17 Recipe For Southern Tomato Pie Unleash Your Inner Chef!
Published on: Mar 5, 2024
Southern tomato pie is a classic dish that has been passed down through generations in the southern United States. It is a savory pie filled with juicy, ripe tomatoes, cheese, and spices, all nestled in a flaky crust. This dish is perfect for summertime gatherings and pairs well with a side of fresh greens. In this article, we will share a tried and true recipe for southern tomato pie that is sure to impress your family and friends. So get your apron on and let's get cooking!
If you're a fan of Southern comfort food, then you have most likely heard of or tasted a delicious tomato pie. This classic dish is a staple in Southern cuisine and is often served as a side dish or even as a main course. With its flaky crust, juicy tomatoes, and creamy filling, it's no wonder why this dish has become a favorite among many. And with the right recipe, you can make a mouthwatering Southern tomato pie right in your own kitchen.
There are many variations of Southern tomato pie, but the classic recipe is a tried and true favorite. To make this version, you'll need a deep-dish pie crust, fresh tomatoes, mayonnaise, shredded cheese, and a few key seasonings. The pie crust serves as the perfect vessel for the juicy tomatoes and creamy filling, and the combination of mayonnaise and cheese creates a rich and flavorful texture. To add a little extra flavor, try using a mixture of different types of tomatoes like heirloom, cherry, and beefsteak.
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Southern Tomato Pie With Bacon, Basil And Jack Cheese
Main Ingredients: Tomatoes, Kosher Salt, Mayonnaise, Chopped Bacon
If you're looking to take your classic tomato pie to the next level, why not add some bacon, basil, and jack cheese? These additions add a savory twist to the traditional recipe and take the dish to a whole new level of deliciousness. The salty and smoky flavor of the bacon pairs perfectly with the fresh basil and creamy cheese, making every bite burst with flavor. This version of Southern tomato pie is sure to be a crowd-pleaser at any gathering.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
If you're not a fan of sweet tomato pies, then this savory version is for you. Instead of using a traditional pie crust, this recipe calls for a savory crust made with flour, cheese, and herbs. The filling is a combination of chopped tomatoes, onions, garlic, and a mixture of cheeses. This savory pie is perfect for those who prefer their tomato pie on the less sweet side and is a great option for a light lunch or dinner.
For a traditional Southern tomato pie, you'll want to stick to the basics. This means using a basic pie crust, sliced tomatoes, a mixture of mayonnaise and cheese, and a sprinkle of salt and pepper. The key to a successful traditional tomato pie is using ripe and juicy tomatoes. For an extra burst of flavor, try adding a layer of caramelized onions on top before baking. This simple yet delicious recipe is a must-try for all tomato pie lovers.
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How To Make Southern Tomato Pie
Main Ingredients: Pie Dough, Bacon, Tomatoes, Kosher Salt, Fresh Thyme
If you're new to making tomato pie, don't worry, it's easier than you might think. To start, you'll want to preheat your oven and prepare your pie crust. Then, slice your tomatoes and let them sit on paper towels to absorb any excess moisture. You can also sprinkle the tomato slices with salt and let them sit for a few minutes to draw out even more moisture. While the tomatoes are draining, mix together your filling ingredients and pour into the prepared crust. Arrange the tomato slices on top and bake until the filling is set and the crust is golden brown. Let cool before serving.
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Southern Tomato Pie -Vivian Howard
Main Ingredients: Flour, Granulated Sugar, Salt, Butter, Cold Water
Vivian Howard, a well-known Southern chef and TV personality, has her own unique take on tomato pie. Her recipe includes a homemade pie crust, a mix of heirloom tomatoes, a creamy filling made with mayonnaise, sour cream, and cheese, and a sprinkle of fresh herbs. If you're a fan of Vivian Howard's recipes, you won't want to miss out on her delicious version of this Southern classic.
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Crustless Southern Tomato Pie
Main Ingredients: Ripe Tomatoes, Equal, Salt, Organic Sugar, Extra Virgin
For those who are watching their carb intake, a crustless tomato pie is a great option. The filling is made with all the traditional ingredients, but instead of a crust, the filling is baked in a pie dish or casserole dish. This version is just as flavorful and satisfying as a traditional tomato pie, but without the added carbs. You can also add some breadcrumbs on top for a little extra texture and crunch.
