18 Recipe For Southern Style Smothered Cabbage You Must Try Them!
Published on: Apr 6, 2024
Southern style smothered cabbage is a classic dish that has been around for generations. This hearty and flavorful recipe is a staple in Southern cooking and is perfect for any occasion. Whether you are hosting a family gathering or just looking for a comforting meal, this recipe is sure to impress. In this article, we'll dive into the key ingredients and steps needed to make the perfect southern style smothered cabbage.
First up on our list is a classic Southern staple - cabbage. This vegetable is often a go-to side dish in Southern cooking, and for good reason. It's budget-friendly, easy to prepare, and delicious. One of our favorite ways to enjoy cabbage is to cook it with a little bit of bacon for added flavor. Simply fry up some bacon in a skillet, add in sliced cabbage, and cook until tender. Serve alongside your favorite protein for a hearty and comforting meal.
If you're looking for a more indulgent version of cabbage, try frying it up. This dish is often made with bacon, but you can also add in other ingredients like onions and garlic for added flavor. Simply heat up some oil in a skillet, add in your sliced cabbage, and cook until crispy. This dish pairs well with a juicy beer can chicken and is sure to be a crowd-pleaser.
If you're short on time but still want to enjoy some delicious Southern fried cabbage, try this quick and easy recipe. Simply chop up some cabbage and sauté it in a skillet with butter, salt, and pepper. This dish is simple yet flavorful, making it the perfect side dish for any meal.
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Southern Fried Cabbage with Onions
Main Ingredients: Olive Oil, Butter, Medium Onion, Garlic, Cabbage, Sea
To add even more flavor to your fried cabbage, try adding in some onions. This combination is a classic in Southern cooking and adds a delicious sweetness to the dish. Simply sauté onions in a skillet, add in your cabbage, and cook until tender. Serve alongside your favorite beer can chicken recipe for a well-rounded meal.
If you're in the mood for a heartier dish, try cooking your cabbage in a slow cooker. This method allows the flavors to develop and creates a tender and flavorful dish. Simply add your cabbage, bacon, onions, and any other desired seasonings to a slow cooker and let it cook for a few hours. The end result will be a delicious and comforting Southern cooked cabbage that pairs well with any protein.
Collard greens are another popular Southern side dish that pairs well with beer can chicken. To make these greens, simply sauté them with bacon, onions, and garlic until tender. You can also add in some chicken broth for added flavor. This dish is a great way to incorporate some green vegetables into your meal while still enjoying the rich flavors of Southern cooking.
Steamed cabbage is a healthier alternative to fried cabbage, but it's just as delicious. Simply steam your cabbage until tender and then add in your desired seasonings, such as salt, pepper, and garlic powder. This dish is a great option for those looking for a lighter side dish to pair with their beer can chicken.
For a crispier version of fried cabbage, try pan frying it. This method involves cooking the cabbage on a hot skillet until it becomes crispy and slightly charred. Not only does this add a delicious texture to the dish, but it also helps to enhance the flavors of the cabbage. Serve alongside your favorite beer can chicken for a delicious and satisfying meal.
If you're in the mood for a comforting and hearty dish, try making a Southern-style cabbage soup. This dish is a great way to use up any leftover cabbage and can be customized to your liking. Simply add cabbage, onions, carrots, celery, and any other desired vegetables to a pot with chicken broth and let it simmer until tender. This soup pairs well with a cold beer and is perfect for a cozy night in.
There are endless ways to prepare fried cabbage, and this version is a must-try. This recipe calls for adding in some diced potatoes and sausage to the fried cabbage for a heartier and more filling dish. The combination of the crispy cabbage, tender potatoes, and savory sausage is simply delicious. Serve alongside your favorite beer can chicken recipe for a complete and satisfying meal.
If you're looking for a simple and classic way to prepare cabbage, try this Southern-style cabbage recipe. Simply sauté the cabbage with some butter, salt, and pepper until tender. This dish is a great option for those who prefer a more mild flavor and pairs well with any protein.
This Southern smothered chicken recipe is a great dish to make for a special occasion or when you're craving some comfort food. It involves cooking chicken in a flavorful gravy made with onions, garlic, and chicken broth. The end result is a tender and juicy chicken dish that pairs perfectly with a side of fried cabbage or collard greens.
If you're looking for a unique and flavorful dish to pair with your beer can chicken, try these Southern smothered oxtails. These tender and flavorful cuts of meat are cooked in a rich gravy made with onions, garlic, and beef broth. This dish is a great way to add some variety to your dinner table and is sure to impress your guests.
