18 Recipe For Spinach Soup Chinese Style Elevate Your Taste Buds!

Published on: Mar 24, 2024

Spinach soup is a popular and nutritious dish in Chinese cuisine. This recipe for spinach soup Chinese style is a perfect combination of healthy greens, savory broth, and aromatic spices. It is easy to make and can be enjoyed as a light meal or as a side dish with your favorite Chinese entrees. Whether you are a vegetarian or a meat lover, this spinach soup will surely satisfy your taste buds and leave you wanting more.

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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong (Korean Spicy Seafood Noodle Soup) - Korean Bapsang
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Homemade Korean spicy seafood noodle soup (Jjamppong)| MyKoreanKitchen ...
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Jjamppong, also known as Korean spicy seafood noodle soup, is a popular dish that combines the rich flavors of seafood and spicy broth. Made with a variety of seafood such as shrimp, clams, mussels, and squid, this soup is not only delicious but also packed with protein. The spicy broth is made with a combination of gochugaru (Korean red pepper flakes) and gochujang (Korean red pepper paste), giving it a deep and complex flavor. This dish is perfect for those who love a little heat in their meals.
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As the winter season approaches, warm and comforting meals become a must. This Chinese winter soup is the perfect dish to keep you warm and cozy on a cold day. Made with a variety of vegetables such as carrots, cabbage, and mushrooms, this soup is not only packed with nutrients but also bursting with flavors. The addition of ginger and garlic gives it a subtle spicy kick, making it the perfect dish to warm you up from the inside out.
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If you're a fan of mushrooms, then this Chinese mushroom soup is a must-try. Made with a variety of mushrooms such as shiitake, oyster, and enoki, this soup is not only flavorful but also loaded with health benefits. Mushrooms are known for their immune-boosting properties and are a great source of antioxidants. This soup is also great for those looking for a vegetarian option, as it does not contain any meat.
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A classic Chinese noodle soup is a staple dish in many Chinese households. Made with a simple broth and topped with noodles, this dish is perfect for a quick and easy meal. You can customize this soup by adding your favorite protein, such as chicken, beef, or tofu, and a variety of vegetables. This dish is not only delicious but also budget-friendly, making it a great option for those looking to save some money while still enjoying a tasty meal.
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If you're in a rush and need to whip up a quick and easy meal, then Chinese egg drop soup is the perfect dish for you. Made with a simple broth and beaten eggs, this soup is not only easy to make but also satisfying. The eggs create a silky texture and add a boost of protein to the dish, making it a great option for a light lunch or dinner.
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Chinese Chicken And Rice Soup (Food Network)

Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
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This Chinese chicken and rice soup recipe from Food Network is a must-try for anyone looking for a hearty and comforting meal. Made with chicken, rice, and a variety of vegetables, this soup is not only filling but also packed with nutrients. The addition of ginger and soy sauce gives it a unique and delicious flavor that will have you going back for seconds.
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30 Minute Chinese Egg Drop Chicken and Rice Soup

Main Ingredients: Sesame Oil, Fresh Ginger, Crushed Red Pepper Flakes
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For those busy weeknights when you need a quick and easy meal, this 30-minute Chinese egg drop chicken and rice soup is the perfect option. Made with simple ingredients and ready in just 30 minutes, this soup is not only convenient but also delicious. The addition of chicken and rice makes it a filling meal that the whole family will love.
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Won Ton Soup

Main Ingredients: Ground Pork, Green Onion, Soy Sauce, Sesame Oil, Salt
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Won ton soup is a popular Chinese dish that consists of wonton dumplings and a flavorful broth. The dumplings are usually filled with a combination of ground pork and shrimp, giving them a tasty and savory flavor. The broth is made with a variety of ingredients such as chicken stock, ginger, and soy sauce, giving it a rich and flavorful taste. This dish is perfect for those looking for a comforting and satisfying meal.
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Easy Egg Drop Soup

