20 Recipe For Swiss Chicken Casserole Unleash Your Inner Chef!

Published on: Mar 17, 2024

Swiss chicken casserole is a hearty and flavorful dish that combines tender chicken, creamy cheese, and a crunchy breadcrumb topping. This crowd-pleasing recipe is perfect for a weeknight dinner or a potluck gathering. The combination of ingredients creates a mouthwatering flavor that will have everyone asking for seconds. If you're looking for a new way to prepare chicken, this recipe is a must-try. Let's take a closer look at the ingredients and steps to create this delicious Swiss chicken casserole.

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1 of 20

Swiss Chicken Casserole I

Main Ingredients: Skinless Boneless Chicken Breast Halves, Swiss Cheese
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This classic Swiss Chicken Casserole is a crowd-pleasing dish that is perfect for any occasion. Tender chicken breasts are coated in a rich and creamy sauce, topped with crunchy breadcrumbs and melted Swiss cheese. It's a comforting and satisfying meal that will leave everyone asking for seconds.
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Looking for a new twist on the classic chicken casserole? This Swiss Chicken Casserole is sure to become a family favorite. With layers of tender chicken, creamy sauce, and melted Swiss cheese, it's a delicious and easy meal that can be made ahead of time for busy weeknights.
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This creamy and flavorful Swiss Chicken Casserole is a must-try for any chicken lover. With a combination of tender chicken, hearty mushrooms, and tangy Swiss cheese, it's a dish that will have your taste buds dancing. Plus, it's a great way to use up leftover chicken!
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Indulge in this Creamy Swiss Chicken Casserole for a delicious and satisfying meal. Tender chicken breasts are smothered in a rich and creamy sauce, topped with crunchy breadcrumbs and melted Swiss cheese. It's a dish that will have you coming back for more.
5 of 20

Crock-Pot Swiss Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Reduced Fat Swiss
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Let your slow cooker do the work with this Crock-Pot Swiss Chicken Casserole. Simply mix all the ingredients together and let it cook to perfection. The result is a tender and flavorful dish that is perfect for busy weeknights.
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If you don't have a slow cooker, no problem. This Stove Top Swiss Chicken Casserole is just as delicious and easy to make. Just cook the chicken and sauce on the stove, top with Swiss cheese and breadcrumbs, and bake in the oven for a melty and irresistible dish.
7 of 20

Crock-Pot Swiss Chicken Casserole

Main Ingredients: Boneless Chicken Breast Halves, Swiss Cheese, Cream Of
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Looking for a new way to enjoy chicken casserole? This Crock-Pot Swiss Chicken Casserole is a must-try. The slow cooker does all the work, resulting in tender chicken, creamy sauce, and melted Swiss cheese. It's comfort food at its finest.
8 of 20

Mushroom and Swiss Chicken Casserole

Main Ingredients: Chicken Breasts, Onion Powder, White Mushrooms, Butter
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Take your chicken casserole to the next level with this Mushroom and Swiss Chicken Casserole. The combination of tender chicken, earthy mushrooms, and tangy Swiss cheese creates a dish that is both hearty and flavorful. It's perfect for a cozy night in.
9 of 20

Swiss Chicken Casserole Ii

Main Ingredients: Boneless Chicken Breast, Swiss Cheese, Condensed Cream
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This Swiss Chicken Casserole II is a twist on the classic recipe, but just as delicious. With a creamy sauce made from a blend of Swiss and Parmesan cheeses, it's a dish that is sure to please. Plus, it's easy to customize with your favorite vegetables or seasonings.
10 of 20

Million Dollar Chicken Casserole

Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
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With a name like "Million Dollar Chicken Casserole," you know this dish is going to be amazing. And it doesn't disappoint. Layers of chicken, creamy sauce, and a buttery cracker topping make this casserole a rich and indulgent treat.
11 of 20

Swiss Chicken Stuffing Casserole

Main Ingredients: Chicken, Extra Virgin Olive Oil, Ground Black Pepper
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If you're looking for a hearty and satisfying meal, this Swiss Chicken Stuffing Casserole is the answer. The combination of tender chicken, creamy sauce, and buttery stuffing creates a dish that is both comforting and delicious.
12 of 20

Baked Crack Chicken Casserole

Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
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This Baked Crack Chicken Casserole is a flavorful and addictive dish that will have everyone asking for the recipe. It's loaded with chicken, bacon, and ranch flavors, and topped with a crunchy cracker topping. It's a guaranteed hit.
13 of 20

Chessy Broccoli Chicken Casserole

Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
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Get your daily dose of veggies with this Cheesy Broccoli Chicken Casserole. Tender chicken, broccoli, and a creamy cheese sauce make for a delicious and nutritious meal. Plus, it's a great way to get picky eaters to eat their greens.
14 of 20

Chicken Noodle Casserole

Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
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Upgrade your classic chicken noodle soup with this Chicken Noodle Casserole. Tender chicken, egg noodles, and a creamy sauce come together to create a comforting and satisfying dish. It's perfect for a cold winter night.
15 of 20