Bacon lovers, rejoice! This Southern fried cabbage and bacon dish is sure to satisfy your cravings. Simply fry up some bacon in a skillet and then add in your cabbage and cook until tender. The combination of the crispy bacon and tender cabbage is simply irresistible. Serve alongside your favorite beer can chicken recipe for a filling and delicious meal.
No Southern meal is complete without a side of coleslaw. This classic dish is a great way to add some crunch and freshness to your dinner table. Simply mix together shredded cabbage, carrots, and a creamy dressing to create a delicious and refreshing coleslaw. This dish pairs well with any type of barbecue or fried chicken, making it a great side dish for your beer can chicken as well.
For a heartier version of fried cabbage, try adding in some sausage. This dish is similar to the classic fried cabbage recipe, but the addition of sausage adds a delicious and savory twist. Simply fry up some sausage, add in your cabbage, and cook until tender. Serve alongside your beer can chicken for a flavorful and satisfying meal.
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Southern Fried Cabbage With Sausage
Main Ingredients: Cabbage, Smoked Sausage, Diced Ham, Large Yellow Onion
If you're looking for a more traditional coleslaw recipe, try this classic Southern version. This recipe calls for mixing together shredded cabbage, carrots, and a simple dressing made with mayonnaise, vinegar, and sugar. The end result is a creamy and tangy coleslaw that pairs perfectly with any Southern dish, including beer can chicken.
If you're looking for a coleslaw with a little more kick, try this Southern-style coleslaw recipe. This dish incorporates ingredients like jalapenos and hot sauce to add some heat to the traditional coleslaw recipe. This spicy coleslaw pairs well with a cold beer and a flavorful beer can chicken.
Another delicious and unique dish to pair with your beer can chicken is these Southern smothered boneless pork chops. These tender and flavorful pork chops are cooked in a rich gravy made with onions, garlic, and chicken broth. This dish is a great way to switch up your dinner routine and is sure to be a hit with your family and friends.
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Southern Smothered Boneless Pork Chops
Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
If you're looking to add some Southern flair to your dinner table, be sure to try out these top 20 Beer Can Chicken recipes. From classic Southern dishes like fried cabbage and collard greens to more unique recipes like smothered oxtails and pork chops, there's something for everyone on this list. So grab a cold beer, fire up the grill, and get ready to enjoy some delicious and flavorful Southern cuisine.
Key Ingredients for Southern Style Smothered Cabbage
Cabbage
The star ingredient of this dish is, of course, the cabbage. It is important to choose a fresh and firm head of cabbage for the best results. Savoy cabbage is the preferred variety for this recipe, as it is tender and has a mild flavor. However, you can also use regular green cabbage if that is what you have on hand.
Onions and Garlic
Onions and garlic are essential for adding depth and flavor to this dish. Yellow onions are the best choice as they have a milder flavor compared to other varieties. Make sure to chop the onions finely and mince the garlic to evenly distribute the flavors throughout the dish.
Andouille Sausage
For a true Southern flavor, andouille sausage is a must in this recipe. This smoked pork sausage adds a rich and smoky flavor to the dish. Make sure to slice the sausage into thin rounds to ensure even cooking.
Chicken Broth
Chicken broth is used as the base for the smothering sauce. It adds a savory and rich flavor to the dish. You can use homemade chicken broth or store-bought, just make sure it is low-sodium to control the saltiness of the dish.
Seasonings
To add depth and flavor, a variety of seasonings are used in this recipe. This includes smoked paprika, thyme, bay leaves, and salt and pepper. These seasonings work together to create a well-balanced and flavorful dish.
The Smothering Process
The key to making the perfect southern style smothered cabbage is in the smothering process. This involves cooking the cabbage in a savory broth until it is tender and flavorful. The cabbage is first sautéed with the onions and garlic, then the andouille sausage is added. Once the sausage is browned, the chicken broth and seasonings are added and the cabbage is left to simmer and absorb all the flavors.
Serving Suggestions
Southern style smothered cabbage is a versatile dish that can be served in many ways. It makes a delicious side dish for any meal, or it can be served as a main dish with some cornbread on the side. For a heartier meal, you can also add some cooked rice to the dish and let it soak up all the flavors.
In Conclusion
Southern style smothered cabbage is a simple yet flavorful dish that is perfect for any occasion. With its tender cabbage, savory sausage, and rich broth, it is sure to become a family favorite. So next time you are in the mood for some classic Southern comfort food, give this recipe a try and taste the deliciousness for yourself.
