces. Take each piece and shape it into a coil, tucking the end underneath to secure it.

Step 5: Bake the cheese rolls

Preheat your oven to 375°F (190°C) and place the cheese rolls on a baking sheet lined with parchment paper. Brush the tops with melted butter and bake for 20-25 minutes, or until golden brown and crispy.

Step 6: Serve and enjoy

Once the cheese rolls are done, remove them from the oven and let them cool for a few minutes. Serve them warm and enjoy the delicious combination of flaky phyllo dough and savory cheese filling. These Turkish cheese rolls are perfect for any occasion, whether it's a family gathering or a party with friends. The best part is, they can be made in advance and reheated in the oven for a quick and tasty snack. Give this recipe a try and impress your loved ones with your culinary skills!

Conclusion

In conclusion, making Turkish cheese rolls may seem intimidating at first, but with this simple and easy-to-follow recipe, you'll be able to recreate this popular snack in no time. The crispy phyllo dough and flavorful cheese filling will have you coming back for more. So why not add this delicious recipe to your repertoire and bring a taste of Turkey to your kitchen?
15 recipe for turkish cheese rolls You must try them!

Turkish Cheese Rolls

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 9/16 cups cheese sheep's
  • 1/2 cup parsley
  • 2 eggs
  • 12 sheets phyllo dough
  • salt
  • pepper
  • vegetable oil for frying
  • 1/2 cup parsley
  • 3 9/16 cups cheese sheep's
  • 2 eggs
  • salt
  • pepper
  • 12 sheets phyllo dough
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