19 Recipe For Swedish Meatballs And Gravy Deliciousness Awaits You!
Published on: Mar 4, 2024
Swedish meatballs and gravy are a classic dish that is loved by many. This delicious and hearty meal originated in Sweden and has become a staple in many households around the world. The combination of flavorful meatballs and rich gravy makes for a comforting and satisfying meal. If you have never tried making Swedish meatballs and gravy at home, now is the perfect time to do so. With this easy and delicious recipe, you can recreate this beloved dish in your own kitchen.
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
Crock pot Swedish meatballs are a perfect comfort food for those cold winter nights. These tender meatballs are slow-cooked in a rich and creamy gravy, making them a hearty and flavorful meal. The best part? It requires minimal effort and the crock pot does all the work for you. This recipe is a must-try for any meatball lover!
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
This mini Swedish meatball recipe is a delicious twist on the classic dish. The bite-sized meatballs are served over a bed of creamy mashed potatoes, making it the perfect comfort food for any occasion. The best part? These mini meatballs are packed with flavor and can be ready in under 30 minutes!
Swedish meatballs and gravy are a staple in many households. This recipe takes the classic dish to the next level with a rich and creamy gravy that will have you licking your plate clean. The tender and flavorful meatballs are the perfect complement to the savory gravy, making it a delicious and satisfying meal.
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The Best Swedish Meatballs and Gravy
Main Ingredients: Ground Beef, Ground Pork, Panko Bread Crumbs
Looking for the ultimate Swedish meatball and gravy recipe? Look no further! This recipe combines the best of both worlds – tender and flavorful meatballs with a rich and creamy gravy that will have you going back for seconds. It's a must-try for any meatball lover!
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Paleo Swedish Meatballs and Gravy
Main Ingredients: Ground Pork, Diced Onion, Egg Yolk, Almond Flour
If you follow a paleo diet, you don't have to miss out on the deliciousness of Swedish meatballs. This recipe uses paleo-friendly ingredients to create tender and flavorful meatballs, paired with a creamy and savory gravy. It's a guilt-free version of the classic dish that will leave you satisfied and wanting more.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Two comfort food favorites come together in this delicious Swedish meatball mac and cheese recipe. The creamy and cheesy mac and cheese is topped with tender and flavorful meatballs, making it the ultimate comfort food meal. This dish is sure to be a hit with both kids and adults!
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
Crockpot meatballs are a game-changer when it comes to making meatballs. The slow-cooking process allows the flavors to develop and makes the meatballs extra tender. Plus, it's a hands-off cooking method, making it perfect for busy weeknights. This recipe is a must-try for any meatball lover!
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
This 3 ingredient appetizer meatball recipe is perfect for any party or gathering. It requires minimal ingredients and can be made in under 30 minutes. The best part? These meatballs are packed with flavor and are sure to be a hit with any crowd!
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Fromage Fort - Wine and Cheese Dip
Main Ingredients: Cheese, Parmesan, Aged Cheddar, Frontera Chardonnay
Looking for a unique way to enjoy Swedish meatballs? Try this fromage fort recipe – a wine and cheese dip that pairs perfectly with tender and flavorful meatballs. This dip is packed with bold and savory flavors that will take your meatballs to the next level.
No list of Swedish meatball recipes would be complete without the classic dish. This recipe stays true to tradition, featuring tender and flavorful meatballs smothered in a rich and creamy gravy. It's a timeless dish that will never go out of style.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still want to enjoy homemade Swedish meatballs, this recipe is for you. Using frozen meatballs cuts down on prep time, but the end result is just as delicious. Plus, you can still make the rich and creamy gravy from scratch, making it feel like a homemade meal.
Looking for the ultimate Swedish meatball recipe? Look no further! This recipe features tender and flavorful meatballs smothered in a rich and creamy gravy that will have you going back for seconds. It's the perfect dish for any occasion and is sure to be a crowd-pleaser.
The key to a delicious batch of Swedish meatballs is the sauce. This recipe features a rich and creamy gravy that is packed with savory flavors and complements the tender and flavorful meatballs perfectly. It's a must-try for any meatball lover!
This Italian wedding soup recipe is a delicious twist on the classic dish. Instead of using tiny meatballs, this recipe features tender and flavorful Swedish meatballs, making it a heartier and more flavorful version. It's the perfect comfort food meal for any occasion.
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Samantha at Five Heart Home
Main Ingredients: Swedish Meatballs, Chicken Breasts, Pork Chops
Looking for more delicious and creative recipes? Check out Samantha at Five Heart Home – a food blog that features a wide variety of family-friendly recipes, including her amazing Swedish meatball recipe. You're sure to find some new favorite dishes to add to your meal rotation.
