20 Recipe For Swedish Almond Tart Delight In These Amazing Recipes!
Published on: Mar 10, 2024
For those with a sweet tooth, the Swedish almond tart is a delicious and traditional dessert that is sure to satisfy any craving. With a flaky crust and a rich almond filling, this tart is a perfect balance of sweetness and nuttiness. Originating from Sweden, this recipe has been passed down for generations and is a staple in Swedish cuisine. In this article, we will take you through the steps of making this delectable treat, so put on your apron and let's get baking!
Main Ingredients: Butter, White Sugar, All Purpose Flour, Slivered
These delicate almond tarts are a staple in Swedish bakeries and are the perfect accompaniment to a cup of coffee. The combination of buttery pastry and sweet almond filling make these tarts a must-try for any beer can chicken enthusiast.
If you love the flavor of almonds, then this Swedish almond tart is a must-try. The crust is made with ground almonds, giving it a nutty flavor that pairs perfectly with the almond filling. It's the perfect sweet treat to enjoy with your beer can chicken.
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Swedish Almond Cookie
Main Ingredients: Almonds, Flour, White Sugar, Salted Butter, Cream
Add a touch of Sweden to your beer can chicken meal with these delicious Swedish almond cookies. Made with almond flour and almond extract, these cookies have a rich almond flavor that will leave you wanting more.
Take your beer can chicken to the next level with this Swedish almond cake. It's a simple and delicious dessert that is perfect for any occasion. The almond flavor is subtle but adds a nice touch to the cake.
This traditional Swedish cheesecake is a must-try for anyone who loves a good cheesecake. Made with cottage cheese and almond extract, it has a unique flavor that will have you coming back for more.
If you're looking for a sweet and indulgent dessert to enjoy with your beer can chicken, then these Swedish semlor are the perfect choice. These soft buns are filled with an almond paste and topped with whipped cream and powdered sugar. Delicious!
This versatile Swedish pastry is a great addition to any beer can chicken meal. It can be filled with a variety of sweet or savory fillings, making it a great option for any taste preference.
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Swedish Mazarins
Main Ingredients: Butter, Sugar, All Purpose Flour, Salt, Eggs, Almonds
If you're a fan of almond desserts, then these Swedish mazarins are a must-try. These small tarts are filled with a rich almond filling and topped with a layer of chocolate. They're perfect for satisfying your sweet tooth.
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Tempeh Vegan Swedish Meatballs
Main Ingredients: Almonds, Bread Crumbs, Coconut Cream, Coconut Oil
Vegan or not, everyone will love these delicious Swedish meatballs made with tempeh. They are packed with flavor and are a great alternative to traditional meatballs. Serve them with your beer can chicken for a complete meal.
These crispy and crunchy almond rusks are a great addition to any beer can chicken meal. They are perfect for dipping in coffee or tea and have a lovely almond flavor that will leave you wanting more.
This traditional Swedish rice pudding is a creamy and comforting dessert that is perfect for a cold night. Flavored with cinnamon and cardamom, it's a great way to end a meal of beer can chicken.
Upgrade your beer can chicken meal with this delicious Swedish apple crumble. The combination of tart apples and sweet crumble topping is a match made in heaven. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Swedish Lent Buns (Semlor)
Main Ingredients: Milk, Active Dry Yeast, Cardamom, Sugar, Salt
These sweet buns are a traditional Swedish treat that is typically enjoyed during Lent. They are filled with almond paste and topped with whipped cream, making them a perfect accompaniment to your beer can chicken meal.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
No beer can chicken meal is complete without a refreshing drink to wash it down. This classic Swedish Christmas drink is made with ginger ale, cranberry juice, and a splash of lemon juice. It's the perfect balance of sweet and tart and is a great beverage to enjoy with your meal.
