19 Recipe For Traditional Turkish Lentil Soup Taste The Magic Today!
Published on: Mar 9, 2024
Traditional Turkish lentil soup, also known as mercimek çorbası, is a classic dish that has been enjoyed for centuries in Turkey. It is a simple yet hearty soup that is perfect for a cold winter's day or as a light and healthy meal. Made with red lentils, vegetables, and fragrant spices, this soup is not only delicious but also packed with nutrients. In this article, we will share a step-by-step recipe for this traditional Turkish lentil soup so that you can bring a taste of Turkey into your own kitchen.
Main Ingredients: Spinach, Onions, Minced Garlic, Carrots, Red Lentils
If you're looking for a hearty and satisfying soup, this Turkish lentil soup with baby spinach is a must-try. It's packed with flavor and nutrients, making it the perfect dish for any occasion.
This traditional Turkish lentil soup is a staple in many households and for good reason. It's simple to make, budget-friendly, and bursting with delicious flavors. It's a great dish to warm you up on a cold day or to enjoy with a side of crusty bread.
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Luxurious Turkish Lentil Soup
Main Ingredients: Butter, Medium Onion, Large Carrot, Yellow Lentils
Incorporating a few extra ingredients like cream and butter, this luxurious version of Turkish lentil soup takes the dish to a whole new level. It's rich, creamy, and full of depth, making it a great option for a fancy dinner party or a special occasion.
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Turkish Lentil Soup (Mercimek Çorbası)
Main Ingredients: Medium Onion, Medium Carrot, Medium Potato, Red Pepper
In Turkish cuisine, lentil soup is known as Mercimek Çorbası, and it's a beloved dish in the country. This version features a blend of red lentils, spices, and vegetables, resulting in a flavorful and comforting soup that's perfect for any time of year.
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Easy 30 Minute Turkish Lentil Soup
Main Ingredients: Vegetable Oil, Brown Onion, Garlic, Small Carrots
If you're short on time but still craving a delicious bowl of lentil soup, this easy 30-minute recipe is for you. It's quick, easy, and requires minimal ingredients, making it a great option for a busy weeknight meal.
This Italian-inspired lentil soup is a great way to switch up your usual lentil soup routine. It features classic Italian flavors like garlic, tomatoes, and herbs, making it a tasty and hearty dish that the whole family will love.
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The Best Lentil Soup
Main Ingredients: Oil, Yellow Onion, Carrots, Celery, Garlic Cloves
This recipe claims to be the best lentil soup you'll ever taste, and it's not hard to see why. With a combination of lentils, vegetables, and spices, this soup is flavorful, nutritious, and sure to become a family favorite.
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Mom's Lentil Soup
Main Ingredients: Onion, Carrots, Celery, Olive Oil, Garlic, Tomato
Everyone knows that mom's cooking is always the best, and this lentil soup recipe is no exception. Passed down through generations, this recipe is simple, comforting, and perfect for those times when you just need a little taste of home.
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Best Lentil Soup
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery
This recipe is another contender for the best lentil soup, and it's easy to see why. With a combination of lentils, vegetables, and spices, this soup is hearty, nutritious, and full of flavor. Plus, it's a great make-ahead dish that's perfect for meal prep.
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Tuscan Lentil Soup
Main Ingredients: Lentils, Olive Oil, Onion, Carrots, Celery Stalks
This Tuscan lentil soup is a great way to add a little Italian flair to your mealtime. It features a blend of lentils, tomatoes, and Italian herbs, resulting in a hearty and delicious soup that's perfect for a cozy night in.
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Rustic Lentil Soup
Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
This rustic lentil soup is all about simplicity. It features minimal ingredients, but the result is a hearty and satisfying soup that's perfect for any time of year. Plus, it's a great option for those on a budget.
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French Lentil Soup
Main Ingredients: Virgin Olive Oil, Onions, Celery Stalks, Carrots
This French-inspired lentil soup is a great way to add a little elegance to your meal. With a blend of lentils, vegetables, and herbs, this soup is flavorful, nutritious, and perfect for a dinner party or a romantic evening in.
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Healing Moroccan Lentil Soup
Main Ingredients: Lentils, Olive Oil, Yellow Onion, Fennel Bulb, Large
This Moroccan lentil soup is not only delicious but also has healing properties. With a blend of lentils, spices, and veggies, this soup is packed with antioxidants and anti-inflammatory nutrients, making it a great option for those looking to boost their immune system.
