20 Recipe For Southern Sweet Potato Pies Get Ready To Indulge!
Published on: Mar 14, 2024
Sweet potato pie is a classic southern dessert that has been enjoyed for generations. This delectable treat is a staple at holiday gatherings, family reunions, and backyard barbecues. If you've never tried a southern sweet potato pie before, you're in for a treat. With the perfect balance of sweetness and spice, it's sure to become a favorite in your household. In this article, we'll take you through a step-by-step recipe for creating the perfect southern sweet potato pie. So, let's get baking!
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Southern sweet potato pie is a classic dessert that has been enjoyed in the South for generations. This old-fashioned recipe is a delicious combination of creamy sweet potatoes, warm spices, and a flaky crust that will transport you to the heart of the South with each bite. Whether you're making it for a holiday gathering or just because, this recipe is sure to become a family favorite.
If you're looking for a simple and delicious version of Southern sweet potato pie, this is the recipe for you. Made with just a handful of ingredients, including sweet potatoes, sugar, eggs, and warm spices, this pie is a staple in Southern kitchens. The result is a rich and creamy pie that is perfect for any occasion.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
This easy Southern sweet potato pie is a must-try for anyone who loves a good pie but doesn't want to spend hours in the kitchen. With a pre-made crust and a simple filling made with mashed sweet potatoes, butter, and spices, this pie comes together in no time. It's the perfect dessert for a busy weeknight or a last-minute gathering.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
The key to a perfectly Southern sweet potato pie is in the details. This recipe includes a few extra steps that may seem small but make a big difference in the final result. For example, baking the sweet potatoes instead of boiling them results in a richer and more flavorful filling. These little touches make this pie truly perfect.
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Southern Sweet Potato Pie Bars
Main Ingredients: Cream Cheese, Butter, All Purpose Flour, Sweet
If you love the flavors of Southern sweet potato pie but want a more portable option, these sweet potato pie bars are the answer. Made with a graham cracker crust and a creamy sweet potato filling, these bars are a delicious and easy-to-eat version of the classic pie. They're perfect for potlucks, picnics, or just as a sweet treat to enjoy at home.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
For a decadent twist on traditional sweet potato pie, try this praline pecan version. This recipe takes the classic dessert to the next level by adding a layer of sweet and crunchy praline pecans on top of the creamy sweet potato filling. The result is a pie that is sure to impress and satisfy any sweet tooth.
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“Not Too Sweet” Southern Sweet Potato Pie
Main Ingredients: Sweet Potato, Butter, White Sugar, Milk, Large Eggs
If you're not a fan of overly sweet desserts, give this "not too sweet" Southern sweet potato pie a try. With just the right amount of sugar, this pie lets the natural sweetness of the sweet potatoes shine through. It's the perfect balance of flavors and is sure to be a hit with anyone who tries it.
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HOW TO MAKE SOUTHERN SWEET POTATO PIE
Main Ingredients: Pie Crust, Sweet Potatoes, Large Eggs, Unbleached
If you've never made Southern sweet potato pie before, don't worry. This recipe is easy to follow and comes with step-by-step instructions. From making the crust to baking the pie, you'll have a delicious dessert in no time. And once you've mastered this recipe, you'll want to make it again and again.
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Southern Sweet Potato Pie (Comfort in a Pie Tin)
Main Ingredients: Almond Flour, Coconut Flour, Eggs, Coconut Oil, Honey
There's something about a slice of warm sweet potato pie that just feels like comfort in a pie tin. This classic Southern dessert is a staple in many homes and is often served at family gatherings and holiday meals. The combination of sweet potatoes, warm spices, and a flaky crust is like a warm hug in every bite.
If you're looking for a unique way to enjoy the flavors of sweet potato pie, try this Southern sweet potato cake. Made with layers of moist cake and a sweet potato cream cheese frosting, this dessert is a showstopper. It's perfect for special occasions or as a delicious alternative to traditional sweet potato pie.
