18+ Recipe For The Best Thanksgiving Sauage Dressing Savor The Mouthwatering Goodness!
Published on: Mar 7, 2024
When it comes to Thanksgiving, one of the most beloved and anticipated dishes is the sausage dressing. This hearty and flavorful side dish is a staple on most Thanksgiving tables, and for good reason. The combination of savory sausage, aromatic herbs, and soft bread cubes makes for the perfect complement to the traditional turkey. But not all sausage dressings are created equal. To truly make the best Thanksgiving sausage dressing, there are a few key steps and ingredients that must be followed. In this article, we will share with you our tried and true recipe for the ultimate Thanksgiving sausage dressing.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is just around the corner and that means it's time to start planning your holiday menu. While turkey may be the star of the show, no Thanksgiving feast is complete without a delicious stuffing. We've rounded up the top 20 beer can chicken recipes for you to try this year. From traditional cornbread and sausage dressing to unique twists like apple cranberry and sausage dressing, there's something here for everyone. So grab a cold beer and get ready to take your Thanksgiving stuffing game to the next level!
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Herb-Roasted Turkey with Hominy, Oyster, and Sausage...
Main Ingredients: Olive Oil, Yellow Onion, Breakfast Sausage, Shucked
This recipe takes a classic herb-roasted turkey and pairs it with a unique stuffing made with hominy, oysters, and sausage. The result is a flavorful and hearty dish that will have your guests coming back for seconds. The beer can chicken not only adds moisture and flavor to the turkey, but it also gives the stuffing a delicious beer-infused taste.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you don't have to miss out on the deliciousness of Thanksgiving stuffing. This recipe uses cauliflower rice as a base and is packed with flavorful ingredients like mushrooms, bacon, and herbs. The beer can chicken adds a nice touch of smokiness to this paleo-friendly stuffing.
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Apple Cranberry and Sausage Dressing
Main Ingredients: Whole Wheat Bread, White Bread, Turkey Sausage, Chopped
If you're looking to add a touch of sweetness to your Thanksgiving feast, this apple cranberry and sausage dressing is the perfect choice. The combination of tart cranberries, sweet apples, and savory sausage is a match made in heaven. Plus, the beer can chicken adds a subtle hint of beer flavor that takes this stuffing to the next level.
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Cornbread and Sausage Dressing
Main Ingredients: Breakfast Sausage, Butter, Celery, Onion, Garlic Clove
Cornbread and sausage dressing is a classic Thanksgiving dish that never disappoints. This recipe uses homemade cornbread and pairs it with flavorful sausage, herbs, and spices. The beer can chicken adds moisture to the dish and gives it a delicious beer flavor.
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Thanksgiving Dressing
Main Ingredients: Ground Sausage, Poultry Seasoning, Celery, Small Sweet
This simple and traditional Thanksgiving dressing recipe is a crowd-pleaser. Made with bread, vegetables, and herbs, this dish is easy to make and full of flavor. The beer can chicken adds a subtle hint of beer that takes this dressing to the next level.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
Spice up your Thanksgiving with this Cajun cornbread dressing recipe. The combination of cornbread, Cajun seasoning, and sausage creates a flavorful and unique dish. The beer can chicken adds moisture and a touch of beer flavor to this delicious dressing.
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Southern Sausage Dressing
Main Ingredients: Cornbread, French Bread, Breakfast Sausage, Onion
This Southern-style sausage dressing is a staple in many Thanksgiving feasts. The combination of cornbread, sausage, and herbs creates a flavorful and comforting dish. The beer can chicken adds moisture and a hint of beer flavor that takes this dressing to the next level.
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Italian Sausage Thanksgiving Dressing
Main Ingredients: Italian Sausage, Onion, Celery, Garlic, Chopped
If you're looking for a different twist on traditional Thanksgiving stuffing, this Italian sausage dressing is a must-try. The combination of Italian sausage, bread, and herbs creates a flavorful and hearty dish. The beer can chicken adds moisture and a subtle hint of beer that pairs perfectly with the Italian flavors.
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Homemade Cornbread Sausage Dressing
Main Ingredients: Butter, All Purpose Flour, Milk, Vegetable Oil, Large
This homemade cornbread sausage dressing is a classic Thanksgiving dish that never gets old. The combination of homemade cornbread, sausage, and herbs creates a delicious and comforting dish. The beer can chicken adds moisture and a subtle beer flavor that takes this dressing to the next level.
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Low Carb Thanksgiving Stuffing or Dressing
Main Ingredients: Large Eggs, Butter, Almond Flour, Baking Powder, Diced
If you're watching your carb intake but still want to enjoy a delicious Thanksgiving stuffing, this low-carb version is the perfect choice. Made with cauliflower rice, sausage, and herbs, this dish is packed with flavor and low in carbs. The beer can chicken adds a touch of beer flavor that makes this stuffing even more delicious.
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Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
This Southern sausage cornbread dressing is a winner every time. The combination of cornbread, sausage, and herbs creates a flavorful and hearty dish that will have your guests asking for the recipe. The beer can chicken adds moisture and a subtle hint of beer that takes this dressing to the next level.
