17 Recipe For Swedish Meatballs Using Grape Jelly You Won't Believe The Taste!
Published on: Mar 7, 2024
If you're looking for a twist on the traditional Swedish meatball recipe, look no further. Adding grape jelly to this classic dish may seem unconventional, but trust us, it's a game changer. The sweetness of the jelly perfectly balances out the savory flavors of the meatball, creating a burst of deliciousness with every bite. This recipe is simple, yet oh so satisfying, making it a must-try for any meatball lover.
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
Looking for a delicious and easy party appetizer or weeknight dinner? Look no further than these crock pot Swedish meatballs! Made with a creamy, flavorful sauce and tender meatballs, this dish is sure to be a crowd-pleaser. Plus, it's made in the slow cooker, so you can set it and forget it while it cooks.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
For a fun and unique twist on traditional Swedish meatballs, try making these mini versions and serving them with creamy mashed potatoes. The small size makes them perfect for appetizers or as a side dish for a main course. And with the addition of fresh herbs and garlic, these meatballs are packed with flavor.
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
If you're looking for an easy and delicious weeknight meal, these crockpot meatballs are a must-try. Made with just a few simple ingredients, including frozen meatballs, beef broth, and onion soup mix, this dish is full of flavor and only takes a few minutes to prepare. Let your slow cooker do all the work while you relax.
These easy Swedish meatballs are a classic comfort food dish that everyone should have in their recipe collection. Made with a combination of ground beef and ground pork, these meatballs are tender and juicy. And the creamy sauce, made with sour cream and beef broth, adds the perfect touch of richness.
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Super-Easy Crock-Pot Super Bowl Swedish Meatballs
Main Ingredients: Frozen Meatballs, Grape Jelly, Barbecue Sauce, Chili
Hosting a Super Bowl party and looking for the perfect appetizer? These super-easy crock-pot Swedish meatballs are just what you need. They're easy to make and can be kept warm in the slow cooker throughout the game. The spicy barbecue sauce adds a fun twist on traditional Swedish meatballs, making them a hit with all your guests.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
If you love mac and cheese and Swedish meatballs, why not combine the two? This Swedish meatball mac and cheese is the ultimate comfort food dish. The creamy and cheesy mac and cheese is the perfect complement to the flavorful and tender meatballs. It's a kid-friendly dish that adults will love too.
For a classic and authentic Swedish meatball recipe, look no further than this one. Made with ground beef, ground pork, and breadcrumbs, these meatballs are tender and flavorful. And the creamy sauce, made with heavy cream and beef broth, is the perfect finishing touch.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time, using frozen meatballs is a great shortcut to making delicious Swedish meatballs. This recipe is made with a combination of frozen meatballs, beef broth, and sour cream, making it a quick and easy weeknight meal. Serve over egg noodles for a complete and satisfying meal.
The sauce is the star of this recipe for Swedish meatballs. Made with a combination of beef broth, sour cream, and flour, this sauce is creamy and full of flavor. Pour it over your meatballs and serve with your favorite side dishes for a delicious and comforting meal.
Looking for the best Swedish meatball recipe? Look no further than this one. These meatballs are made with a combination of ground beef and ground pork, as well as breadcrumbs and egg for binding. The creamy sauce, made with cream of mushroom soup and beef broth, is the perfect finishing touch.
This recipe for authentic Swedish meatballs is a must-try for any meatball lover. Made with a combination of ground beef and ground pork, as well as breadcrumbs and egg, these meatballs are tender and flavorful. And the creamy sauce, made with heavy cream and beef broth, is the perfect complement.
If you're looking for a quick and easy way to make Swedish meatballs, try using your Instant Pot. This recipe is made with a combination of frozen meatballs, beef broth, and sour cream, and only takes a few minutes to cook. Serve over egg noodles for a complete meal that the whole family will love.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still want a delicious and satisfying meal? These 30 minute Swedish meatballs are the answer. Made with ground beef, ground pork, and breadcrumbs, these meatballs are tender and flavorful. And the creamy sauce, made with cream of mushroom soup and beef broth, is the perfect finishing touch.
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
If you need a quick and easy appetizer for your next party, these 3 ingredient meatballs are just what you need. Made with just meatballs, grape jelly, and chili sauce, these meatballs are sweet and spicy. They're perfect for any occasion and always a crowd-pleaser.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
For an easy and delicious weeknight meal, try making these super easy Swedish meatballs. Made with ground beef, breadcrumbs, and egg, these meatballs are tender and flavorful. And the creamy sauce, made with beef broth and sour cream, is the perfect finishing touch.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
These crock pot Swedish meatballs are the perfect dish for a busy weeknight. Made with a combination of frozen meatballs, beef broth, and cream of mushroom soup, this dish is easy to make and full of flavor. Serve over egg noodles for a complete and satisfying meal.
For a classic and authentic Swedish meatball recipe, try this one. Made with a combination of ground beef and ground pork, these meatballs are tender and flavorful. And the creamy sauce, made with heavy cream and beef broth, is the perfect finishing touch. Serve over egg noodles for a complete meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
This recipe for easy old-fashioned Swedish meatballs is a great one to have in your collection. Made with ground beef, breadcrumbs, and egg, these meatballs are tender and flavorful. And the creamy sauce, made with beef broth and sour cream, is the perfect finishing touch. Serve over egg noodles for a complete and satisfying meal.
If you love the Swedish meatballs from IKEA, why not make them at home? This recipe for IKEA meatballs in sauce is a delicious copycat version that you can make in your own kitchen. Made with ground beef, ground pork, and breadcrumbs, these meatballs are tender and flavorful. And the creamy sauce, made with heavy cream and beef broth, is just like the one you'll find at the store.
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Swedish Meatballs Alfredo
Main Ingredients: Garlic Alfredo Sauce, Heavy Whipping Cream, Sour Cream
For a fun twist on traditional Swedish meatballs, try making this Swedish meatball Alfredo. The creamy and cheesy Alfredo sauce is the perfect complement to the flavorful and tender meatballs. Serve over pasta for a delicious and comforting meal that the whole family will love.
Ingredients:
1 pound ground beef
1/2 cup grape jelly
1/4 cup breadcrumbs
1 egg
1/4 cup milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 tablespoon olive oil
Instructions:
Step 1: Prepare the Meatball Mixture
In a large mixing bowl, combine the ground beef, grape jelly, breadcrumbs, egg, milk, salt, black pepper, garlic powder, and onion powder. Mix everything together until well combined.
Step 2: Shape the Meatballs
Using your hands, form the mixture into small meatballs, about 1 inch in diameter.
Step 3: Cook the Meatballs
In a large skillet, heat the olive oil over medium heat. Once hot, add the meatballs to the skillet. Cook for about 8-10 minutes, or until they are browned on all sides and cooked through.
Step 4: Serve and Enjoy!
Once the meatballs are cooked, remove them from the skillet and serve immediately. These Swedish meatballs are perfect on their own, or you can serve them over a bed of egg noodles for a more traditional dish. Either way, you're sure to love the sweet and savory flavors of these delicious meatballs.
Now that you have the recipe, it's time to give it a try! Trust us, the addition of grape jelly takes these Swedish meatballs to a whole new level of deliciousness. Serve them at your next dinner party or make them for a cozy night in. No matter the occasion, these meatballs are sure to be a hit. Enjoy!
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