19+ Recipe For Stuffing For Thanksgiving Experience Culinary Bliss Now!
Published on: Mar 4, 2024
As Thanksgiving approaches, many people start planning their menu and searching for the perfect recipes to make their holiday meal memorable. One dish that is essential to any Thanksgiving feast is stuffing. This savory side dish is not only a delicious accompaniment to turkey, but it also adds a touch of tradition and nostalgia to the table. While there are endless variations of stuffing recipes, this article will provide you with a simple and foolproof recipe for a classic Thanksgiving stuffing that is sure to be a hit with your family and friends.
How To Make Classic Sage Stuffing for Thanksgiving
Main Ingredients: Rustic Bread, Unsalted Butter, Yellow Onions, Celery
Thanksgiving dinner wouldn't be complete without a delicious stuffing, and this classic sage stuffing is sure to impress your guests. Made with simple ingredients and bursting with flavor, it's the perfect addition to your holiday feast.
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Grain-Free Alternative to Stuffing for Thanksgiving
Main Ingredients: Cauliflower, Red Pepper, Yellow Onion, Zucchini, Olive
If you're looking for a healthier alternative to traditional stuffing, this grain-free version is a must-try. Made with cauliflower rice, it's low-carb, gluten-free, and packed with all the classic Thanksgiving flavors.
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Easy Gluten-Free Stuffing for Thanksgiving
Main Ingredients: Gluten Free Bread, Butter, Mushrooms, Celery, Carrots
For those with dietary restrictions, finding a delicious gluten-free stuffing can be a challenge. But with this easy recipe, you won't have to miss out on one of the best parts of the holiday meal. It's simple to make and tastes just as good as the traditional version.
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Simple and Classic Stuffing for Thanksgiving
Main Ingredients: Butter, White Bread, Chopped Onions, Celery Stalks
If you're a fan of simple, homestyle cooking, then this classic stuffing recipe is for you. Made with just a handful of ingredients, it's easy to make and will transport you right back to your childhood Thanksgiving dinners.
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
When it comes to stuffing, sometimes you just can't beat the classic version. This recipe uses a mix of bread, herbs, and butter to create a flavorful and comforting dish that will please everyone at the table.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
There's no denying that stuffing is a Thanksgiving staple. And with this tried and true recipe, you can't go wrong. It's the perfect side dish to accompany your turkey and all the other holiday fixings.
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Chicken and Stuffing Casserole
Main Ingredients: Stuffing, Chicken Breasts, Cream Of Chicken Soup, Sour
If you're looking for a way to use up leftover Thanksgiving stuffing, this casserole is the answer. Packed with tender chicken, veggies, and of course, stuffing, it's a hearty and delicious meal that the whole family will love.
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
Cornbread lovers, this one's for you. This unique twist on traditional stuffing uses cornbread as the base, adding a slightly sweet and savory touch to the dish. It's a must-try for any Thanksgiving feast.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a stuffing that's truly traditional, look no further than this recipe. It uses a combination of bread, herbs, and broth to create a classic and delicious side dish that will please even the pickiest eaters.
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Easy Turkey Stuffing
Main Ingredients: Ciabatta, Butter, Olive Oil, Small Onion, Celery Stalk
When you're busy preparing a whole Thanksgiving meal, the last thing you want is a complicated stuffing recipe. That's why this easy turkey stuffing is the perfect choice. It's quick to make and tastes just as good as more labor-intensive versions.
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Chicken & Stuffing Bake
Main Ingredients: Skinless Chicken Breasts, Condensed Cream Of Chicken
If you love the combination of chicken and stuffing, this casserole is a must-try. It's a one-dish meal that's packed with flavor and makes for a great weeknight dinner or a tasty Thanksgiving side dish.
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Homemade Stuffing
Main Ingredients: Diced Onion, Celery Stalks, Garlic Cloves, Butter
There's something special about homemade stuffing, and this recipe is no exception. Made with fresh herbs, veggies, and bread, it's a labor of love that results in a delicious and satisfying dish.
