19 Recipe For Southern Stuffed Bell Peppers Experience Flavor Like Never Before!

Published on: Apr 6, 2024

Southern stuffed bell peppers are a classic dish that has stood the test of time. This recipe is a perfect way to bring a taste of the South to your dinner table. Whether you are a beginner cook or a seasoned chef, this recipe is sure to impress. The combination of savory ground beef, fluffy rice, and tangy tomatoes all packed into a fresh bell pepper creates a symphony of flavors that will leave your taste buds dancing. So grab your apron and get ready to create a delicious and hearty meal that will have everyone asking for seconds!

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1 of 20

Old Fashioned Stuffed Bell Peppers

Main Ingredients: Bell Peppers, Ground Beef, Cooked Rice, Minced Onion
Old Fashioned Stuffed Peppers - Monkey and Me Kitchen Adventures
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Looking for a classic and hearty meal to enjoy with your Beer Can Chicken? Look no further than these old fashioned stuffed bell peppers. Filled with a flavorful mixture of ground beef, rice, and spices, these peppers are sure to be a hit with the whole family. Plus, they make for a beautiful presentation on the dinner table. Serve them alongside your Beer Can Chicken for a complete and satisfying meal.
2 of 20

Stuffed Bell Peppers

Main Ingredients: Large Bell Peppers, Butter, Olive Oil, Large Yellow
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If you're looking for a versatile and customizable dish to pair with your Beer Can Chicken, look no further than stuffed bell peppers. These delicious peppers can be filled with a variety of ingredients, from ground beef and rice to quinoa and black beans. Get creative and use up any leftover ingredients you have on hand for a unique and flavorful meal.
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Southern Mixed Greens & Turnips

Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
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For a traditional Southern side dish that pairs perfectly with Beer Can Chicken, try this recipe for mixed greens and turnips. A mix of collard greens, mustard greens, and turnips are cooked with bacon, onions, and spices for a flavorful and hearty side dish. The slight bitterness of the greens balances out the richness of the Beer Can Chicken for a well-rounded meal.
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For a true taste of the South, pair your Beer Can Chicken with this recipe for Southern stewed chicken. Tender chicken pieces are cooked in a flavorful broth with onions, celery, and tomatoes, resulting in a rich and comforting dish. Serve it over rice or with crusty bread for a complete meal.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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For a taste of the coast, try pairing your Beer Can Chicken with this delicious Southern shrimp and grits dish. Creamy and cheesy grits are topped with plump and juicy shrimp cooked in a flavorful sauce. This dish is sure to impress any seafood lover at your dinner table.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Keto Stuffed Peppers - Italian Style - Keto Cooking Wins
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If you're following a keto diet, these Italian style stuffed peppers are the perfect side dish to pair with your Beer Can Chicken. Filled with a mixture of ground turkey, spinach, and Italian seasonings, these peppers are low in carbs and high in flavor. Plus, they're a great way to sneak in some extra veggies into your meal.
7 of 20

Jambalaya

Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
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For a taste of New Orleans, pair your Beer Can Chicken with this classic jambalaya recipe. This flavorful dish combines rice, chicken, sausage, and spices for a hearty and satisfying meal. With just the right amount of heat, this jambalaya is sure to be a hit with your taste buds.
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For a twist on a classic, serve your Beer Can Chicken with this Southern spaghetti sauce. Made with ground beef, tomatoes, and a blend of spices, this sauce is slow-cooked for hours to develop a rich and robust flavor. Serve it over your favorite pasta for a comforting and flavorful meal.
9 of 20

Brown Rice Stuffed Bell Peppers (gluten-free, contains...

Main Ingredients: Brown Rice, Bell Peppers, Grape Tomatoes, White Onion
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If you're looking for a gluten-free option to pair with your Beer Can Chicken, these brown rice stuffed bell peppers are a great choice. Filled with a mixture of brown rice, ground turkey, and spices, these peppers are a healthy and flavorful option for any meal. Plus, they're easy to make and can be customized with your favorite ingredients.
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No Southern meal is complete without a side of home fries. These crispy and flavorful potatoes are seasoned with onions, peppers, and spices for a delicious side dish. They pair perfectly with Beer Can Chicken and can be made in just a few simple steps.
11 of 20

Chicken Stuffed Bell Peppers With Maque Choux

Main Ingredients: Corn Husks, Smoked Bacon, Diced Yellow Onion, Diced
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For a taste of Louisiana, try pairing your Beer Can Chicken with these chicken stuffed bell peppers with Maque Choux. This Cajun-inspired dish combines chicken, corn, and spices for a flavorful and filling meal. Serve it alongside your Beer Can Chicken for a true taste of the South.
Main Ingredients: Cabbage, Bacon, Sliced Onion, Red Peppers, Green
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For a simple and delicious side dish to pair with your Beer Can Chicken, try this easy Southern fried cabbage recipe. Sautéed with onions, bacon, and a blend of spices, this cabbage is full of flavor and pairs well with any protein. It's also a great way to incorporate some veggies into your meal.
13 of 20

Southern Black-Eyed Peas (Vegan)

Main Ingredients: Dried Black Eyed Peas, Water, Onion, Garlic, Bell
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For a vegan side dish option to pair with your Beer Can Chicken, try this recipe for Southern black-eyed peas. Simmered with onions, peppers, and spices, these peas are full of flavor and make for a hearty and satisfying dish. Serve them over rice or with crusty bread for a complete and delicious meal.
14 of 20

