16+ Recipe For St Patrick's Day You Must Try Them!
Published on: Mar 14, 2024
St. Patrick's Day is a celebration of all things Irish, from the vibrant green colors to traditional dishes like corned beef and cabbage. This holiday, which falls on March 17th, is a time for friends and family to come together and indulge in delicious food and drink. Whether you're hosting a St. Patrick's Day party or simply looking to add some Irish flair to your meals, we've got you covered with a delicious recipe for St. Patrick's Day that will surely make your taste buds dance with joy. So put on your green apron and let's get cooking!
Main Ingredients: Chocolate Wafers, Vanilla Pudding, Creme De Menthe
Celebrate St. Patrick's Day with a twist on the classic Grasshopper cocktail. This creamy and minty dessert is perfect for serving at parties or enjoying at home. With just a few simple ingredients, you can make this delicious treat in no time.
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St Patrick’s Day Pretzels
Main Ingredients: Chocolate Chips, Shortening, Pretzels, Sprinkles
Get your salty and sweet fix with these St. Patrick's Day themed pretzels. Dip pretzels in melted white chocolate and add green sprinkles for a festive touch. They make for a great snack or party treat that everyone will love.
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St. Patrick’s Day Martini – Melontini
Main Ingredients: Ice, Vodka, Melon Liqueur, Lime
This St. Patrick's Day, shake things up with a refreshing Melontini. Made with Midori, vodka, and pineapple juice, this green cocktail is the perfect way to toast to the Irish holiday. Serve in a chilled martini glass and garnish with a slice of honeydew melon for added flavor.
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St. Patrick’s Day Green Trifle
Main Ingredients: Whipping Cream, Powdered Sugar, Vanilla Extract
Layers of green-colored cake, whipped cream, and pudding make up this delicious St. Patrick's Day trifle. Top it off with some lucky charms for a fun and festive touch. This dessert is sure to be a hit at any St. Patrick's Day celebration.
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Easy St. Patrick’s Day Cookies
Main Ingredients: White Cake Mix, Canola Oil, Eggs, Sprinkles
These easy St. Patrick's Day cookies are perfect for those who are short on time but still want to celebrate the holiday. Using pre-made sugar cookie dough, simply add green food coloring and sprinkle with green sugar for a quick and tasty treat.
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St Patrick's Day Pudding Cups
Main Ingredients: Oreo, Cakes, Sprinkles, Instant Chocolate Pudding
Looking for a kid-friendly St. Patrick's Day dessert? These pudding cups are perfect! Layer vanilla pudding and green-colored vanilla pudding in clear cups, then top with whipped cream and sprinkles. These colorful treats will be a hit with the little ones.
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St. Patrick's Day Pistachio Mousse
Main Ingredients: Cream, Powdered Sugar, Instant Pudding Mix, Chocolate
For a creamy and indulgent St. Patrick's Day dessert, try this pistachio mousse. Made with pistachio pudding, whipped cream, and crushed pistachios, this dessert is light and flavorful. Serve in individual cups for a fun and festive presentation.
Get your chocolate fix with this St. Patrick's Day bark. Melt white chocolate and add green food coloring, then swirl in some melted dark chocolate for a marbled effect. Top with your favorite green candies for a fun and colorful treat.
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St. Patrick's Day Shamrocks
Main Ingredients: Chocolate Chips, Natural Peanut Butter, Coconut Oil
These St. Patrick's Day shamrocks are a fun and easy twist on the classic Rice Krispie treat. Using the same method as traditional Rice Krispie treats, add green food coloring and shape them into shamrock shapes. Use a cookie cutter or cut them out by hand for a festive and tasty snack.
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St. Patrick's Day Puppy Chow
Main Ingredients: Chex Cereal, Candy Melts, Essential Oil, Powdered Sugar
Puppy chow, also known as muddy buddies, gets a St. Patrick's Day makeover with this recipe. Toss cereal in melted white chocolate and green food coloring, then coat in powdered sugar for a sweet and crunchy treat. Serve in individual bags for a fun party favor.
These St. Patrick's Day cupcakes are sure to be the talk of any party. Top vanilla cupcakes with green frosting and decorate with gold sprinkles and a chocolate gold coin for a festive touch. These cupcakes are delicious and visually appealing.
