19 Recipe For Swiss Chard With Bacon Elevate Your Taste Buds!
Published on: Mar 17, 2024
Swiss chard is a versatile and nutritious leafy green that is often overlooked in the kitchen. But with the right recipe, this hearty vegetable can be transformed into a delicious and satisfying dish. In this article, we will share a recipe for Swiss chard with bacon that is sure to become a new favorite in your household. The combination of the earthy chard, salty bacon, and savory seasonings creates a perfect balance of flavors that will have your taste buds singing. So let's get cooking and discover the secret to making the perfect Swiss chard with bacon.
Bean, Bacon and Butternut Squash Soup with Swiss Chard
Main Ingredients: Bacon, Butternut Squash, Beans, Chicken Stock, Swiss
Why settle for a basic soup when you can add a twist with the addition of beer can chicken? This hearty soup is packed with protein from the chicken and beans, and the savory flavors of bacon and Swiss chard add a delicious depth to the dish. Perfect for a chilly fall evening, this soup is sure to become a household favorite.
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Savory Bread Pudding
Main Ingredients: Country Bread, Leek, Large Eggs, Milk, Heavy Whipping
Looking for a unique and delicious way to use up leftover beer can chicken? Look no further than this savory bread pudding. The combination of tender chicken, crusty bread, and creamy custard makes for a comforting and satisfying meal. Top it off with some crispy bacon for an added layer of flavor.
Take your side dish game to the next level with this simple but flavorful recipe. Swiss chard is sautéed with bacon, onions, and garlic for a delicious and nutritious side dish. The addition of beer can chicken adds a protein boost and makes this dish a satisfying meal on its own.
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Rainbow Swiss Chard with Bacon
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Minced Garlic, Red
Who says healthy eating can't be delicious? This colorful and flavorful dish is a great way to incorporate more vegetables into your diet. Rainbow Swiss chard is paired with crispy bacon and tender beer can chicken for a well-rounded and satisfying meal.
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Creamed Swiss Chard With Bacon
Main Ingredients: Swiss Chard, Bacon, Red Onion, Garlic, Butter, Flour
Creamed spinach is a classic side dish, but have you tried creamed Swiss chard? This recipe takes the classic dish to the next level with the addition of beer can chicken. The tender chicken adds a hearty and satisfying element to the dish, making it a perfect side or main course.
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Ale Braised Swiss Chard with Bacon
Main Ingredients: Red Chard, Crushed Garlic, Bacon, Pale Ale
This recipe combines the flavors of beer can chicken and ale for a unique and delicious braised Swiss chard dish. The tender chicken and flavorful ale create a rich and hearty dish that is sure to become a family favorite. Serve it over mashed potatoes for the ultimate comfort food meal.
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Swiss Chard with Bacon and Roasted Potatoes
Main Ingredients: Bacon, Swiss Chard, Potatoes, Olive Oil, Chopped Onion
Roasting vegetables is a great way to enhance their flavors, and the same goes for Swiss chard. In this recipe, Swiss chard is paired with crispy bacon and roasted potatoes for a flavorful and satisfying meal. The addition of beer can chicken makes this dish a complete and well-rounded meal.
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Turbo Atkins Diet Soup
Main Ingredients: Bacon, Olive Oil, Onions, Garlic, Sun Dried Tomatoes
This low-carb soup is packed with protein and flavor, thanks to the addition of beer can chicken. With only a few ingredients and minimal prep time, this soup is perfect for a quick and easy weeknight meal. Plus, it's a great way to use up leftover chicken from your beer can chicken feast.
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Autumn Harvest Lentil Soup
Main Ingredients: Onion, Bell Pepper, Carrots, Celery, Baby Eggplants
This hearty and nutritious soup is the perfect way to warm up on a chilly fall day. Lentils, vegetables, and beer can chicken make for a satisfying and healthy meal. Serve it with some crusty bread for a complete and comforting meal.
Take a trip to Italy with this delicious and authentic minestrone soup. The addition of beer can chicken adds a unique twist on this classic dish and makes it a hearty and satisfying meal. Serve it with some crusty bread and a side salad for a complete and delicious Italian-inspired meal.
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Bacon & Egg Breakfast Cups
Main Ingredients: Bacon, Eggs, Milk, Mozzarella Cheese, Green Onions
Who says beer can chicken is just for lunch and dinner? These bacon and egg breakfast cups are a delicious and creative way to use up leftover chicken. The combination of tender chicken, crispy bacon, and runny eggs make for a delicious and filling breakfast.
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Crustless Quiche with Spinach & Bacon
Main Ingredients: Bacon, Onion, Chard, Gruyere, Grated Parmesan, Heavy
This crustless quiche is a great option for those looking for a low-carb breakfast or brunch option. The combination of spinach, bacon, and beer can chicken creates a flavorful and satisfying dish that is sure to become a staple in your breakfast rotation.
