19 Recipe For Southern-style Black Eyed Peas Delight In These Amazing Recipes!
Published on: Mar 6, 2024
Southern-style black eyed peas are a staple dish in the American South, often served on New Year's Day for good luck and prosperity. These delicious and hearty peas are slow-cooked with flavorful ingredients, resulting in a dish that is full of rich, smoky flavors. If you're looking to add a touch of Southern comfort to your dinner table, then look no further than this easy recipe for southern-style black eyed peas.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Good luck black-eyed peas are a traditional New Year's dish in the southern United States. It's believed that eating black-eyed peas on New Year's Day brings good luck and prosperity for the coming year. This delicious recipe combines the hearty flavor of black-eyed peas with savory bacon and a touch of spice for a dish that is sure to bring good luck to your table.
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Black-Eyed Peas with Spinach
Main Ingredients: Onion, Salt, Small Tomatoes, Fresh Flat Leaf Parsley
For a healthier take on black-eyed peas, try this recipe that incorporates fresh spinach. The earthy flavor of the spinach pairs perfectly with the hearty peas, and the added greens make this dish a nutritious addition to any meal. Serve it as a side dish or add some protein, such as grilled chicken or tofu, to make it a complete meal.
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Smoky Spiced Black-Eyed Peas with Bacon
Main Ingredients: Black Eyed Peas, Thick Cut Bacon, Yellow Onion
If you love the smoky flavor of bacon, then this recipe is for you. The addition of smoked paprika and cumin gives these black-eyed peas a deliciously deep and rich flavor. And of course, the bacon adds a salty and savory element that is hard to resist. This dish is perfect for a cozy winter night or as a side dish for a summer BBQ.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
This simple and classic recipe for black-eyed peas is a staple in southern cuisine. It's a no-fuss dish that lets the natural flavor of the peas shine through. With a few basic ingredients and minimal prep time, this recipe is perfect for a busy weeknight or a last-minute addition to a potluck or party.
If you want to take your black-eyed peas to the next level, try this southern-inspired recipe. The addition of smoked ham hocks and collard greens gives these peas a deep, smoky flavor that is a true taste of the south. Serve them with some cornbread for a complete southern meal that will have your taste buds singing.
Kick off the new year with this delicious and easy recipe for black-eyed peas. The combination of peas, bacon, and tomatoes gives this dish a hearty and comforting flavor. It's the perfect dish for a New Year's Day brunch or a cozy family dinner.
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
For a dish with a little more kick, try this recipe for seasoned black-eyed peas. The addition of garlic, onion, and cayenne pepper gives these peas a spicy and flavorful twist. It's a great dish to serve alongside some grilled meats or as a vegetarian main dish.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
If you're looking for a unique and tasty way to cook black-eyed peas, try this recipe for pan-fried peas. The peas are sautéed in a skillet with garlic, onions, and spices until crispy and caramelized. They make a delicious and unexpected addition to any meal.
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Slow Cooked Black Eyed Peas
Main Ingredients: Thick Cut Bacon, White Onion, Green Bell Pepper
For a hands-off approach to cooking black-eyed peas, try this recipe for slow-cooked peas. All you need is a few simple ingredients and a slow cooker, and you'll have a delicious and hearty dish that is perfect for a busy day. Let the slow cooker do the work while you go about your day, and come home to a flavorful and satisfying meal.
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Instant Pot Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Chicken Broth, Sweet Onion, Bacon
If you're short on time, this recipe for Instant Pot black-eyed peas is a game-changer. With the help of your trusty pressure cooker, you can have a flavorful and tender dish of black-eyed peas in no time. This recipe is perfect for those days when you need a quick and easy meal without sacrificing flavor.
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Black-Eyed Peas
Main Ingredients: Bacon, Medium Onion, Medium Green Bell Pepper, Jalapeno
This simple and classic recipe for black-eyed peas is a staple in southern cuisine. It's a no-fuss dish that lets the natural flavor of the peas shine through. With a few basic ingredients and minimal prep time, this recipe is perfect for a busy weeknight or a last-minute addition to a potluck or party.
