18 Recipe For Texas Sheet Cake Southern Living Discover Culinary Perfection!

Published on: Apr 6, 2024

Texas sheet cake is a beloved dessert in the Southern United States, known for its rich chocolate flavor and moist texture. This classic cake is a staple at potlucks, family gatherings, and church picnics. It's easy to make, feeds a crowd, and is always a hit. If you're looking for the perfect recipe for Texas sheet cake, look no further. This article will provide you with a step-by-step guide to creating this delicious dessert that will have everyone coming back for seconds.

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1 of 20

Texas Sheet Cake

Main Ingredients: Flour, Granulated Sugar, Salt, Margarine, Water, Cocoa
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This classic Southern dessert is a staple at potlucks and family gatherings. The rich chocolate cake is topped with a decadent pecan and coconut frosting, making it a crowd favorite. Plus, it's easy to make and can feed a large group. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Dark Chocolate Texas Sheet Cake

Main Ingredients: Flour, Sugar, Baking Soda, Salt, Butter, Water
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If you're a fan of dark chocolate, then this recipe is for you. The rich, dark chocolate cake is topped with a creamy chocolate frosting, creating a double dose of chocolate heaven. This dessert is perfect for special occasions or when you're just craving something sweet and indulgent.
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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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Nothing beats a classic pound cake, and this Southern version is the best of the best. The dense, buttery cake is flavored with vanilla and has a tender crumb that will melt in your mouth. Serve it with fresh berries and whipped cream for a simple yet elegant dessert.
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This Southern twist on a classic sheet cake features a rich vanilla cake topped with a gooey pecan praline frosting. The combination of the nutty pecans and sweet caramel-like frosting is simply irresistible. This dessert is perfect for any occasion and is sure to be a hit with your friends and family.
5 of 20

Southern Caramel Sheet Cake

Main Ingredients: Butter, Water, Cake Flour, White Sugar, Baking Soda
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If you love caramel, then you have to try this Southern caramel sheet cake. The moist yellow cake is soaked in a rich caramel sauce and topped with a creamy caramel frosting. This dessert is sweet, indulgent, and perfect for any special occasion.
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This light and fluffy pineapple cake is a refreshing twist on a classic Southern dessert. The cake is studded with juicy pineapple pieces and topped with a creamy pineapple frosting. Serve it chilled for a refreshing summer treat.
7 of 20

Southern Potato Salad – Texas Special “Tater Salad”

Main Ingredients: Russet Potatoes, Large Eggs, Celery, Pickle Relish
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This Southern potato salad is a must-have at any barbecue or potluck. The secret to this recipe is adding a little pickle juice to the dressing, giving it a tangy and flavorful kick. Make a big batch because this potato salad will disappear quickly.
8 of 20

Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Cornbread is a staple in Southern cuisine, and this recipe is the best of the best. The crispy edges and tender center make this cornbread perfect for soaking up savory sauces and gravies. Serve it warm with a pat of butter for the ultimate comfort food.
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This Southern butter pound cake is pure indulgence. The rich, buttery cake is flavored with vanilla and has a dense and tender crumb. Serve it with fresh berries and whipped cream for a classic dessert that will never go out of style.
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White Texas Sheet Cake

Main Ingredients: Cake, Butter, Water, All Purpose Flour, Sugar, Large
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If you want to mix things up from the classic chocolate Texas sheet cake, try this white version. The vanilla cake is topped with a rich and creamy almond frosting, creating a delicious and unique dessert. This cake is perfect for any occasion and is sure to impress.
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This Southern smothered chicken is a classic comfort food dish. The chicken breasts are cooked in a rich and flavorful gravy and served with fluffy mashed potatoes. This dish is perfect for a cozy night in or a special occasion.
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Texas Sheet Cake Cookies

Main Ingredients: Butter, Granulated Sugar, Egg, Vanilla, Baking Powder
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If you can't decide between cookies or cake, why not have both? These Texas sheet cake cookies have all the flavor of the classic cake but in bite-sized form. They're perfect for parties or as a sweet treat to enjoy anytime.
13 of 20

