16 Recipe For Southern Speckled Butter Beans Try These Culinary Delights!
Published on: Apr 6, 2024
Southern speckled butter beans are a staple in Southern cuisine, known for their rich, creamy texture and delicious flavor. These small, speckled beans are packed with protein, fiber, and essential vitamins and minerals, making them not only delicious but also nutritious. If you're looking for a way to elevate your bean game, look no further than this recipe for southern speckled butter beans.
Main Ingredients: Butter Beans, Butter, Chicken Bouillon, Salt, Water
One of the most classic and beloved ways to enjoy butter beans is the Southern style. These beans are slow-cooked with plenty of butter, bacon, and onion for a rich and hearty flavor. Serve them as a side dish or as a main course with some cornbread on the side.
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Southern Style Speckled Butter Beans
Main Ingredients: Smoked Ham Hock, Water, Butter Beans, Smoked Ham, Bacon
Speckled butter beans are a type of lima bean with a distinctive speckled appearance. In this Southern style recipe, they are cooked with smoky ham hocks for added flavor. The result is a creamy and comforting side dish that pairs well with any Southern meal.
This simple recipe lets the flavor of fresh butter beans shine through. Cooked with just a few basic ingredients like onion, garlic, and chicken broth, these butter beans make a delicious and nutritious side dish. Serve them alongside some grilled chicken or fish for a complete meal.
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Southern Butter Beans with Bacon
Main Ingredients: Bacon, Small Onion, Butter Beans, College Inn Chicken
Bacon lovers, this one's for you! In this recipe, sliced bacon is fried until crispy and then mixed in with tender butter beans. The combination of savory bacon and creamy beans is irresistible. Serve this dish as a side or add some cooked sausage or chicken for a heartier meal.
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Southern Homemade Butter Beans
Main Ingredients: Butter Beans, Chicken Broth, Water, Salt, Pepper, Bacon
If you're looking for a homemade version of canned butter beans, this is the recipe for you. It's simple and easy to make, using just a handful of ingredients like butter, onion, and chicken broth. This dish is perfect for a quick and nutritious meal when you're short on time.
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Southern Baked Beans Quintet
Main Ingredients: Bacon, Chopped Onion, Garlic, Butter Beans, Red Kidney
Looking for a unique twist on traditional baked beans? This recipe features a medley of five different types of beans, including butter beans, all baked together in a rich and tangy sauce. The result is a flavorful and hearty dish that will please any crowd.
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Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
This classic Southern dish is a hearty stew made with pulled pork, chicken, and butter beans. It's perfect for a cold winter's night or any time you're craving some good old-fashioned comfort food. Serve it with some crusty bread or cornbread for a complete meal.
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Speckled Butter Beans With Andouille Sausage
Main Ingredients: Butter Beans, Andouille Sausage, Water, Chicken Broth
Spice up your butter beans with the addition of andouille sausage. This Cajun-inspired recipe is full of flavor and perfect for those who like a little heat. Serve it over some rice or with some crusty bread for a satisfying meal.
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Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewhen, Bay Leaves, Dried Thyme
This easy one-pot recipe is a great way to use up leftover pulled pork or chicken. Simply add some butter beans, vegetables, and a flavorful sauce, and you have a hearty and delicious stew that the whole family will love.
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Easy Canned Butter Beans
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Butter Beans
If you're short on time, this recipe is for you. It uses canned butter beans and a few simple ingredients to create a quick and tasty side dish. It's perfect for busy weeknights or when you need a last-minute addition to your meal.
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Sausage and Succotash Soup with Collards
Main Ingredients: Smoked Sausage, Sweet Onion, Medium Carrot, Celery
This hearty soup is packed with succotash, collard greens, and butter beans, making it a nutritious and filling meal. The addition of savory sausage adds a depth of flavor that will have you going back for seconds.
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Braised Collard Greens
Main Ingredients: Bacon, Olive Oil, White Onion, Collard Greens, Butter
Collard greens are a staple in Southern cooking, and this recipe is a delicious way to enjoy them. The greens are braised with garlic, onion, butter, and chicken broth until tender and flavorful. Serve them alongside some grilled meat or fish for a complete meal.
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Jamaican Pumpkin Curry With Butter Beans
Main Ingredients: Coconut Oil, Medium Onion, Garlic, Ginger, Green
Looking for a vegetarian dish that's full of flavor? This Jamaican-inspired pumpkin curry is made with creamy butter beans, pumpkin, and a variety of spices for a dish that's both healthy and delicious.
