18 Recipe For Southern Style Potatoes Savor The Mouthwatering Goodness!

Published on: Apr 6, 2024

There's nothing quite like the comforting taste of southern style potatoes. This classic dish is a staple in southern cuisine and can be found on dinner tables across the country. Whether you're looking for a hearty side dish or a satisfying main course, this recipe for southern style potatoes will not disappoint. With just a few simple ingredients and some easy preparation, you can enjoy the rich and delicious flavors of this southern favorite in the comfort of your own home. So put on your apron and get ready to whip up a batch of these mouthwatering potatoes.

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Main Ingredients: Potatoes, Eggs, Celery, Sweet Relish, Garlic, Prepared
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This simple yet flavorful dish pairs tender green beans and potatoes with sweet Vidalia onions for a delicious and colorful side dish. It's the perfect accompaniment to beer can chicken and will add a touch of southern charm to your meal.
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If you're looking for a heartier side dish to go with your beer can chicken, then this recipe is for you. Tender green beans, potatoes, and ham come together for a filling and flavorful side dish that will leave you satisfied.
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Southern Crowd Pleasing Potato Salad

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This potato salad recipe is perfect for a crowd. It's made with classic ingredients like potatoes, eggs, and celery, but also includes a touch of relish for an extra burst of flavor. Serve it up at your next barbecue or gathering and watch it disappear.
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If you're short on time but still want a delicious and flavorful side dish to go with your beer can chicken, then this crockpot recipe is for you. Simply throw all the ingredients into the slow cooker and let it do the work for you. It's a simple and delicious way to enjoy green beans and potatoes.
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Southern Style Mustard Potato Salad

Main Ingredients: Russet Potatoes, Salt, Eggs, Celery, Vidalia Onion
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No southern meal is complete without a side of cornbread. This southern skillet cornbread is made in a cast iron skillet for a crispy and golden crust. It's the perfect accompaniment to beer can chicken and will have you coming back for seconds.

Ingredients:

• 4 large Russet potatoes

• 1 yellow onion, diced

• 2 cloves of garlic, minced

• 4 tablespoons of butter

• 2 tablespoons of olive oil

• 1 teaspoon of salt

• 1 teaspoon of black pepper

• 1 teaspoon of paprika

• 1 teaspoon of garlic powder

• 1 teaspoon of onion powder

• Chopped fresh parsley for garnish (optional)

Instructions:

1. Begin by peeling and dicing the potatoes into small cubes. Rinse them thoroughly and pat them dry.

2. In a large skillet, heat the butter and olive oil over medium heat.

3. Add the diced onion and minced garlic to the skillet and sauté until they become soft and translucent.

4. Next, add the potatoes to the skillet and stir to coat them in the butter and olive oil mixture.

5. Season the potatoes with salt, black pepper, paprika, garlic powder, and onion powder. Stir to evenly distribute the seasoning.

6. Let the potatoes cook for about 20 minutes, stirring occasionally, until they are crispy and golden brown.

7. Once the potatoes are fully cooked, remove them from the heat and let them cool for a few minutes.

8. Garnish with some chopped fresh parsley for an extra burst of flavor and serve hot.

Tips:

• For extra crispiness, use cast iron skillet to cook the potatoes.

• You can add bacon or sausage to the skillet for a more protein-packed dish.

• If you want a spicier kick, add some red pepper flakes or hot sauce to the seasoning mix.

Now that you have the perfect recipe for southern style potatoes, don't be surprised if it becomes a regular on your family's dinner table. This dish is versatile and can be served as a side with your favorite protein or as a main course by itself. So go ahead and give this recipe a try, and get ready to savor the delicious flavors of the south.

18 recipe for southern style potatoes Savor the mouthwatering goodness!

Southern Potato Salad

yield: 4 total time: 120 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 potatoes
  • 4 eggs
  • 1/2 stalk celery chopped
  • 1/4 cup sweet relish
  • 1 clove garlic minced
  • 2 tablespoons prepared mustard
  • 1/2 cup mayonnaise
  • salt
  • pepper

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 220 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 12 grams
  • SaturatedFat : 3 grams
  • Sodium : 700 milligrams
  • Sugar : 9 grams
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