Main Ingredients: Chicken Stock, Corn Starch, Cold Water, Soy Sauce
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This easy egg drop soup is a great option for those looking for a quick and simple meal. Made with chicken broth, beaten eggs, and a few other simple ingredients, this soup is ready in just 10 minutes. The addition of green onions and sesame oil gives it a delicious and fragrant flavor that will have you going back for more.
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Leftover Roast Chicken Asian Noodle Soup

Main Ingredients: Chicken Carcass, Shallot, Chicken Stock Cubes, Hot
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If you have some leftover roast chicken and are looking for a creative way to use it, then this leftover roast chicken Asian noodle soup is the perfect dish for you. Made with a flavorful broth and topped with noodles and leftover roast chicken, this soup is not only delicious but also a great way to use up leftovers. You can also add in some vegetables such as bok choy or carrots to make it even more nutritious.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
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This quick and easy Chinese noodle soup is the perfect dish for those busy weeknights when you need a meal that can be ready in minutes. Made with a flavorful broth and topped with noodles, this dish is not only convenient but also delicious. You can customize this soup by adding your favorite protein and vegetables, making it a versatile option for any taste preference.
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Chinese Spinach Macaroni Soup

Main Ingredients: Pork, Spinach, Water, Macaroni, Salt, Chicken Bouillon
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This Chinese spinach macaroni soup is a unique twist on a classic noodle soup. Made with spinach and macaroni, this soup is not only packed with nutrients but also a great way to switch up your usual noodle soup routine. The addition of garlic and soy sauce gives it a delicious and savory flavor that will have you wanting more.
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For a fusion of Chinese and Italian flavors, this Italian orzo spinach soup is a must-try. Made with orzo pasta, spinach, and a variety of vegetables, this soup is not only tasty but also packed with nutrients. The Italian seasoning and parmesan cheese add a unique twist to this soup, making it a delicious and satisfying meal.
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Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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For a light and brothy noodle soup, this Chinese noodle soup is the perfect dish. Made with a simple broth and topped with noodles and your choice of protein, this soup is not only easy to make but also delicious. The addition of bok choy and mushrooms adds a nutritious touch to the dish, making it a well-rounded meal.
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For those who love a little heat in their meals, Chinese hot and sour soup is a must-try. Made with a combination of spicy and sour flavors, this soup is not only delicious but also great for clearing up sinuses and boosting the immune system. The addition of tofu and mushrooms adds a nice texture to the soup, making it a filling and satisfying meal.
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Chinese Spinach Soup With Wolfberries And Garlic

Main Ingredients: Chinese Spinach, Garlic, Wolfberries, Anchovies, Soup
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This Chinese spinach soup with wolfberries and garlic is a nutritious and flavorful dish that is perfect for a light lunch or dinner. The spinach and wolfberries are packed with antioxidants and vitamins, making this soup a great option for boosting your immune system. The addition of garlic gives it a subtle spicy kick, making it a delicious and comforting meal.
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Chicken Wonton Soup

Main Ingredients: Ground Chicken, Soy Sauce, Kosher Salt, Toasted Sesame
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Chicken wonton soup is a classic Chinese dish that is loved by many. Made with wonton dumplings filled with ground chicken and a flavorful broth, this soup is not only delicious but also a great source of protein. The addition of bok choy and green onions adds a nice crunch to the soup, making it a well-balanced and satisfying meal.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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For a creamy and decadent soup, this zuppa toscana is a must-try. Made with Italian sausage, potatoes, and kale, this soup is not only delicious but also filling and comforting. The addition of heavy cream gives it a creamy and rich texture, making it a perfect dish for a cold and rainy day.
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Cream of Spinach Soup

Main Ingredients: Vegetable Stock, Butter, Onion, Shallots, Garlic, All
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This cream of spinach soup is a simple and comforting dish that is perfect for a light lunch or dinner. Made with spinach, chicken broth, and a few other simple ingredients, this soup is ready in just 30 minutes. The addition of heavy cream gives it a creamy and indulgent taste, making it a great option for those looking for a little treat.
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Last but not least, Chinese soup dumplings, also known as xiao long bao, are a must-try for any soup lover. These dumplings are filled with a flavorful broth and a variety of fillings, such as pork or vegetables. The dumpling skin is thin and delicate, making it a unique and enjoyable eating experience. These soup dumplings are perfect for a special occasion or when you want to impress your guests with a homemade Chinese meal.