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Slow Cooker Oxtail and Butter Beans
Main Ingredients: Butter Beans, Oxtails, Onions, Scallions, Garlic
This slow cooker recipe is perfect for busy days when you want a hot and hearty meal waiting for you when you get home. The combination of oxtail and butter beans creates a rich and flavorful stew that's perfect for cold winter nights.
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Butter Bean Soup with Portabellas and Wild Rice
Main Ingredients: Onions, Celery, Garlic, Water, Butter Beans, Baby
This soup is a delicious and nutritious option for vegetarians and meat-eaters alike. The combination of butter beans, portabellas, and wild rice creates a hearty and satisfying meal that's perfect for any time of year.
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Vegetarian Goulash with Butter Beans
Main Ingredients: Olive Oil, Butter, Onions, Celery, Garlic, Paprika
This vegetarian version of the classic goulash is made with butter beans, vegetables, and a flavorful tomato sauce. It's a budget-friendly meal that's perfect for a busy weeknight, and it's sure to be a hit with the whole family.
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BUTTER BEANS CURRY
Main Ingredients: Butter Beans, Ginger Paste, Chilli Powder, Bay Leaves
If you're a fan of Indian cuisine, you'll love this butter beans curry. It's made with an aromatic blend of spices, coconut milk, and butter beans for a dish that's full of flavor and perfect for vegetarians. Serve it over some rice or with some naan bread for a complete meal.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
In the South, lima beans are often referred to as butter beans. This classic recipe features baby lima beans cooked with onion, garlic, and chicken broth for a simple yet delicious side dish. Serve it alongside some grilled meat or fish for a complete meal.
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One-Pot Butter Beans and Greens
Main Ingredients: Butter Beans, Vegetable Broth, Bay Leaves, Water
This one-pot meal is a great option for a quick and healthy dinner. It's made with butter beans, collard greens, and a flavorful broth for a dish that's both nutritious and delicious. Serve it with some crusty bread or cornbread for a satisfying meal.
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Southern Style Butterbeans - Baby Lima Beans
Main Ingredients: Smoked Ham Hocks, Water, Butter Beans, Chicken
This classic Southern recipe features baby lima beans cooked with bacon, onion, and chicken broth for a dish that's full of flavor and perfect for any occasion. Serve it with some grilled meat or fish for a complete meal that will satisfy your soul.
The Perfect Beans
Choosing the Right Beans
When it comes to making the perfect southern speckled butter beans, it all starts with choosing the right beans. Look for beans that are fresh and vibrant, with no signs of discoloration or shriveling. You can also opt for dried beans, but make sure to soak them overnight before cooking to ensure they are tender and cook evenly.
Preparing the Beans
Once you have your beans, it's important to properly prepare them before cooking. Rinse the beans under cold water, removing any debris or damaged beans. Then, place them in a pot and cover them with water. Let them soak for at least 4 hours, or overnight if using dried beans.
Cooking the Beans
When it's time to cook the beans, drain the soaking water and add fresh water to the pot. Bring the water to a boil, then reduce the heat to a simmer. Cook the beans for about 45 minutes to an hour, depending on the desired tenderness. Be sure to check the beans occasionally and add more water if needed.
Flavorful Seasoning
Traditional Seasonings
To achieve that classic Southern flavor, add some traditional seasonings to your beans. This can include diced onions, garlic, bacon, and a bay leaf. You can also add a pinch of cayenne pepper for a little heat.
Adding Some Spice
For a twist on the traditional recipe, try adding some bold flavors to your beans. This can include diced jalapenos, chili powder, and cumin. You can also add some diced tomatoes for a bit of acidity and color.
Herbs for a Fresh Twist
For a fresh and herbaceous flavor, add some chopped fresh herbs to your beans. This can include parsley, thyme, and rosemary. These herbs will not only add flavor but also some vibrant color to your dish.
Serving Suggestions
As a Side Dish
Southern speckled butter beans make the perfect side dish for any Southern meal. Serve them alongside fried chicken, collard greens, and cornbread for a traditional feast.
As a Main Course
For a hearty and satisfying meal, serve these beans as a main course. You can add some diced ham or smoked sausage for added protein and flavor. Serve over rice for a complete and filling meal.
Leftover Ideas
If you have any leftover beans, don't let them go to waste. You can mash them up and use them as a filling for delicious bean and cheese quesadillas or add them to a hearty soup or stew.
In conclusion, this recipe for southern speckled butter beans is a must-try for any bean lover. With the right beans, flavorful seasonings, and creative serving suggestions, you can elevate this dish to a whole new level. Whether you serve them as a side dish or a main course, these beans are sure to be a hit at your next meal. So go ahead and give this recipe a try – your taste buds will thank you.
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