15 Recipe For Southern Vinegar Coleslaw Elevate Your Taste Buds!

Published on: Apr 6, 2024

Southern vinegar coleslaw is a staple dish in the Southern United States, loved for its tangy and refreshing flavors. This classic side dish pairs perfectly with any barbecue or picnic spread, and it's surprisingly easy to make at home. In this article, we'll walk you through a delicious and foolproof recipe for southern vinegar coleslaw that will become a new family favorite.

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Southern Pepper Sauce

Main Ingredients: Vinegar, Sugar, Salt, Olive Oil, Peppers

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No southern-style meal is complete without a bottle of tangy pepper sauce on the table. This homemade recipe is the perfect accompaniment to your beer can chicken. Made with fresh peppers, vinegar, and a touch of sugar, this sauce has just the right amount of heat and sweetness to balance out the savory flavors of the chicken.

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Southern Coleslaw

Main Ingredients: Coleslaw Mix, White Sugar, Milk, Mayonnaise

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A classic side dish in the south, coleslaw is a must-have for any barbecue or cookout. This recipe takes the traditional mayonnaise-based coleslaw and adds a touch of tangy apple cider vinegar for a refreshing twist. Serve this crunchy and creamy coleslaw alongside your beer can chicken for a perfect southern-style meal.

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Southern Fried Catfish

Main Ingredients: Vegetable Oil, Yellow Cornmeal, Sea Salt, Freshly

Spicy Fried Catfish Recipe | I Heart Recipes

In the south, fried catfish is a staple dish. This recipe calls for marinating the catfish in a mixture of buttermilk, hot sauce, and spices before coating it in a crispy cornmeal breading and frying to perfection. Serve this alongside your beer can chicken for a delicious seafood-inspired meal.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

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Collard greens are a traditional southern side dish that pairs perfectly with beer can chicken. This recipe slow cooks the collard greens with bacon and onions for a savory and flavorful side dish. Don't forget to serve it with a side of cornbread for the ultimate southern-style meal.

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Southern Style Collard Greens

Main Ingredients: Bacon Fat, Medium Onion, Ham Hock, Garlic Cloves

Southern-Style Collard Greens | Recipe | Side dish recipes, Southern ...

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For a more traditional take on collard greens, try this recipe that uses smoked ham hocks for added flavor. The collard greens are cooked low and slow with onions, garlic, and seasonings for a tender and tasty side dish. Serve it alongside your beer can chicken for a complete southern meal.

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Southern Fried Cabbage

Main Ingredients: Bacon, Cabbage, Onion, Chicken Broth, Vinegar, Salt

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Cabbage may not be the first vegetable that comes to mind when you think of southern cooking, but this recipe will change your mind. Thinly sliced cabbage is fried with bacon, onions, and spices for a flavorful and hearty side dish. Serve it with your beer can chicken for a unique and delicious combination.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

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This recipe for classic southern collard greens is a must-try. Slow cooked with ham hocks, onions, and garlic, these collard greens are tender, flavorful, and the perfect addition to your beer can chicken. Serve with a side of cornbread for a true southern feast.

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Southern Collard Greens with Ham Hocks

Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell

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Southern collard greens are often cooked with smoked ham hocks for added flavor. This recipe takes it a step further by adding a touch of apple cider vinegar for tanginess and brown sugar for a hint of sweetness. The result is a perfectly balanced side dish that pairs well with your beer can chicken.

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Southern Style Cabbage

Main Ingredients: Cabbages, Bacon, Cabbage, Diced Onion, Salt, Sugar

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This recipe for southern-style cabbage is a simple and delicious side dish to serve with your beer can chicken. Cabbage is sautéed with onions and garlic until tender and then seasoned with a touch of hot sauce for a kick of flavor. It's a great way to add some veggies to your southern-inspired meal.

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Buttermilk Biscuits

Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Vegan Butter

No southern meal is complete without a batch of homemade buttermilk biscuits. This recipe uses a combination of flour, butter, and buttermilk for a light and flaky biscuit that pairs perfectly with your beer can chicken. Serve them hot out of the oven for an irresistible side dish.

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Southern Shrimp and Crabcake Burgers with Chile...

Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon

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For a unique twist on a classic burger, try these southern-style shrimp and crabcake burgers. Made with fresh shrimp, crabmeat, and a touch of spice, these burgers are packed with flavor and pair perfectly with your beer can chicken. Top them with a spicy chile aioli for an extra kick.

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Kentucky Biscuits

Main Ingredients: Flour, Baking Powder, Baking Soda, Sugar, Salt, Butter

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These Kentucky biscuits are a southern-style twist on the classic buttermilk biscuit. Made with a combination of flour, butter, and lard, these biscuits are light and flaky with a touch of southern flair. Serve them alongside your beer can chicken for a delicious and authentic southern meal.

