17 Recipe For Swiss Cheese Quiche You Won't Believe The Taste!
Published on: Mar 17, 2024
Swiss cheese quiche is a classic dish that originated in the French region of Lorraine. This savory tart is made with a buttery crust, creamy custard filling, and flavorful Swiss cheese. It can be served as a breakfast, brunch, or even a light dinner option. The best part about this recipe is that it is versatile and can be customized with various ingredients to suit your taste preferences. In this article, we will walk you through a simple and delicious recipe for Swiss cheese quiche that you can easily recreate at home.
Main Ingredients: Olive Oil, Diced Onions, Baby Spinach Leaves, Garlic
Looking for a healthy and delicious twist on the classic quiche? Look no further than this Crustless Spinach & Cheese Quiche recipe! Packed with nutrient-rich spinach and creamy Swiss cheese, this dish is perfect for breakfast, brunch, or even dinner. Plus, without the crust, it's a lighter option that is still full of flavor.
Ham and Swiss cheese is a classic combination that never disappoints. This Ham and Swiss Cheese Quiche is no exception. The savory ham and creamy Swiss cheese pair perfectly with the flaky crust and custard-like filling. It's a hearty and satisfying meal that the whole family will love.
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Mushroom, Spinach & Swiss Cheese Quiche
Main Ingredients: Salted Butter, White Onion, Baby Bella Mushrooms, Baby
Love mushrooms? This Mushroom, Spinach & Swiss Cheese Quiche is a must-try for you. The earthy flavor of the mushrooms pairs perfectly with the fresh spinach and creamy Swiss cheese. Plus, it's packed with vitamins and minerals, making it a nutritious and delicious meal option.
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Easy Ham and Swiss Cheese Quiche
Main Ingredients: Pie Crust, Half And Half, Eggs, Diced Ham, Shredded
If you're short on time but still want a homemade meal, this Easy Ham and Swiss Cheese Quiche is the perfect solution. With a pre-made pie crust and simple ingredients, this quiche comes together in no time. The result is a flavorful and satisfying meal that will impress your family and friends.
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Caramelized Onion and Swiss Cheese Quiche
Main Ingredients: All Purpose Flour, Salt, Butter, Ice Water, Cider
Caramelized onions add a rich and sweet flavor to any dish, and this Caramelized Onion and Swiss Cheese Quiche is no exception. The combination of the sweet onions and sharp Swiss cheese is a match made in heaven. It's a unique and delicious twist on the classic quiche that is sure to be a crowd-pleaser.
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Crustless Ham and Cheese Quiche
Main Ingredients: Cooking Spray, Ham Steak, Broccoli, Swiss Cheese, 2
If you're looking for a low-carb option, this Crustless Ham and Cheese Quiche is the perfect recipe for you. Without the crust, this quiche is gluten-free and keto-friendly. But don't worry, it's still packed with flavor thanks to the savory ham and creamy cheese.
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Quiche
Main Ingredients: Pie Crust, Bacon, Olive Oil, Yellow Onion, Large Eggs
Of course, we couldn't have a list of quiche recipes without including the classic Quiche. This recipe is a great starting point for those new to making quiche. It's simple, easy to customize, and always delicious. You can add your favorite meats, vegetables, and cheeses to make it your own.
Another delicious variation of the classic quiche is this Ham and Swiss Quiche. The combination of ham and Swiss cheese is always a winner, and in this quiche, it's elevated with the addition of fresh herbs and spices. It's a flavorful and satisfying meal that is perfect for any occasion.
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Macaroni & Cheese Quiche with Latticed Bacon
Main Ingredients: Bacon, Macaroni, Cheese, Eggs, Cream, Ground Nutmeg
Macaroni and cheese is a beloved comfort food, and this Macaroni & Cheese Quiche with Latticed Bacon is a fun and unique way to enjoy it. The lattice of bacon on top adds a crispy and savory twist to the creamy and cheesy filling. It's a hearty and indulgent meal that is sure to be a hit.
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Classic Quiche Lorraine
Main Ingredients: Refrigerated Pie Crusts, Bacon, Scallions, Swiss
Quiche Lorraine is a French classic that has stood the test of time. This recipe stays true to the original, with a flaky crust, rich custard filling, and crispy bacon. It's a simple yet elegant dish that is perfect for any meal of the day.
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Spinach, Bacon, and Swiss Quiche
Main Ingredients: Eggs, Heavy Cream, Salt, Pepper, Baby Spinach, Bacon
This Spinach, Bacon, and Swiss Quiche is a delicious and nutritious option for any meal. The combination of nutrient-packed spinach, crispy bacon, and creamy Swiss cheese is a winning trio. Plus, with a pre-made crust, it's quick and easy to make.
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Mini Quiche 4 Ways
Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
If you're hosting a brunch or looking for a fun appetizer, these Mini Quiche 4 Ways are a must-try. With four different flavor combinations – ham and cheese, spinach and feta, mushroom and onion, and bacon and cheddar – there's something for everyone. Plus, they're mini, so you can try them all without feeling guilty.
