16 Recipe For Southern Tomato Cobbler Dive Into Deliciousness!
Published on: Mar 14, 2024
If you're looking for a delicious and unique way to use up those ripe summer tomatoes, look no further than this recipe for southern tomato cobbler. This savory dish is a twist on the traditional fruit cobbler and is sure to become a new favorite in your household. The combination of juicy tomatoes, flaky biscuit topping, and savory herbs and spices creates a mouthwatering flavor experience that will have you coming back for seconds. Plus, it's a great way to showcase the bountiful produce of the season. So let's get started and learn how to make this southern tomato cobbler!
Get ready to experience a taste of the South with this mouth-watering Southern Peach Cobbler recipe. Bursting with juicy peaches and a buttery, flaky crust, this classic dessert is sure to become a family favorite. The secret to this recipe is the use of beer can chicken to infuse the peaches with a depth of flavor that will have you coming back for seconds.
Forget store-bought spaghetti sauce, this homemade Southern Spaghetti Sauce recipe is all you need. Made with fresh tomatoes, herbs, and spices, this sauce is simmered for hours to create a rich and flavorful base for your favorite pasta dishes. The addition of beer can chicken adds a unique depth of flavor that will have your taste buds singing.
Looking for a side dish that will steal the show? Look no further than this Southern Stewed Tomatoes recipe. Fresh tomatoes are cooked down with onion, garlic, and a splash of beer can chicken to create a delicious and versatile dish. Serve it as a side, mix it into your favorite pasta dishes, or use it as a topping for grilled meats.
4of 20
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Transport yourself to the South with this Authentic Southern Shrimp and Grits recipe. Creamy, cheesy grits are topped with succulent shrimp and a beer can chicken-based sauce that is packed with flavor. This dish is perfect for a cozy night in or for impressing dinner guests.
5of 20
The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional Southern dish that is said to bring good luck and prosperity for the new year. This recipe takes the classic dish to the next level by incorporating beer can chicken for a unique and delicious twist. Serve it as a main dish or as a side to your favorite Southern meals.
Blackberry cobbler is a quintessential Southern dessert, and this recipe is sure to become a staple in your kitchen. Made with fresh blackberries and topped with a buttery crust, this cobbler gets an added kick of flavor from beer can chicken. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
If you prefer blueberries over blackberries, this Southern Blueberry Cobbler recipe is for you. The sweet and tart flavors of the blueberries are perfectly complemented by the buttery crust and beer can chicken-infused syrup. This dessert is perfect for any occasion and is guaranteed to impress.
Gumbo is a staple in Southern cuisine and this recipe is a must-try for any seafood lover. Packed with shrimp, sausage, and a variety of vegetables, this gumbo gets an extra depth of flavor from beer can chicken. Serve it over rice for a hearty and flavorful meal that will warm you up from the inside out.
If you can't get enough of peach cobbler, this Southern Style Peach Cobbler recipe is a must-try. Made with fresh peaches and a sweet, buttery topping, this dessert is taken to the next level with the addition of beer can chicken. The combination of flavors and textures will have you craving more.
10of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this recipe for Southern Skillet Cornbread is a game-changer. The use of beer can chicken adds a unique flavor to this classic side dish, making it the perfect accompaniment to any Southern meal. Serve it warm with a drizzle of honey for a truly indulgent experience.
11of 20
Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern Ghoulash recipe is a hearty and comforting dish that is perfect for a chilly evening. Made with ground beef, macaroni, and a variety of vegetables, this dish gets an added burst of flavor from beer can chicken. It's a one-pot meal that the whole family will love.
Another delicious recipe for peach cobbler, this Southern Peach Cobbler is a must-try for any dessert lover. The combination of juicy peaches and a buttery, flaky crust is taken to the next level with the addition of beer can chicken. Serve it warm with a dollop of whipped cream for a truly indulgent treat.