The Benefits of Spinach Soup

Boosts Immune System

Spinach is packed with essential vitamins and minerals that help strengthen our immune system. It contains high levels of vitamin C, which is known for its immune-boosting properties. By adding spinach to your soup, you are not only adding flavor but also giving your body the necessary nutrients to fight off illnesses.

Good for Digestion

Spinach is rich in fiber, which aids in digestion and promotes a healthy gut. The broth in this Chinese style soup also contains ginger, which has anti-inflammatory properties that help improve digestion. This soup is a perfect choice for those who want to maintain good digestive health.

Rich in Antioxidants

Spinach is a powerhouse of antioxidants that help fight against free radicals in the body. These antioxidants also help in reducing the risk of chronic diseases such as heart disease and cancer. By incorporating spinach soup into your diet, you are giving your body a dose of these beneficial antioxidants.

The Chinese Twist

Use of Chinese Herbs

In Chinese cuisine, herbs are commonly used to enhance the flavor and health benefits of a dish. This spinach soup recipe includes Chinese herbs such as goji berries and dried shiitake mushrooms. These herbs not only add a unique taste but also provide additional nutrients and medicinal benefits.

The Umami Factor

Umami is known as the fifth taste, and it is often described as savory and meaty. In this Chinese style spinach soup, umami is achieved using ingredients such as soy sauce, sesame oil, and white pepper. These ingredients add depth and complexity to the soup, making it a satisfying and flavorful dish.

Making the Soup

To make this spinach soup Chinese style, start by sautéing garlic and ginger in a pot. Add in the Chinese herbs and stir-fry for a minute. Next, add the spinach and cook until it wilts. Pour in the broth, soy sauce, and sesame oil and let it simmer for a few minutes. Season with white pepper and adjust the seasoning according to your taste. Serve hot and enjoy the goodness of this healthy and delicious Chinese style spinach soup. In conclusion, spinach soup Chinese style is a simple and nutritious dish that is easy to make and bursting with flavors. With its various health benefits and unique Chinese twist, this soup is a must-try for anyone looking to add more greens into their diet. So why not give this recipe a try and enjoy a comforting bowl of spinach soup today?
18 recipe for spinach soup chinese style Elevate your taste buds!

Jjamppong (Spicy Seafood Noodle Soup)

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups flour all-purpose
  • 3 large eggs
  • 1/2 teaspoon kosher salt
  • 2 tablespoons water
  • 1 tablespoon vegetable oil
  • 1/2 onion chopped
  • 3 garlic cloves minced
  • 1 teaspoon fresh ginger minced
  • 3 tablespoons red chili pepper Korean, powder, gochugaru, split
  • 2 cups squid frozen, thawed
  • 18 mussels fresh
  • 3 cups frozen seafood assortment, clams, baby shrimp etc. thawed
  • 6 cabbage leaves Chinese, coarsely chopped
  • 1/2 zucchini large, chopped
  • 5 cups chicken broth
  • 1 bunch spinach coarsely chopped
  • 8 ounces cremini mushrooms chopped
  • 18 shrimp fresh, peeled and deveined with the tails on
  • 1 teaspoon oil Asian hot
  • 1/2 tablespoon sesame oil
  • salt
  • pepper
  • 1 pound noodles fresh pasta
  • 1/3 cup green onions fresh, diced
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