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Easy Classic Southern Tomato Pie
Main Ingredients: Fresh Tomatoes, Dijon Mustard, White Cheddar Cheese
If you're short on time or just looking for an easy recipe, this classic tomato pie is the one for you. Made with store-bought pie crust, canned diced tomatoes, and a simple mixture of mayo and cheese, this recipe requires minimal preparation and cook time. But don't let the simplicity fool you, this pie is still packed with flavor and will be a hit at any gathering.
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Vivian Howard's Southern Tomato Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Cold Butter
As mentioned before, Vivian Howard has her own unique twist on tomato pie, and this version is no exception. Her recipe calls for a homemade pie crust, a mix of heirloom tomatoes and cherry tomatoes, a creamy filling made with goat cheese and sour cream, and a sprinkle of fresh herbs. This recipe is a must-try for any fan of Vivian Howard's cooking.
While tomato pie is a delicious dish on its own, it can also be used as a flavorful sauce for pasta. Simply puree the filling ingredients and toss with cooked spaghetti for a tasty and unique pasta dish. Top with some fresh herbs and a sprinkle of cheese for a delicious Southern twist on spaghetti.
For a sweet treat that incorporates Southern flavors, try making pecan pie bars with a layer of tomato pie filling. The combination of sweet and savory creates a unique and delicious dessert that is sure to be a crowd-pleaser. Plus, the pecans add a nice crunch to balance out the creamy filling.
Stewed tomatoes are a classic Southern side dish, and adding some tomato pie filling to the mix takes it to a whole new level. The creamy filling adds a richness and depth of flavor to the stewed tomatoes, making it the perfect accompaniment to any meal. Try serving it alongside some fried chicken or pork chops for a true Southern feast.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Tomato pie may not be the first thing that comes to mind when you think of shrimp and grits, but adding a layer of tomato pie filling to this classic dish is a game changer. The creamy filling pairs perfectly with the savory shrimp and cheesy grits, creating a mouthwatering and unique dish that is sure to impress. Top with some crispy bacon for an extra burst of flavor.
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Southern Tomato Pie with Fried Onions
Main Ingredients: Pie Crust, Heirloom Tomatoes, Vidalia Onion, Salt
Fried onions are a popular topping for many Southern dishes, and they make a great addition to tomato pie. The crispy and flavorful onions add a nice texture and a touch of sweetness to balance out the creamy filling. Try using them as a topping for your next batch of tomato pie for a delicious and unexpected twist.
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Tomato Pie
Main Ingredients: Unbaked Pie Shells, Dried Beans, Fresh Tomatoes
You can't talk about Southern tomato pie without mentioning the classic recipe. Made with fresh tomatoes, mayonnaise, and shredded cheese, this version is a staple in many Southern homes. For an extra kick of flavor, try adding some chopped jalapenos to the filling before baking.
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Southern Pork Barbecue Sandwich
Main Ingredients: Boneless Blade Pork Roast, Kosher Salt, Black Pepper
For a unique twist on a classic barbecue sandwich, try adding a layer of tomato pie filling to your pulled pork. The creamy filling adds a nice contrast to the tangy and smoky pork, creating a mouthwatering combination that will have you coming back for more. Top with some coleslaw for added crunch and flavor.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
Fried green tomatoes are a popular Southern dish, and when combined with a BLT sandwich, they make a delicious and unique meal. Adding a layer of tomato pie filling to this sandwich takes it to a whole new level, creating a creamy and flavorful twist on a classic. Try using a mixture of green and red tomatoes for an extra pop of color and flavor.
If you love sweet potato pie, then you have to try this Southern version that incorporates tomato pie filling. The combination of sweet and savory creates a unique and delicious pie that is sure to be a hit at any gathering. Top with some pecans for a little extra crunch and flavor.
If you're looking for a classic southern dish that will satisfy your taste buds and comfort your soul, look no further than a Southern Tomato Pie. This savory pie is a staple in many southern households and is known for its rich flavors and hearty ingredients. Whether you're a seasoned pro in the kitchen or a beginner cook, these top 19 beer can chicken recipes will have you whipping up a delicious Southern Tomato Pie in no time.
