17 Recipe For Southern Sweet Potar Deliciousness Awaits You!
Published on: Apr 6, 2024
Sweet potatoes are a staple in Southern cuisine and there are countless ways to prepare them. From candied to mashed, these tubers are versatile and delicious. But if you're looking for the ultimate recipe for Southern sweet potatoes, look no further. This recipe combines the perfect blend of savory and sweet flavors to create a dish that will have your taste buds dancing. So fire up your oven and get ready to create a dish that will impress your family and friends.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
If you're looking for a sweet and flavorful twist on traditional bread, then this Southern sweet potato bread with pecans is the perfect recipe for you. This bread is moist, rich, and packed with warm spices and crunchy pecans, making it the ultimate fall treat.
Made with mashed sweet potatoes, this bread has a natural sweetness that pairs perfectly with the warm flavors of cinnamon, nutmeg, and allspice. The addition of chopped pecans adds a delicious crunch to every bite, making this bread a satisfying and hearty option for any occasion.
Whether you're looking to impress your friends and family at a holiday gathering or simply want to treat yourself to something special, this Southern sweet potato bread with pecans is sure to be a crowd-pleaser.
No Southern dessert table is complete without a classic sweet potato pie. This iconic dish is a staple in Southern cuisine and is loved for its creamy texture and rich, sweet flavor.
While there are many variations of sweet potato pie, this recipe stays true to its Southern roots by using simple and traditional ingredients. The key to a delicious sweet potato pie is to use fresh, roasted sweet potatoes and a homemade pie crust.
With a buttery and flaky crust and a smooth and creamy filling, this Southern sweet potato pie is the perfect way to end any meal.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're feeling nostalgic for a simpler time, then this old fashioned Southern sweet potato pie is the perfect recipe for you. This pie is a classic Southern dessert that has been passed down for generations and is loved for its timeless appeal.
This recipe uses a combination of sweet potatoes and pumpkin puree to create a pie that is rich, creamy, and bursting with flavor. The addition of warm spices like ginger and cloves adds a depth of flavor that will keep you coming back for more.
With its flaky crust and delectable filling, this old fashioned Southern sweet potato pie is a must-try for anyone looking to experience a taste of the South.
If you're a fan of carrot cake, then you'll love this Southern sweet potato cake. Made with grated sweet potatoes, this cake is incredibly moist and flavorful, and is the perfect option for those who love a little bit of spice in their desserts.
The addition of chopped pecans and shredded coconut adds a delightful crunch to this cake, while the cream cheese frosting adds a tangy and creamy element that balances out the sweetness of the cake.
Whether you're celebrating a special occasion or just want to indulge in a delicious and unique dessert, this Southern sweet potato cake is a must-try.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to enjoy the deliciousness of a Southern sweet potato pie, then this easy recipe is for you. This pie requires only a handful of ingredients and can be whipped up in no time, making it the perfect option for those busy weeknights.
Using canned sweet potatoes and a pre-made pie crust, this recipe is a shortcut version of the classic Southern dessert. However, the end result is still just as delicious and satisfying as a traditional sweet potato pie.
So, the next time you're craving a taste of the South but don't have much time to spare, give this easy Southern sweet potato pie a try.
Sweet potato casserole is a staple on many Southern dinner tables, especially during the holidays. This dish is a delicious combination of mashed sweet potatoes, butter, and brown sugar, topped with a crunchy pecan streusel.
This recipe takes the classic sweet potato casserole to the next level by adding a hint of orange zest and a splash of bourbon for a subtle yet delicious twist. The result is a casserole that is both sweet and savory, and will have you going back for seconds.
Whether you serve it as a side dish or a dessert, this Southern sweet potato casserole is a must-have for any special occasion.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
If you want to take your sweet potato pie to the next level, then this recipe is for you. This perfectly Southern sweet potato pie is a combination of all the best flavors of the South, including sweet potatoes, pecans, and bourbon.
The addition of bourbon in the filling adds a warm and rich depth of flavor to this pie, while the toasted pecans on top add a delightful crunch. The homemade crust ties everything together, making this pie a truly perfect dessert.