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Roasted Chestnut and Sausage Dressing
Main Ingredients: Chestnuts, Medium Carrot, Medium Onion, Green Onions
Chestnuts are a classic holiday ingredient and this roasted chestnut and sausage dressing is a delicious way to incorporate them into your Thanksgiving feast. The combination of chestnuts, sausage, and herbs creates a flavorful and unique dish. The beer can chicken adds moisture and a touch of beer flavor that pairs perfectly with the chestnuts.
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Simple Turkey Dressing
Main Ingredients: Giblets, Bread Cubes, Celery, Large Onion, Butter
If you're short on time but still want to serve a delicious Thanksgiving stuffing, this simple turkey dressing is the way to go. Made with bread, vegetables, and herbs, this dish is easy to make but still packed with flavor. The beer can chicken adds moisture and a subtle hint of beer that takes this stuffing to the next level.
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Anne Byrn's Favorite Turkey Dressing
Main Ingredients: Unsalted Butter, Onions, Apples, Chopped Celery
This recipe from baking expert Anne Byrn is a favorite for many Thanksgiving dinners. Made with a combination of bread, sausage, and herbs, this dressing is full of flavor and always a hit with guests. The beer can chicken adds moisture and a hint of beer flavor that pairs perfectly with the savory ingredients.
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Southern Style Sausage Dressing with Apples and Pecans
Main Ingredients: Cornbread Stuffing Mix, Bread, Breakfast Sausage
This Southern-style sausage dressing with apples and pecans is a delicious twist on traditional Thanksgiving stuffing. The combination of sweet apples, crunchy pecans, and savory sausage creates a flavorful and unique dish. The beer can chicken adds moisture and a subtle hint of beer that pairs perfectly with the other ingredients.
Take your Thanksgiving stuffing to the next level with this turkey gumbo recipe. Made with a combination of bread, sausage, and vegetables, this dish is packed with flavor and has a nice kick of spice. The beer can chicken adds moisture and a subtle hint of beer that takes this gumbo to the next level.
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Thanksgiving Turkey Gumbo for Christmas Day
Main Ingredients: Flour, Peanut Oil, Onions, Celery, Red Bell Peppers
If you have leftovers from your Thanksgiving turkey, this recipe is a great way to use them up. Turn your leftover turkey into a delicious gumbo dish with this recipe. The beer can chicken adds moisture and a touch of beer flavor that takes this gumbo to the next level. Plus, it's a great way to switch up your Christmas dinner menu!
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
Cornbread stuffing is a classic Thanksgiving dish that never disappoints. This recipe uses homemade cornbread and pairs it with flavorful ingredients like sausage, herbs, and vegetables. The beer can chicken adds moisture and a subtle hint of beer that takes this stuffing to the next level.
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Classic Stuffing
Main Ingredients: Yellow Onions, Chopped Celery, Salted Butter, Sweet
This classic stuffing recipe is a staple in many Thanksgiving feasts. Made with bread, herbs, and spices, this dish is easy to make and always a crowd-pleaser. The beer can chicken adds moisture and a hint of beer flavor that pairs perfectly with the other ingredients.
Gather the Ingredients
To start off, you will need to gather all the necessary ingredients for your sausage dressing. The star of the dish is, of course, the sausage. You can use any type of sausage you like, but we recommend using a high-quality, flavorful sausage such as Italian or breakfast sausage. In addition, you will need bread cubes, chicken broth, butter, onions, celery, garlic, and a variety of herbs and spices such as sage, thyme, and parsley. It's important to use fresh herbs for the best flavor. You can also add in some dried cranberries or apples for a touch of sweetness.
Prepare the Bread Cubes
One of the keys to a perfect sausage dressing is using the right type of bread. We recommend using a hearty and crusty bread such as sourdough or French bread. Cut the bread into 1-inch cubes and place them in a single layer on a baking sheet. Bake them in the oven at 350 degrees for 10-15 minutes until they are slightly crispy. This will ensure that the bread holds up well in the dressing and doesn't become soggy.
Cook the Sausage and Veggies
In a large skillet, cook the sausage over medium heat until it is brown and crumbly. Remove the sausage from the skillet and set it aside. In the same skillet, melt the butter and add in the chopped onions, celery, and garlic. Cook until the vegetables are soft and translucent.
Combine and Bake
In a large bowl, mix together the bread cubes, cooked sausage, and sautéed vegetables. Add in the chicken broth and herbs and mix well. The bread cubes should be moist but not soggy. Transfer the mixture to a greased baking dish and cover with foil. Bake at 375 degrees for 25 minutes, then remove the foil and bake for an additional 10-15 minutes until the top is crispy and golden brown.
Enjoy the Ultimate Thanksgiving Sausage Dressing
Once the sausage dressing is done baking, let it cool for a few minutes before serving. The combination of flavors and textures in this dish is sure to be a hit with your family and friends. So this Thanksgiving, impress everyone with your cooking skills and serve up the best sausage dressing they've ever tasted!
In conclusion, by following these simple steps and using high-quality ingredients, you can make the ultimate Thanksgiving sausage dressing. Don't be afraid to add your own twist to the recipe and make it your own. Your guests will surely be asking for seconds!