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Easy Turkish Red Lentil Soup
Main Ingredients: Lentils, Olive Oil, Onion Slices, Garlic, Tomato
This easy Turkish red lentil soup is a great way to add some variety to your soup rotation. It's quick, easy, and requires minimal ingredients, but the result is a flavorful and satisfying soup that's perfect for any time of year.
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Easy Turkish Red Lentil Soup [+Video]
Main Ingredients: Lentils, Olive Oil, Onion Slices, Garlic, Tomato
If you're a visual learner, this recipe for easy Turkish red lentil soup also includes a helpful video tutorial. So, even if you're new to cooking, you can easily follow along and make a delicious bowl of soup in no time.
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Easy Lentil Soup
Main Ingredients: Vegetable Stock, Water, Lentils, Extra Virgin Olive
This easy lentil soup is a great basic recipe to have on hand. It's quick, easy, and requires minimal ingredients, making it a great option for those busy days when you still want a tasty and nutritious meal.
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Harira (Moroccan Chickpea and Lentil Soup)
Main Ingredients: Oil, Onion, Celery, Garlic, Ground Cumin, Ground
Harira is a traditional Moroccan soup that is often served during Ramadan. It's made with chickpeas, lentils, and a blend of spices, resulting in a flavorful and comforting soup that's perfect for breaking fast or any time of year.
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Healthy Lentil Soup
Main Ingredients: Olive Oil, Celery, Carrot, Onion, Garlic, Chicken
If you're looking for a healthy and nutritious soup, this recipe for lentil soup is a great choice. It's packed with protein, fiber, and essential vitamins and minerals, making it a great option for those looking to fuel their bodies with wholesome ingredients.
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Spicy Lentil Soup
Main Ingredients: Olive Oil, Onion, Carrots, Celery Stalks, Garlic
If you love a little heat in your food, this spicy lentil soup is a must-try. It features a blend of lentils, vegetables, and spices, resulting in a flavorful and satisfying soup that's perfect for those who enjoy a little kick in their meals.
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Lentil Soup with Ham
Main Ingredients: Large Onion, Carrots, Celery, Olive Oil, Butter
This lentil soup with ham is a great way to use up leftover holiday ham. It adds a delicious smoky flavor to the soup and pairs perfectly with the lentils and vegetables. It's a great option for a hearty and satisfying meal.
Ingredients
Main Ingredients:
1 cup red lentils
1 large onion, diced
2 cloves of garlic, minced
2 medium carrots, diced
2 medium potatoes, diced
1 tablespoon tomato paste
1 teaspoon paprika
1 teaspoon cumin
6 cups of water or vegetable broth
Salt and pepper to taste
Garnish:
Fresh lemon juice
Extra-virgin olive oil
Fresh parsley, chopped
Crushed red pepper flakes
Instructions
Step 1: Prepare the Lentils
Start by rinsing the red lentils in a colander under cold water. Let them drain while you prepare the other ingredients.
Step 2: Sauté the Vegetables
In a large pot, heat a tablespoon of olive oil over medium heat. Add the diced onion, minced garlic, carrots, and potatoes. Sauté for about 5 minutes, until the vegetables start to soften.
Step 3: Add the Spices
Add the tomato paste, paprika, and cumin to the pot. Stir well to combine with the vegetables and cook for another minute.
Step 4: Cook the Lentils
Add the rinsed lentils to the pot and stir to combine with the vegetables and spices. Pour in 6 cups of water or vegetable broth and bring to a boil. Once boiling, reduce the heat to low and let the soup simmer for about 30 minutes, or until the lentils are fully cooked and the vegetables are tender.
Step 5: Blend the Soup
Using an immersion blender or a regular blender, blend the soup until it reaches a smooth and creamy consistency. If using a regular blender, be sure to blend in batches and be careful as the soup will be hot.
Step 6: Season and Serve
Taste the soup and add salt and pepper to your liking. Serve the soup hot, garnished with a squeeze of fresh lemon juice, a drizzle of olive oil, chopped fresh parsley, and a sprinkle of crushed red pepper flakes for some heat.
Enjoy!
Now you can enjoy a bowl of traditional Turkish lentil soup in the comfort of your own home. This soup is not only delicious but also packed with protein, fiber, and other essential nutrients. Serve it as a starter or as a main dish with some crusty bread for a satisfying meal. We hope you enjoy this taste of Turkey!