18 Recipe For Swiss Chard Pie With Bacon Ignite Your Passion For Cooking!
Published on: Mar 17, 2024
The combination of leafy greens and savory bacon is a match made in heaven, and this recipe for Swiss chard pie with bacon takes it to a whole new level. This delicious dish is perfect for any occasion, whether it be a cozy night in or a fancy dinner party. With a flaky crust, creamy filling, and the perfect balance of flavors, this swiss chard pie will quickly become a go-to in your recipe collection.
Bean, Bacon and Butternut Squash Soup with Swiss Chard
Main Ingredients: Bacon, Butternut Squash, Beans, Chicken Stock, Swiss
Start off your chicken cooking adventure with this delicious and hearty soup. The combination of bacon, butternut squash, and Swiss chard creates a flavorful broth that pairs perfectly with a savory Beer Can Chicken. This recipe is also packed with protein and fiber from the beans, making it a nutritious and satisfying meal.
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Savory Swiss Chard Pie
Main Ingredients: Chard, Medium Onion, Garlic, Extra Firm Silken Tofu
For a twist on a classic dish, try this savory Swiss chard pie. The combination of flaky pie crust, Swiss chard, and a creamy filling makes for a rich and flavorful dish. This recipe is also versatile, as you can add in other ingredients like bacon, mushrooms, or cheese to customize it to your liking.
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Spring Swiss Chard Pie With Gruyère
Main Ingredients: Deep Dish Pie Crust, Extra Virgin Olive Oil, Garlic
If you're looking for a lighter and fresher option, try this spring Swiss chard pie with Gruyère. The combination of fresh Swiss chard, herbs, and tangy Gruyère cheese creates a delicious and flavorful dish that is perfect for the warmer months. Serve it up with a cold beer and you've got the perfect meal.
This simple recipe is a classic and delicious way to enjoy your Beer Can Chicken. The combination of crispy bacon and tender Swiss chard creates a perfect balance of flavors. You can also add in some garlic, onions, or herbs to elevate the dish even more.
Main Ingredients: Swiss Chard, Large Onion, Unsalted Butter, Kosher Salt
If you're trying to watch your waistline, give this crustless Swiss chard pie recipe a try. It packs all the flavor of a traditional pie without the added calories from the crust. The combination of Swiss chard, eggs, and cheese creates a light and tasty dish that is perfect for a guilt-free indulgence.
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Rainbow Swiss Chard with Bacon
Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Minced Garlic, Red
This colorful dish is not only visually appealing but also packed with flavor. The combination of rainbow Swiss chard, bacon, and a touch of balsamic vinegar creates a delicious and unique flavor profile that is sure to impress. Serve it up as a side to your Beer Can Chicken for a complete meal.
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Creamed Swiss Chard With Bacon
Main Ingredients: Swiss Chard, Bacon, Red Onion, Garlic, Butter, Flour
For a rich and indulgent side dish, try this creamed Swiss chard with bacon. The creamy sauce and salty bacon pair perfectly with the tender Swiss chard, creating a decadent and delicious dish. This recipe is also a great way to sneak in some extra veggies into your meal.
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Sausage and Chard Quiche
Main Ingredients: Flour, Salt, Butter, Yolk, Onion, Garlic Cloves, Bacon
Take your Beer Can Chicken to the next level by pairing it with this savory and flavorful sausage and chard quiche. The combination of crumbled sausage, Swiss chard, and a buttery crust creates a perfect balance of flavors and textures. Serve it up for brunch or as a hearty dinner option.
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Swiss Chard with Garlic and Bacon
Main Ingredients: Bacon, Swiss Chard, Garlic, Butter, Salt, Pepper
This simple and delicious recipe is a great way to enjoy the flavors of Swiss chard. The combination of garlic, bacon, and a touch of red pepper flakes creates a flavorful and slightly spicy dish. Serve it up as a side to your Beer Can Chicken for a complete and satisfying meal.
For a hearty and nutritious meal, try this white bean Swiss chard soup. The combination of creamy white beans, tender Swiss chard, and a rich broth creates a flavorful and filling dish. Serve it up with some crusty bread for a complete and satisfying meal.
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Cheesy Bacon & Swiss Chard Gratin
Main Ingredients: Swiss Chard, Bacon, Italian Seasoned Breadcrumbs, Heavy
Indulge in some cheesy goodness with this cheesy bacon and Swiss chard gratin. The combination of creamy cheese sauce, crispy bacon, and tender Swiss chard creates a decadent and delicious dish that is perfect for a special occasion. Serve it up as a side to your Beer Can Chicken for a complete and satisfying meal.
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Swiss Chard and Bacon Quesadilla
Main Ingredients: Bacon, Small Onion, Minced Garlic, Chard, Pepper, Red
Add a Mexican twist to your Beer Can Chicken meal with this Swiss chard and bacon quesadilla recipe. The combination of crispy bacon, tender Swiss chard, and gooey cheese creates a delicious and flavorful filling for your tortillas. Serve it up with some salsa and sour cream for a complete and satisfying meal.