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Swedish Pepparkakor / Vegan Gingerbread Cookies
Main Ingredients: Almonds, Medjool Dates, Coconut Oil, Maple Syrup
These vegan gingerbread cookies are a great option for anyone looking for a dairy and egg-free option. They have all the traditional flavors of Swedish pepparkakor and are perfect for enjoying with a cup of tea or coffee.
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Swedish Spelt St Lucia/Saffron Buns
Main Ingredients: Raisins, Orange Juice, Fresh Yeast, Coconut, Saffron
These saffron buns are a staple in Swedish households during the holiday season. They are flavored with saffron and cardamom, giving them a unique and delicious flavor. Serve them with your beer can chicken for a festive meal.
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Swedish Apple and Almond Cake
Main Ingredients: Butter, Light Brown Sugar, Large Free Range Eggs, Plain
This simple and delicious apple and almond cake is a great option for anyone looking for a quick and easy dessert to enjoy with their beer can chicken. The combination of apples and almonds is a match made in culinary heaven.
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TOSCAKAKA -SWEDISH ALMOND CARAMEL CAKE
Main Ingredients: Salted Butter, Eggs, Granulated Sugar, Vanilla Powder
If you're a fan of caramel and almonds, then this Swedish almond caramel cake is a must-try. The caramelized almond topping adds a delicious crunch to this moist and flavorful cake. It's a great way to end a meal of beer can chicken.
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Swedish Apricot and Almond Cake
Main Ingredients: Butter, Sugar, Eggs, White Flour, Baking Powder, Milk
This simple and elegant cake is the perfect way to incorporate apricots into your beer can chicken meal. The almond and apricot flavors complement each other perfectly, making this cake a great addition to any spread.
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Toscakaka (Swedish Caramel Almond Vanilla Cake)
Main Ingredients: Buttermilk, Unsalted Butter, Eggs, Caster Sugar
This Swedish caramel almond vanilla cake is a great option for anyone who loves a classic vanilla cake with a twist. The caramel and almond topping adds a touch of sweetness and crunch to this delicious cake. Serve it with your beer can chicken for a satisfying meal.
Ingredients:
1 1/2 cups all-purpose flour
1/2 cup cold unsalted butter, cubed
1/4 cup granulated sugar
1/4 teaspoon salt
1/3 cup cold water
1/2 cup almond flour
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
2 large eggs
2 teaspoons almond extract
1/2 cup sliced almonds
1/4 cup apricot jam
Instructions:
1. Make the crust
In a food processor, combine the all-purpose flour, cold butter, sugar, and salt. Pulse until the mixture resembles coarse crumbs.
Slowly add in the cold water and continue pulsing until the dough comes together.
Form the dough into a disk and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
2. Prepare the filling
In a mixing bowl, cream together the almond flour, softened butter, and sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
Mix in the almond extract.
3. Assemble the tart
Preheat your oven to 375°F (190°C).
Roll out the chilled dough on a floured surface to fit a 9-inch tart pan. Press the dough into the pan, trimming off any excess.
Pour the almond filling into the crust and smooth out the top.
Sprinkle the sliced almonds on top of the filling.
4. Bake and glaze
Bake the tart for 30-35 minutes, or until the crust is golden brown and the filling is set.
Remove from the oven and let it cool for 10 minutes.
In a small saucepan, heat the apricot jam until it becomes liquid.
Brush the jam over the top of the tart to give it a glossy finish.
5. Serve and enjoy
Slice and serve the tart warm or at room temperature.
For an extra indulgence, top each slice with a dollop of whipped cream or a scoop of vanilla ice cream.
The Swedish almond tart is a dessert that will impress any crowd. Its buttery crust and almond filling make for a perfect combination of flavors and textures. So why not try your hand at this traditional Swedish recipe and treat yourself to a delicious slice of almond tart?
Get creative with your presentation and add some fresh berries or a dusting of powdered sugar on top. This tart is also a great make-ahead dessert, perfect for any special occasion or just a casual afternoon tea. So go ahead and add this recipe to your baking repertoire, and enjoy the taste of Sweden in every bite!