Whether you're a sweet potato pie enthusiast or simply looking to try something new, this recipe is a must-try for anyone who loves the flavors of the South.
If you're a fan of sweet potato fries, then you have to try this Southern twist on the classic dish. Unlike traditional sweet potato fries, these are coated in a flavorful blend of spices and topped with a creamy and tangy dipping sauce.
The combination of sweet and savory flavors in this dish is what makes it truly special. The fries are crispy on the outside and soft on the inside, and the dipping sauce adds a burst of flavor that will have you wanting more.
Whether you serve them as a side dish or a snack, these Southern sweet potato fries are a delicious and unique way to enjoy this popular dish.
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Southern Sweet Potato Biscuits
Main Ingredients: Sweet Potato, Whole Milk, Self Rising Flour, Salt
Biscuits are a staple in Southern cuisine, so it's only natural to incorporate sweet potatoes into this beloved dish. These Southern sweet potato biscuits are soft, flaky, and packed with warm spices and sweet potato flavor.
The addition of mashed sweet potatoes in the dough gives these biscuits a beautiful orange hue and adds a subtle sweetness that pairs perfectly with savory dishes. Whether you serve them for breakfast with a smear of butter or alongside your favorite Southern meal, these biscuits are sure to be a hit.
Forget plain old bread, this Southern sweet potato bread is the ultimate way to elevate your sandwich game. Made with mashed sweet potatoes and a blend of warm spices, this bread is not only delicious but also adds a beautiful pop of color to any dish.
Whether you use it for your favorite sandwich or enjoy it as a snack with a spread of butter and jam, this Southern sweet potato bread is a must-try for any bread lover.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
If you can't decide between fries or chips, then why not have both? These Southern sweet potato fries or chips give you the best of both worlds, with crispy and flavorful fries on one side and crunchy and satisfying chips on the other.
The recipe is simple and can be easily adapted to your preference. Plus, the addition of a homemade creamy dipping sauce takes these fries and chips to a whole new level of deliciousness.
Whether you snack on them while watching a game or serve them as a side dish for a BBQ, these Southern sweet potato fries or chips are sure to be a hit with everyone.
Ingredients:
For the sweet potatoes:
6-8 medium sized sweet potatoes
1/4 cup brown sugar
1/4 cup honey
1/4 cup butter, melted
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt
For the topping:
1/2 cup all-purpose flour
1/4 cup brown sugar
1/4 cup granulated sugar
1/2 tsp cinnamon
1/4 tsp salt
1/4 cup butter, melted
1/2 cup chopped pecans
Instructions:
Preheat your oven to 375 degrees F (190 degrees C).
Wash and scrub the sweet potatoes and pat them dry.
Using a fork, poke holes all over the potatoes to allow steam to escape while baking.
Place the potatoes on a baking sheet and bake for 45 minutes to an hour, until they are soft and tender.
While the potatoes are baking, prepare the topping by mixing together the flour, brown sugar, granulated sugar, cinnamon, and salt in a bowl.
Drizzle the melted butter over the mixture and stir until it forms a crumbly texture.
Stir in the chopped pecans.
Once the potatoes are done baking, remove them from the oven and let them cool for a few minutes.
In a separate bowl, mix together the melted butter, brown sugar, honey, cinnamon, nutmeg, and salt for the sweet potato mixture.
Peel the skin off of the potatoes and place the flesh in a large bowl.
Mash the potatoes until they are smooth and then stir in the sweet potato mixture.
Spread the sweet potato mixture evenly into a 9x13 inch baking dish.
Sprinkle the topping over the sweet potatoes.
Bake for 20-25 minutes, until the topping is golden brown and crispy.
Let it cool for a few minutes before serving.
Final Thoughts:
This recipe for Southern sweet potatoes is the perfect blend of flavors and textures. The tender and sweet potatoes are complemented by the crunchy and nutty topping, making it a crowd-pleasing dish for any occasion. Plus, it's a simple and easy recipe that can be made ahead of time and reheated for a stress-free meal. So next time you're in the mood for some Southern comfort food, give this recipe a try. Your taste buds will thank you.
