18 Recipe For Sweet Italian Sausage Casserole Deliciousness Awaits You!
Published on: Mar 18, 2024
Sweet Italian sausage casserole is a hearty and flavorful dish that is perfect for family gatherings or cozy weeknight dinners. Made with savory sausage, rich tomato sauce, and layers of cheese and pasta, this casserole is a crowd-pleaser that will leave everyone wanting more. In addition to its delicious taste, this recipe is also easy to make and can be customized to fit your taste preferences. So, grab your apron and let's get cooking!
Main Ingredients: Italian Sausage, Pasta, Alfredo Sauce, Mozzarella
This Italian Sausage Casserole is a delicious twist on a classic comfort food. The combination of spicy sausage, tender pasta, and flavorful tomato sauce creates a mouthwatering dish that will have your taste buds singing. The best part? It's incredibly easy to make and perfect for a busy weeknight meal.
To make this casserole, start by cooking your pasta according to package instructions. While the pasta is cooking, brown your Italian sausage in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the sausage aside.
In the same skillet, sauté some onions and garlic until they are tender and fragrant. Then, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Let the sauce simmer for a few minutes to allow the flavors to develop.
Next, mix the cooked pasta, sausage, and sauce together in a large casserole dish. Top it with some shredded mozzarella cheese and bake it in the oven until the cheese is melted and bubbly.
This Italian Sausage Casserole is a hearty and satisfying meal that the whole family will love. Serve it with a side salad and some crusty bread for a complete and delicious dinner.
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Baked Ziti With Italian Sausage Casserole
Main Ingredients: Italian Sausage, Yellow Onion, Minced Garlic, Ziti
This Baked Ziti with Italian Sausage Casserole is another delicious way to enjoy the classic Italian dish. The addition of spicy sausage adds an extra kick of flavor and makes this casserole even more filling and satisfying.
To make this casserole, start by cooking your ziti pasta according to package instructions. While the pasta is cooking, brown your Italian sausage in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the sausage aside.
In a separate skillet, sauté some onions and bell peppers until they are tender. Then, add in a jar of your favorite marinara sauce and let it simmer for a few minutes.
Once the pasta is cooked, mix it with the sausage and sauce in a large casserole dish. Top it with some ricotta cheese and parmesan cheese before baking it in the oven until it's hot and bubbling.
This Baked Ziti with Italian Sausage Casserole is a delicious and easy meal that is perfect for a busy weeknight. It's also great for feeding a crowd, as it can easily be doubled or tripled to serve more people.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
If you're looking for a special breakfast dish to serve on Christmas morning, look no further than this Christmas Breakfast Casserole. It's a hearty and delicious option that will satisfy everyone's appetite and leave them feeling festive and full.
To make this casserole, start by cooking some breakfast sausage in a skillet until it's fully cooked. Then, add in some diced potatoes, bell peppers, and onions and sauté until they are tender.
In a separate bowl, mix together some eggs, milk, and your choice of cheese. Add in the cooked sausage and vegetables and pour the mixture into a greased casserole dish.
Top the casserole with some crumbled bacon and fresh herbs before baking it in the oven until it's fully cooked and the top is golden brown.
This Christmas Breakfast Casserole is the perfect way to start your holiday morning. It's easy to make and can even be prepared the night before and baked in the morning for a stress-free breakfast option.
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Pizza Casserole
Main Ingredients: Penne Pasta, Mozzarella Cheese, Pizza Sauce, Diced
If you're a fan of pizza, you'll love this Pizza Casserole. It has all the flavors of your favorite pizza, but in a convenient and comforting casserole form. Plus, it's a great way to use up any leftover pizza toppings you may have on hand.
To make this casserole, start by cooking your choice of pasta according to package instructions. While the pasta is cooking, brown some ground beef in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the beef aside.
In the same skillet, sauté some onions and bell peppers until they are tender. Then, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Let the sauce simmer for a few minutes to allow the flavors to develop.
Mix the cooked pasta, beef, and sauce together in a large casserole dish. Top it with some sliced pepperoni and shredded mozzarella cheese before baking it in the oven until the cheese is melted and bubbly.
This Pizza Casserole is a fun and delicious twist on the classic pizza. It's perfect for a weeknight dinner or for feeding a crowd at a party or potluck.
