17 Recipe For Southern Skillet Cornbread You Must Try Them!
Published on: Apr 6, 2024
Southern skillet cornbread is a staple in many southern households. Its crispy, golden crust and soft, fluffy center make it the perfect accompaniment to any meal. However, making the perfect skillet cornbread can be a daunting task for some. In this article, we will provide you with a tried and true recipe for southern skillet cornbread that will have your family and friends begging for seconds.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're looking for a classic Southern side dish to pair with your Beer Can Chicken, look no further than Southern cornbread! This recipe combines the perfect blend of cornmeal, flour, and buttermilk to create a moist and flavorful skillet cornbread that is sure to be a hit at any BBQ or gathering.
Elevate your traditional Southern cornbread by cooking it in a cast iron skillet. The skillet creates a perfectly crispy exterior while keeping the inside moist and fluffy. And let's be real, everything tastes better when it's cooked in a cast iron skillet.
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Traditional Southern Skillet Cornbread
Main Ingredients: White Cornmeal, All Purpose Flour, Baking Powder, Milk
For a truly authentic Southern cornbread experience, stick to the traditional recipe. This means using a simple mix of cornmeal, flour, buttermilk, and a touch of sugar. It may be simple, but the end result is a delicious and classic cornbread that will have you coming back for seconds.
Just because you're gluten-free doesn't mean you have to miss out on the deliciousness of Southern cornbread. This recipe substitutes traditional flour with gluten-free flour and still delivers the same great taste and texture. Perfect for anyone with dietary restrictions.
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Skillet Cornbread
Main Ingredients: Unsalted Butter, Cornmeal, All Purpose Flour, Sugar
If you're short on time but still want to whip up a tasty side dish, this Skillet Cornbread recipe is the way to go. It uses a mix of cornbread mix, eggs, and milk to create a quick and easy skillet cornbread that still packs a ton of flavor.
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Southern Cast Iron Skillet Cornbread
Main Ingredients: Unsalted Butter, Cornbread Mix, Corn Meal, Baking
For those who prefer a more rustic and homemade approach, look no further than this Southern Cast Iron Skillet Cornbread recipe. Using simple ingredients like cornmeal, flour, and buttermilk, this recipe creates a delicious and hearty cornbread that is perfect for any meal.
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Sweet Skillet Cornbread
Main Ingredients: Ground Flaxseed, Soy Milk, Apple Cider Vinegar
If you have a sweet tooth, this Sweet Skillet Cornbread recipe is the one for you. It combines the traditional cornbread ingredients with a touch of honey and a sprinkle of sugar to create a slightly sweet and oh so delicious cornbread that pairs perfectly with Beer Can Chicken.
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Simple Skillet Cornbread
Main Ingredients: Unsalted Butter, Buttermilk, Large Eggs, Vegetable Oil
Not a fan of complicated recipes? This Simple Skillet Cornbread recipe is perfect for you. With only a handful of ingredients and easy instructions, you can have a delicious and fluffy cornbread done in no time. Perfect for those busy weeknights.
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Southern Cheesy Jalapeno Bacon Skillet Cornbread
Main Ingredients: Bacon, Jalapeno, Small Onion, Cornmeal, All Purpose
For a little kick of spice, try out this Southern Cheesy Jalapeno Bacon Skillet Cornbread recipe. It combines the traditional cornbread ingredients with some diced jalapenos and crispy bacon, adding a whole new level of flavor to your meal.
If you're looking to switch up your traditional stuffing recipe, give this Southern Cornbread Dressing a try. It uses crumbled Southern-style cornbread as the base and adds in some savory flavors like sage, thyme, and onion to create a delicious and unique side dish.
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Gluten-free Skillet Cornbread
Main Ingredients: Cornmeal, Gluten Free Flour Blend, Sugar, Salt, Baking
Another great option for those with dietary restrictions is this Gluten-free Skillet Cornbread recipe. It uses a mix of gluten-free flour and cornmeal to create a delicious and fluffy cornbread that is perfect for anyone avoiding gluten.
