19 Recipe For Southern Shrimp Burgers Cook Up Something Special!
Published on: Apr 6, 2024
If you're a fan of seafood and looking for a new way to enjoy your favorite crustacean, then you have to try out this recipe for southern shrimp burgers. This unique and flavorful dish is a twist on the classic beef burger, using fresh shrimp as the main protein. Not only is it delicious, but it's also a healthier option for those trying to reduce their red meat intake. So, what are you waiting for? Let's get cooking!
If you're looking for a classic Southern dish that never fails to impress, look no further than Southern Shrimp and Grits. This savory dish is a staple in the South and is loved for its creamy grits, succulent shrimp, and flavorful sauce. It's the perfect combination of comfort food and gourmet cuisine, and it's surprisingly easy to make at home.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For an authentic Southern experience, you can't go wrong with this classic recipe for Shrimp and Grits. The key to making this dish stand out is using fresh, high-quality ingredients. Fresh shrimp are a must, along with stone-ground grits and a flavorful sauce made with spices and butter. The result is a dish that is rich in flavor and has just the right amount of heat.
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Southern Shrimp and Crabcake Burgers with Chile...
Main Ingredients: Shrimp, Crab Meat, Lemon, Louisiana Hot Sauce, Dijon
For a unique twist on the traditional shrimp and grits, try this recipe for Southern Shrimp and Crabcake Burgers with Chile. These burgers are packed with flavor, combining the sweetness of shrimp and crab with the spicy kick of chiles. Top it off with some creamy coleslaw and you have a delicious and satisfying meal.
Gumbo is a beloved Southern dish that combines a variety of ingredients to create a flavorful and hearty stew. This recipe for Southern Shrimp Gumbo is no exception. Andouille sausage, shrimp, okra, and spices come together to create a dish that is full of texture and flavor. Serve it over rice for the ultimate comfort food experience.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
If you're a fan of fried seafood, you have to try this recipe for Southern-Fried Shrimp. The crispy coating and tender shrimp make for a delicious and satisfying dish. And the homemade cocktail sauce adds the perfect amount of tanginess and spice. Serve it as an appetizer or as the main course with some fries or coleslaw.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
Want to know the secret to making the best crispy fried shrimp? Look no further than this recipe, which reveals the techniques used by Southern restaurants to create perfectly crunchy and flavorful fried shrimp. From the seasoning to the frying method, this recipe has it all. Serve it with your favorite dipping sauce for a crowd-pleasing dish.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
The Po' Boy is a classic Southern sandwich that originated in New Orleans. This version of the Po' Boy features crispy fried shrimp, creamy coleslaw, and a spicy remoulade sauce. It's the perfect combination of textures and flavors, making it a favorite among seafood lovers. Serve it up with some sweet potato fries for a complete meal.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
A seafood boil is a quintessential Southern dish that is perfect for summer gatherings or a casual dinner with friends. This recipe for Garlic Butter Seafood Boil is loaded with shrimp, crab, corn, and potatoes, all cooked in a flavorful garlic butter sauce. It's a one-pot meal that is sure to impress.
For a twist on the classic shrimp and grits, try this recipe for Southern Shrimp and Cheesy Grits. The creamy grits are taken to the next level with the addition of cheese, creating a dish that is rich and indulgent. Top it off with some sautéed spinach for a pop of color and nutrients.
Cheese lovers, rejoice! This recipe for Cheesy Shrimp and Grits combines two Southern favorites into one delicious dish. The creaminess of the grits and savory shrimp are complemented perfectly by the addition of cheddar cheese. It's comfort food at its finest.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're on the hunt for the best fried shrimp recipe, look no further. This recipe delivers perfectly crispy and flavorful fried shrimp every time. The secret ingredient is a spice blend that adds a kick of flavor to the breading. Serve it with some homemade tartar sauce for a classic seafood dish.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
This recipe for Southern Style Shrimp and Grits is a must-try for anyone who loves this classic dish. The grits are cooked to perfection, and the shrimp is sautéed with bacon and bell peppers for added flavor. This dish is perfect for a cozy night in or for entertaining guests.
