16 Recipe For Southern Style Turnip Greens Dive Into Deliciousness!
Published on: Mar 9, 2024
Southern style turnip greens are a staple in traditional Southern cooking. These hearty, flavorful greens are often served as a side dish or can even be the main course. The key to making the perfect batch of turnip greens is to start with fresh, high-quality ingredients and to cook them low and slow for maximum flavor. In this article, we will share our tried and true recipe for southern style turnip greens that is sure to become a family favorite. So grab your apron and get ready to elevate your cooking game with this delicious dish!
Main Ingredients: Collard Greens, Mustard Greens, Turnip Greens, Salt
Get ready to take your beer can chicken to the next level with these perfect mixed greens. This recipe combines a variety of greens including collard greens, turnip greens, and kale for a flavorful and nutritious side dish that pairs perfectly with your beer can chicken. Don't be afraid to mix and match your greens to find the perfect combination for your taste buds.
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Braised Turnip Greens with Turnips and Apples
Main Ingredients: Turnip Greens, Ham Hock, Water, Gala Apples, Turnips
Braised turnip greens with turnips and apples is a delicious and unique way to enjoy this often overlooked green. The sweetness of the apples balances out the slight bitterness of the turnip greens, creating a perfectly balanced dish that will have your taste buds singing. And the best part? It only takes 20 minutes to whip up.
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Southern Style Turnip Greens with Salt Pork
Main Ingredients: Turnip Greens, Salt Pork, Water, Salt, Granulated
For a classic Southern dish, look no further than these turnip greens with salt pork. The salt pork adds a rich and savory flavor to the greens, while the turnips add a touch of sweetness. This dish is the perfect side for your beer can chicken and will transport you straight to the South with every bite.
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Southern-Style Turnip Greens (or Collard Greens)
Main Ingredients: Turnip Greens, Salt Pork, Water, Finely Chopped Onion
If you're a fan of traditional Southern cooking, then you have to try these Southern-style turnip greens (or collard greens). Cooked low and slow with a ham hock for added flavor, these greens are the perfect accompaniment to your beer can chicken. And the best part? They're packed with vitamins and nutrients.
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Vegan Southern-Style Mixed Greens
Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
Just because you're vegan doesn't mean you have to miss out on the deliciousness of Southern-style mixed greens. This vegan version uses vegetable broth and liquid smoke to mimic the flavors of traditional Southern greens, and it's just as delicious. Serve it alongside your beer can chicken for a complete and satisfying meal.
This Southern turnip greens recipe is a classic for a reason. The combination of bacon, onions, and vinegar creates a tangy and smoky flavor that perfectly complements the greens. And the best part? It's ready in just 30 minutes, making it the perfect side dish for your beer can chicken when you're short on time.
Crispy bacon, tangy apple cider vinegar, and a touch of sugar come together in this Southern collard greens recipe to create a dish that is both flavorful and comforting. The greens are cooked until tender and then topped with a sprinkle of red pepper flakes for a little kick. Serve it up with your beer can chicken for a true Southern feast.
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Southern Tempeh & Grits
Main Ingredients: Tempeh, Yellow Grits, Yellow Onion, Bell Pepper, Turnip
If you're looking for a vegetarian twist on a classic Southern dish, then this Southern tempeh and grits recipe is for you. The tempeh is marinated in a flavorful sauce and then pan-fried until crispy, while the grits are cooked with milk for added creaminess. Top it all off with some sautéed greens for a healthy and delicious meal that goes perfectly with your beer can chicken.
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Southern Sweet Potato & Sausage Stew
Main Ingredients: Olive Oil, Kielbasa Sausage, Onions, Garlic, Sweet
This Southern sweet potato and sausage stew is the ultimate comfort food. The sweetness of the sweet potatoes balances out the spiciness of the sausage, creating a hearty and satisfying dish that is perfect for those chilly nights. Serve it up with your beer can chicken for a complete and flavorful meal.
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Southern Style Instant Pot Collard Greens (or Turnip...
Main Ingredients: Turnip Greens, Bacon, Turkey Necks, Diced Onion
Short on time? No problem. This Southern-style Instant Pot collard greens (or turnip greens) recipe is here to save the day. In just 30 minutes, you can have a delicious and nutritious side dish to go with your beer can chicken. And the best part? The Instant Pot does all the work for you.
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Turnip Greens
Main Ingredients: Turnip Greens, Bacon Drippings, Chicken Bouillon
If you're looking for a simple and classic recipe for turnip greens, then this is the one for you. Made with just a few simple ingredients, these turnip greens are cooked until tender and then topped with a sprinkle of red pepper flakes for a touch of heat. Serve them alongside your beer can chicken for a satisfying and flavorful meal.