For a classic and foolproof Southern cornbread recipe, this one is a must-try. It uses a simple mix of ingredients to create a moist and flavorful cornbread that pairs perfectly with any main dish, but especially well with Beer Can Chicken.
For a no-fail Southern cornbread recipe, this Simple Southern Cornbread is the way to go. It combines the traditional cornbread ingredients with a touch of honey for a slightly sweet flavor that will have you wanting more.
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Skillet Cornbread Without Buttermilk
Main Ingredients: Eggs, Milk, Vanilla Extract, Melted Butter, Cornmeal
If you find yourself without buttermilk on hand, don't worry, you can still make a delicious skillet cornbread. This recipe uses a combination of milk and vinegar as a substitute for buttermilk, creating a similar tangy flavor without having to make a trip to the store.
Another twist on the traditional stuffing recipe is this Southern Cornbread Stuffing. It combines crumbled cornbread with some Southern flavors like sausage, celery, and onion for a unique and delicious side dish that will have everyone asking for the recipe.
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Easy Skillet Cornbread
Main Ingredients: Butter, Sugar, Large Eggs, Buttermilk, Baking Soda
For a quick and easy skillet cornbread recipe that still delivers on flavor, try out this Easy Skillet Cornbread recipe. It uses a mix of cornbread mix, eggs, and milk, making it a simple and no-fail option for any meal.
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Buttermilk Skillet Cornbread
Main Ingredients: Cornmeal, Flour, Baking Powder, Salt, Buttermilk, Eggs
For a traditional Southern cornbread with a twist, try out this Buttermilk Skillet Cornbread recipe. It uses a combination of buttermilk and regular milk to create a tangy and delicious cornbread that is perfect for any BBQ or gathering.
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Cheesy Skillet Cornbread
Main Ingredients: Cornmeal, Flour, Baking Powder, Sugar, Garlic Powder
Who doesn't love a little extra cheese? This Cheesy Skillet Cornbread recipe takes the traditional cornbread and adds in some cheddar cheese for an extra kick of flavor. Perfect for any cheese lover.
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Southern Skillet BBQ Pork
Main Ingredients: New York Pork Chops, Italian Salad Dressing, Barbecue
And last but certainly not least, we have a delicious recipe for Southern Skillet BBQ Pork to pair with your Beer Can Chicken. This recipe combines tender and juicy pork with a tangy and flavorful BBQ sauce for a mouthwatering dish that will have everyone asking for seconds.
Ingredients
Dry Ingredients
1 cup all-purpose flour
1 cup yellow cornmeal
1 tablespoon baking powder
1 teaspoon salt
Wet Ingredients
1 cup buttermilk
1/2 cup unsalted butter, melted
1/4 cup honey
1 egg
Instructions
Preheat your oven to 375°F (190°C).
Grease a 10-inch cast iron skillet with butter or cooking spray.
In a large mixing bowl, combine the dry ingredients: flour, cornmeal, baking powder, and salt. Use a whisk to ensure all ingredients are well combined.
In a separate bowl, whisk together the wet ingredients: buttermilk, melted butter, honey, and egg.
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Pour the batter into the prepared skillet and bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
Let the skillet cornbread cool for 10 minutes before serving.
Tips for the Perfect Southern Skillet Cornbread
Use a Cast Iron Skillet
Using a cast iron skillet is crucial for achieving that perfect crispy crust on your cornbread. The skillet also ensures that the bread bakes evenly.
Don't Overmix
Overmixing the batter will result in a tough and dense cornbread. Mix the wet and dry ingredients until just combined for a light and fluffy texture.
Add Some Extras
For an extra kick of flavor, try adding in some crumbled bacon or diced jalapenos to the batter before baking. You can also top the cornbread with some shredded cheddar cheese during the last few minutes of baking.
Serve with Honey Butter
No southern skillet cornbread is complete without a pat of honey butter on top. Simply mix together softened butter and honey to taste and spread it on the warm cornbread for a sweet and savory combination.
With this recipe and tips, you are now equipped to make the perfect southern skillet cornbread. Impress your loved ones with this classic southern dish and enjoy the delicious flavors of the south.