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Chicken Stuffing Bake
Main Ingredients: Stuffing Mix, Chicken, Cream Of Chicken Soup, Small
For a twist on the classic chicken and stuffing casserole, try this baked version. With a creamy and flavorful sauce, it takes the traditional dish to a whole new level.
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Easy Stuffing
Main Ingredients: Small Onions, Celery, Butter, Poultry Seasoning, Black
As the name suggests, this stuffing recipe is incredibly easy to make. But don't let its simplicity fool you – it's still packed with flavor and will become a go-to dish for any holiday meal.
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Our Favorite Turkey Stuffing
Main Ingredients: White Sandwich Bread, Turkey Wings, Vegetable Oil
If you're looking for a tried and true turkey stuffing recipe, this one won't disappoint. With a mix of bread, herbs, and sausage, it's a flavorful and hearty dish that will make your Thanksgiving feast complete.
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Easy Sausage & Herb Stuffing
Main Ingredients: Stuffing, Unsalted Butter, Diced Yellow Onion, Diced
If you're a fan of sausage stuffing, you'll love this easy and delicious recipe. With a perfect balance of herbs and sausage, it's a dish that will have everyone coming back for seconds.
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Sausage Stuffing
Main Ingredients: Butter, Sweet Onions, Celery Stalks, Ground Sausage
For a stuffing that's packed with protein and flavor, give this sausage stuffing a try. It's a hearty and satisfying dish that's perfect for a cold Thanksgiving day.
Cornbread stuffing is a Southern tradition, and for good reason. This recipe uses a mix of cornbread and regular bread to create a flavorful and slightly sweet dish that pairs perfectly with a juicy turkey.
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Best Ever Stuffing
Main Ingredients: Bread Cubes, Chopped Celery, Chopped Onion, Sliced
This stuffing recipe truly lives up to its name – it's the best ever. With a combination of bread, veggies, and herbs, it's a dish that will have your guests asking for the recipe.
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Slow Cooker Stuffing
Main Ingredients: Cubed Bread, Diced Onion, Diced Celery, Dried Parsley
If you're looking for a way to free up oven space on Thanksgiving Day, try making your stuffing in a slow cooker. This recipe results in a moist and flavorful stuffing that's perfect for a holiday meal.
Ingredients
• 1 loaf of day-old sourdough bread
• 1 cup chopped celery
• 1 cup chopped onion
• 1 cup chopped carrots
• 1 cup chopped mushrooms
• 1 cup dried cranberries
• 1 cup chopped pecans
• 1 cup chicken broth
• 1/2 cup melted butter
• 1 tablespoon fresh chopped sage
• 1 tablespoon fresh chopped thyme
• 1 teaspoon salt
• 1/2 teaspoon black pepper
Instructions
1. Preheat your oven to 350°F.
2. Cut the sourdough bread into small cubes and spread them out on a baking sheet. Bake for 10-15 minutes until lightly toasted.
3. In a large skillet, sauté the chopped celery, onion, carrots, and mushrooms over medium heat until they start to soften, about 5 minutes.
4. In a large mixing bowl, combine the toasted bread cubes, sautéed vegetables, dried cranberries, chopped pecans, fresh herbs, salt, and pepper.
5. Pour the mixture into a large greased baking dish.
6. In a separate bowl, mix together the chicken broth and melted butter. Pour this mixture over the bread and vegetables in the baking dish.
7. Cover the dish with foil and bake for 30 minutes.
8. Remove the foil and continue baking for an additional 15-20 minutes until the top is golden brown and crispy.
Final Thoughts
This classic Thanksgiving stuffing recipe is a crowd-pleaser and can easily be customized to suit your preferences. You can add in sausage, apples, chestnuts, or any other ingredients that you enjoy. It can also be made ahead of time and reheated on Thanksgiving day. No matter how you make it, this stuffing is sure to become a staple on your holiday menu. Serve it alongside your perfectly cooked turkey and enjoy the warmth and comfort of this traditional dish.