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St. Patrick's Day Desserts
Main Ingredients: White Chocolate Chips, Chocolate Graham Crackers
If you're looking for a variety of St. Patrick's Day desserts, try making a dessert platter. Include a mix of cookies, cupcakes, and other treats in green and gold colors. This is a great option for parties or family gatherings.
Cool off with a minty and green St. Patrick's Day shake. Blend vanilla ice cream, milk, and mint extract until smooth, then add a few drops of green food coloring for a festive touch. Top with whipped cream and a cherry for the perfect finishing touch.
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St Patrick's Day Casserole
Main Ingredients: Red Potatoes, Cabbage, Butter Flavored Cooking Spray
For a hearty and savory St. Patrick's Day dish, try making a casserole. Layer cooked potatoes, corned beef, and cabbage in a baking dish, then top with a creamy sauce and bake until golden brown. This dish is perfect for a St. Patrick's Day dinner.
Add a little green to your movie night with this St. Patrick's Day popcorn. Drizzle melted white chocolate and green food coloring over popped popcorn, then top with green M&Ms for a sweet and salty snack. This is a great option for a family movie night at home.
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St. Patrick's Day Parfait
Main Ingredients: Brownies, Instant Vanilla Pudding Mix, Cold Milk, Mint
For a light and refreshing St. Patrick's Day dessert, try making a parfait. Layer vanilla yogurt, green fruit such as kiwi or green grapes, and granola for a healthy and tasty treat. Top with a dollop of whipped cream and a sprinkle of green sprinkles for a festive touch.
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St. Patrick's Day Fun!
Main Ingredients: Strawberries, Clementine Oranges, Pineapple, Green
Make St. Patrick's Day even more fun with these creative and easy ideas. Try making green pancakes for breakfast, decorating your home with green streamers and balloons, and wearing green accessories such as hats and beads. These small touches will make the day extra special.
For a classic St. Patrick's Day dessert, make some cupcakes. Use green food coloring in the batter and top with green frosting and gold sprinkles for a simple yet festive treat. These cupcakes are perfect for parties or enjoying at home.
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St. Patrick's Day Treats
Main Ingredients: Oreo R Cookies, Cream Cheese, Candy, White Almond Bark
Get creative with your St. Patrick's Day treats by making rainbow fruit skewers. Alternate pieces of fruit in the colors of the rainbow on skewers, then serve with a side of yogurt or whipped cream for dipping. This is a fun and healthy option for kids and adults alike.
Add a twist to traditional sugar cookies with these St. Patrick's Day themed cookies. Use a shamrock cookie cutter and decorate with green frosting and sprinkles for a festive touch. These cookies are perfect for bringing to a St. Patrick's Day potluck or party.
Irish Beef Stew
Ingredients:
2 pounds of beef chuck, cut into cubes
2 tablespoons of olive oil
1 large onion, diced
3 cloves of garlic, minced
2 large carrots, peeled and chopped
2 stalks of celery, chopped
2 tablespoons of tomato paste
2 cups of beef broth
1 cup of Guinness beer
1 tablespoon of Worcestershire sauce
1 teaspoon of dried thyme
1 bay leaf
Salt and pepper to taste
Instructions:
Heat olive oil in a large Dutch oven over medium heat.
Add the beef cubes and brown on all sides. Remove from the pot and set aside.
In the same pot, sauté the onion until translucent. Then add in the garlic and cook for another minute.
Add in the carrots and celery and cook until they start to soften.
Stir in tomato paste and cook for a minute.
Pour in the beef broth, Guinness beer, Worcestershire sauce, dried thyme, and bay leaf.
Season with salt and pepper to taste.
Bring to a simmer and then add the beef cubes back into the pot.
Cover and let it simmer for 2-3 hours, until the beef is tender.
Once done, remove the bay leaf and serve hot with some crusty bread on the side.
This hearty and flavorful Irish Beef Stew is the perfect dish to celebrate St. Patrick's Day. The beef is tender and juicy, while the Guinness beer adds a rich and deep flavor to the stew. The combination of carrots and celery adds a nice crunch and balances out the dish. Serve it with some Irish soda bread and a cold pint of Guinness for the ultimate St. Patrick's Day feast.
So there you have it, a delicious recipe for St. Patrick's Day that will impress your friends and family. This stew is not only easy to make, but it's also a crowd-pleaser. So put on your green apron and celebrate the luck of the Irish with this hearty and comforting dish. Sláinte!