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Easy Breakfast Casserole with Sausage, Hashbrowns and...
Main Ingredients: Italian Sausage, White Onion, Garlic, Red Bell Pepper
This Easy Breakfast Casserole with Sausage, Hashbrowns, and Eggs is a perfect option for a lazy weekend brunch or a quick and easy breakfast on a busy weekday. It's hearty, flavorful, and can be easily customized to your preferences.
To make this casserole, start by cooking some breakfast sausage in a skillet until it's fully cooked. Then, add in some frozen hashbrowns and diced onions and sauté until the hashbrowns are golden brown.
In a separate bowl, whisk together some eggs, milk, and your choice of cheese. Pour the mixture over the sausage and hashbrowns in the skillet and let it cook until the eggs are set.
If desired, you can add in some diced bell peppers or mushrooms for extra flavor and nutrition. Serve the casserole with some fresh fruit and bacon or sausage links for a complete and satisfying breakfast.
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Meatball Casserole aka Meatball Parmesan
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
This Meatball Casserole, also known as Meatball Parmesan, is a delicious and comforting dish that the whole family will love. It's easy to make and perfect for a busy weeknight meal.
To make this casserole, start by cooking your choice of pasta according to package instructions. While the pasta is cooking, brown some ground beef in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the beef aside.
In the same skillet, sauté some onions and garlic until they are tender and fragrant. Then, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Let the sauce simmer for a few minutes to allow the flavors to develop.
Next, mix the cooked pasta, beef, and sauce together in a large casserole dish. Top it with some frozen meatballs and shredded mozzarella cheese before baking it in the oven until the cheese is melted and bubbly.
This Meatball Casserole is a fun and tasty twist on the classic Meatball Parmesan dish. Serve it with a side salad and some garlic bread for a complete and satisfying meal.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
This Chili Lovers Chili is a delicious and hearty option for those who love a little extra spice in their meals. It's packed with flavorful ingredients and can be easily customized to your preferred level of heat.
To make this chili, start by browning some ground beef in a large pot over medium-high heat. Once it's fully cooked, drain the excess grease and set the beef aside.
In the same pot, sauté some onions and bell peppers until they are tender. Then, add in some garlic and sauté for an additional minute.
Add in some chili powder, cumin, and paprika and stir to coat the vegetables. Then, add in a can of diced tomatoes, tomato sauce, and beef broth. Let the chili simmer for at least 30 minutes to allow the flavors to develop.
If you like your chili extra spicy, you can add in some cayenne pepper or crushed red pepper flakes. Serve the chili with your choice of toppings, such as sour cream, shredded cheese, and chopped green onions.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
Zuppa Toscana is a classic Italian soup that is hearty, flavorful, and perfect for a cold winter day. It's made with a base of sautéed sausage, potatoes, and kale in a creamy broth.
To make this soup, start by browning some Italian sausage in a large pot over medium-high heat. Once it's fully cooked, drain the excess grease and set the sausage aside.
In the same pot, sauté some onions and garlic until they are tender and fragrant. Then, add in some diced potatoes and chicken broth and bring it to a boil.
Once the potatoes are tender, add in the cooked sausage and some chopped kale. Let the soup simmer for a few minutes to wilt the kale. Then, stir in some heavy cream and let it cook for an additional 5 minutes.
Zuppa Toscana is a delicious and satisfying soup that is perfect for a cozy night in. Serve it with some crusty bread for dipping and enjoy!
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked Ziti is a classic Italian-American dish that is loved by many for its simplicity and deliciousness. It's made with layers of pasta, tomato sauce, and cheese and baked until hot and bubbly.
To make this dish, start by cooking your choice of pasta according to package instructions. While the pasta is cooking, brown some ground beef in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the beef aside.
In a separate skillet, sauté some onions and garlic until they are tender and fragrant. Then, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Let the sauce simmer for a few minutes to allow the flavors to develop.
Mix the cooked pasta, beef, and sauce together in a large casserole dish. Top it with some shredded mozzarella cheese and bake it in the oven until the cheese is melted and bubbly.
