17+ Recipe For Swedish Christmas Cookies They're Simply Irresistible!
Published on: Apr 14, 2024
If you're looking to add some international flavor to your holiday baking, why not try your hand at making Swedish Christmas cookies? These cookies, also known as "pepparkakor," are a beloved tradition in Sweden, and are a perfect blend of sweet and spicy flavors. Plus, they are easy to make and can be customized to fit your personal taste. So, grab your apron and get ready to impress your friends and family with this delectable recipe!
These traditional Swedish cookies have been passed down for generations, and for good reason. Made with butter, sugar, and a touch of almond extract, these cookies are simple yet incredibly delicious. The secret to their unique texture is in the use of ground almonds, giving them a slightly nutty flavor that pairs perfectly with a cup of hot cocoa on a cold winter day.
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Swedish Shortbread Cookies
Main Ingredients: Unsalted Butter, Superfine Sugar, Eggs, Vanilla
If you're a fan of shortbread cookies, you'll love this Swedish twist on the classic recipe. These cookies are made with a combination of butter, sugar, and flour, and are often cut into festive shapes like stars or hearts. To add a touch of sweetness, the cookies are finished off with a dusting of powdered sugar on top.
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Swedish Fruitcake
Main Ingredients: Dried Figs, Dried Apricots, Raisins, Dark Rum, Orange
For a truly traditional Swedish Christmas dessert, look no further than the Swedish fruitcake. Made with dried fruits, nuts, and spices, this dense and flavorful cake is often soaked in rum or brandy for added richness. It's the perfect treat to enjoy with a cup of coffee or tea on a chilly evening.
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Slice & Bake Swedish Christmas Cookies
Main Ingredients: All Purpose Flour, Ground Ginger, Ground Cinnamon
If you're short on time but still want to enjoy some delicious Swedish Christmas cookies, these slice and bake cookies are the perfect solution. Made with a simple dough that can be prepared in advance and kept in the fridge or freezer, these cookies can be sliced and baked whenever you're in the mood for a sweet treat.
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Swedish Christmas meat balls
Main Ingredients: Beef, Potato, Onion, Cream, Breadcrumbs, Egg, Water
No Swedish Christmas celebration is complete without a big plate of meatballs. Made with a combination of ground beef and pork, these meatballs are seasoned with traditional Swedish spices like allspice and nutmeg. Serve them with lingonberry jam and mashed potatoes for a classic Swedish meal.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
In Sweden, Christmas is not complete without a glass of glögg. This traditional mulled wine is made with red wine, spices like cinnamon and cloves, and usually a touch of brandy or vodka. It's served hot and is the perfect way to warm up on a cold winter night.
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Swedish Christmas Chocolate Praline Ischoklad
Main Ingredients: Chocolate, Coconut Oil
If you have a sweet tooth, you'll love this Swedish Christmas treat. Ischoklad, or ice chocolate, is a simple but delicious combination of chocolate and coconut oil that is frozen into bite-sized pralines. These little treats are perfect for snacking on while watching your favorite Christmas movies.
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Swedish Butterscotch Gingerbread Cookies
Main Ingredients: Softened Butter, Granulated Sugar, Light Brown Sugar
For a unique spin on traditional gingerbread cookies, try these Swedish butterscotch gingerbread cookies. The addition of butterscotch chips gives these cookies a rich and indulgent flavor, perfect for satisfying your sweet tooth during the holiday season.
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Swedish Pepparkakor / Vegan Gingerbread Cookies
Main Ingredients: Almonds, Medjool Dates, Coconut Oil, Maple Syrup
Vegans can also enjoy the delicious flavors of traditional Swedish pepparkakor with this vegan gingerbread cookie recipe. Made with molasses, coconut oil, and a variety of spices, these cookies are just as delicious as their non-vegan counterparts.
For a non-alcoholic version of glögg, try this Swedish glogg recipe. Made with black tea, fruit juices, and warming spices, this hot drink is perfect for the whole family to enjoy. It's also a great alternative for those who don't drink alcohol but still want to experience the flavors of glögg.
For a more traditional version of glögg, give this Swedish Christmas glogg recipe a try. Made with red wine, brandy, and a variety of spices, this hot drink is sure to warm you up from the inside out. Just be sure to drink responsibly!