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Swedish Meatballs with Creamy Gravy
Main Ingredients: Olive Oil, Onion, Meatloaf, Panko Bread Crumbs, Large
This Swedish meatball recipe takes the classic dish to the next level with a rich and creamy gravy that will have you licking your plate clean. The tender and flavorful meatballs are a perfect complement to the savory gravy, making it a delicious and satisfying meal.
If you want to experience authentic Swedish meatballs, this is the recipe for you. This recipe stays true to tradition, featuring tender and flavorful meatballs smothered in a rich and creamy gravy. It's a must-try for any meatball lover!
The Instant Pot is a game-changer when it comes to cooking meatballs. This recipe uses the pressure cooker to create tender and flavorful meatballs in a fraction of the time. Plus, you can still make the rich and creamy gravy from scratch, making it a delicious and satisfying meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still want to enjoy homemade Swedish meatballs? This 30 minute recipe is perfect for you. It features tender and flavorful meatballs smothered in a rich and creamy gravy, all made in just 30 minutes. It's a must-try for any busy cook!
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Crock pot Swedish meatballs are a perfect comfort food for those cold winter nights. These tender meatballs are slow-cooked in a rich and creamy gravy, making them a hearty and flavorful meal. The best part? It requires minimal effort and the crock pot does all the work for you. This recipe is a must-try for any meatball lover!
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
If you're looking for a delicious and easy weeknight dinner, look no further than these crock pot Swedish meatballs. Tender meatballs made with a blend of ground beef and pork are slow cooked in a rich and creamy sauce, creating a mouthwatering dish that your whole family will love. Serve them over a bed of egg noodles or mashed potatoes for a hearty and comforting meal.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
Elevate your dinner game with these mini Swedish meatballs served over a bed of creamy mashed potatoes. These bite-sized meatballs are packed with flavor from a mixture of ground beef and pork, along with traditional Swedish spices. They're perfect for parties or as a main course for a cozy night in. Top them off with a dollop of lingonberry jam to add a touch of sweetness to the savory dish.
Nothing says comfort food quite like a plate of Swedish meatballs and gravy. These flavorful meatballs are cooked to perfection in a rich and creamy gravy, making for a satisfying and indulgent meal. The secret to the perfect gravy is using beef broth and a splash of Worcestershire sauce to enhance the savory flavors. Serve them with a side of buttery mashed potatoes and your taste buds will thank you.
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The Best Swedish Meatballs and Gravy
Main Ingredients: Ground Beef, Ground Pork, Panko Bread Crumbs
If you're on the hunt for the best Swedish meatball recipe, look no further. This version combines tender meatballs with a creamy and flavorful gravy that is sure to become a family favorite. The key to these meatballs is using a combination of ground beef and pork, along with a blend of spices including allspice and nutmeg. The result is a tender and juicy meatball with a hint of warmth from the spices.
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Paleo Swedish Meatballs and Gravy
Main Ingredients: Ground Pork, Diced Onion, Egg Yolk, Almond Flour
If you're following a paleo diet, you don't have to miss out on the deliciousness of Swedish meatballs. This recipe uses almond flour instead of breadcrumbs to keep the meatballs gluten-free, and coconut milk in place of heavy cream for a dairy-free option. The end result is a paleo-friendly version of this classic dish that is both satisfying and flavorful.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Take your mac and cheese game to the next level with this Swedish meatball twist. Creamy mac and cheese is mixed with tender and flavorful meatballs, creating a hearty and indulgent meal. Top it off with some crispy breadcrumbs for added texture and serve it as a main dish or a side at your next dinner party.
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
For busy weeknights, these crockpot meatballs are a game changer. Simply mix together the ingredients and let the slow cooker do all the work. The result is tender and flavorful meatballs in a rich and creamy sauce. Serve them over your choice of pasta or rice for a simple and delicious meal that requires minimal effort.
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
When you're in need of a quick and easy appetizer, these 3 ingredient meatballs are the perfect solution. Made with just meatballs, grape jelly, and chili sauce, these little bites are packed with flavor and are sure to be a crowd-pleaser. Simply heat them up in a slow cooker or on the stovetop and watch them disappear in no time.
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Fromage Fort - Wine and Cheese Dip
Main Ingredients: Cheese, Parmesan, Aged Cheddar, Frontera Chardonnay
Add a touch of elegance to your next gathering with this delicious fromage fort dip. Made with a blend of cheeses, white wine, and herbs, this dip is the perfect accompaniment to a plate of Swedish meatballs. Serve it with some crusty bread or crackers for a tasty and sophisticated appetizer.