30 Minute Stuffed Bell Peppers

Main Ingredients: Bell Peppers, Whole Grains, Ground Meat, Italian
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If you're short on time but still want a delicious and satisfying side dish to pair with your Beer Can Chicken, try these 30-minute stuffed bell peppers. Filled with a mixture of rice, ground beef, and spices, these peppers are a quick and easy option for any meal. Plus, they're a great way to use up any leftovers you have on hand.
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Low Carb Stuffed Bell Peppers

Main Ingredients: Ground Beef, Cauliflower Rice, Bell Peppers, Tomato
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Easy low carb, keto stuffed bell peppers filled with ground beef ...
For a low carb option to pair with your Beer Can Chicken, try these stuffed bell peppers. Filled with a mixture of ground turkey, cauliflower rice, and spices, these peppers are a healthy and flavorful choice. Plus, they're a great way to sneak in some extra veggies into your meal.
16 of 20

Vegan Stuffed Bell Peppers

Main Ingredients: Olive Oil, Small Onion, Garlic, Green Onion, Dried
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If you're following a vegan diet, these stuffed bell peppers are a great option to pair with your Beer Can Chicken. Filled with a mixture of quinoa, black beans, and spices, these peppers are full of flavor and make for a hearty and satisfying meal. Plus, they're easy to make and can be customized with your favorite ingredients.
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For a taste of the bayou, pair your Beer Can Chicken with this delicious Southern shrimp gumbo. Loaded with shrimp, sausage, and a variety of vegetables and spices, this gumbo is full of flavor and makes for a hearty and satisfying meal. Serve it over rice for a traditional Louisiana experience.
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For a simple and classic side dish to pair with your Beer Can Chicken, try this Southern fried cabbage recipe. Sautéed with onions, bacon, and spices, this cabbage is full of flavor and pairs well with any protein. It's also a great way to incorporate some veggies into your meal.
19 of 20

Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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Serve up a taste of the South with this Southern ghoulash recipe. Made with ground beef, macaroni, and a flavorful tomato-based sauce, this dish is sure to be a hit with the whole family. Serve it with your Beer Can Chicken for a hearty and comforting meal.
20 of 20

Southwestern Stuffed Bell Peppers

Main Ingredients: Bell Peppers, Brown Rice, Chunky, Black Beans, Frozen
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For a Southwestern twist on a classic, try these stuffed bell peppers filled with a mixture of ground beef, black beans, and corn. Seasoned with a blend of spices and topped with melted cheese, these peppers are full of flavor and pair well with any protein, including Beer Can Chicken. Serve them with a side of salsa for an extra kick of flavor.

Preparing the Peppers

To start, you will need to prepare the peppers for stuffing. Choose large, firm bell peppers in a variety of colors for a visually stunning dish. Cut off the tops of the peppers and remove the seeds and membrane. Rinse the peppers under cold water and place them in a pot of boiling water for 5 minutes to soften them. This will make them easier to stuff and ensure that they cook evenly. Once they are done cooking, remove the peppers from the pot and set them aside to cool.

Tip: Choose the Right Peppers

When selecting your bell peppers, it is important to choose ones that are firm and have a flat bottom. This will ensure that they will stand up on their own when placed in the baking dish, making it easier for you to stuff them. You can also mix and match different colored peppers to add a pop of color to your dish.

The Filling

The key to a delicious stuffed bell pepper is the filling. In this recipe, we will be using a combination of ground beef, rice, and tomatoes. Start by browning the ground beef in a skillet over medium heat. Once it is fully cooked, drain the excess fat and add in cooked rice and a can of diced tomatoes. Let the mixture simmer for a few minutes to allow the flavors to meld together.

Tip: Add Some Spice

For an extra kick of flavor, you can add some cajun seasoning to the filling mixture. This will give the dish a Southern flair and add a little something special to your stuffed peppers.

Assembling and Baking

Now it's time to assemble the peppers. Take your cooled peppers and stuff them with the filling mixture, making sure to pack it in tightly. Place the stuffed peppers in a baking dish and top each one with a sprinkle of shredded cheese. Bake them in the oven at 350 degrees for 25-30 minutes, or until the cheese is melted and the peppers are tender.

Tip: Don't Waste the Leftovers

If you have any leftover filling, don't let it go to waste! You can use it to make a delicious stuffed bell pepper soup. Simply add some beef broth and additional diced tomatoes to the filling mixture and let it simmer on the stove for a hearty and comforting soup. Now that you have all the steps and tips for creating the perfect Southern stuffed bell peppers, it's time to put on your apron and get cooking! Whether it's for a family dinner or a potluck with friends, this recipe is sure to be a crowd-pleaser. So go ahead and add this dish to your recipe collection and enjoy a taste of the South in every bite.
19 recipe for southern stuffed bell peppers Experience flavor like never before!

Old Fashioned Stuffed Bell Peppers

yield: 8 total time: 75 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 8 bell peppers cleaned and seeds removed
  • 1 1/2 pounds ground beef
  • 2 cups cooked rice
  • 1/4 cup minced onion finely
  • 2 tablespoons minced jalapeno optional
  • 1 cup tomatoes canned, diced
  • 1/2 cup V-8 Juice
  • 1 tablespoon fresh mint or basil, chopped - optional
  • 1/2 teaspoon salt
  • pepper unchecked▢, to taste

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 60 milligrams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 18 grams
  • SaturatedFat : 5 grams
  • Sodium : 210 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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