18 Recipe For Swedish Desserts Get Cooking And Enjoy!
Published on: Mar 10, 2024
Swedish desserts are known for their simplicity and delightful taste. With a perfect balance of flavors and textures, these desserts are loved by people all around the world. If you are looking to add a touch of Swedish cuisine to your dessert menu, then you have come to the right place. In this article, we will share with you a delicious recipe for Swedish desserts that will satisfy your sweet tooth and impress your family and friends.
Main Ingredients: All Purpose Flour, Butter, Water, Eggs, Almond Extract
If you're looking to add some Swedish flair to your next beer can chicken recipe, try making Swedish Kringles. These delicious pastries are perfect for breakfast or a sweet snack. They're made with a flaky pastry dough and filled with a delicious almond paste and cinnamon filling. The best part? You can easily make them at home with just a few ingredients and a little bit of time.
For a traditional Swedish dessert, try making Swedish Heirloom Cookies. These cookies are made with a simple butter cookie dough and topped with a creamy almond filling. They're perfect for any occasion and can be made in just a few easy steps. Plus, their unique shape makes them stand out on any dessert tray.
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Swedish Shortbread Cookies
Main Ingredients: Unsalted Butter, Superfine Sugar, Eggs, Vanilla
If you're a fan of shortbread cookies, you'll love this Swedish twist on the classic treat. Swedish Shortbread Cookies are made with a rich buttery dough and topped with a sprinkle of sugar. They're simple yet delicious and are perfect for enjoying with a cup of coffee or tea.
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Swedish Rye Cookie
Main Ingredients: Rye Flour, Whole Wheat Pastry Flour, Fine Grain Sea
For a more savory option, try making Swedish Rye Cookies with your beer can chicken. These cookies are made with a combination of rye and wheat flour, giving them a unique and delicious flavor. They're perfect for pairing with a cold beer and are a great addition to any BBQ or picnic spread.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
Apples and beer can chicken? It might sound like an odd pairing, but trust us, it works. Swedish Apple Cake is a simple yet delicious dessert that's perfect for using up any extra apples you have on hand. The cake is moist and filled with juicy chunks of apples, making it the perfect balance of sweet and tart.
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Swedish Chocolate Coconut Balls - Chokladbollar
Main Ingredients: Butter, Sugar, Rolled Oats, Vanilla Extract, Cocoa
Looking for a no-bake dessert option? Try making Swedish Chocolate Coconut Balls, also known as Chokladbollar. These bite-sized treats are made with a mixture of cocoa powder, oats, and shredded coconut, making them a healthier option for those with a sweet tooth. Plus, they're perfect for packing in a picnic or bringing to a potluck.
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Kladdkaka, the Swedish sticky cake
Main Ingredients: Sugar, Butter, Eggs, Flour, Cocoa Powder, Vanilla Bean
Kladdkaka, also known as the Swedish sticky cake, is a must-try for any chocolate lover. This dense and fudgy cake is made with simple ingredients and is perfect for satisfying any chocolate craving. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgent dessert.
For a fun and unique dessert, try making Swedish Fish. These fruity gummies are a beloved Swedish candy and can easily be made at home with just a few ingredients. Not only are they a delicious treat, but they also make for a fun activity to do with kids.
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Mandelmusslor – A Swedish Dessert
Main Ingredients: Margarine, Unsalted Butter, Sugar, Almond Extract
Mandelmusslor, also known as Swedish almond tarts, are a perfect dessert for any occasion. These tarts are made with a buttery crust and filled with a creamy almond filling. They're elegant yet simple and make for a great addition to any dessert table.
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Swedish Mocha Cake
Main Ingredients: Butter, Cocoa, Instant Espresso Powder, Sugar, Plain
For a coffee lover's dream dessert, try making Swedish Mocha Cake. This rich and decadent cake is made with a chocolate and coffee-infused batter and topped with a creamy mocha frosting. It's the perfect way to end any meal and will impress any dinner guests.
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Swedish Cream with Berries Dessert
Main Ingredients: Heavy Whipping Cream, Granulated Sugar, Unflavored
If you're looking for a light and refreshing dessert, try making Swedish Cream with Berries. This dessert is made with a creamy custard-like filling and topped with a mix of fresh berries. It's a perfect dessert for warmer weather and can easily be made in advance.
