17 Recipe For Sunday Sauce Italian Get Ready To Indulge!
Published on: Mar 16, 2024
Sunday sauce, also known as "gravy" in Italian-American households, is a staple in many Italian families. This hearty and flavorful sauce is typically made on Sundays and served with a variety of pasta dishes. While every family has their own unique twist on this classic recipe, there are some key steps to follow in order to achieve the perfect Sunday sauce. In this article, we will provide a step-by-step guide on how to make the ultimate Sunday sauce that will have your family begging for seconds.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
The first recipe on our list is a classic Italian tomato sauce, also known as Pomarola. This simple yet flavorful sauce is a staple in many Italian households and can be used in a variety of dishes. Made with fresh tomatoes, garlic, and herbs, this sauce is perfect for topping your Beer Can Chicken and adding a touch of Italian flair to your meal.
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ITALIAN HOMEMADE SUNDAY SAUCE
Main Ingredients: Pork Ribs, Salt, Pepper, Extra Virgin Olive Oil
Next up, we have another traditional Italian sauce - the Sunday sauce. This hearty sauce is typically made on Sundays and simmers for hours to develop its rich flavor. Often served with pasta, this sauce is also a great accompaniment to Beer Can Chicken. The combination of tomatoes, meat, and spices will have your taste buds dancing with every bite.
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Sicilian Sunday Sauce With 4 Add-Ins
Main Ingredients: Garlic, Olive Oil, Tomato Paste, Tomatoes
If you want to take your Sunday sauce to the next level, try out this Sicilian version with 4 add-ins. This recipe adds a touch of sweetness with raisins, a hint of heat with red pepper flakes, and a depth of flavor with anchovies and olives. The result is a complex and delicious sauce that pairs perfectly with Beer Can Chicken.
Bolognese sauce is a meat-based sauce that originated in Bologna, Italy. It is typically made with a combination of ground beef, pork, and veal, along with tomatoes, onions, and herbs. This rich and hearty sauce is perfect for topping your Beer Can Chicken and will have your family and friends coming back for seconds.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
If you're craving a creamy and indulgent sauce, look no further than Italian Béchamel sauce. This classic white sauce is made with butter, flour, milk, and a touch of nutmeg. It is a versatile sauce that can be used in a variety of dishes, including as a topping for your Beer Can Chicken. Trust us, you won't regret trying out this delicious sauce.
For those who love a little kick in their food, the Italian Arrabbiata sauce is the perfect choice. This spicy sauce is made with tomatoes, garlic, and red chili peppers, and it packs a punch of flavor. It pairs perfectly with Beer Can Chicken, adding a touch of heat to balance out the flavors of the dish.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Another classic Italian sauce that never disappoints is Alfredo sauce. Made with butter, cream, and parmesan cheese, this rich and indulgent sauce is a favorite among pasta lovers. But it also makes a great topping for Beer Can Chicken, adding a creamy and cheesy element to the dish.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
No list of Italian sauces would be complete without a recipe for homemade marinara sauce. This simple yet flavorful sauce is made with just a few ingredients - tomatoes, garlic, olive oil, and herbs. It's the perfect sauce for topping your Beer Can Chicken and is sure to impress even the most discerning palate.
If you want to add some protein to your Beer Can Chicken, why not try topping it with Italian meatball sauce? This sauce is made with a combination of tomatoes, ground beef, and herbs, and it is the perfect complement to juicy and flavorful chicken. Plus, who doesn't love a good meatball?
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're in a pinch for time but still want to enjoy a delicious Italian meal, this quick tomato sauce is the perfect solution. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes. It's perfect for topping your Beer Can Chicken and will have you feeling like you're dining in Italy.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
For those who love the fresh and vibrant flavors of basil, pesto sauce is a must-try. This sauce is made with fresh basil, pine nuts, garlic, parmesan cheese, and olive oil, and it is bursting with flavor. It's the perfect sauce for topping your Beer Can Chicken and will add a touch of freshness to your meal.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
If you're short on time but still want to enjoy a delicious Italian sauce, this easy marinara sauce is the way to go. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 20 minutes. It's a great option for topping your Beer Can Chicken and will have you feeling like a master chef in no time.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
No pizza is complete without a delicious sauce, and this homemade pizza sauce is the perfect choice. Made with canned tomatoes, garlic, and herbs, this sauce is simple to make and bursting with flavor. It's also a great option for topping your Beer Can Chicken and adding a touch of Italian flavor to your meal.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
We couldn't resist including another Bolognese sauce recipe on our list, and this classic version is just as delicious as the previous one. Made with a combination of ground beef and pork, along with tomatoes, onions, and herbs, this sauce is a must-try. It's perfect for topping your Beer Can Chicken and will have your taste buds singing with every bite.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
Another great option for pizza lovers is this homemade pizza sauce recipe. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and pairs perfectly with a variety of toppings, including Beer Can Chicken. So why not switch things up and top your pizza with some juicy and flavorful chicken?