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
For a hearty and flavorful side dish, try this Swedish-inspired hasselback potato gratin. Thinly sliced potatoes are smothered in a creamy and cheesy sauce and baked until golden brown and crispy. It's the perfect accompaniment to your Christmas dinner.
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Orange and Clove Spritz Cookies Rolled in Swedish...
Main Ingredients: Butter, Sugar, All Purpose Flour, Salt, Large Egg
Spritz cookies are a must-have during the holiday season, and this Swedish-inspired version adds a unique twist. Flavored with orange and cloves, these cookies are rolled in Swedish pearl sugar before baking, giving them a beautiful and festive look.
Cinnamon rolls are a staple in many Swedish households, and for good reason. These soft and fluffy rolls are filled with a delicious mixture of butter, sugar, and cinnamon and topped with a sweet glaze. They're perfect for breakfast or as a sweet treat during the holiday season.
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Gløgg - Swedish Mulled Wine
Main Ingredients: Dry Red Wine, Spiced Rum, Honey, Cardamom Pods
This Norwegian version of mulled wine, known as gløgg, is a popular Christmas drink in Sweden as well. Made with red wine, brandy, and a variety of spices, it's a warm and comforting drink that is perfect for sipping on a cold winter night.
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Gingerbread Swedish Buns
Main Ingredients: Water, Active Dry Yeast, Unsalted Butter, Light Brown
For a unique twist on traditional gingerbread, try these Swedish gingerbread buns. Made with a soft and fluffy dough and filled with a delicious gingerbread filling, these buns are perfect for enjoying with a cup of tea or coffee on a chilly afternoon.
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Ellen’s Swedish Pepparkakor
Main Ingredients: Unsalted Butter, Sugar, Egg, Dark Corn Syrup, Orange
This pepparkakor recipe is a family favorite in Ellen's household, and it's easy to see why. Made with a simple dough and flavored with a variety of spices, these cookies are perfect for decorating and enjoying with loved ones during the holiday season.
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Swedish Vanilla Spritz
Main Ingredients: Unbleached All Purpose Flour, Fine Sea Salt, Unsalted
Spritz cookies are a classic Swedish Christmas treat, and this vanilla version is no exception. Made with vanilla extract and a hint of almond, these cookies are perfect for shaping into festive shapes and decorating with colorful sprinkles.
No list of Swedish Christmas recipes would be complete without the famous Swedish meatballs. This version is made with a combination of ground beef and pork, along with a touch of cream and breadcrumbs for added tenderness. Served with lingonberry jam and mashed potatoes, they're the ultimate comfort food during the holiday season.
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Glögg (Swedish Mulled Wine)
Main Ingredients: Sugar, Water, Dry Red Wine, Port Wine, Brandy, Raisins
For another traditional version of Swedish mulled wine, give this glögg recipe a try. Made with red wine, brandy, and a variety of spices, it's the perfect drink to warm you up on a cold winter evening. Just be sure to save some for Santa on Christmas Eve!
Ingredients
Bold ingredients:
All-purpose flour
Ground ginger
Cinnamon
Cloves
Baking soda
Salt
Butter
Brown sugar
Egg
Molasses
Vanilla extract
Instructions
Bold instructions:
To begin, preheat your oven to 375 degrees F and line a baking sheet with parchment paper.
In a mixing bowl, combine 2 ½ cups of all-purpose flour, 1 ½ teaspoons of ground ginger, 1 teaspoon of cinnamon, ½ teaspoon of cloves, 1 teaspoon of baking soda, and ½ teaspoon of salt.
In a separate bowl, cream 1 cup of softened butter and 1 cup of brown sugar until light and fluffy. Then, beat in 1 egg, ¼ cup of molasses, and 1 teaspoon of vanilla extract.
Slowly add the dry ingredients to the wet mixture and mix until well combined.
Roll out the dough on a floured surface and use festive cookie cutters to cut out your desired shapes.
Place the cookies on the prepared baking sheet and bake for 8-10 minutes, or until the edges are lightly browned.
Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
Optional: Decorate the cookies with icing or sprinkles for an extra festive touch!
And there you have it, a delicious batch of Swedish Christmas cookies ready to be enjoyed by all. These cookies also make great gifts, so don't be afraid to share the love with your loved ones. Happy baking!
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