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Bacon and Swiss Chard Quiche
Main Ingredients: Pie Crust Dough, Eggs, Heavy Cream, Grated Cheddar
Another delicious quiche option to pair with your Beer Can Chicken is this bacon and Swiss chard quiche. The combination of flaky pie crust, crispy bacon, and tender Swiss chard creates a rich and savory dish that is perfect for any meal of the day. Serve it up with a cold beer for a perfect pairing.
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Ale Braised Swiss Chard with Bacon
Main Ingredients: Red Chard, Crushed Garlic, Bacon, Pale Ale
For a unique and flavorful side dish, try this ale braised Swiss chard with bacon. The combination of dark ale, bacon, and tender Swiss chard creates a rich and flavorful dish that is perfect for a cold evening. The beer adds a depth of flavor that pairs perfectly with your Beer Can Chicken.
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Loaded Cauliflower Casserole With Swiss Chard & Bacon
Main Ingredients: Cauliflower, Bacon, Yogurt, Garlic, Shredded Cheddar
If you're looking for a low-carb option to pair with your Beer Can Chicken, give this loaded cauliflower casserole with Swiss chard and bacon a try. The combination of cauliflower, Swiss chard, and bacon creates a delicious and satisfying dish that is sure to please. Serve it up as a side or as a main dish for a complete and nutritious meal.
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Swiss Chard and Lemon Ricotta Pasta
Main Ingredients: Swiss Chard, Noodles, Bacon, Shallot, Olive Oil
Take your Beer Can Chicken meal to the next level with this Swiss chard and lemon ricotta pasta. The combination of tender Swiss chard, zesty lemon, and creamy ricotta cheese creates a light and flavorful dish that is perfect for the warmer months. Serve it up as a side or as a main dish for a complete and satisfying meal.
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Bacon, Rainbow Chard, and Artichoke Dip
Main Ingredients: Rainbow Chard, Bacon, Bacon Fat, Garlic, Artichokes
This flavorful and creamy dip is a great appetizer to enjoy while your Beer Can Chicken cooks. The combination of crispy bacon, tender rainbow chard, and tangy artichokes creates a delicious and unique flavor profile. Serve it up with some pita chips or veggies for a tasty and indulgent snack.
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Chard, Onion and Goat Cheese Tart
Main Ingredients: Frozen Puff Pastry, Pancetta, Bacon, Purple Onion
For a vegetarian option to pair with your Beer Can Chicken, try this chard, onion, and goat cheese tart. The combination of caramelized onions, tender Swiss chard, and tangy goat cheese creates a delicious and flavorful dish that is sure to impress. Serve it up as a main dish or as a side for a complete and satisfying meal.
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Swiss Chard with Bacon and Roasted Potatoes
Main Ingredients: Bacon, Swiss Chard, Potatoes, Olive Oil, Chopped Onion
This simple and hearty side dish is a great way to enjoy the flavors of fall. The combination of roasted potatoes, crispy bacon, and tender Swiss chard creates a delicious and comforting dish that is perfect for a chilly evening. Serve it up with your Beer Can Chicken for a complete and satisfying meal.
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Swiss Chard Topped Farro with Crumbled Bacon
Main Ingredients: Bacon, Scallions, Swiss Chard, Farro, Chickpeas, Salt
For a unique and nutritious side dish, try this Swiss chard topped farro with crumbled bacon. The combination of nutty farro, tender Swiss chard, and salty bacon creates a flavorful and satisfying dish that is sure to impress. Serve it up with your Beer Can Chicken for a complete and balanced meal.
Ingredients:
1 pie crust
6 strips of bacon, chopped
1 large bunch of Swiss chard, stems removed and leaves chopped
1 small onion, chopped
2 cloves of garlic, minced
1 cup of gruyere cheese, shredded
4 eggs
1 cup of heavy cream
1 teaspoon of thyme, chopped
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C).
In a large skillet, cook the bacon over medium heat until crispy. Remove from the pan and place on a paper towel-lined plate to drain.
In the same skillet, add the Swiss chard and sauté for 3-4 minutes until wilted. Add in the onion and garlic and continue to cook for another 2 minutes. Remove from heat and let cool.
In a separate bowl, whisk together the eggs, heavy cream, and thyme. Season with salt and pepper to taste.
Roll out the pie crust and place it in a 9-inch pie dish. Crimp the edges as desired.
Spread the cooked bacon and Swiss chard mixture evenly in the pie crust. Sprinkle the shredded gruyere cheese over the top.
Pour the egg and cream mixture over the filling, making sure it is evenly distributed.
Bake the pie for 40-45 minutes, or until the center is set and the crust is golden brown.
Let the pie cool for 10-15 minutes before slicing and serving.
This Swiss chard pie with bacon is a delicious and unique way to incorporate more leafy greens into your diet. The combination of the earthy Swiss chard, salty bacon, and creamy filling creates a perfect balance of flavors. Plus, it's a great way to use up any leftover bacon and vegetables you may have in your fridge. Serve it as a main dish with a side salad or as a tasty appetizer for your next gathering. Either way, this recipe is sure to impress!
So the next time you're looking for a creative and flavorful dish, give this Swiss chard pie with bacon a try. Your taste buds will thank you!
Bean, Bacon and Butternut Squash Soup with Swiss Chard