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
Sometimes, the simplest recipes are the best, and this easy homemade spaghetti sauce is proof of that. Made with canned tomatoes, garlic, and herbs, this sauce is quick and easy to make but doesn't compromise on flavor. It's perfect for topping your Beer Can Chicken and adding a touch of Italian comfort to your meal.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
If you're a fan of classic Italian flavors, then this marinara sauce is a must-try. Made with tomatoes, garlic, and herbs, this sauce is simple but full of flavor. It's perfect for topping your Beer Can Chicken and adding a touch of authenticity to your meal.
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Crockpot Sunday Sauce.
Main Ingredients: Olive Oil, Bone In Short Ribs, Salt, Pepper, Butter
If you're a busy cook looking for a low-maintenance sauce, this crockpot Sunday sauce is perfect for you. It simmers for hours in the crockpot, developing its rich flavor and making your house smell amazing. It's a great option for topping your Beer Can Chicken and is sure to impress your family and friends.
For those who want to experience the authentic flavors of Italy, this marinara sauce is a must-try. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and pairs perfectly with Beer Can Chicken. You'll feel like you're dining in a quaint Italian restaurant with every bite.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
Last but certainly not least, we have a fresh tomato marinara sauce that is bursting with flavor. Made with fresh tomatoes, garlic, and herbs, this sauce is perfect for topping your Beer Can Chicken and adding a touch of freshness to your meal. It's a great option for those looking for a lighter and healthier sauce.
Gather Your Ingredients
Before you start making your Sunday sauce, it's important to have all of your ingredients ready. This will ensure a smooth cooking process and prevent any last-minute trips to the grocery store. The main ingredients you will need for Sunday sauce include tomatoes, onions, garlic, olive oil, and herbs. You can also add in meatballs, sausage, and pork for a heartier sauce. Make sure to use high-quality ingredients for the best flavor.
Choose the Right Tomatoes
One of the key elements of a delicious Sunday sauce is using the right type of tomatoes. Many Italian families swear by using San Marzano tomatoes, which are known for their rich and sweet flavor. If you can't find San Marzano tomatoes, any canned whole or crushed tomatoes will work. Make sure to crush the whole tomatoes by hand for a more rustic texture.
Sauté the Onions and Garlic
Start by heating a generous amount of olive oil in a large pot. Once the oil is hot, add in chopped onions and minced garlic. Sauté them until they are soft and translucent, about 5 minutes. This will add a depth of flavor to your sauce.
Simmer for Hours
The secret to a truly delicious Sunday sauce is letting it simmer for a few hours. This allows all of the flavors to meld together and creates a rich and hearty sauce. You can let the sauce simmer on the stovetop or in a slow cooker. Make sure to stir occasionally to prevent the sauce from sticking to the bottom of the pot.
Add in the Meat
If you're planning on adding meat to your Sunday sauce, it's best to do so in the last hour of cooking. This will prevent the meat from getting overcooked and tough. You can use meatballs, sausage, or pork for a traditional Sunday sauce. Some families also like to add in a ham hock or pancetta for extra flavor.
Enjoy Your Sunday Sauce
After hours of simmering, your Sunday sauce is finally ready to be enjoyed. Serve it over your favorite pasta, like spaghetti or rigatoni, and top with freshly grated Parmesan cheese. Don't forget to save any leftovers for the rest of the week. Sunday sauce tastes even better the next day and can be used in a variety of dishes, like lasagna or pizza.
In Conclusion
While there are many variations of Sunday sauce, the key to a delicious and authentic sauce is using high-quality ingredients, letting it simmer for hours, and adding in some meat for extra flavor. With this recipe, you can impress your family and friends with your homemade Sunday sauce. So, grab your apron and get cooking!
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