Peanut Butter Texas Sheet Cake

Main Ingredients: Cake, Butter, Water, Creamy Peanut Butter, Sugar
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Peanut butter lovers, rejoice! This peanut butter Texas sheet cake is a dream come true. The moist chocolate cake is topped with a creamy peanut butter frosting and sprinkled with chopped peanuts for a crunchy texture. This dessert is sure to satisfy any sweet tooth.
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Collard greens are a staple side dish in Southern cuisine, and this recipe is the best way to make them. The collards are slow-cooked with bacon and spices, creating a flavorful and tender side dish. Serve them alongside your favorite Southern dishes for a truly authentic meal.
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This Southern cornbread dressing is a must-have at any holiday meal. The cornbread provides a delicious base, while the addition of sage, onion, and celery gives the dish a savory and comforting flavor. This recipe is sure to become a family favorite.
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The Best Texas Sheet Cake

Main Ingredients: Flour, Sugar, Salt, Butter, Water, Cocoa, Eggs, Baking
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This recipe claims to be the best Texas sheet cake, and after trying it, we have to agree. The chocolate cake is moist and rich, and the fudgy frosting is just the right amount of sweetness. This dessert is perfect for a crowd and is guaranteed to be a hit at any gathering.
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Oxtails are a Southern delicacy, and this smothered oxtail recipe is the best way to prepare them. The meat is slow-cooked in a rich and flavorful gravy, creating tender and succulent oxtails that will melt in your mouth. Serve them with rice or your favorite Southern sides for a hearty and delicious meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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Biscuits are a staple at any Southern breakfast, and this recipe will show you how to make them perfectly every time. The biscuits are light, flaky, and buttery, making them the perfect vessel for your favorite jams, jellies, or gravy. This recipe is a must-try for any biscuit lover.
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If you're looking for a more indulgent version of mac and cheese, this recipe is for you. The addition of cream cheese and a variety of cheeses makes this dish ultra-creamy and flavorful. This Southern baked mac and cheese is the ultimate comfort food and is sure to please any crowd.

Ingredients for Texas Sheet Cake

For the cake:

  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1/4 teaspoon salt
  • 1 cup butter
  • 1 cup water
  • 1/4 cup cocoa powder
  • 1/2 cup buttermilk
  • 2 eggs, beaten
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract

For the frosting:

  • 1/2 cup butter
  • 1/4 cup milk
  • 1/4 cup cocoa powder
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions for Texas Sheet Cake

Step 1: Preheat the oven and prepare the pan

Preheat your oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking pan with butter or cooking spray.

Step 2: Combine dry ingredients

In a large mixing bowl, combine the flour, sugar, and salt. Set aside.

Step 3: Prepare the chocolate mixture

In a medium saucepan, melt the butter over medium heat. Add in the water and cocoa powder, stirring until well combined. Bring the mixture to a boil, then remove from heat.

Step 4: Mix the wet and dry ingredients

Pour the chocolate mixture into the dry ingredients and stir until just combined. Add in the buttermilk, beaten eggs, baking soda, and vanilla extract. Mix until the batter is smooth.

Step 5: Bake the cake

Pour the batter into the prepared baking pan and spread it evenly. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.

Step 6: Prepare the frosting

While the cake is baking, make the frosting. In a medium saucepan, melt the butter over medium heat. Add in the milk and cocoa powder, stirring until well combined. Bring the mixture to a boil, then remove from heat. Add in the powdered sugar and vanilla extract, stirring until smooth.

Step 7: Frost the cake

Once the cake is done baking, let it cool for 5 minutes. Then, pour the warm frosting over the warm cake and spread it evenly. Let the cake cool completely before serving.

Step 8: Serve and enjoy!

Cut the Texas sheet cake into squares and serve. This rich and decadent dessert is best enjoyed with a glass of cold milk or a scoop of vanilla ice cream. Enjoy! In conclusion, this recipe for Texas sheet cake is a must-try for any dessert lover. It's easy to make, requires simple ingredients, and is sure to please a crowd. So next time you're looking for a delicious and impressive dessert, give this recipe a try and enjoy the flavors of the South.
18 recipe for texas sheet cake southern living Discover culinary perfection!

Texas Sheet Cake

yield: 4 total time: 45 minutes
4.8 Stars (10 reviews)
View Recipe

Ingredients

  • 2 cups flour but not really … more like 1 cup and just a hair shy of another cup … 1 cup and 1 not-quite-level cup
  • 2 cups granulated sugar
  • 1/2 teaspoon salt
  • 16 tablespoons margarine
  • 1 cup water
  • 3 tablespoons cocoa powder
  • 2 eggs
  • 1 teaspoon baking soda
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 8 tablespoons margarine
  • 3 tablespoons cocoa powder
  • 6 tablespoons milk
  • 1 pound confectioners' sugar
  • 1 cup chopped pecans or walnuts
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
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