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How to Cook Canned Black Eyed Peas
Main Ingredients: Thick Cut Bacon, Black Eyed Peas, Water, Butter, Garlic
If you're short on time or don't have access to fresh black-eyed peas, canned peas are a great alternative. This recipe will show you how to transform canned black-eyed peas into a flavorful and satisfying dish. With a few simple ingredients and some pantry staples, you can have a delicious meal on the table in no time.
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Crock Pot Fresh Black-Eyed Peas With Bacon
Main Ingredients: Black Eyed Peas, Bacon, Large Onion, Bell Peppers
For a slow-cooker version of black-eyed peas, try this recipe that incorporates fresh peas and bacon. The slow cooking process allows the flavors to develop and meld together, resulting in a rich and savory dish that is perfect for a cold winter night. Serve it with some crusty bread for a complete and hearty meal.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
If you love a little heat in your dishes, this recipe for spicy and smoky black-eyed peas is for you. The combination of jalapeño peppers, smoked sausage, and spices gives this dish a delicious kick. It's a great dish to serve at a party or BBQ for those who love a little spice in their food.
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Curried Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Fresh Mint, Fresh Dill, Fresh Parsley
For a unique and flavorful twist on black-eyed peas, try this recipe that incorporates curry powder and coconut milk. The result is a creamy and delicious dish that is perfect for those who love Indian flavors. Serve it with some naan bread for a complete and satisfying meal.
This classic southern recipe for black-eyed peas is a must-try for anyone who loves traditional southern cuisine. The addition of bacon and ham hocks gives these peas a rich and smoky flavor that is hard to resist. Serve it with some cornbread and collard greens for a truly southern meal.
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Black-Eyed Peas Salad | Black-Eyed Beans Salad
Main Ingredients: Black Eyed Beans, Onion, Tomato, Carrot, Green Chilies
For a refreshing and healthy take on black-eyed peas, try this recipe for a black-eyed pea salad. The combination of fresh vegetables, herbs, and a tangy vinaigrette makes this salad a delicious and nutritious side dish or light meal. It's perfect for a summer BBQ or a picnic in the park.
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Black-Eyed Peas and Corn Salad
Main Ingredients: Black Eyed Peas, Corn, Red Bell Peppers, Green Onions
This colorful and flavorful salad combines black-eyed peas, corn, and a variety of fresh vegetables for a dish that is bursting with flavor and nutrients. The addition of a tangy lime dressing makes this salad a refreshing and satisfying option for a hot summer day. Serve it as a side dish or add some grilled chicken for a complete and filling meal.
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Hoppin��� John (Black-eyed peas)
Main Ingredients: Bacon Drippings, Onion, Green Bell Pepper, Garlic
Hoppin' John is a classic southern dish that combines black-eyed peas, rice, and savory seasonings for a hearty and satisfying meal. This recipe will show you how to make this traditional dish from scratch, giving you a delicious taste of southern comfort food. Don't forget to serve it with some cornbread for an authentic experience.
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Slow Cooker Southern Black Eyed Peas
Main Ingredients: Black Eyed Peas, Water, Salt, Black Pepper, Onions
If you love the convenience of a slow cooker, this recipe for southern black-eyed peas is for you. The slow cooking process infuses the peas with flavor and results in a dish that is tender and full of flavor. Serve it with some rice and greens for a complete and comforting meal.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
Black-eyed peas are not just a staple in Southern cuisine, they are also a symbol of luck and prosperity. It is believed that eating black-eyed peas on New Year’s Day will bring good luck for the rest of the year. So why not try this Good Luck Black-Eyed Peas recipe for a delicious and fortunate start to the new year?
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Black-Eyed Peas with Spinach
Main Ingredients: Onion, Salt, Small Tomatoes, Fresh Flat Leaf Parsley
Looking for a healthier way to enjoy black-eyed peas? Try this recipe that combines the southern staple with nutrient-rich spinach. The earthy flavor of the spinach pairs perfectly with the slightly sweet and savory taste of the black-eyed peas. Plus, the dark green leaves will add a pop of color to your plate.
