15 Recipe For Stuffed Shells With Italian Sausage Get Ready To Indulge!

Published on: Mar 15, 2024

Stuffed shells with Italian sausage is a classic Italian dish that is loved by many. The combination of tender pasta shells filled with a savory mixture of Italian sausage and cheese, topped with a hearty tomato sauce, makes for a delicious and comforting meal. This recipe is perfect for a family dinner or a special occasion, and is sure to be a hit with everyone at the table.

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1 of 20

Cheesy Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Frozen Chopped
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These cheesy stuffed shells are a perfect combination of creamy and savory flavors. Cooked in a rich tomato sauce and filled with a mixture of ricotta, mozzarella, and parmesan cheese, these shells are a crowd-pleaser. Serve them with a side of garlic bread and a cold beer for the ultimate comfort meal.
2 of 20

Zucchini Stuffed Shells With Italian Sausage

Main Ingredients: Pasta Shells, Zucchini, Ricotta Cheese, Mozzarella
If you're looking for a lighter, healthier version of stuffed shells, try this zucchini stuffed shells recipe. Instead of pasta, zucchini ribbons are used to encase a delicious filling of Italian sausage, breadcrumbs, and herbs. Top it off with a sprinkle of parmesan cheese and bake until golden brown for a guilt-free and flavorful meal.
3 of 20

Pesto Stuffed Shells with Italian Sausage Marinara

Main Ingredients: Ground Italian Sausage, Marinara Sauce, Jumbo Pasta
For a twist on traditional stuffed shells, try this pesto stuffed shells recipe. Filled with a delicious mixture of ground Italian sausage, pesto, and ricotta cheese, these shells are then baked in a flavorful marinara sauce. Top it off with some fresh basil before serving for a burst of color and flavor.
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Get your greens in with this Italian sausage and spinach stuffed shells recipe. The combination of savory Italian sausage, spinach, and a creamy cheese mixture makes for a delicious and nutritious meal. Serve with a side salad for a well-rounded and satisfying dinner.
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Italian Sausage Alfredo Stuffed Shells

Main Ingredients: Italian Sausage, Pasta Shells, Butter, Heavy Cream
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For a rich and indulgent stuffed shells recipe, give this Italian sausage alfredo version a try. The combination of savory Italian sausage, creamy alfredo sauce, and parmesan cheese make for a decadent meal that is sure to impress. Serve with a side of garlic bread and a cold beer for the ultimate comfort meal.
6 of 20

Stuffed Shells

Main Ingredients: Pasta Shells, Ricotta Cheese, Unsalted Cashews, Salt
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If you're a fan of classic stuffed shells, this recipe is for you. Filled with a mixture of ricotta, mozzarella, and parmesan cheese and baked in a flavorful tomato sauce, this dish is simple yet delicious. Add some ground beef or Italian sausage for some added protein and flavor.
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If you're short on time and looking for an easy one-pot meal, this Italian sausage pasta recipe is perfect. Cooked in a spicy tomato sauce with Italian sausage, garlic, and herbs, this dish is full of flavor and requires minimal effort. Serve with some freshly grated parmesan cheese and a cold beer for a satisfying meal.
8 of 20

Stuffed Shells With Sausage Filling

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Ricotta Cheese
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Looking for a hearty and filling meal? Look no further than these stuffed shells with sausage filling. The combination of savory Italian sausage, creamy ricotta cheese, and flavorful herbs make for a satisfying and delicious meal. Top it off with some tomato sauce and melted mozzarella cheese for a classic Italian dish.
9 of 20

Meat Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Lean Ground Beef
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If you're a meat lover, this stuffed shells recipe is for you. Filled with a mixture of ground beef, pork, and Italian sausage, these shells are packed with protein and flavor. Serve with a side salad and a cold beer for a well-rounded meal.
10 of 20

Sausage & Spinach Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Italian Sausage, Extra Virgin Olive
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Add some greens to your stuffed shells with this sausage and spinach recipe. The combination of savory Italian sausage, fresh spinach, and a creamy cheese mixture make for a flavorful and nutritious meal. Top it off with some breadcrumbs for a crispy finish.
11 of 20

Spinach Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Baby Spinach
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If you're looking for a meatless option, this spinach stuffed shells recipe is a must-try. Filled with a mixture of spinach, ricotta, and parmesan cheese, these shells are light yet satisfying. Serve with a side of garlic bread and a cold beer for a delicious and easy meal.
12 of 20

Sausage Stuffed Shells

Main Ingredients: Pasta Shells, Frozen Spinach, Unsalted Butter, Italian
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For a classic and flavorful stuffed shells recipe, give this sausage version a try. Stuffed with a mixture of savory Italian sausage, creamy ricotta cheese, and herbs, these shells are baked in a rich tomato sauce and topped with mozzarella cheese. Serve with a side of garlic bread for a comforting and delicious meal.
13 of 20

Spinach Stuffed Shells with Sausage

Main Ingredients: Minced Garlic, Frozen Chopped Spinach, Fresh Parsley
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This spinach stuffed shells recipe takes it up a notch with the addition of savory Italian sausage. The combination of fresh spinach, creamy ricotta cheese, and savory sausage makes for a hearty and satisfying meal. Serve with a side salad and a cold beer for a well-balanced dinner.
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For a classic and flavorful stuffed shells recipe, give this Italian sausage version a try. Filled with a mixture of ground Italian sausage, ricotta cheese, and herbs, these shells are baked in a rich tomato sauce and topped with mozzarella cheese. Serve with a side of garlic bread and a cold beer for a delicious Italian meal.
15 of 20