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Swiss Chard with Garlic and Bacon
Main Ingredients: Bacon, Swiss Chard, Garlic, Butter, Salt, Pepper
This simple but flavorful side dish is a great way to add some greens to your meal. Swiss chard is sautéed with garlic and bacon for a delicious and nutritious side dish. The addition of beer can chicken makes it a complete and satisfying meal.
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Baked Polenta with Mushrooms, Bacon and Swiss Chard
Main Ingredients: Bacon, Yellow Onion, Garlic, Cremini Mushrooms, Swiss
This baked polenta dish is a great way to switch up your usual dinner routine. The creamy polenta is topped with mushrooms, bacon, and Swiss chard for a flavorful and hearty meal. The addition of beer can chicken adds a protein boost and makes it a well-rounded dish.
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Loaded Cauliflower Casserole With Swiss Chard & Bacon
Main Ingredients: Cauliflower, Bacon, Yogurt, Garlic, Shredded Cheddar
This low-carb casserole is a great way to satisfy your comfort food cravings without the guilt. Loaded with cauliflower, bacon, and Swiss chard, this dish is packed with flavor and nutrition. The addition of beer can chicken makes it a complete and satisfying meal.
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Veggie Packed Breakfast Fried Rice
Main Ingredients: White Rice, Cooking Water, Bacon, Small Onion, Red Bell
Who says fried rice is just for dinner? This breakfast version is packed with veggies, crispy bacon, and tender beer can chicken for a nutritious and delicious meal. It's a great way to use up leftover chicken and add some variety to your breakfast routine.
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Zuppa Toscana Soup
Main Ingredients: Italian Sausage, Russet Potatoes, Large Onion, Garlic
This copycat recipe of the famous Olive Garden soup is sure to become a household favorite. Tender chicken, crispy bacon, and hearty potatoes make for a filling and flavorful soup. Serve it with some crusty bread for a complete and comforting meal.
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Creamy Chicken and Potato Chowder
Main Ingredients: Carrot, Celery, Yellow Onion, Garlic, Kosher Salt
This creamy and indulgent chowder is the perfect way to warm up on a cold day. Packed with tender chicken, potatoes, and crisp bacon, this soup is a meal in itself. The addition of beer can chicken adds a unique twist and makes it a hearty and satisfying dish.
Add some international flair to your dinner table with this flavorful Spanish rice dish. The addition of beer can chicken adds a protein boost and makes it a complete meal. Serve it with some crusty bread and a side salad for a delicious and well-rounded meal.
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Paleo Mess of Greens with Bacon
Main Ingredients: Chard, White Onion, Garlic, Red Chili Flakes, Bacon
This simple but flavorful side dish is a great way to add some greens to your meal. Swiss chard, kale, and bacon are sautéed together for a nutritious and delicious dish. The addition of beer can chicken makes it a complete and well-rounded meal.
The Perfect Pair: Swiss Chard and Bacon
If you're looking for a way to add more greens into your diet, Swiss chard is a great option. Not only is it packed with vitamins and minerals, but it also adds a beautiful pop of color to any dish. And when paired with bacon, it becomes a match made in heaven. The smoky, salty flavor of the bacon perfectly complements the slightly bitter taste of Swiss chard. Not to mention, the crispy texture of the bacon adds a satisfying crunch to each bite. This recipe is a great way to introduce Swiss chard to those who may not be keen on eating leafy greens. Plus, who can resist anything with bacon?
Gather Your Ingredients
To make this delicious recipe, you will need the following ingredients:
1 bunch of Swiss chard, washed and chopped
4 strips of bacon, chopped
1 small onion, diced
2 cloves of garlic, minced
1 teaspoon of red pepper flakes
Salt and pepper to taste
Step by Step Instructions
1. In a large skillet, cook the bacon over medium heat until it becomes crispy. Remove the bacon from the pan and set it aside.
2. In the same skillet, sauté the diced onion and minced garlic until they become fragrant and translucent.
3. Add the chopped Swiss chard to the skillet and cook for about 5 minutes, until it wilts down.
4. Season with red pepper flakes, salt, and pepper to taste.
5. Add the bacon back into the skillet and mix everything together.
6. Cook for an additional 2-3 minutes, until the Swiss chard is fully cooked and the flavors have melded together.
7. Remove from heat and serve hot.
Customize to Your Taste
This recipe is easily customizable to suit your taste preferences. If you like a little heat, add more red pepper flakes. If you prefer a milder flavor, reduce the amount of bacon. You can also add in other vegetables such as mushrooms or bell peppers to bulk up the dish. Serve it as a side dish or add some protein, like grilled chicken or shrimp, to make it a complete meal. The possibilities are endless with this delicious Swiss chard and bacon recipe.
Now that you know the secret to making the perfect Swiss chard with bacon, it's time to get cooking! This recipe is a great way to add some variety to your meals and introduce Swiss chard to your family and friends. So next time you're at the grocery store, pick up a bunch of Swiss chard and give this recipe a try. Trust us, your taste buds will thank you.
Bean, Bacon and Butternut Squash Soup with Swiss Chard