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Smoky Spiced Black-Eyed Peas with Bacon
Main Ingredients: Black Eyed Peas, Thick Cut Bacon, Yellow Onion
Everything is better with bacon, including black-eyed peas. This recipe takes the traditional dish to a whole new level with the addition of smoky spices and crispy bacon. The flavors will dance on your taste buds, making this dish a hit at any dinner party or potluck.
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Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
If you’re a purist and prefer to stick to the traditional way of cooking black-eyed peas, then this recipe is for you. It’s simple, easy, and lets the natural flavors of the peas shine. Serve it as a side dish or add some diced ham or bacon to make it a hearty main course.
Nothing beats a classic, and this recipe for Southern black-eyed peas is just that. It’s a no-fuss, no-frills dish that will take you back to your childhood. Serve it with some cornbread for a complete southern meal that will satisfy your soul.
Start the new year off right with this tasty recipe for New Years Black-Eyed Peas. The peas are cooked with onions, garlic, and bacon, then simmered in a flavorful broth for a dish that is rich in flavor and history. Don’t forget to serve it with some collard greens for an extra dose of good luck.
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Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
If you prefer your black-eyed peas on the spicier side, then this recipe is for you. The peas are cooked with a variety of seasonings, including cumin, chili powder, and cayenne pepper, for a dish that is full of flavor and heat. Serve it with some rice for a complete and satisfying meal.
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Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
Forget boiling, try pan-frying your black-eyed peas for a crispy and flavorful twist on the traditional dish. This recipe combines the peas with onions, garlic, and bacon, then fries them until they are golden brown and delicious. It’s a great alternative for those who want a little more texture in their peas.
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Slow Cooked Black Eyed Peas
Main Ingredients: Thick Cut Bacon, White Onion, Green Bell Pepper
Let your slow cooker do the work with this recipe for Slow Cooked Black Eyed Peas. Simply toss all the ingredients into the slow cooker and let it simmer away for a few hours. The result is tender and flavorful peas that are perfect for those busy weeknights.
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Instant Pot Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Chicken Broth, Sweet Onion, Bacon
Want to enjoy black-eyed peas in a fraction of the time? Try this recipe for Instant Pot Black-Eyed Peas. The pressure cooker will cook the peas to perfection in just a few minutes, making it a great option for those who want a quick and easy meal.
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Black-Eyed Peas
Main Ingredients: Bacon, Medium Onion, Medium Green Bell Pepper, Jalapeno
Sometimes, the simplest recipes are the best. This classic recipe for black-eyed peas is proof of that. With just a handful of ingredients, you can create a dish that is comforting, flavorful, and perfect for any occasion. Serve it with some cornbread for a true southern experience.
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How to Cook Canned Black Eyed Peas
Main Ingredients: Thick Cut Bacon, Black Eyed Peas, Water, Butter, Garlic
If you’re short on time or don’t have access to fresh black-eyed peas, canned peas are a great alternative. But how do you cook them to get the best flavor? This recipe will show you how to cook canned black-eyed peas to perfection, so you can enjoy them anytime, anywhere.
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Crock Pot Fresh Black-Eyed Peas With Bacon
Main Ingredients: Black Eyed Peas, Bacon, Large Onion, Bell Peppers
Crock Pot meals are a lifesaver for busy days, and this recipe for Fresh Black-Eyed Peas with Bacon is no exception. It’s a one-pot meal that is hearty, flavorful, and perfect for those cold winter days. Let your slow cooker do all the work while you relax and enjoy a delicious meal.
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Spicy & Smoky Southern Black Eyed Peas
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
Looking for a dish with a little kick? Try this recipe for Spicy & Smoky Southern Black Eyed Peas. The peas are cooked with Cajun seasoning, hot sauce, and smoked paprika for a dish that is full of flavor and heat. Serve it with some cornbread to balance out the spice.