Candied yams are a popular side dish in the South, especially during the holiday season. This recipe takes the classic dish up a notch by adding a touch of bourbon for a subtle but delicious flavor. The result is a sweet and savory side that pairs perfectly with any main course.
Similar to candied yams, candied sweet potatoes are a staple in Southern cuisine. This recipe uses a combination of brown sugar, butter, and warm spices to create a sweet glaze that coats tender and flavorful sweet potatoes. It's the perfect side dish for any meal and is sure to be a crowd-pleaser.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
For a unique and indulgent take on sweet potatoes, try these loaded bourbon maple bacon sweet potatoes. The combination of sweet and savory flavors in this dish is out of this world. From the crispy bacon to the maple syrup and bourbon glaze, every bite is a burst of deliciousness.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
This classic sweet potato pie recipe is a must-try for anyone who loves traditional Southern desserts. Made with a homemade crust and a creamy filling made with mashed sweet potatoes, this pie is simple yet delicious. It's the perfect dessert for any occasion and is sure to be a hit with everyone who tries it.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
For those with dietary restrictions, this refined-sugar-free and gluten-free sweet potato casserole is a game-changer. Made with natural sweeteners and a gluten-free topping, this casserole is a healthier alternative to traditional sweet potato dishes. And the best part? It still tastes just as delicious as the original.
Sweet potato pie is a classic southern dessert that has been enjoyed for generations. This delectable treat is a staple at holiday gatherings, family reunions, and backyard barbecues. If you've never tried a southern sweet potato pie before, you're in for a treat. With the perfect balance of sweetness and spice, it's sure to become a favorite in your household. In this article, we'll take you through a step-by-step recipe for creating the perfect southern sweet potato pie. So, let's get baking!
Ingredients You'll Need
Crust
To start off, you'll need all-purpose flour, granulated sugar, salt, cold butter, and ice water to make the crust. These simple ingredients come together to create a flaky and delicious base for your pie.
Filling
For the filling, you'll need sweet potatoes, eggs, evaporated milk, brown sugar, vanilla extract, cinnamon, nutmeg, allspice, and salt. The key to a perfect filling is using fresh, roasted sweet potatoes. This gives the pie a rich and natural flavor that can't be achieved with canned sweet potatoes.
Toppings
To top off your pie, you'll need whipped cream and chopped pecans. These toppings add a creamy and crunchy element to the pie, making it even more irresistible.
Step-by-Step Instructions
1. Prepare the Crust
Start by combining the flour, sugar, and salt in a mixing bowl. Cut in the cold butter using a pastry cutter or your hands until the mixture resembles coarse sand. Add in the ice water, one tablespoon at a time, until the dough comes together. Roll out the dough and place it in a 9-inch pie dish. Trim the edges and crimp them for a decorative touch.
2. Roast the Sweet Potatoes
Preheat your oven to 400 degrees F. Wash and dry the sweet potatoes, then pierce them with a fork and place them on a baking sheet. Roast for about 45 minutes, or until the potatoes are soft. Let them cool before peeling and mashing them.
3. Make the Filling
In a mixing bowl, combine the mashed sweet potatoes, eggs, evaporated milk, brown sugar, vanilla extract, cinnamon, nutmeg, allspice, and salt. Mix until well combined.
4. Bake the Pie
Pour the filling into the prepared crust and smooth out the top. Bake in a 350 degrees F oven for 50-60 minutes, or until the filling is set and the crust is golden brown.
5. Add Toppings
Let the pie cool before adding a generous dollop of whipped cream on top. Sprinkle with chopped pecans for an extra crunch.
Enjoy Your Southern Sweet Potato Pie
There you have it, a delicious and easy recipe for southern sweet potato pie. With the perfect balance of sweetness and spice, this pie is guaranteed to be a crowd-pleaser. So the next time you're in the mood for a classic southern dessert, give this recipe a try and impress your friends and family with your baking skills. Happy baking!
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