15+ Recipe For Spanish Thanksgiving Turkey Discover Culinary Perfection!
Published on: Mar 18, 2024
For many families, Thanksgiving is a time to gather and share a delicious feast together. While the traditional roast turkey is a staple on most tables, why not switch things up this year with a Spanish twist? A Spanish Thanksgiving turkey is a tasty and unique way to add some flavor to your holiday meal. With bold and aromatic spices, this recipe will surely be a hit with your family and guests. Let's take a look at the steps to creating this mouth-watering dish.
This Mexican-inspired Thanksgiving turkey is a unique and flavorful twist on the traditional dish. The turkey is marinated in a blend of spices, including cumin, chili powder, and oregano, giving it a deliciously spicy kick. It's perfect for those who want to add a little extra heat to their holiday feast. Serve it with traditional Thanksgiving sides like mashed potatoes and green bean casserole, or switch it up with some Mexican-inspired sides like corn and black bean salad or spicy sweet potato fries.
For a classic and foolproof Thanksgiving turkey, look no further than this recipe. The turkey is roasted in the oven with a simple but flavorful blend of butter, herbs, and lemon juice, creating a juicy and tender bird. This recipe also includes instructions for making a delicious homemade gravy to drizzle over the turkey and all your side dishes. It's the perfect centerpiece for a traditional Thanksgiving meal.
Got leftover turkey from your Thanksgiving feast? Turn it into a tasty and comforting pot pie for a cozy and delicious meal. The turkey is combined with vegetables and a creamy sauce, then topped with a flaky pie crust and baked to perfection. It's an easy and creative way to use up those Thanksgiving leftovers and enjoy them in a whole new way.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
No one wants a dry and flavorless Thanksgiving turkey. That's why this recipe is all about creating a juicy and flavorful bird that will impress your guests. The key is in the brine, which helps to infuse the turkey with moisture and flavor. And with a delicious blend of herbs and spices, this turkey is sure to be a hit at your Thanksgiving table.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a juicy and flavorful Thanksgiving turkey without the hassle of brining, this recipe is for you. The turkey is roasted in the oven with a simple but flavorful herb butter, creating a deliciously moist and tender bird. This recipe is perfect for those who want a hassle-free Thanksgiving without sacrificing flavor.
Don't want to spend all day in the kitchen on Thanksgiving? This easy and no-fuss turkey recipe is perfect for you. The turkey is cooked in a slow cooker, freeing up your oven for all the delicious side dishes. And with a simple and flavorful seasoning blend, it's a stress-free way to enjoy a delicious Thanksgiving turkey.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on the traditional Thanksgiving turkey, try this recipe that combines maple syrup and bacon. The maple syrup adds a delicious sweetness, while the bacon adds a smoky and salty flavor. The turkey is roasted in the oven to create a crispy and flavorful skin, and the drippings are used to make a delicious gravy. It's a unique and delicious way to enjoy your Thanksgiving bird.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
If you're a fan of garlic, this Thanksgiving turkey recipe is for you. The turkey is rubbed with a garlic and herb butter, creating a flavorful and aromatic dish. And the drippings from the turkey are used to make a delicious and savory gravy to drizzle over all your Thanksgiving sides. It's a delicious and easy way to elevate your holiday feast.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking Thanksgiving dinner or just want a refresher, this recipe will teach you everything you need to know about roasting a turkey. From prepping the turkey to carving it, this recipe guides you through every step to create a perfectly roasted and delicious bird. It's a must-have recipe for anyone looking to master the art of cooking a Thanksgiving turkey.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Not a fan of roasting? No problem, this recipe teaches you how to cook a Thanksgiving turkey on the stovetop. The turkey is braised in a flavorful liquid, creating a tender and juicy bird without the need for an oven. And with a delicious herb and butter sauce, this recipe is sure to impress your Thanksgiving guests.