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Curried Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Fresh Mint, Fresh Dill, Fresh Parsley
Add some international flair to your black-eyed peas with this recipe for Curried Black-Eyed Peas. The peas are cooked in a rich and flavorful curry sauce that will take your taste buds on a journey to India. Serve it over some rice for a complete and satisfying meal.
This recipe for Southern Black-eyed Peas is a classic that has been passed down for generations. The peas are simmered with onions, garlic, and bacon, then served over rice for a simple and delicious meal. The best part? It only takes 30 minutes to make.
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Black-Eyed Peas Salad | Black-Eyed Beans Salad
Main Ingredients: Black Eyed Beans, Onion, Tomato, Carrot, Green Chilies
Add some freshness to your black-eyed peas with this recipe for a Black-Eyed Peas Salad. The peas are tossed with tomatoes, bell peppers, and a tangy vinaigrette for a dish that is light, refreshing, and perfect for summer. It’s also a great option for those looking for a healthier way to enjoy black-eyed peas.
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Black-Eyed Peas and Corn Salad
Main Ingredients: Black Eyed Peas, Corn, Red Bell Peppers, Green Onions
Looking for a salad with a little more substance? Try this recipe for Black-Eyed Peas and Corn Salad. The combination of black-eyed peas and corn makes for a hearty and flavorful dish that is perfect for a summer picnic or barbecue. It’s also a great way to use up any leftover black-eyed peas.
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Hoppin��� John (Black-eyed peas)
Main Ingredients: Bacon Drippings, Onion, Green Bell Pepper, Garlic
Hoppin’ John, also known as Carolina Peas and Rice, is a traditional dish made with black-eyed peas, rice, and smoked pork. It’s a staple in Southern cuisine and is often served on New Year’s Day for good luck. This recipe will show you how to make this classic dish from scratch.
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Slow Cooker Southern Black Eyed Peas
Main Ingredients: Black Eyed Peas, Water, Salt, Black Pepper, Onions
Let your slow cooker do all the work with this recipe for Slow Cooker Southern Black Eyed Peas. The peas are cooked with onions, garlic, and bacon, then simmered in a flavorful broth until they are tender and delicious. It’s the perfect dish for those busy days when you don’t have time to stand over the stove.
Making the Perfect Southern-Style Black Eyed Peas
Ingredients:
1 pound dried black eyed peas
1 tablespoon olive oil
1 onion, diced
2 cloves garlic, minced
1 green bell pepper, diced
4 cups chicken or vegetable broth
1 cup diced ham or bacon
1 teaspoon dried thyme
1 teaspoon smoked paprika
1/2 teaspoon cayenne pepper
Salt and pepper to taste
Instructions:
In a large pot or Dutch oven, heat the olive oil over medium heat.
Add the onion, garlic, and green bell pepper, and sauté until softened.
Stir in the black eyed peas, broth, diced ham or bacon, thyme, smoked paprika, and cayenne pepper.
Bring the mixture to a boil, then reduce the heat to low and let it simmer for 1-2 hours, or until the peas are tender.
Season with salt and pepper to taste.
Serve hot, garnished with fresh parsley and slices of cornbread for a truly Southern experience.
Tips for Perfect Southern-Style Black Eyed Peas:
Soak the dried black eyed peas overnight before cooking to reduce the cooking time.
If you don't have time to soak the peas, you can also use canned black eyed peas, just be sure to drain and rinse them before using.
For a vegetarian option, omit the ham or bacon and use vegetable broth instead of chicken broth.
For extra flavor, add a bay leaf and a ham hock to the pot while simmering.
If you prefer a thicker consistency, mash some of the peas with a potato masher or blend a small portion in a food processor before adding them back to the pot.
In conclusion, this recipe for southern-style black eyed peas is a must-try for anyone looking to add some Southern flair to their meals. Whether you're serving them on New Year's Day or any other day of the year, these peas are sure to be a crowd-pleaser. So grab your ingredients and get cooking, and be prepared to savor the delicious flavors of the South.