Baked Ziti is a simple and delicious meal that is perfect for a weeknight dinner or for feeding a large crowd. Serve it with a side salad and some garlic bread for a complete and satisfying meal.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
These Keto Stuffed Peppers are a low-carb and keto-friendly version of the classic comfort food. They are filled with a flavorful mixture of ground beef, cauliflower rice, and tomato sauce, making them a satisfying and delicious option for those following a keto diet.
To make these stuffed peppers, start by browning some ground beef in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the beef aside.
In the same skillet, sauté some onions and garlic until they are tender and fragrant. Then, add in some cauliflower rice and sauté until it's tender.
Mix the cooked beef and cauliflower rice together in a bowl and add in some tomato sauce, Italian seasoning, and shredded cheese. Stuff the mixture into halved bell peppers and bake them in the oven until the peppers are tender and the cheese is melted.
These Keto Stuffed Peppers are a delicious and satisfying option for those following a keto diet. Serve them with a side salad for a complete and balanced meal.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
This Creamy Zuppa Toscana is a delicious and comforting soup that is perfect for a cold winter day. It's made with a base of sautéed sausage, potatoes, and kale in a creamy broth.
To make this soup, start by browning some Italian sausage in a large pot over medium-high heat. Once it's fully cooked, drain the excess grease and set the sausage aside.
In the same pot, sauté some onions and garlic until they are tender and fragrant. Then, add in some diced potatoes and chicken broth and bring it to a boil.
Once the potatoes are tender, add in the cooked sausage and some chopped kale. Let the soup simmer for a few minutes to wilt the kale. Then, stir in some heavy cream and let it cook for an additional 5 minutes.
This Creamy Zuppa Toscana is a delicious and indulgent option for those who love a creamy and flavorful soup. Serve it with some crusty bread for dipping and enjoy!
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
This Classic Baked Ziti is a delicious and comforting dish that is perfect for a family dinner or a potluck with friends. It's made with layers of pasta, tomato sauce, and cheese and baked until hot and bubbly.
To make this dish, start by cooking your choice of pasta according to package instructions. While the pasta is cooking, brown some ground beef in a skillet over medium-high heat. Once it's fully cooked, drain the excess grease and set the beef aside.
In a separate skillet, sauté some onions and garlic until they are tender and fragrant. Then, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Let the sauce simmer for a few minutes to allow the flavors to develop.
How to Prepare the Sausage
Gather Ingredients
Before you start cooking, make sure you have all the necessary ingredients. For this recipe, you will need sweet Italian sausage, olive oil, garlic, and onion. You can find sweet Italian sausage at your local grocery store or butcher.
Remove Casings
To prepare the sausage, start by removing the casings. This is easily done by slicing the sausage down the middle and peeling off the casing. Discard the casings and set the sausage aside.
Cook the Sausage
In a large skillet, heat olive oil over medium-high heat. Add in the garlic and onion and sauté until fragrant. Then, add in the sweet Italian sausage and cook until browned, breaking it up into smaller pieces with a spatula. This will take about 10-12 minutes.
Drain Excess Fat
Once the sausage is fully cooked, use a slotted spoon to transfer it to a paper towel-lined plate. This will help absorb any excess fat. Discard the fat from the skillet.
Layering the Casserole
Gather Ingredients
In addition to the cooked sausage, you will need uncooked pasta, marinara sauce, shredded mozzarella cheese, and grated parmesan cheese.
Boil the Pasta
Cook the pasta according to package instructions, but reduce the cooking time by 2-3 minutes. This will ensure the pasta doesn't become too mushy when baked in the casserole. Drain the pasta and set it aside.
Assemble the Casserole
In a 9x13 inch baking dish, spread a layer of marinara sauce on the bottom. Next, add a layer of the cooked pasta. Then, add a layer of the cooked sweet Italian sausage on top of the pasta. Finally, sprinkle a layer of shredded mozzarella cheese and grated parmesan cheese on top.
Bake and Serve
Bake the casserole in a preheated 375°F oven for 25-30 minutes, until the cheese is melted and bubbly. Let it cool for a few minutes before serving. This casserole pairs well with a side salad and garlic bread.
Now that you have the recipe for sweet Italian sausage casserole, you can easily make it for your next family dinner or potluck. Customize it by adding your favorite vegetables or spices to make it your own. Enjoy!
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