18 Recipe For Swiss Steak In Slow Cooker Deliciousness Awaits You!
Published on: Mar 5, 2024
Swiss steak is a classic dish that has been enjoyed by many for generations. This hearty and flavorful meal is perfect for a cozy family dinner or a special occasion. While traditional swiss steak recipes require hours of cooking time, this article will show you how to make a delicious swiss steak in a slow cooker, making it a convenient and easy option for busy individuals. So, grab your slow cooker and let's get cooking!
Main Ingredients: Ground Beef, Large Onion, Garlic, Salt, Black Pepper
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Slow Cooker Crock Pot Tater Tot Casserole
Main Ingredients: Ground Beef, Rotel, Frozen Tater Tots, Cream Of Chicken
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Crock Pot / Slow Cooker Copy Cat Wendy’s Chili
Main Ingredients: Ground Beef, Yellow Onion, Green Bell Peppers, Celery
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Slow Cooker Chicken Alfredo Crock Pot
Main Ingredients: Olive Oil, Chicken Breasts, Heavy Cream, Chicken Broth
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Slow Cooker (Crock-Pot) Chicken
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Vinaigrette
Ingredients:
• 1 ½ - 2 lbs round steak, cut into serving size pieces
• 1 onion, chopped
• 1 green bell pepper, chopped
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1 can (8 oz) tomato sauce
• 1 tsp Worcestershire sauce
• 1 tsp oregano
• 1 tsp basil
• ½ tsp salt
• ¼ tsp black pepper
• 1 cup beef broth
• 2 tbsp cornstarch
• 2 tbsp water
Directions:
1. In a slow cooker, add the chopped onion, green bell pepper, and minced garlic.
2. Place the round steak pieces on top of the vegetables.
3. In a separate bowl, mix together the diced tomatoes, tomato sauce, Worcestershire sauce, oregano, basil, salt, and black pepper.
4. Pour the mixture over the steak in the slow cooker.
5. Add beef broth to the slow cooker.
6. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
7. Once the steak is tender and fully cooked, remove it from the slow cooker and place it on a serving dish.
8. In a small bowl, mix together cornstarch and water to create a slurry.
9. Pour the slurry into the slow cooker and stir to thicken the sauce.
10. Pour the thickened sauce over the steak and serve with your choice of sides.
This slow cooker swiss steak is a delicious and easy way to enjoy this classic dish. The combination of tender steak, flavorful sauce, and soft vegetables make for a perfect comfort meal. Plus, using a slow cooker allows for the flavors to fully develop and the meat to become incredibly tender. This recipe is also customizable, so feel free to add your favorite herbs and spices to make it your own. Give this slow cooker swiss steak a try and enjoy a hearty and satisfying meal with minimal effort.
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