A classic Southern Tomato Pie is made with a flaky, buttery crust filled with juicy tomatoes, creamy mayonnaise, and tangy cheese. The combination of these simple ingredients creates a mouth-watering dish that is perfect for any occasion. Serve it as a side dish at a summer barbecue or as the main course for a cozy dinner at home. No matter how you enjoy it, this classic recipe is sure to be a hit with your family and friends.
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Southern Tomato Pie With Bacon, Basil And Jack Cheese
Main Ingredients: Tomatoes, Kosher Salt, Mayonnaise, Chopped Bacon
For a twist on the classic recipe, try adding some bacon, basil, and jack cheese to your Southern Tomato Pie. The addition of these ingredients adds a smoky and herbaceous flavor that takes this dish to the next level. Plus, who can resist the combination of crispy bacon and gooey cheese? This recipe is perfect for those who want to add a little extra oomph to their tomato pie.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
If you prefer a more savory flavor, try making a Southern Tomato Pie with a variety of herbs and spices. This recipe may include ingredients such as oregano, thyme, garlic, and onion powder to give the pie a bold and robust taste. The savory version of this dish is perfect for those who love a little extra kick in their food.
For a no-fuss and simple version of the Southern Tomato Pie, stick to the traditional recipe. This tried and true version includes all of the classic ingredients that make this dish so beloved in the south. From the flaky crust to the juicy tomatoes, this recipe will transport you to a comforting and delicious place with just one bite.
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How To Make Southern Tomato Pie
Main Ingredients: Pie Dough, Bacon, Tomatoes, Kosher Salt, Fresh Thyme
If you're new to making Southern Tomato Pie, don't worry, it's easier than you think. With a few simple ingredients and some easy-to-follow steps, you'll have a mouth-watering pie in no time. The key is to have a flaky and buttery crust, juicy and ripe tomatoes, and a creamy and tangy filling. With these basic components, you can create a delicious and authentic Southern Tomato Pie that will impress even the most discerning palates.
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Southern Tomato Pie -Vivian Howard
Main Ingredients: Flour, Granulated Sugar, Salt, Butter, Cold Water
For a unique and flavorful twist on the traditional recipe, try making a Southern Tomato Pie inspired by chef and cookbook author Vivian Howard. Her version includes a flavorful mixture of goat cheese, mayonnaise, and herbs, creating a tangy and creamy filling that pairs perfectly with the juicy tomatoes. This recipe is a must-try for anyone looking to add a little something extra to their Southern Tomato Pie.
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Crustless Southern Tomato Pie
Main Ingredients: Ripe Tomatoes, Equal, Salt, Organic Sugar, Extra Virgin
For those who are trying to cut back on carbs or simply prefer a crustless version of the Southern Tomato Pie, this recipe is for you. By omitting the crust, you can focus on the delicious tomato and cheese flavors and create a lighter and healthier version of this classic dish. Plus, it's a great option for those who are gluten-free or have dietary restrictions.
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Easy Classic Southern Tomato Pie
Main Ingredients: Fresh Tomatoes, Dijon Mustard, White Cheddar Cheese
If you're short on time but still want to enjoy a delicious Southern Tomato Pie, try making an easy and quick version of the classic recipe. This recipe may use pre-made pie crusts or canned tomatoes, but the end result will still be a mouth-watering and flavorful dish that will leave you wanting more. This is a great option for busy weeknights or when you're in a pinch for time.
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Vivian Howard's Southern Tomato Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Cold Butter
For a more advanced and gourmet version of the Southern Tomato Pie, try making Vivian Howard's signature recipe. This version may include ingredients such as bacon, goat cheese, and fresh herbs, creating a complex and flavorful pie that will impress even the most seasoned chefs. This recipe is perfect for special occasions or when you're looking to elevate your cooking game.
If you love the flavors of a Southern Tomato Pie but want to switch things up, try using the ingredients to make a rich and hearty spaghetti sauce. Simply cook down the tomatoes with garlic, herbs, and spices, and add some meat if desired, to create a delicious and flavorful sauce. Serve it over your favorite pasta for a Southern twist on a classic Italian dish.