If you're tired of traditional Thanksgiving dishes, mix things up with this delicious and spicy gumbo recipe. The turkey is cooked in a flavorful broth with vegetables and spices, creating a hearty and satisfying dish. Serve it over rice for a complete meal, and add a dash of hot sauce for an extra kick. It's a creative way to enjoy your Thanksgiving turkey in a whole new way.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, we can't forget the classic and traditional Thanksgiving turkey. This recipe includes all the tips and tricks for creating a perfectly roasted and juicy bird. From brining to basting, this recipe covers all the bases for a delicious and foolproof Thanksgiving turkey. And with a simple and flavorful herb butter, it's sure to be a hit with your Thanksgiving guests.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time or just want a simple and easy Thanksgiving turkey recipe, this one is for you. The turkey is cooked in a slow cooker with a flavorful seasoning blend, resulting in a juicy and tender bird without all the fuss. And with only a handful of ingredients, it's a stress-free way to enjoy a delicious Thanksgiving dinner.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, rejoice! This Thanksgiving turkey is wrapped in bacon before being roasted in the oven, resulting in a deliciously crispy and flavorful bird. The bacon adds a salty and smoky flavor, while also keeping the turkey moist and juicy. It's a unique and delicious way to enjoy your Thanksgiving turkey.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the ultimate Thanksgiving turkey recipe? Look no further, because this one is the best of the best. With a perfectly roasted and juicy bird, this recipe includes all the classic flavors you love in a Thanksgiving turkey. And with a simple and flavorful herb butter, it's a guaranteed crowd-pleaser.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you want to take your Thanksgiving turkey to the next level, try dry brining it this year. It involves rubbing the turkey with a blend of salt, herbs, and spices and letting it sit overnight, resulting in a flavorful and juicy bird. And with a delicious and easy gravy recipe included, it's a surefire way to impress your Thanksgiving guests.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, why not use it to cook your Thanksgiving turkey this year? The turkey is brined and then smoked to perfection, resulting in a tender and delicious bird with a unique and smoky flavor. Serve it with your favorite Thanksgiving sides, or switch it up with some smoked sweet potato casserole or cornbread stuffing. It's a delicious and creative way to enjoy your holiday meal.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're feeling a bit intimidated by cooking a whole Thanksgiving turkey, don't worry, this recipe is foolproof. With step-by-step instructions and helpful tips, this recipe ensures that your turkey will turn out perfectly every time. And with a delicious herb and butter rub, it's sure to be a hit with your Thanksgiving guests.
Looking to recreate your mom's famous Thanksgiving turkey? This recipe is as close as it gets. With a blend of herbs and spices, this turkey is full of flavor and nostalgia. And with a simple and delicious gravy recipe, it's a perfect way to honor your mom's cooking and share it with your own family.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you want to speed up the cooking time for your Thanksgiving turkey, try spatchcocking it. This involves removing the backbone and flattening the turkey, resulting in a quicker and more even cooking time. And with a delicious and easy herb butter, this turkey is full of flavor and juicy goodness. It's a great option for those who are short on time but still want a delicious and traditional Thanksgiving turkey.
Gather Your Ingredients
What You'll Need
First and foremost, you'll need a whole turkey, preferably around 12-14 pounds. Make sure to thaw it completely before cooking. For the marinade, you'll need olive oil, garlic, onions, fresh herbs, and citrus fruits like lemons and oranges. The key to this recipe is the spice blend which includes paprika, cumin, oregano, and chili powder. Lastly, you'll need a roasting pan and tinfoil to cover the turkey.
Prepare the Marinade
Step 1: Blend the Spices
In a small bowl, mix together the paprika, cumin, oregano, and chili powder. This will be the base of your marinade.
Step 2: Sauté the Aromatics
In a large saucepan, heat olive oil over medium heat. Add in minced garlic and sliced onions, and sauté until the onions are translucent. Then, add in the spice blend and continue cooking for another minute to release the flavors.
Step 3: Add in the Citrus
Cut lemons and oranges into slices and add them to the saucepan. Let them cook for a couple of minutes to infuse the marinade with their juices and aromas.
Marinate the Turkey
Step 1: Prep the Turkey
Place the thawed turkey in a roasting pan. Remove the giblets and any excess fat from the cavity.
Step 2: Apply the Marinade
Using your hands, carefully rub the marinade all over the turkey, making sure to get it into every nook and cranny. If you have any leftover marinade, you can also stuff it inside the turkey cavity.
Step 3: Let it Rest
Cover the turkey with tinfoil and let it marinate in the fridge for at least 8 hours or overnight. This will allow the flavors to fully penetrate the meat.
Cooking the Turkey
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit.
Step 2: Roast the Turkey
Remove the tinfoil from the turkey and place it in the oven. Roast for 3-4 hours, basting with the pan juices every 30 minutes, until the internal temperature reaches 165 degrees Fahrenheit.
Step 3: Let it Rest
Once cooked, remove the turkey from the oven and let it rest for 15-20 minutes before carving.
Serve and Enjoy!
And there you have it, your very own Spanish Thanksgiving turkey! Serve it with your favorite sides and enjoy the delicious flavors of Spain. Your family and guests will be impressed by this unique and tasty twist on the traditional Thanksgiving turkey. So go ahead and give this recipe a try this holiday season. Your taste buds will thank you.
