16+ Recipe For Thanksgiving Leftover Casserole Discover Culinary Perfection!
Published on: Mar 6, 2024
If you're anything like me, the best part about Thanksgiving is the leftovers. But after a few days of reheated turkey and mashed potatoes, it's easy to get bored with the same old flavors. That's where this recipe for Thanksgiving leftover casserole comes in. This hearty and delicious dish combines all of your favorite holiday leftovers into one satisfying meal that will have you reaching for seconds. Plus, it's a great way to use up any extra food and reduce food waste. So let's get cooking and make the most out of those Thanksgiving leftovers!
Main Ingredients: Butter, All Purpose Flour, Evaporated Milk, Water
Thanksgiving dinner is one of the most highly anticipated meals of the year, but what do you do with all the leftovers? Don't let them go to waste – turn them into a delicious Thanksgiving leftover casserole! This easy-to-make dish combines all your favorite Thanksgiving foods into one hearty and satisfying meal.
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The Ingredients
To make this Thanksgiving leftover casserole, you will need: leftover turkey, stuffing, mashed potatoes, cranberry sauce, gravy, and any other side dishes you have on hand. You'll also need some shredded cheese, butter, and a baking dish.
Step 1: Prep the Ingredients
Start by preheating your oven to 375 degrees F. Then, chop up your leftover turkey into bite-sized pieces and set aside. Next, mix together the leftover stuffing and mashed potatoes in a large bowl. If your stuffing is on the dry side, you can add a little bit of chicken or turkey broth to moisten it up. Spread the mixture evenly in the bottom of your baking dish.
Step 2: Add the Turkey and Other Toppings
Now it's time to add the star of the show - the leftover turkey. Spread the chopped turkey over the stuffing and mashed potato mixture. Then, spoon on some leftover cranberry sauce and gravy on top. For an extra touch of flavor, you can also sprinkle on some herbs or spices of your choice.
Step 3: Bake and Add Cheese
Cover the dish with foil and bake for 20 minutes. Then, remove the foil and sprinkle on a generous amount of shredded cheese. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Step 4: Serve and Enjoy
Once the casserole is done baking, let it cool for a few minutes before serving. This will allow the flavors to meld together and make it easier to cut into portions. Top with some extra cranberry sauce or gravy if desired, and enjoy your delicious Thanksgiving leftover casserole!
Now that you have this easy and tasty recipe, you'll never have to worry about getting bored with your Thanksgiving leftovers again. And with a little creativity, you can even customize this casserole to your liking by adding in different ingredients like roasted vegetables or even sweet potato casserole. So next time you're wondering what to do with all those leftovers, remember this recipe and give it a try. Your taste buds will thank you.
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