15 Recipe For Sweet Italian Sausage Lasagna Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

Lasagna is a classic Italian dish that has become a staple in many households around the world. Its layers of pasta, meat, and cheese make for a hearty and satisfying meal. However, for those looking to add a touch of sweetness to this savory dish, sweet Italian sausage lasagna is the perfect recipe. This unique twist on traditional lasagna adds a burst of flavor that will have your taste buds dancing. Follow this recipe and treat yourself to a delicious and indulgent meal that is sure to become a family favorite.

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This hearty and flavorful lasagna recipe features layers of tender lasagna noodles, rich tomato sauce, and savory Italian sausage. The combination of bold flavors and creamy cheese makes this dish a crowd-pleaser that is perfect for any occasion. Serve it with a side of garlic bread and a fresh salad for a complete and satisfying meal.
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If you love traditional lasagna but want a soup version, this recipe is for you. It has all the delicious flavors of a classic lasagna, but in a warm and comforting soup form. The addition of Italian sausage adds a bit of heat and extra depth of flavor. This soup is perfect for a cold winter night or when you're craving something hearty and comforting.
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For a unique twist on traditional lasagna, try this recipe that incorporates smoked Italian sausage. The smoky flavor pairs perfectly with the other ingredients and adds a delicious depth to the dish. This lasagna is sure to be a hit with both kids and adults alike.
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This classic lasagna recipe is a must-try for any lasagna lover. It features layers of tender lasagna noodles, rich tomato sauce, and a creamy cheese filling. The key to this recipe is using quality ingredients, such as fresh herbs and high-quality cheese, to elevate the flavors and make the dish truly standout.
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This simple yet delicious lasagna recipe is perfect for beginner cooks or anyone looking for a quick and easy dinner option. It only requires a few ingredients, but the end result is a flavorful and satisfying dish that the whole family will love. Serve it with a side of garlic bread and a green salad for a complete meal.
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Creamy Chipotle and Italian Sausage Lasagna

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If you're looking for a healthier option, try this lasagna recipe that replaces traditional lasagna noodles with zucchini noodles. Not only does it add a serving of vegetables, but it also cuts down on the carbs and calories. The zucchini noodles also add a nice texture and flavor to the dish.
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If you want to impress your guests or change up your lasagna game, try this recipe that uses lasagna noodles rolled up with a flavorful Italian sausage and cheese filling. The end result is a unique and delicious twist on traditional lasagna that everyone will love. It's perfect for a special occasion or a fun weekend meal.

Ingredients:

Sweet Italian Sausage

The star ingredient of this recipe is the sweet Italian sausage, which adds a touch of sweetness and spice to the dish. Look for high-quality sausage with a good balance of herbs and spices for the best flavor. You can use either ground or sliced sausage, depending on your preference.

Lasagna Noodles

The foundation of any lasagna dish is the pasta. Look for lasagna noodles that are flat and wide, as they will make layering the dish easier. You can use either oven-ready lasagna noodles or boil them beforehand.

Tomato Sauce

No lasagna is complete without a rich and flavorful tomato sauce. You can either use a store-bought sauce or make your own by cooking down crushed tomatoes with herbs and spices. For an extra burst of flavor, add some diced onions and garlic to the sauce.

Cheese

What's a lasagna without cheese? This recipe calls for a combination of ricotta, mozzarella, and parmesan cheese. The creamy ricotta adds a nice contrast to the sweet sausage, while the mozzarella and parmesan provide a gooey and cheesy layer.

Instructions:

1. Preheat your oven to 375°F (190°C). 2. In a large pan, cook the Italian sausage until it's browned and fully cooked. 3. Drain the excess fat and set the sausage aside. 4. In the same pan, cook the diced onions and garlic until they are soft and translucent. 5. Add the cooked sausage back to the pan and mix it with the onions and garlic. 6. Pour in the tomato sauce and let it simmer for 10 minutes. 7. In a separate bowl, mix together the ricotta, mozzarella, and parmesan cheese. 8. Take a 9x13 inch baking dish and spread a thin layer of the meat sauce on the bottom. 9. Place a layer of lasagna noodles on top of the sauce. 10. Spread a layer of the cheese mixture on top of the noodles. 11. Repeat these layers until you have used up all the ingredients, ending with a layer of cheese on top. 12. Cover the baking dish with foil and bake for 25 minutes. 13. Remove the foil and bake for an additional 25 minutes until the cheese is melted and golden brown. 14. Let the lasagna cool for 10 minutes before serving. Enjoy this sweet Italian sausage lasagna with a side salad or some garlic bread for a complete meal. The combination of the sweet sausage, tangy tomato sauce, and creamy cheese make for a mouth-watering and indulgent dish. Give this recipe a try and add a new spin on a classic Italian favorite.
15 recipe for sweet italian sausage lasagna Savor the mouthwatering goodness!

Italian Sausage Lasagna

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • olive oil
  • 1 onion chopped
  • 3 cloves garlic minced
  • crushed red pepper flakes
  • fennel seeds
  • 3 cans diced tomatoes
  • 1 can tomato sauce
  • fresh basil chopped
  • italian seasoning
  • salt
  • black pepper
  • 4 large eggs
  • 1 tablespoon water
  • 3 1/2 cups all purpose flour sifted
  • 1 teaspoon salt
  • italian sausage
  • fennel seeds
  • crushed red pepper
  • 2 cups ricotta cheese
  • 2 eggs
  • black pepper
  • dried basil
  • 1/2 cup Parmesan cheese plus more for the top of lasagna
  • mozzarella cheese

Nutrition

  • Calories : 1000 calories
  • Carbohydrate : 106 grams
  • Cholesterol : 410 milligrams
  • Fat : 43 grams
  • Fiber : 9 grams
  • Protein : 46 grams
  • SaturatedFat : 18 grams
  • Sodium : 1430 milligrams
  • Sugar : 7 grams
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