Easy Chicken Casserole

Main Ingredients: Onion, Cream Of Chicken Soup, Sour Cream, Half And
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For a busy weeknight, nothing beats this Easy Chicken Casserole. With just a few simple ingredients, you can have a delicious and filling meal on the table in no time. It's a great go-to recipe that the whole family will love.
16 of 20

Chicken Tetrazzini Casserole

Main Ingredients: Linguine, Butter, Flour, Salt, Pepper, Cayenne Pepper
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Elevate your chicken casserole game with this Chicken Tetrazzini Casserole. Tender chicken, spaghetti noodles, and a creamy sauce create a dish that is both elegant and comforting. It's a great option for a dinner party or special occasion.
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Paula Deen’s Amazing Chicken Casserole

Main Ingredients: Chicken, Pasta, Butter, Small Onion, Garlic Cloves
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When it comes to comfort food, Paula Deen knows her stuff. And her Amazing Chicken Casserole is no exception. With a rich and creamy sauce, tender chicken, and buttery crackers, it's a dish that will have everyone asking for seconds.
18 of 20

BEST EVER Chicken and Rice Casserole

Main Ingredients: Chicken, Lipton Onion Soup Mix, Cream Of Mushroom Soup
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This BEST EVER Chicken and Rice Casserole is a tried and true recipe that is loved by many. Tender chicken, fluffy rice, and a creamy sauce come together to create a dish that is both hearty and delicious. It's a great option for a potluck or family gathering.
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Swiss Chicken And Broccoli Noodle Casserole

Main Ingredients: Egg Noodles, Onion, Celery Ribs, Butter, Chicken
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This Swiss Chicken and Broccoli Noodle Casserole is a tasty and nutritious meal that is perfect for busy weeknights. With a blend of Swiss and cheddar cheeses, tender chicken, and broccoli, it's a dish that the whole family will enjoy.
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Savory Chicken Casserole

Main Ingredients: Chicken, Butternut Squash, Coconut Cream, Coconut Oil
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This Savory Chicken Casserole is a flavor-packed dish that is sure to please. Tender chicken, tangy Dijon mustard, and crunchy croutons come together to create a meal that is both hearty and satisfying. It's a great way to switch up your usual chicken casserole routine.

Ingredients:

1. Chicken breasts

The star of this dish is the chicken breasts. Make sure to use boneless, skinless chicken breasts for the best results. Pound the chicken breasts to an even thickness before cooking to ensure they cook evenly.

2. Swiss cheese

Swiss cheese adds a creamy and tangy flavor to the casserole. You can use either sliced or shredded Swiss cheese.

3. Mushroom soup

The creamy mushroom soup is the base of the casserole. It adds a rich and savory flavor to the dish.

4. Bread crumbs

The crunchy breadcrumb topping is what sets this casserole apart. Use either panko or regular breadcrumbs for a delicious and crispy topping.

5. Butter

Butter is used to sauté the chicken and create a buttery, golden crust on the outside.

6. Seasonings

To add depth of flavor, this recipe calls for garlic powder, onion powder, and Italian seasoning. Feel free to adjust the seasonings to your liking.

Instructions:

1. Preheat your oven to 375°F (190°C).

Start by preheating your oven to the correct temperature. This will ensure that your casserole cooks evenly.

2. Sauté the chicken breasts.

In a large skillet, melt butter over medium heat. Season chicken breasts with garlic powder, onion powder, and Italian seasoning on both sides. Add the chicken to the skillet and cook until golden brown on both sides. Remove from the heat and set aside.

3. Prepare the casserole dish.

In a 9x13 inch casserole dish, spread a thin layer of mushroom soup on the bottom. Place the cooked chicken breasts on top of the soup.

4. Add the Swiss cheese.

Cover the chicken with slices or shredded Swiss cheese. Make sure to cover the chicken evenly for maximum flavor.

5. Top with breadcrumbs.

Sprinkle a layer of breadcrumbs on top of the cheese. This will create a deliciously crunchy topping for the casserole.

6. Bake in the oven.

Cover the casserole dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and the breadcrumbs are golden brown.

7. Serve and enjoy!

Once the casserole is done, let it cool for a few minutes before serving. This dish pairs well with a side of roasted vegetables or a fresh salad. Now that you have the recipe for Swiss chicken casserole, it's time to gather your ingredients and give it a try. This dish is sure to become a family favorite and a go-to recipe for any occasion. Enjoy!
20 recipe for swiss chicken casserole Unleash your inner chef!

Swiss Chicken Casserole I

yield: 6 total time: 60 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 6 skinless boneless chicken breast halves
  • 6 slices swiss cheese
  • 10 3/4 ounces condensed cream of chicken soup
  • 1/4 cup milk
  • 8 ounces stuffing mix dry bread
  • 1/2 cup melted butter

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 70 milligrams
  • Fat : 28 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • SaturatedFat : 16 grams
  • Sodium : 1100 milligrams
  • Sugar : 4 grams
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