17 Recipe For Swedish Chocolate Balls Unleash Your Inner Chef!

Published on: Mar 10, 2024

Satisfy your sweet tooth with these delicious Swedish Chocolate Balls. These bite-sized treats are a staple in Swedish households and are often served at special occasions such as holidays and birthdays. Made with simple ingredients, these chocolate balls are easy to make and are sure to be a hit with friends and family.

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If you're craving something sweet, these Swedish Chocolate Balls (Chokladbollar) are the perfect treat. Made with a blend of oats, cocoa powder, and butter, these no-bake balls are easy to whip up and require no oven time. Perfect for a quick snack or dessert, these chocolate balls are sure to be a hit with everyone in the family.
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If you love the combination of chocolate and coconut, you'll want to try these Swedish Chocolate Coconut Balls (Chokladbollar). Made with shredded coconut and cocoa powder, these balls have a rich and decadent flavor that will satisfy any sweet tooth. Plus, they're no-bake and can be made in just a few minutes, making them the ultimate treat for any occasion.
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Swedish Chocolate Balls (or Coconut Balls)

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These Swedish Chocolate Balls (or Coconut Balls) are a classic treat that can be found in many Swedish homes. Made with a simple blend of oats, sugar, and cocoa powder, these balls are rolled in coconut flakes for an added touch of flavor and texture. Perfect for a quick snack or dessert, these chocolate balls are a must-try for any chocolate lover.
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These Swedish Chocolate Balls are a staple in many Swedish households, and for good reason. Made with a blend of oats, cocoa powder, and butter, these balls have a rich and chocolatey flavor that's hard to resist. Plus, they're no-bake and require only a few ingredients, making them the perfect treat for any occasion.
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Swedish Christmas Chocolate Praline Ischoklad

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If you're looking for a festive treat to enjoy during the holiday season, look no further than Swedish Christmas Chocolate Praline Ischoklad. These bite-sized chocolates are made with a blend of dark chocolate, heavy cream, and praline paste, giving them a rich and indulgent flavor that's perfect for any celebration. Plus, they're easy to make and can be stored in the freezer for whenever a chocolate craving strikes.
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Easy Vegan Chocolate Balls (Swedish Chokladboll)

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Just because you're vegan doesn't mean you can't enjoy the deliciousness of Swedish Chocolate Balls. This recipe uses vegan butter and coconut oil in place of traditional butter, and swaps out regular milk for almond milk. The result is a vegan-friendly version of the classic treat that's just as delicious and easy to make.
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Flourless Chocolate And Red Wine Swedish Cake

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Swedish Apple Cake

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Super Easy Swedish Meatballs

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If you're a beginner in the kitchen or just looking for an easy and foolproof recipe, this Super Easy Swedish Meatball recipe is the one for you. Made with only a few ingredients and minimal prep time, these meatballs are cooked in a creamy sauce and are sure to be a hit with the whole family.
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Crock Pot Swedish Meatballs

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The joy of Fika – Swedish Kardemummabullar

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In Sweden, Fika is a cultural tradition of taking a break to enjoy coffee and a pastry with friends or family. These Kardemummabullar (Cardamom Buns) are a popular choice for Fika, and for good reason. The sweet and spicy buns are made with a blend of cardamom and cinnamon, and are perfect for dipping in a cup of coffee. Enjoy them as part of your own Fika tradition or as a special treat any time of day.

Ingredients

For the chocolate balls:

  • 1 cup rolled oats
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, softened
  • 2 tablespoons cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 cup strong coffee
  • 1/2 cup shredded coconut (optional)

For the topping:

  • 1/2 cup chocolate sprinkles
  • 1/2 cup shredded coconut

Instructions

  1. In a mixing bowl, combine the rolled oats, granulated sugar, softened butter, cocoa powder, and vanilla extract.
  2. Add in the strong coffee, a little at a time, until the mixture comes together into a slightly sticky dough.
  3. If desired, add in the shredded coconut and mix well.
  4. Using your hands, roll the dough into small balls, about 1 inch in diameter.
  5. Roll each ball in either chocolate sprinkles or shredded coconut, pressing gently to make sure they stick to the surface of the ball.
  6. Cover and refrigerate the chocolate balls for at least 30 minutes to allow them to firm up.
  7. Enjoy your delicious Swedish Chocolate Balls!

Tips and Variations

  • For a healthier alternative, substitute the granulated sugar with honey or maple syrup.
  • For a stronger coffee flavor, use espresso instead of regular coffee.
  • If you prefer a more intense chocolate taste, add in some chopped dark chocolate to the dough.
  • For a festive touch, sprinkle some red and green colored sugar on top of the chocolate balls.

In conclusion, these Swedish Chocolate Balls are a must-try for any chocolate lover. They are easy to make, customizable, and perfect for any occasion. Serve them as a dessert or snack, and watch them disappear in no time. So go ahead and give this delicious recipe a try, and let us know how it turns out!

17 recipe for swedish chocolate balls Unleash your inner chef!

Swedish Chocolate Balls (Chokladbollar)

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup rolled oats
  • 1/4 cup unsalted butter softened
  • 1/3 cup sugar
  • 3 tablespoons unsweetened cocoa powder
  • 2 1/2 tablespoons hot brewed coffee
  • 1 pinch salt
  • 1/2 teaspoon vanilla extract or 1 Teaspoon Vanilla Essence
  • 1/4 cup desiccated coconut

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 30 milligrams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 11 grams
  • Sodium : 80 milligrams
  • Sugar : 17 grams
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