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Healthy and Delicious Southern Turnip Greens
Main Ingredients: Chicken Broth, Water, Virgin Olive Oil, Salt, Ground
Who says Southern food can't be healthy? These healthy and delicious Southern turnip greens are proof that you can enjoy all the flavors of the South without sacrificing your health. Made with a variety of greens and cooked until tender, these greens are packed with vitamins and nutrients. Serve them up with your beer can chicken for a well-rounded meal.
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Slow Cooker Turnip Greens
Main Ingredients: Turnip Greens, Turnips, Ham Hock, Granulated Sugar, Red
When you're in need of a hands-off side dish, look no further than these slow cooker turnip greens. Simply throw all the ingredients in the slow cooker and let it do all the work. The result is tender and flavorful greens that pair perfectly with your beer can chicken. And the leftovers make for a great lunch the next day.
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Southern Style Holiday Greens
Main Ingredients: Mustard Greens, Turnip Greens, Butter, Pickle Juice
Looking for a dish to impress your guests at your next holiday gathering? These Southern-style holiday greens are just the ticket. Made with a variety of greens and cooked with smoked turkey, these greens are full of flavor and perfect for any special occasion. Serve them up with your beer can chicken for a meal that will have everyone coming back for seconds.
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Gumbo z’Herbes with Cajun Tempeh Bacon
Main Ingredients: Flour, Onions, Garlic, Bay Leaves, Water, Celery, Bell
This gumbo z'Herbes with Cajun tempeh bacon is a unique and delicious twist on traditional Southern greens. Made with a variety of greens and a homemade Cajun tempeh bacon, this dish is full of flavor and perfect for those who love a little spice. Serve it up with your beer can chicken for a meal that will transport you straight to the Bayou.
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Eddie's Turnip Greens
Main Ingredients: Turnip Greens, Butter, Chopped Onion, Chopped Garlic
For a classic and no-fuss turnip greens recipe, look no further than Eddie's turnip greens. Made with just a few simple ingredients and cooked until tender, these greens are a perfect side dish for your beer can chicken. And the best part? They're ready in just 20 minutes.
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Turnip Greens for Two
Main Ingredients: Turnip Greens, Fatback, White Vinegar, Sugar, Salt
If you're cooking for a smaller crowd, this turnip greens for two recipe is the perfect solution. Made with just a few ingredients and ready in just 15 minutes, this dish is perfect for a romantic dinner or a cozy night in. Serve it alongside your beer can chicken for a meal that is sure to impress.
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Creole Black Eyed Pea Soup
Main Ingredients: Canola Oil, Onion, Celery, Green Bell Pepper, Diced
This Creole black eyed pea soup is a hearty and flavorful dish that is perfect for those cold winter nights. Made with a variety of greens, black eyed peas, and sausage, this soup is packed with protein and flavor. Serve it up with your beer can chicken for a complete and satisfying meal.
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Turnip Greens for Prosperity
Main Ingredients: Turnip Greens, Onion, Fresh Thyme Leaves, Garlic
In the South, it's believed that eating turnip greens on New Year's Day brings prosperity for the year ahead. So why not start your year off right with this turnip greens for prosperity recipe? Made with ham hocks and cooked until tender, these greens are not only delicious but also full of good luck. Serve them up with your beer can chicken for a meal that is sure to bring prosperity and good fortune.
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Fried Speckled Trout with Black-eyed Peas
Main Ingredients: Trout Fillets, Milk, Cornmeal, Cajun Seasoning, Ground
For a twist on traditional Southern greens, try this fried speckled trout with black-eyed peas recipe. The crispy trout pairs perfectly with the tender and flavorful black-eyed peas, creating a dish that is both healthy and satisfying. Serve it up with your beer can chicken for a meal that will have everyone asking for seconds.
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Perfect Mixed Greens
Main Ingredients: Collard Greens, Mustard Greens, Turnip Greens, Salt
Looking for a delicious and unique way to cook your chicken? Look no further than these top 20 Beer Can Chicken recipes! In this list, we will explore some of the most mouthwatering and flavorful recipes that will have your taste buds begging for more. From Southern-style turnip greens to vegan mixed greens, these recipes are sure to impress. So grab your favorite beer, fire up the grill, and let's get cooking!
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Braised Turnip Greens with Turnips and Apples
Main Ingredients: Turnip Greens, Ham Hock, Water, Gala Apples, Turnips
This recipe takes a traditional Southern dish and adds a unique twist with the addition of turnips and apples. The turnips add a subtle sweetness while the apples provide a tart and tangy flavor, creating a perfect balance of flavors. To make this dish even more delicious, try using a bold and flavorful beer, such as an IPA, to add depth to the braising liquid.
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Southern Style Turnip Greens with Salt Pork
Main Ingredients: Turnip Greens, Salt Pork, Water, Salt, Granulated
Salt pork is a staple ingredient in many Southern dishes, and this recipe is no exception. The saltiness of the pork pairs perfectly with the earthy flavors of the turnip greens, creating a dish that is both comforting and satisfying. Slow cooking the chicken on a beer can ensures that it stays moist and tender, while also infusing it with the flavors of the beer.
