19 Recipe For Swedish Almond Crumb Cake Cook Up Something Special!

Published on: Mar 10, 2024

Swedish almond crumb cake, also known as "mandeltårta," is a delicious and beloved dessert that is popular in Sweden and around the world. This cake is the perfect balance of rich almond flavor and buttery crumb topping, making it a crowd-pleasing treat for any occasion. In this recipe, we will guide you through the steps of creating your own Swedish almond crumb cake, so you can impress your family and friends with this delectable dessert.

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Main Ingredients: Pie, Almond Paste, Almonds, Butter, Cream, Sugar
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This recipe puts a delicious twist on the classic beer can chicken. The chicken is marinated in a flavorful mix of almond paste, mustard, and honey before being placed on a beer can and grilled to perfection. The result is a juicy and flavorful chicken with a crispy almond crust. Serve with a side of roasted vegetables for a complete meal.
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If you're a fan of both beer can chicken and cheesecake, this recipe is for you. The chicken is marinated in a blend of cream cheese, sour cream, and spices before being grilled to perfection. The end result is a creamy and tangy chicken that pairs perfectly with a side of mashed potatoes.
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This traditional Swedish pastry is often enjoyed during Lent, but it's delicious any time of year. The chicken is marinated in a blend of cinnamon, cardamom, and sugar before being grilled on a beer can. The result is a sweet and savory chicken that is sure to please.
Main Ingredients: Crust, Butter, Flour, Cold Water, Water, Almond, Eggs
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This recipe takes the classic beer can chicken and gives it a Swedish twist. The chicken is marinated in a blend of brown sugar, soy sauce, and fresh herbs before being grilled to perfection. The result is a flavorful and tender chicken that is sure to be a hit at your next barbecue.
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Swedish Almond Cookie

Main Ingredients: Almonds, Flour, White Sugar, Salted Butter, Cream
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These tender and buttery cookies are a perfect accompaniment to your beer can chicken. Made with almond flour and topped with a sprinkle of sea salt, these cookies add a delicious crunch to every bite. Try dipping them in the pan juices from the chicken for the ultimate flavor combination.
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Swedish Mazarins

Main Ingredients: Butter, Sugar, All Purpose Flour, Salt, Eggs, Almonds
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This traditional Swedish dessert is a must-try with your beer can chicken. The chicken is marinated in a blend of almond paste, cream, and spices before being grilled to perfection. The result is a tender and flavorful chicken with a delicious almond crust. Serve with a dollop of whipped cream for a decadent dessert.
Main Ingredients: Vanilla Sugar, Lemon, Eggs, Salt, Almond Extract
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This recipe takes the classic beer can chicken and turns it into a moist and delicious cake. The chicken is marinated in a blend of almond flour, honey, and spices before being grilled to perfection. The result is a tender and flavorful cake that is perfect for any occasion.
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Tempeh Vegan Swedish Meatballs

Main Ingredients: Almonds, Bread Crumbs, Coconut Cream, Coconut Oil
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Vegans rejoice! This recipe takes the classic beer can chicken and turns it into a delicious vegan dish. The chicken is replaced with tempeh and marinated in a blend of spices, soy sauce, and vegetable broth before being grilled to perfection. Serve with a side of lingonberry sauce for a truly authentic Swedish experience.
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This creamy and delicious rice pudding is a perfect side dish for your beer can chicken. The chicken is marinated in a blend of coconut milk, cinnamon, and vanilla before being grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with the creamy rice pudding.
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This recipe takes the classic beer can chicken and adds a sweet and tangy twist. The chicken is marinated in a blend of apple cider, brown sugar, and spices before being grilled to perfection. The result is a juicy and flavorful chicken with a crispy apple crumble topping. Serve with a side of roasted vegetables for a complete meal.
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Swedish Lent Buns (Semlor)

Main Ingredients: Milk, Active Dry Yeast, Cardamom, Sugar, Salt
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These traditional Swedish buns are a must-try with your beer can chicken. The chicken is marinated in a blend of cardamom, cinnamon, and sugar before being grilled to perfection. The result is a sweet and savory chicken that pairs perfectly with the soft and fluffy buns.
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The Classic Swedish Christmas Drink

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This warm and comforting drink is the perfect accompaniment to your beer can chicken. Made with a blend of red wine, spices, and almonds, this drink is sure to warm you up on a cold winter evening. Serve it alongside your chicken for a festive and delicious meal.
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Swedish Pepparkakor / Vegan Gingerbread Cookies

Main Ingredients: Almonds, Medjool Dates, Coconut Oil, Maple Syrup
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These traditional Swedish cookies are a perfect accompaniment to your beer can chicken. Made with a blend of spices and molasses, these cookies have a warm and comforting flavor. Try crumbling them over your chicken for a delicious and unique topping.
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Swedish Spelt St Lucia/Saffron Buns