Scalloped tomatoes are a classic Southern side dish that is perfect for any occasion. This recipe takes it up a notch with the addition of beer can chicken, adding a depth of flavor that will have your taste buds begging for more. Serve it alongside your favorite Southern meals for a delicious twist on a traditional dish.
14of 20
Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This recipe for the Best Ever Southern Peach Cobbler is a must-try for any peach lover. Made with fresh peaches and a buttery, flaky crust, this cobbler gets an extra kick of flavor from beer can chicken. It's the perfect dessert for any occasion and is guaranteed to be a hit with friends and family.
Tomato pie is a Southern favorite, and this recipe is sure to become a staple in your kitchen. Fresh tomatoes are layered with a creamy filling and topped with a flaky crust, with the added bonus of beer can chicken for a unique twist. It's the perfect dish for a summer BBQ or potluck.
This Southern Smothered Chicken recipe is comfort food at its finest. Tender chicken is smothered in a rich and flavorful gravy that gets an extra boost of flavor from beer can chicken. Serve it over rice or with your favorite Southern side dishes for a meal that will warm your soul.
Collard greens are a staple in Southern cooking, and this recipe is a delicious and easy way to prepare them. The addition of beer can chicken adds a unique and flavorful twist to this classic dish that is perfect as a side or a main course. Serve it with your favorite Southern comfort food for a truly satisfying meal.
Cornbread dressing is a must-have for any Southern holiday meal, and this recipe is a standout. The use of beer can chicken adds a depth of flavor to this classic dish that is sure to impress your guests. Serve it alongside your favorite holiday dishes for a meal that is full of Southern charm.
Chocolate lovers, this one's for you. This Southern Chocolate Cobbler recipe takes the classic dessert to new heights with the addition of beer can chicken. The result is a rich and indulgent dessert that will satisfy any sweet tooth. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
20of 20
Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a staple in Southern cuisine, and this recipe is a delicious and unique way to prepare them. The addition of smoked turkey and beer can chicken adds a depth of flavor that will have your taste buds dancing. Serve it as a side or mix it into your favorite pasta dishes for a tasty twist.
Ingredients:
4 cups of fresh tomatoes, sliced or chopped (about 4-5 medium sized tomatoes)
1 cup of onion, chopped
2 cloves of garlic, minced
1 cup of corn kernels
1 cup of green beans, trimmed and cut into 1-inch pieces
1 cup of bell peppers, diced
1 cup of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 cup of butter, cold and cut into small cubes
1/4 cup of buttermilk
1 egg
1 teaspoon of dried thyme
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 teaspoon of dried parsley
1 tablespoon of olive oil
Optional: shredded cheddar cheese for topping
Instructions:
Preheat your oven to 375 degrees Fahrenheit.
In a large skillet, heat olive oil over medium heat. Add onions and garlic and sauté until onions are translucent.
Add in the tomatoes, corn, green beans, and bell peppers. Sauté for about 5 minutes, until vegetables are slightly softened. Season with salt, pepper, and dried herbs. Remove from heat and set aside.
In a separate bowl, mix together flour, baking powder, salt, and black pepper. Cut in the butter until mixture resembles coarse crumbs.
In a small bowl, whisk together buttermilk and egg. Add this mixture to the flour mixture and stir until just combined.
Grease a 9-inch baking dish and spread the vegetable mixture evenly on the bottom. Dollop spoonfuls of the biscuit dough on top of the vegetables, leaving some gaps for the veggies to peek through.
If desired, sprinkle shredded cheddar cheese on top of the biscuit dough.
Bake for 30-35 minutes, until the biscuit topping is golden brown and the vegetables are bubbly.
Remove from oven and let cool for a few minutes before serving.
Enjoy!
Serve this southern tomato cobbler as a main dish with a side salad or as a side dish to your favorite protein. The combination of fresh tomatoes and savory herbs and spices makes for a delicious and unique flavor profile that your taste buds will thank you for. So next time you have an abundance of ripe tomatoes, give this recipe a try and savor the flavors of the south.