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Southern Shrimp and Rice Casserole
Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
Casseroles are a staple in Southern cooking, and this recipe for Southern Shrimp and Rice Casserole is no exception. This dish combines shrimp, rice, vegetables, and cheese for a hearty and flavorful meal. It's perfect for a busy weeknight or for a potluck with friends.
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Southern Jambalaya with Chicken and Sausages
Main Ingredients: Skinless Chicken Thighs, Andouille, Shrimps, Green Bell
Jambalaya is a classic Cajun dish that is full of flavor and spice. This recipe for Southern Jambalaya with Chicken and Sausages is a crowd-pleaser, combining chicken, sausage, shrimp, and rice in a tomato-based sauce. It's a one-pot meal that is perfect for feeding a crowd.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
For a simple and classic Shrimp and Grits recipe, look no further than this one. The creamy grits and sautéed shrimp are brought together with a flavorful sauce made with chicken broth, spices, and bacon. It's a dish that is sure to become a family favorite.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
This recipe for Cajun Shrimp with Cheddar Cheese Grits takes the classic dish to the next level. The spicy shrimp is served over creamy cheddar cheese grits, creating a dish that is rich and flavorful. Top it off with some green onions for a pop of color and flavor.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
If you're a fan of cheesy grits, you'll love this recipe for Southern Shrimp & Cheese Grits. The creamy grits are taken to the next level with the addition of cheddar cheese and heavy cream. Top it off with some sautéed shrimp for a delicious and comforting meal.
For a quick and easy version of Shrimp and Grits, try this recipe. The cheesy grits and sautéed shrimp come together in a matter of minutes, making it perfect for a weeknight dinner. Top it off with some crumbled bacon for an extra burst of flavor.
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Cajun Shrimp and Rice
Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
This recipe for Cajun Shrimp and Rice is a simple and flavorful one-pot meal. The spicy shrimp and vegetables are cooked together with rice in a tomato-based sauce, creating a dish that is hearty and satisfying. Serve it with some crusty bread for a complete meal.
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Classic Jambalaya
Main Ingredients: Butter, Chicken Breast, Andouille Sausage, Yellow
No Southern recipe list would be complete without a classic Jambalaya recipe. This dish is packed with flavor and texture, combining sausage, chicken, shrimp, rice, and vegetables. It's a one-pot meal that is perfect for feeding a crowd or for a cozy night in.
The Perfect Blend of Flavors
Shrimp burgers are a popular dish in the southern United States, and for good reason. They pack a punch of flavor that will have your taste buds dancing. The key to a successful shrimp burger is finding the perfect balance of flavors. Using fresh and high-quality shrimp is crucial as it will be the star of the show. Next, you'll want to add some Old Bay seasoning to give it that classic southern kick. Don't forget to add some finely chopped bell peppers and onions for some added texture and flavor. And for that extra zing, a squeeze of fresh lemon juice will do the trick.
Making the Perfect Patty
Once you have all your ingredients mixed together, it's time to form the patties. The key to a perfectly shaped patty is to make sure they are firm and compacted. You can use a round cookie cutter to shape them or simply use your hands to form them into a round shape. Make sure they are about ¾ inch thick to ensure even cooking. Once your patties are formed, it's time to cook them up!
Cooking to Perfection
Whether you prefer to grill, pan fry, or bake your burgers, the cooking process is quick and easy. If you're grilling, make sure to oil the grill grates to prevent the burgers from sticking. If you're pan frying, use a non-stick pan and cook on medium-high heat for about 3-4 minutes on each side. For baking, preheat your oven to 375 degrees and bake for 10-12 minutes, flipping halfway through. Whichever method you choose, make sure the internal temperature of the burger reaches 145 degrees.
Get Creative with Toppings
Now that your shrimp burgers are cooked to perfection, it's time to get creative with the toppings. You can keep it simple with the classic lettuce, tomato, and onion, or you can add some spicy remoulade sauce for an extra kick. For a sweet and tangy flavor, top it off with some mango salsa. The possibilities are endless, so don't be afraid to get creative and make it your own.
Final Thoughts
In conclusion, these southern shrimp burgers are a delicious and healthier alternative to the traditional beef burger. With their perfect blend of flavors and endless topping options, they are sure to become a family favorite. So next time you're craving a burger, give this recipe a try and impress your loved ones with this flavorful and unique dish.
