15 Recipe For Southern Strawberry Punch Bowl Cake Delight In These Amazing Recipes!
Published on: Mar 14, 2024
Punch bowl cakes are a staple dessert in the South, and one of the most beloved variations is the southern strawberry punch bowl cake. This delicious and refreshing dessert is perfect for any occasion, from backyard barbecues to holiday parties. Made with layers of light and airy cake, juicy strawberries, and creamy whipped topping, this punch bowl cake is sure to be a hit with all your guests. Follow this simple recipe and impress everyone with your baking skills.
Main Ingredients: Strawberries, Granulated Sugar, Whole Milk, Cornmeal
Start your beer can chicken feast off right with this delicious and unique Strawberry Spoon Bread recipe. Made with fresh strawberries and cornmeal, this sweet and savory side dish is the perfect accompaniment to the main event. Adapted from Lady Bird's famous recipe, this version adds a twist with the addition of beer for an extra layer of flavor.
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Southern Strawberry-Coconut Punch Bowl Cake
Main Ingredients: Angel Food Cake, Sour Cream, Non Dairy Whipped Topping
This Southern-style Punch Bowl Cake is a creamy and refreshing dessert that will have your taste buds singing. Layers of angel food cake, coconut pudding, and fresh strawberries are soaked in a mixture of condensed milk and coconut milk for a rich and decadent treat. Top it off with whipped cream and toasted coconut for the perfect finishing touch.
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Strawberry Punch Bowl Cake
Main Ingredients: Angel Food Cake, Instant Vanilla Pudding Mix, Milk
For a classic and crowd-pleasing dessert, try this Strawberry Punch Bowl Cake. Layers of angel food cake, vanilla pudding, and fresh strawberries are soaked in a mixture of condensed milk and strawberry-flavored gelatin for a flavorful and colorful dish. Top it off with whipped cream and fresh strawberries for a stunning presentation.
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Punch Bowl Cake
Main Ingredients: Angel Food Cake, Cool Whip, Instant Pudding
If you're short on time, this Easy Punch Bowl Cake is the perfect solution. Made with only four ingredients - angel food cake, vanilla pudding, pineapple juice, and fresh strawberries - this dessert comes together quickly and easily. Simply layer the ingredients in a large bowl and let it chill in the fridge until ready to serve.
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Punch Bowl Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Crushed
Another great option for a quick and easy dessert is this version of Punch Bowl Cake. Made with the classic combination of angel food cake, vanilla pudding, and fresh strawberries, this recipe takes it up a notch with the addition of orange juice for a burst of citrus flavor. Perfect for a summer barbecue or potluck.
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Easy Punch Bowl Cake
Main Ingredients: Angel Food Cake, Heavy Cream, White Sugar, Vanilla
This version of Punch Bowl Cake is even easier than the others, with only three ingredients needed. Angel food cake, vanilla pudding, and a can of fruit cocktail are layered together for a simple and tasty dessert. You can also substitute the fruit cocktail for your favorite canned fruit, such as peaches or mandarin oranges.
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Patriotic Punch Bowl Cake
Main Ingredients: Angel Food Cake, Whipped Topping, Blueberries
Celebrate the 4th of July with this festive Patriotic Punch Bowl Cake. Layers of angel food cake, vanilla pudding, and fresh strawberries are soaked in a mixture of condensed milk and blue raspberry-flavored gelatin for a red, white, and blue treat. Top it off with whipped cream and fresh blueberries for a patriotic touch.
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Triple Berry Punch Bowl Cake
Main Ingredients: Angel Food Cake, Sour Cream, Non Dairy Whipped Topping
For a burst of berry flavor, try this Triple Berry Punch Bowl Cake. Layers of angel food cake, vanilla pudding, and fresh strawberries, blueberries, and raspberries are soaked in a mixture of condensed milk and mixed berry-flavored gelatin. Top it off with whipped cream and a variety of fresh berries for a colorful and delicious dessert.
For a tropical twist on Punch Bowl Cake, try this Southern Strawberry Pineapple version. Layers of angel food cake, vanilla pudding, and fresh strawberries and pineapple are soaked in a mixture of condensed milk and pineapple juice. Top it off with whipped cream and toasted coconut for a taste of the Caribbean.
Main Ingredients: Coconut Oil, Shortening, Sugar, Applesauce, Vanilla
For those with dietary restrictions, this recipe for Southern Style Strawberry "Jello" Cake is a great option. Made with a gluten-free and paleo-friendly cake base, this dessert incorporates fresh strawberries and gelatin powder for a classic and delicious punch bowl cake that everyone can enjoy.
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Southern Strawberry Sweet Tea!
Main Ingredients: Water, Tea Bags, Sugar, Lemon Juiced, Lime Juiced
No Southern-style meal is complete without a refreshing glass of sweet tea. This recipe takes it up a notch with the addition of fresh strawberries, making it the perfect accompaniment to your beer can chicken. Simply steep your favorite tea bags in hot water, add fresh strawberries and honey, and let it chill in the fridge until ready to serve.