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Ham and Cheese Quiche
Main Ingredients: Pie Crust, Butter, Medium Yellow Onion, Minced Garlic
Ham and cheese are a classic combination that never gets old. This Ham and Cheese Quiche is a simple and delicious way to enjoy these two ingredients. With a flaky crust, creamy custard filling, and savory ham and cheese, it's a comforting and satisfying meal.
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Three Cheese Quiche
Main Ingredients: Refrigerated Pie Crust, Eggs, Heavy Cream, Salt, Black
Why settle for one type of cheese when you can have three? This Three Cheese Quiche features a blend of Swiss, cheddar, and parmesan cheeses for a flavorful and creamy filling. It's a cheesy and indulgent option that is perfect for cheese lovers.
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Creamy Swiss Cheese Chicken Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
If you're looking for a hearty and comforting meal, this Creamy Swiss Cheese Chicken Bake is the perfect recipe for you. Tender chicken, creamy Swiss cheese, and a crunchy breadcrumb topping come together to create a delicious and satisfying casserole. It's a one-dish meal that the whole family will love.
Take your burger game to the next level with this Mushroom, Onion & Swiss Burger. The combination of juicy beef, sautéed mushrooms and onions, and melted Swiss cheese is a match made in burger heaven. It's a delicious and gourmet twist on a classic dish.
Sliders are a fun and easy way to feed a crowd. These Ham and Swiss Sliders are no exception. With a combination of savory ham and creamy Swiss cheese, these sliders are a delicious and satisfying option for any party or gathering.
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Swiss Mushroom Asparagus Quiche
Main Ingredients: Pie Shell, Eggs, Cream, Swiss Cheese, Mozzarella
Asparagus is a versatile and nutritious vegetable that is often underutilized. This Swiss Mushroom Asparagus Quiche is a great way to incorporate it into your meals. The earthy flavors of the mushrooms and the fresh asparagus pair perfectly with the creamy Swiss cheese in this quiche.
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Chicken Quiche
Main Ingredients: Pie Crust, Large Eggs, Skim Milk, Cooked Chicken
Looking for a protein-packed quiche? This Chicken Quiche is the perfect recipe for you. With tender chicken, flavorful herbs, and creamy cheese, this quiche is a delicious and satisfying meal option. Plus, it's a great way to use up any leftover chicken you may have.
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Bisquick Quiche
Main Ingredients: Bacon, Swiss Cheese, Onion, Milk, Bisquick, Large Eggs
If you're short on time but still want to enjoy a homemade quiche, this Bisquick Quiche is the perfect option. With Bisquick mix as the base, this quiche comes together in no time. You can customize it with your favorite ingredients and have a delicious meal on the table in under an hour!
Ingredients:
For the crust:
1 1/4 cups all-purpose flour
1/2 teaspoon salt
1 stick cold unsalted butter, cut into small pieces
3-4 tablespoons ice water
For the filling:
6 large eggs
1 1/2 cups heavy cream
1/4 teaspoon salt
1/8 teaspoon black pepper
1 cup shredded Swiss cheese
1/4 cup chopped cooked bacon
1/4 cup chopped fresh chives
Instructions:
Step 1: Start by making the crust. In a large mixing bowl, combine the flour and salt. Add the cold butter and use a pastry cutter or your fingers to work it into the flour mixture until it resembles coarse crumbs. Add the ice water, one tablespoon at a time, and mix until the dough comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Step 2: Preheat your oven to 375°F (190°C). Roll out the chilled dough on a floured surface and carefully transfer it to a 9-inch pie dish. Trim the edges and use a fork to prick holes in the bottom of the crust. Bake for 15 minutes, or until lightly golden.
Step 3: In a separate bowl, whisk together the eggs, heavy cream, salt, and pepper. Set aside.
Step 4: Take the pre-baked crust out of the oven and sprinkle the shredded Swiss cheese, bacon, and chives on the bottom. Pour the egg mixture over the top.
Step 5: Return the quiche to the oven and bake for 30-35 minutes, or until the filling is set and the top is golden brown. Let it cool for a few minutes before slicing and serving.
This delicious Swiss cheese quiche can be served warm or at room temperature. It is perfect for any occasion and can be paired with a side salad or fresh fruit for a complete meal. The buttery crust, creamy custard filling, and flavorful Swiss cheese make this dish a crowd-pleaser. So why not give this recipe a try and impress your family and friends with your baking skills!
Conclusion:
In conclusion, Swiss cheese quiche is a simple yet delicious dish that is perfect for any meal of the day. With just a few basic ingredients, you can create a mouthwatering quiche that will please everyone's taste buds. So go ahead and try out this recipe, and don't be afraid to add your own twist to it by incorporating your favorite ingredients. Bon appétit!
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