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Southern-Style Turnip Greens (or Collard Greens)
Main Ingredients: Turnip Greens, Salt Pork, Water, Finely Chopped Onion
If you're a fan of spicy food, then this recipe is for you. The addition of hot sauce gives these turnip greens a kick of heat that will warm you up from the inside out. The chicken is also seasoned with a blend of spices, including paprika and garlic powder, making it the perfect complement to the spicy greens.
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Vegan Southern-Style Mixed Greens
Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
Who says you can't enjoy Southern cuisine without meat? This vegan mixed greens recipe proves that you can still have all the flavor and comfort of traditional dishes without any animal products. The secret to this recipe is a rich and flavorful vegetable broth, which is used to braise the greens and chicken. The result is a dish that is both healthy and satisfying.
This classic Southern dish is a must-try for any foodie. The combination of turnip greens, onions, and garlic creates a flavor-packed dish that is perfect for any occasion. The chicken is infused with the flavors of the beer, making it incredibly juicy and flavorful. Serve this dish with some cornbread for the ultimate Southern meal.
Collard greens are a staple in Southern cuisine, and for good reason. They are packed with nutrients and have a delicious, earthy flavor. In this recipe, the collard greens are braised in a mixture of beer and chicken broth, giving them a rich and complex flavor. The chicken is also seasoned with a secret spice blend that will have your taste buds dancing.
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Southern Tempeh & Grits
Main Ingredients: Tempeh, Yellow Grits, Yellow Onion, Bell Pepper, Turnip
This unique recipe combines two Southern favorites – grits and tempeh – to create a dish that is both delicious and healthy. The tempeh is marinated in a flavorful mixture of beer, soy sauce, and liquid smoke, giving it a smoky and savory flavor. Serve the chicken and grits together for a complete and satisfying meal.
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Southern Sweet Potato & Sausage Stew
Main Ingredients: Olive Oil, Kielbasa Sausage, Onions, Garlic, Sweet
This hearty and comforting stew is the perfect dish for a cold winter night. The combination of sweet potatoes, sausage, and turnip greens creates a dish that is both savory and sweet. The chicken is slow cooked on the grill with a can of beer, infusing it with smoky and sweet flavors. Serve this stew with some crusty bread for a satisfying meal.
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Southern Style Instant Pot Collard Greens (or Turnip...
Main Ingredients: Turnip Greens, Bacon, Turkey Necks, Diced Onion
If you're short on time, this recipe is perfect for you. Using an Instant Pot, you can have a delicious Southern-style meal on the table in no time. The collard greens are pressure cooked with a mixture of beer, chicken broth, and apple cider vinegar, creating a flavorful and tender dish. The chicken is also seasoned with a blend of spices, including thyme and rosemary, adding even more flavor to the dish.
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Turnip Greens
Main Ingredients: Turnip Greens, Bacon Drippings, Chicken Bouillon
If you're looking for a classic and simple way to prepare turnip greens, this recipe is for you. The greens are cooked with a can of beer, chicken broth, and bacon, adding a salty and smoky flavor to the dish. The chicken is also seasoned with a blend of spices, including garlic powder and onion powder, making it the perfect complement to the greens.
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Healthy and Delicious Southern Turnip Greens
Main Ingredients: Chicken Broth, Water, Virgin Olive Oil, Salt, Ground
This recipe is perfect for those looking for a healthier alternative to traditional Southern dishes. The turnip greens are cooked in a mixture of beer and chicken broth, giving them a rich and savory flavor. The chicken is also grilled with a spicy rub that adds a kick of flavor to the dish. Serve this dish with some quinoa for a complete and nutritious meal.
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Slow Cooker Turnip Greens
Main Ingredients: Turnip Greens, Turnips, Ham Hock, Granulated Sugar, Red
If you have a busy schedule, this recipe is perfect for you. Using a slow cooker, you can have a delicious and flavorful meal waiting for you when you get home. The turnip greens are cooked in a mixture of beer and chicken broth, giving them a rich and savory flavor. The chicken is also slow cooked with a spicy rub, creating a tender and flavorful dish.
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Southern Style Holiday Greens
Main Ingredients: Mustard Greens, Turnip Greens, Butter, Pickle Juice
This recipe is perfect for any holiday or special occasion. The turnip greens are cooked with a can of beer, chicken broth, and ham hock, creating a dish that is both flavorful and festive. The chicken is also seasoned with a blend of spices, including chili powder and cumin, adding a spicy and savory flavor to the dish.