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PUNCH BOWL CAKE CUPS
Main Ingredients: Vanilla Instant Pudding Mix, Lemon Instant Pudding Mix
If you're looking for a fun and portable version of Punch Bowl Cake, try making these Punch Bowl Cake Cups. Layer angel food cake, vanilla pudding, and fresh strawberries in individual cups for a single-serving treat. Top it off with whipped cream and a cherry for a cute and tasty dessert.
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Southern Baked Strawberry Pie
Main Ingredients: Pie Dough, Strawberries, Sugar, Pie, Flour, Cornstarch
This Southern Baked Strawberry Pie is a classic and comforting dessert that is perfect for any occasion. Made with a buttery and flaky crust, fresh strawberries, and a touch of lemon juice, this pie is a delicious way to use up any leftover strawberries from your beer can chicken recipe.
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Southern Bourbon Strawberry Cobbler
Main Ingredients: Strawberries, Sugar, Bourbon, Lemon Juice, Corn Starch
For a boozy twist on a traditional cobbler, try this Southern Bourbon Strawberry Cobbler. Made with fresh strawberries and a splash of bourbon, this dessert is a delicious and indulgent way to end your beer can chicken meal. Top it off with a scoop of vanilla ice cream for the ultimate treat.
This Southern Strawberry Sweet Iced Tea is a refreshing and flavorful twist on a classic drink. Fresh strawberries are steeped with black tea bags in hot water, then mixed with sugar and chilled in the fridge until ready to serve. A perfect way to cool down on a hot summer day.
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Strawberry Salad from Melissa's Southern Style Kitchen
Main Ingredients: Butter, Brown Sugar, Light Corn Syrup, Salt, Pecan
Add a fresh and healthy element to your beer can chicken meal with this Strawberry Salad from Melissa's Southern Style Kitchen. Made with mixed greens, fresh strawberries, pecans, and a tangy balsamic vinaigrette, this salad is a delicious and colorful addition to your table.
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Southern Style Strawberry Sweet Tea
Main Ingredients: Frozen Strawberries, Water, Coconut Sugar, Tea Bags
This Southern Style Strawberry Sweet Tea is another delicious and refreshing option for a fruity twist on a classic drink. Made with fresh strawberries, orange juice, and your choice of tea bags, this sweet tea is perfect for sipping on a warm summer evening.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
No Southern meal is complete without a classic pound cake for dessert. This recipe for Southern Pound Cake is a staple in any kitchen, with simple ingredients like flour, sugar, butter, and eggs. Serve with fresh strawberries and whipped cream for a delicious and traditional dessert.
This Southern Pineapple Cake is a light and flavorful dessert that is perfect for any occasion. Made with a base of yellow cake mix, crushed pineapple, and coconut flakes, this cake is topped with a creamy and tangy cream cheese frosting. Perfect for a potluck or family gathering.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern-style meal is complete without a side of cornbread. This recipe for Southern Cornbread is made in a cast-iron skillet for a crispy and golden crust. Made with simple ingredients like cornmeal, buttermilk, and bacon fat, this cornbread is a delicious addition to your beer can chicken meal.
Ingredients:
For the cake:
1 box white cake mix
1 cup whole milk
1/2 cup vegetable oil
3 eggs
1 tsp vanilla extract
1/2 cup strawberries, chopped
For the filling:
1 cup sugar
1/4 cup water
2 tbsp cornstarch
1/4 cup strawberry preserves
1 cup strawberries, sliced
For the topping:
2 cups heavy cream
1/4 cup powdered sugar
1 tsp vanilla extract
1 cup strawberries, sliced
1/4 cup sliced almonds, toasted
Instructions:
Preheat your oven to 350°F and grease a 9x13 inch baking dish.
In a large mixing bowl, combine the cake mix, milk, oil, eggs, and vanilla extract. Mix until well combined.
Gently fold in the chopped strawberries into the cake batter.
Pour the batter into the prepared baking dish and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
While the cake is baking, make the filling by combining sugar, water, and cornstarch in a saucepan over medium heat. Stir until the sugar is dissolved and the mixture thickens.
Remove from heat and stir in the strawberry preserves and sliced strawberries. Let it cool completely.
Once the cake is done, let it cool for 10 minutes, then use a wooden spoon handle to poke holes all over the cake.
Pour the strawberry filling over the cake, making sure it seeps into the holes.
In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
Spread the whipped cream over the cake and top with sliced strawberries and toasted almonds.
Cover and refrigerate for at least 4 hours, or overnight, before serving.
This southern strawberry punch bowl cake is a delightful combination of sweet and tart flavors, making it the perfect summer dessert. Serve it at your next gathering and get ready to receive compliments and recipe requests. The light and fluffy cake, juicy strawberries, and creamy whipped topping all come together to create a mouthwatering treat that everyone will love. So go ahead and try out this recipe, and you'll see why it's a favorite among Southerners.