No meal is complete without a delicious dessert, and these Southern Pecan Pie Bars are the perfect end to a meal featuring a Southern Tomato Pie. These bars are made with a buttery and flaky crust filled with a gooey and sweet pecan filling. They are easy to make and are a great option for feeding a crowd. Trust us, you won't be able to resist going back for seconds.
If you have an abundance of tomatoes in your garden and want to use them up in a delicious and unique way, try making Southern Stewed Tomatoes. This recipe includes cooking down the tomatoes with onion, garlic, and spices to create a flavorful and versatile side dish that pairs well with almost any meal. Plus, it's a great way to use up any extra tomatoes you may have on hand.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a hearty and comforting meal, try making an authentic Southern Shrimp and Grits dish. This recipe combines juicy shrimp with creamy and buttery grits for a dish that is full of flavor and texture. Top it off with a slice of Southern Tomato Pie on the side for the ultimate southern meal experience.
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Southern Tomato Pie with Fried Onions
Main Ingredients: Pie Crust, Heirloom Tomatoes, Vidalia Onion, Salt
For a crispy and flavorful topping on your Southern Tomato Pie, try adding some fried onions to the mix. These onions add a crunchy and savory element to the pie that pairs perfectly with the creamy and tangy filling. Plus, who doesn't love fried onions on anything and everything?
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Tomato Pie
Main Ingredients: Unbaked Pie Shells, Dried Beans, Fresh Tomatoes
When it comes down to it, sometimes the simplest recipes are the best. This Tomato Pie recipe is the perfect example of that. With just a few basic ingredients, you can create a delicious and classic Southern Tomato Pie that will have everyone coming back for seconds. Sometimes, it's the simple things that bring the most joy.
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Southern Pork Barbecue Sandwich
Main Ingredients: Boneless Blade Pork Roast, Kosher Salt, Black Pepper
For a hearty and filling meal, try making a Southern Pork Barbecue Sandwich. This sandwich is made with juicy and tender pulled pork, topped with a tangy and sweet barbecue sauce, and served on a soft and fluffy bun. It's a classic southern dish that is perfect for any occasion, whether it's a backyard barbecue or a quick and easy dinner at home.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
If you're looking to switch up your sandwich game, try making a Southern Fried Green Tomato BLT. This sandwich combines the crispy and tangy flavors of fried green tomatoes with the classic BLT ingredients for a unique and delicious twist on a lunchtime favorite. Serve it with a slice of Southern Tomato Pie for a complete and satisfying meal.
No southern meal is complete without a slice of pie for dessert, and a Southern Sweet Potato Pie is the perfect ending to any meal featuring a Southern Tomato Pie. This pie is made with a sweet and creamy filling and a flaky and buttery crust, creating a dessert that is both comforting and indulgent. It's a must-try for any sweet tooth.
The Perfect Pie Crust
Ingredients:
1 1/4 cups all-purpose flour
1/4 teaspoon salt
1/2 cup cold unsalted butter, cut into small pieces
3-4 tablespoons ice water
Featured keywords: pie crust, all-purpose flour, unsalted butter, ice water
To make the perfect pie crust for your southern tomato pie, start by combining the all-purpose flour and salt in a mixing bowl. Cut in the cold unsalted butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Gradually add in the ice water, one tablespoon at a time, until the dough comes together. Form the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Preheat your oven to 375°F. While the pie crust is chilling, prepare the filling for your tomato pie. In a bowl, mix together the mayonnaise, sour cream, garlic, basil, oregano, salt, and pepper. Set aside. On a floured surface, roll out the chilled pie crust and transfer it to a 9-inch pie dish. Layer the sliced tomatoes in the crust, and then sprinkle the cheddar and mozzarella cheese on top. Pour the mayonnaise mixture over the cheese and tomatoes, spreading it evenly. Fold any excess pie crust over the filling, creating a rustic edge.
Baking and Serving
Place the tomato pie in the preheated oven and bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly. Let the pie cool for 10 minutes before slicing and serving. This dish is best served warm, but can also be enjoyed at room temperature.
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In conclusion, this southern tomato pie recipe is a delicious and crowd-pleasing dish that is perfect for any summer gathering. The flaky crust, juicy tomatoes, and creamy cheese filling make for a winning combination. Give this recipe a try and be prepared to receive plenty of compliments. Happy baking!