Mint Ricotta Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Olive Oil, Mild Italian Sausage
Add a refreshing twist to your stuffed shells with this mint ricotta recipe. Filled with a mixture of creamy ricotta cheese, mint, and parmesan cheese, these shells are light yet flavorful. Serve with a side of garlic bread and a cold beer for a unique and delicious meal.
16 of 20

Ricotta & Spinach Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Evoo, Garlic, Marinara Sauce
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For a vegetarian option, try this ricotta and spinach stuffed shells recipe. The combination of creamy ricotta cheese, fresh spinach, and herbs make for a light yet satisfying meal. Top it off with some shredded mozzarella cheese and bake until golden brown for a delicious and easy dinner.
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Sausage Alfredo Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Minced Garlic, Ricotta Cheese
Alfredo Stuffed Shells - Lauren's Latest
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For a creamy and indulgent stuffed shells recipe, give this sausage alfredo version a try. Filled with a mixture of savory Italian sausage, creamy alfredo sauce, and parmesan cheese, these shells are baked to perfection. Serve with a side of garlic bread and a cold beer for a satisfying and decadent meal.
18 of 20

Pumpkin Alfredo Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Unsalted Butter, Sage Leaves
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Add a seasonal twist to your stuffed shells with this pumpkin alfredo recipe. Filled with a mixture of pumpkin puree, alfredo sauce, and sage, these shells are a perfect fall dish. Top it off with some crumbled bacon for a savory touch and serve with a cold beer for a delicious and unique meal.
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Sausage Butternut Squash Stuffed Shells

Main Ingredients: Butternut Squash, Olive Oil, Salt, Pepper, Unsalted
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For a comforting and flavorful stuffed shells recipe, try this sausage and butternut squash version. The combination of savory Italian sausage, butternut squash, and a creamy cheese mixture make for a hearty and delicious meal. Serve with a side of garlic bread and a cold beer for a satisfying dinner.
20 of 20

Sausage and Spinach Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Spinach, Ricotta
The BEST Sausage Stuffed Shells Recipe • Craving Some Creativity
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For a protein-packed and nutritious meal, give this sausage and spinach stuffed shells recipe a try. Filled with a mixture of savory Italian sausage, fresh spinach, and a creamy cheese mixture, these shells are a perfect balance of savory and healthy. Serve with a side salad and a cold beer for a well-rounded and satisfying dinner.

A Twist on the Classic Recipe

Adding Vegetables for a Healthier Option

One way to make this traditional dish even more delicious and nutritious is by adding some vegetables to the filling. Instead of just using Italian sausage and cheese, you can mix in some chopped spinach, mushrooms, or bell peppers. Not only do these vegetables add more flavor and texture to the dish, but they also provide essential vitamins and nutrients. Plus, it's a great way to sneak in some extra veggies for picky eaters.

Using Whole Wheat Pasta for a Healthier Option

Another way to make this recipe healthier is by using whole wheat pasta instead of regular pasta shells. Whole wheat pasta is higher in fiber and nutrients, making it a better option for those looking to watch their carb intake or add more whole grains to their diet. Plus, it adds a nutty and slightly chewy texture to the dish, which pairs well with the sausage and cheese filling.

Making it Ahead of Time

If you're short on time or want to have this dish ready to go for a busy weeknight, you can make it ahead of time. Prepare the stuffed shells as instructed, but instead of baking them right away, cover and refrigerate them. When you're ready to serve, simply pop them in the oven and bake until they're heated through and the cheese is melted and bubbly. This is also a great dish for meal prepping, as it can be assembled and frozen for up to 3 months. Just thaw and bake when you're ready to enjoy.

Customizing to Your Taste

One of the great things about this recipe is that it's highly customizable. You can use your favorite Italian sausage, whether it's spicy or mild, and you can also switch up the cheese to your liking. Try using a combination of mozzarella and parmesan, or add in some ricotta cheese for a creamier filling. You can also experiment with different herbs and spices to make the dish your own.

In Conclusion

Stuffed shells with Italian sausage is a timeless and delicious dish that can be made healthier and customized to your taste. With the addition of vegetables and whole wheat pasta, along with the option to make it ahead of time, this recipe is sure to become a family favorite. So next time you're craving some comforting Italian food, give this recipe a try and impress your loved ones with this flavorful and satisfying dish.
15 recipe for stuffed shells with italian sausage Get ready to indulge!

Cheesy Stuffed Shells

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 16 ounces jumbo pasta shells
  • 1/2 pound italian sausage
  • 10 ounces frozen chopped spinach thawed, drained and squeezed dry
  • 1 cup ricotta cheese
  • 1 egg
  • 3 cloves garlic crushed
  • 1/2 lemon juiced
  • 1/4 cup grated Parmesan cheese
  • pepper
  • salt
  • 1/2 teaspoon dried oregano
  • 2 cups spaghetti sauce
  • 2 cups shredded mozzarella cheese

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 90 milligrams
  • Fat : 24 grams
  • Fiber : 5 grams
  • Protein : 26 grams
  • SaturatedFat : 11 grams
  • Sodium : 860 milligrams
  • Sugar : 8 grams
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