Another version of the popular Swedish Chocolate Coconut Balls, these Swedish Chocolate Balls are made with a mixture of chocolate, butter, and crushed cookies. They're rich, indulgent, and perfect for satisfying any chocolate cravings. Plus, they make for a great homemade gift for any chocolate lover.
For a more rustic and simple dessert option, try making a Swedish Almond Tart. This tart is made with a flaky pastry and filled with a creamy almond filling. It's a great option for those who are looking for a less sweet dessert and pairs perfectly with a cup of coffee.
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Swedish Sticky Cake {kladdkaka}
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Salt
Another version of the popular Swedish sticky cake, this recipe is made with a mix of flour and almond flour, giving it a unique and delicious texture. It's also topped with a layer of chocolate chips, making it even more indulgent. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Swedish Raspberry Kiss Cookies
Main Ingredients: Butter, Sugar, Cornstarch, Flour, Baking Powder
For a fun and festive dessert, try making Swedish Raspberry Kiss Cookies. These cookies are made with a buttery dough and topped with a dollop of raspberry jam, creating a delicious and colorful treat. They're perfect for any holiday celebration or as an afternoon snack.
Butter cookies are a classic dessert and this Swedish version is no exception. These cookies are made with simple ingredients and have a light and delicate texture. They're perfect for enjoying with a cup of tea or as a sweet snack any time of day.
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Flourless Chocolate And Red Wine Swedish Cake
Main Ingredients: Unsalted Butter, Dark Chocolate, Red Wine, Large Eggs
For a decadent and unique dessert, try making this Flourless Chocolate and Red Wine Swedish Cake. This rich and fudgy cake is made with red wine, giving it a unique flavor and a beautiful deep red color. It's perfect for serving at a dinner party or as a romantic dessert for two.
Another delicious almond-based dessert, this Swedish Almond Cake is made with a mix of almond flour and regular flour, making it gluten-free and full of flavor. It's topped with a sprinkle of sliced almonds and can be enjoyed with a cup of coffee or tea.
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Swedish Hazelnut & Cardamom Cookies
Main Ingredients: Unsalted Butter, Sugar, Hazelnuts, All Purpose Flour
For a unique and delicious twist on traditional cookies, try making these Swedish Hazelnut & Cardamom Cookies. The combination of hazelnuts and cardamom gives these cookies a warm and cozy flavor that's perfect for enjoying during the colder months. Plus, the addition of hazelnut spread makes them extra indulgent.
Lastly, no list of Swedish desserts would be complete without mentioning Pepparkakor, also known as Swedish ginger cookies. These thin and crispy cookies are made with a mix of spices, including ginger, cinnamon, and cloves, giving them a warm and comforting flavor. They're perfect for enjoying with a cup of coffee or hot chocolate on a chilly day.
Ingredients
For the cake:
1 ½ cups all-purpose flour
1 cup granulated sugar
1 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
½ tsp salt
1 cup unsalted butter, melted
2 eggs
1 tsp vanilla extract
1 cup shredded carrots
1 cup chopped walnuts
For the glaze:
1 cup confectioners' sugar
2 tbsp milk
1 tsp vanilla extract
Instructions
1. Preheat the oven and prepare the cake pan
Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan with butter and dust with flour.
2. Mix the dry ingredients
In a mixing bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, and salt. Mix well.
3. Add the wet ingredients
In a separate bowl, whisk together the melted butter, eggs, and vanilla extract. Pour the wet mixture into the dry mixture and stir until well combined.
4. Fold in the carrots and walnuts
Gently fold in the shredded carrots and chopped walnuts into the batter.
5. Bake the cake
Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
6. Make the glaze
In a small bowl, mix together the confectioners' sugar, milk, and vanilla extract until smooth.
7. Drizzle the glaze over the cake
Once the cake is cooled, drizzle the glaze over the top of the cake. Serve and enjoy your delicious Swedish carrot cake!
With this simple and easy recipe for Swedish desserts, you can bring the taste of Sweden to your own kitchen. The combination of moist cake, crunchy walnuts, and sweet glaze make this dessert a crowd-pleaser. So why not give it a try and indulge in the flavors of Sweden?
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