For a classic and traditional take on Swedish meatballs, this recipe is the way to go. Made with a blend of beef and pork, these meatballs are seasoned with warm spices like allspice and nutmeg. They're then cooked in a creamy and flavorful gravy, making for a mouthwatering dish that will transport you to Sweden with every bite.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time, using frozen meatballs is a great shortcut for making delicious Swedish meatballs. Simply heat them up in a creamy and flavorful gravy and serve them over your choice of pasta or mashed potatoes for a quick and easy dinner. No one will know you didn't make the meatballs from scratch!
With so many variations of Swedish meatball recipes out there, it can be hard to know which one is truly the best. This recipe combines the most flavorful elements from different versions to create the ultimate Swedish meatball. From the blend of meats to the perfect amount of spices, these meatballs are sure to become a household favorite.
The key to a delicious batch of Swedish meatballs is a flavorful and creamy sauce. This recipe uses a combination of beef broth, Worcestershire sauce, and heavy cream to create a rich and savory sauce that perfectly complements the tender meatballs. Pour it over your choice of pasta or mashed potatoes for a comforting and satisfying meal.
For a twist on traditional Swedish meatballs, try incorporating them into this Italian wedding soup. Tender meatballs are combined with vegetables and pasta in a flavorful broth, creating a hearty and delicious soup. This dish is perfect for cold winter nights or when you're feeling under the weather.
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Swedish Meatballs with Creamy Gravy
Main Ingredients: Olive Oil, Onion, Meatloaf, Panko Bread Crumbs, Large
For a main course that is sure to impress, try these Swedish meatballs with a creamy and indulgent gravy. The combination of ground beef and pork creates a tender and flavorful meatball, while the creamy gravy adds a touch of luxury to the dish. Serve it over a bed of egg noodles or mashed potatoes for a satisfying and tasty meal.
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Samantha at Five Heart Home
Main Ingredients: Swedish Meatballs, Chicken Breasts, Pork Chops
If you're a fan of the blog Five Heart Home, you know that Samantha has some amazing recipes, including a delicious Swedish meatball recipe. Her version uses a combination of ground beef and pork, along with some secret ingredients to take these meatballs to the next level. Follow her step-by-step instructions to create a batch of perfect Swedish meatballs every time.
If you're looking for the most authentic Swedish meatball recipe, this is it. Made with a blend of ground beef and pork, along with traditional Swedish spices, these meatballs are the real deal. The secret to their authenticity is the addition of lingonberry jam, which adds a touch of sweetness to the savory dish.
For a quick and easy dinner option, try making Swedish meatballs in your Instant Pot. With this recipe, you can have tender and flavorful meatballs and gravy on the table in under 30 minutes. Serve them over pasta or mashed potatoes for a complete meal that your whole family will love.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
When you're short on time but still want a delicious and homemade meal, this 30-minute Swedish meatball recipe is the answer. Using a combination of ground beef and pork, along with some pantry staples, you can have a batch of tasty meatballs and creamy gravy on the table in no time. Serve them over your choice of pasta or mashed potatoes for a quick and satisfying dinner.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a hands-off approach to making Swedish meatballs, try this crock pot recipe. Simply mix together the meatballs and sauce ingredients, let them cook on low for a few hours, and you'll have a tasty and hearty dinner waiting for you. This is a great option for busy weeknights or when you have a crowd to feed.
Ingredients for Swedish Meatballs and Gravy
Meatballs:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup finely chopped onion
1 egg
1 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon allspice
1/4 teaspoon nutmeg
Gravy:
4 tablespoons butter
1/4 cup all-purpose flour
2 cups beef broth
1/2 cup heavy cream
1 tablespoon Worcestershire sauce
Salt and pepper to taste
Instructions for Making Swedish Meatballs and Gravy
In a large bowl, combine the ground beef, ground pork, breadcrumbs, milk, onion, egg, salt, black pepper, allspice, and nutmeg. Mix until well combined.
Form the mixture into small meatballs, about 1 inch in diameter.
In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add the meatballs and cook until browned on all sides. This may need to be done in batches.
Remove the meatballs from the skillet and set aside.
In the same skillet, melt the remaining 2 tablespoons of butter. Add the flour and whisk until well combined.
Gradually pour in the beef broth, whisking constantly to avoid lumps.
Add the heavy cream and Worcestershire sauce, and continue to whisk until the gravy thickens.
Season with salt and pepper to taste.
Add the meatballs back into the skillet and let them simmer in the gravy for a few minutes.
Remove from heat and serve the Swedish meatballs and gravy over mashed potatoes, noodles, or rice.
This recipe is sure to be a hit with your family and friends. The tender and flavorful meatballs paired with the rich and creamy gravy is a match made in heaven. Feel free to adjust the seasonings to your liking and serve with your favorite side dish. Make sure to save this recipe for future use, as it will surely become a family favorite.