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Southern Greens

Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Red Pepper

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This recipe for southern greens is a great way to add some healthy greens to your beer can chicken dinner. Collard greens, mustard greens, and turnip greens are slow cooked with bacon, onions, and spices for a flavorful and nutritious side dish. Serve with a side of cornbread for a true southern experience.

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Southern Style Biscuits with Sweet Maple Sausage Gravy

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt

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Blueberry Maple Biscuits and Gravy - Bitchin' in the Kitchen

Southern-style biscuits and gravy are a classic breakfast dish, but they also make a great side dish for your beer can chicken dinner. These biscuits are topped with a sweet and savory maple sausage gravy for a delicious and hearty addition to your meal. It's comfort food at its finest.

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Southern Coleslaw- Creamy Coleslaw

Main Ingredients: Cabbage Head, Sugar, Mayonnaise, Sweet Pickle Relish

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This recipe for creamy coleslaw is a southern-style take on the classic side dish. Made with mayonnaise, sour cream, and a touch of sugar, this coleslaw is rich and creamy with a hint of sweetness. Serve it alongside your beer can chicken for a refreshing and tasty side dish.

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Southern Style Collard Greens

Main Ingredients: Olive Oil, Bacon, Large Onion, Garlic Cloves, Chicken

Cooked low and slow with bacon, onions, and spices, these southern-style collard greens are a perfect pairing for your beer can chicken. The result is a tender and flavorful side dish that will have you going back for seconds. Serve with some cornbread for a truly southern experience.

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Southern Cooked Cabbage

Main Ingredients: Butter, Bacon, Medium Onion, Garlic, Chicken Stock

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This recipe for southern cooked cabbage is a simple and delicious side dish to serve with your beer can chicken. Thinly sliced cabbage is cooked with bacon, onions, and spices for a flavorful and hearty dish. It's a great way to add some veggies to your southern-style meal.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

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A southern meal isn't complete without a side of cornbread, and this recipe for southern skillet cornbread is a must-try. Made with buttermilk, cornmeal, and a touch of sugar, this cornbread is crispy on the outside and tender on the inside. Serve it alongside your beer can chicken for a perfect southern meal.

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Southern Mixed Greens & Turnips

Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning

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If you're looking for a healthy and flavorful side dish to serve with your beer can chicken, try this recipe for southern mixed greens and turnips. Collard greens, mustard greens, and turnip greens are cooked with bacon, onions, and spices for a nutritious and delicious side dish.

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Southern-Style BBQ Pork and Coleslaw Mini Taco Boats

Main Ingredients: Mayo, Granulated Sugar, Lemon Juice, Distilled Vinegar

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These mini taco boats are a fun and flavorful way to serve your beer can chicken. Made with shredded BBQ pork, tangy coleslaw, and crispy taco shells, these bite-sized treats are sure to be a hit. They're perfect for a party or as a unique side dish for your beer can chicken dinner.

The Perfect Blend of Tangy and Sweet

When it comes to southern vinegar coleslaw, the key is finding the perfect balance of tangy and sweet flavors. This is achieved by using a combination of apple cider vinegar and white sugar. The vinegar provides a bright and acidic kick, while the sugar adds a touch of sweetness to balance it out. This combination creates a deliciously tangy and slightly sweet dressing that coats the shredded cabbage and carrots perfectly.

Don't Forget the Mayo

While the vinegar and sugar are the stars of this recipe, no southern coleslaw would be complete without mayonnaise. The creamy texture and subtle flavor of mayo add a rich and smooth element to the dressing. It also helps to mellow out the sharpness of the vinegar and adds a bit of richness to the overall dish. Don't skimp on the mayo when making this coleslaw, as it truly brings all the flavors together.

The Importance of Shredding Techniques

One of the most important elements of a good southern vinegar coleslaw is the shredding technique used for the cabbage and carrots. It's best to use a sharp knife or a mandoline slicer to get thin and uniform slices. This ensures that the coleslaw will have a nice crunch and won't be too thick or chunky. It's also important to let the shredded veggies sit in the dressing for at least an hour before serving, as this allows the flavors to meld together and the cabbage to soften slightly.

Versatility at Its Finest

While this recipe calls for traditional ingredients, don't be afraid to get creative and add your own personal touch to the coleslaw. Some popular additions include shredded apples, raisins, or even a splash of hot sauce for some extra heat. You can also adjust the amount of vinegar and sugar to suit your taste preferences. No matter how you choose to customize it, this southern vinegar coleslaw is sure to be a hit at any gathering.

In Conclusion

With its tangy and sweet flavors, creamy dressing, and crunchy texture, southern vinegar coleslaw is a must-try dish for any barbecue or picnic. With this easy and delicious recipe, you'll be able to create a perfectly balanced coleslaw that will have everyone asking for seconds. So next time you're planning a summer cookout, don't forget to whip up a batch of this classic southern side dish.