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Gumbo z’Herbes with Cajun Tempeh Bacon
Main Ingredients: Flour, Onions, Garlic, Bay Leaves, Water, Celery, Bell
This recipe is a unique twist on a traditional gumbo. The gumbo is packed with turnip greens, okra, and cajun tempeh bacon, creating a dish that is both flavorful and filling. The chicken is also cooked with a can of beer, chicken broth, and tomato paste, adding a rich and savory flavor to the dish.
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Eddie's Turnip Greens
Main Ingredients: Turnip Greens, Butter, Chopped Onion, Chopped Garlic
This recipe is a family favorite and is sure to become one of yours too. The turnip greens are cooked with a can of beer, chicken broth, and bacon, creating a dish that is both savory and satisfying. The chicken is also seasoned with a blend of spices, including thyme and sage, adding a herbaceous and complex flavor to the dish.
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Turnip Greens for Two
Main Ingredients: Turnip Greens, Fatback, White Vinegar, Sugar, Salt
This recipe is perfect for a romantic dinner or a cozy night in. The turnip greens are cooked with a can of beer, chicken broth, and pancetta, creating a dish that is both flavorful and indulgent. The chicken is also cooked on a beer can, infusing it with smoky and savory flavors. Serve this dish with a glass of your favorite wine for the perfect date night meal.
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Creole Black Eyed Pea Soup
Main Ingredients: Canola Oil, Onion, Celery, Green Bell Pepper, Diced
This recipe is perfect for those cold winter nights when you're craving something hearty and flavorful. The black-eyed peas are cooked with a can of beer, chicken broth, and andouille sausage, creating a dish that is both savory and filling. The chicken is also seasoned with a blend of spices, including cayenne pepper and thyme, adding a spicy and herbaceous flavor to the dish.
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Turnip Greens for Prosperity
Main Ingredients: Turnip Greens, Onion, Fresh Thyme Leaves, Garlic
This recipe is perfect for the New Year, as turnip greens are said to bring prosperity and good luck. The turnip greens are cooked with a can of beer, chicken broth, and ham hock, creating a dish that is both savory and festive. The chicken is also seasoned with a blend of spices, including allspice and cloves, adding a warm and spiced flavor to the dish.
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Fried Speckled Trout with Black-eyed Peas
Main Ingredients: Trout Fillets, Milk, Cornmeal, Cajun Seasoning, Ground
This recipe is perfect for seafood lovers. The speckled trout is pan-fried with a crispy and golden crust, and served with a side of black-eyed peas and turnip greens. The chicken is seasoned with a blend of spices, including lemon pepper and smoked paprika, adding a zesty and smoky flavor to the dish.
Ingredients
1. Turnip Greens
The star of this dish is, of course, the turnip greens. Look for fresh, firm, and vibrant greens at your local farmer's market or grocery store. It's important to wash them thoroughly and remove any tough stems before cooking.
2. Smoked Meat
For that signature smoky and savory flavor, smoked meat is a must in this recipe. You can use ham hocks, smoked turkey legs, or bacon for an extra kick of flavor. Whichever you choose, make sure to cook it first before adding it to the turnip greens.
3. Chicken Broth
Chicken broth adds depth and richness to the dish, making it more flavorful. You can use either store-bought or homemade chicken broth, whichever is more convenient for you.
4. Onion and Garlic
No Southern dish is complete without onion and garlic. They add a depth of flavor and aroma to the dish. Make sure to chop them finely so that they can blend well with the other ingredients.
5. Hot Sauce or Red Pepper Flakes (optional)
For those who like a bit of heat in their food, adding a dash of hot sauce or red pepper flakes will give your turnip greens a spicy kick.
Instructions
1. Cook the Smoked Meat
In a large pot, cook the smoked meat of your choice until it's tender. This will usually take about 30 minutes to an hour, depending on the type of meat you're using.
2. Sauté Onion and Garlic
Once the meat is cooked, remove it from the pot and set it aside. In the same pot, sauté the chopped onion and garlic in the remaining fat from the meat until they are translucent.
3. Add the Turnip Greens
Add the turnip greens to the pot, stirring them until they are coated in the onion and garlic mixture.
4. Pour in Chicken Broth
Pour in enough chicken broth to cover the turnip greens. Bring it to a boil, then reduce the heat to low and let it simmer for about 1 hour.
5. Add the Smoked Meat
After an hour, add the cooked smoked meat back to the pot. Let it simmer for an additional 30 minutes to an hour, until the turnip greens are tender and the flavors have melded together.
6. Season to Taste
Before serving, taste the turnip greens and adjust the seasoning as needed. You can add more salt, pepper, or hot sauce according to your preference.
Enjoy Your Southern Style Turnip Greens
Serve your delicious turnip greens as a side dish or as the main course with some cornbread on the side. This recipe is perfect for any occasion and will have your family and friends begging for more. So go ahead and give it a try, and let the flavors of the South take over your taste buds.
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