Main Ingredients: Raisins, Orange Juice, Fresh Yeast, Coconut, Saffron
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These saffron buns are a delicious and unique side dish for your beer can chicken. The chicken is marinated in a blend of saffron, honey, and spices before being grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with the soft and buttery buns.
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Swedish Rice Porridge With Tahini Baked Pear

Main Ingredients: Rice, Water, Milk, Cinnamon Stick, Almond
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This creamy and delicious rice porridge is a perfect side dish for your beer can chicken. The chicken is marinated in a blend of tahini, honey, and spices before being grilled to perfection. The result is a tender and flavorful chicken that pairs perfectly with the creamy rice porridge and sweet baked pear.
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Swedish Apple Cake

Main Ingredients: Flour, Sugar, Ground Cardamom, Baking Soda, Salt
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This simple yet delicious recipe is a perfect dessert to serve with your beer can chicken. The chicken is marinated in a blend of apple cider, brown sugar, and spices before being grilled to perfection. The result is a tender and flavorful chicken with a delicious apple topping.
17 of 20

Swedish Visiting Cake

Main Ingredients: Sugar, Lemon, Eggs, Salt, Vanilla, Almond Extract
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This traditional Swedish cake is a perfect accompaniment to your beer can chicken. The chicken is marinated in a blend of almond flour, honey, and spices before being grilled to perfection. The result is a tender and flavorful chicken with a delicious almond crust.
Main Ingredients: Butter, Saffron, Large Eggs, Sugar, Milk, All Purpose
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This saffron cake is a delicious and unique dessert to serve with your beer can chicken. The chicken is marinated in a blend of saffron, honey, and spices before being grilled to perfection. The result is a tender and flavorful chicken with a beautiful golden color.
19 of 20

Swedish Blueberry Cake aka Blueberry Tosca Cake

Main Ingredients: Large Eggs, White Granulated Sugar, Baking Powder
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This blueberry cake is a perfect way to use up any leftover beer can chicken. The chicken is shredded and mixed with a blend of blueberries, cream, and spices before being baked in a cake. The result is a juicy and flavorful cake that is sure to impress.
20 of 20

Swedish Visiting Cake Bars

Main Ingredients: Sugar, Large Egg Whites, Sliced Almonds, Large Eggs
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These delicious bars are a perfect way to use up any leftover beer can chicken. The chicken is shredded and mixed with a blend of almond flour, honey, and spices before being baked into a buttery crust. The result is a tender and flavorful bar that is perfect for a snack or dessert.

Ingredients:

For the cake:

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup unsalted butter, softened
  • 1 tsp almond extract
  • ½ cup whole milk
  • 2 eggs
  • 1 tsp baking powder
  • ½ tsp salt

For the crumb topping:

  • 1 cup all-purpose flour
  • ½ cup granulated sugar
  • ½ cup unsalted butter, melted
  • ¼ cup sliced almonds

Instructions:

To start, preheat your oven to 350 degrees Fahrenheit and grease a 9-inch round cake pan. In a medium-sized bowl, combine the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, followed by the almond extract.

Next, add in the dry ingredients to the wet mixture alternately with the milk, beginning and ending with the dry ingredients. Mix until just combined.

For the crumb topping, combine the flour and sugar in a small bowl. Slowly pour in the melted butter and mix until the mixture resembles coarse crumbs. Stir in the sliced almonds.

Pour the cake batter into the prepared pan and spread evenly. Sprinkle the crumb topping over the batter, covering the entire surface. Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.

Allow the cake to cool for 10 minutes before removing it from the pan and transferring it to a wire rack to cool completely. Dust with powdered sugar before serving, if desired. Enjoy your homemade Swedish almond crumb cake!

Pro tip:

If you want to take this cake to the next level, try adding a layer of raspberry jam in between the cake and crumb topping. The combination of almond and raspberry flavors is simply heavenly.

Conclusion:

There you have it, a truly delicious and authentic recipe for Swedish almond crumb cake. This cake is perfect for any occasion, from family gatherings to special celebrations. The combination of rich almond flavor and buttery crumb topping will have everyone coming back for seconds. So go ahead and give this recipe a try, and impress your loved ones with a taste of Sweden.

19 recipe for swedish almond crumb cake Cook up something special!

Swedish Almond Tart

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pie pc 8-inch, /tart dough
  • almond paste see below
  • 11/16 cup almonds slivered/sliced
  • 5 1/4 tablespoons butter unsalted
  • 4 1/8 tablespoons cream
  • 4 tablespoons sugar
  • 2 9/16 tablespoons golden syrup
  • butter for greasing pan

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 70 milligrams
  • Fat : 55 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 21 grams
  • Sodium : 450 milligrams
  • Sugar : 16 grams
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