17 Recipe For Southern Macaroni And Cheese Casserole They're Simply Irresistible!

Published on: Mar 23, 2024

When it comes to classic comfort food, southern macaroni and cheese casserole reigns supreme. This hearty and satisfying dish is a staple in southern cooking, and for good reason. The combination of creamy cheese, tender pasta, and flavorful seasonings make for a mouthwatering dish that is sure to please everyone at the dinner table. While the basic recipe may seem simple, there are a few key tips and tricks to take your mac and cheese casserole to the next level. Follow along as we break down the steps to creating the perfect southern mac and cheese casserole.

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This recipe takes the classic Southern mac and cheese and turns it into a hearty casserole. Made with sharp cheddar, Colby Jack, and Velveeta cheeses, this dish is creamy, cheesy, and oh-so-delicious. Plus, the addition of panko breadcrumbs on top gives it a satisfying crunch. Serve alongside your Beer Can Chicken for the ultimate comfort food meal.
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If you're looking for a simpler take on Southern mac and cheese, this recipe is for you. Made with just five ingredients, this dish is quick and easy to whip up. The secret ingredient? A can of condensed cheddar cheese soup, which adds an extra layer of creaminess to the dish. Serve as a side dish with your Beer Can Chicken or enjoy it on its own.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This recipe is perfect for those busy weeknights when you want a delicious meal without all the fuss. Made in just one pot, this mac and cheese is creamy, cheesy, and oh-so-satisfying. The best part? It's ready in just 20 minutes, making it the perfect accompaniment to your Beer Can Chicken when you don't have a lot of time to spare.
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If you love slow cooker recipes, you'll want to add this Southern-style mac and cheese to your rotation. Made with a blend of sharp cheddar and Velveeta, this dish is rich and creamy, with a hint of spice from the added cayenne pepper. Let your slow cooker do the work while you focus on grilling up the perfect Beer Can Chicken.
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Easy One-Pot Mac and Cheese

Main Ingredients: Almond Milk, Water, Salt, Macaroni Pasta, Sharp Cheddar
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This classic recipe is a must-try for any mac and cheese lover. Made with a blend of cheddar, Colby Jack, and cream cheese, this dish is rich, creamy, and oh-so-cheesy. The addition of bacon and green onions adds a delicious twist to this Southern staple. Serve alongside your Beer Can Chicken for a meal that will have your taste buds dancing.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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If you're looking for a simple, no-fuss mac and cheese recipe, look no further. This classic dish is made with just a few ingredients but packs a punch of flavor. The key to this recipe is using a blend of sharp and mild cheddar, giving the dish a perfect balance of tanginess and creaminess. Serve alongside your Beer Can Chicken for a meal that is sure to please.
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This Southern-style mac and cheese recipe is a little different from the others on this list, as it uses a mix of cheddar and Gouda cheeses. The result is a creamy, smoky, and oh-so-delicious dish that is sure to be a hit at your next cookout. The added bonus? It's topped with a layer of crispy bacon for an extra burst of flavor.
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Classic Macaroni and Cheese

Main Ingredients: Butter, Panko Bread Crumbs, Grated Cheddar Cheese, Mac
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If you're feeling adventurous, give this unique twist on mac and cheese a try. The addition of spicy chorizo sausage adds a delicious kick to the dish, while the creamy cheese sauce balances it out perfectly. Top it off with a sprinkle of cilantro for a fresh and flavorful meal that pairs perfectly with Beer Can Chicken.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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If you can't decide between pizza or mac and cheese, why not have both? This unique recipe combines the two beloved dishes into one delicious meal. The crust is made from a layer of mac and cheese, topped with pulled pork, barbecue sauce, and more cheese. It may sound unconventional, but trust us, it's a winning combination.
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Chorizo Mac and Cheese

Main Ingredients: Elbow Macaroni, Milk, Cornstarch, Shredded Cheddar
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This recipe puts a Southwestern spin on classic mac and cheese. Made with a blend of cheddar and Monterey Jack cheeses, this dish is creamy, spicy, and oh-so-delicious. The addition of green chiles adds a nice kick of heat, making it the perfect complement to your Beer Can Chicken.
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Pulled Pork Mac and Cheese Pizza

Main Ingredients: Macaroni, Butter, Large Eggs, Evaporated Milk, Salt
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This recipe stays true to the traditional Southern-style mac and cheese, made with a blend of cheddar, Colby Jack, and Velveeta. But what sets this dish apart is the addition of hot sauce, giving it a subtle kick of spice. Serve alongside your Beer Can Chicken for a meal that is sure to satisfy.
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Green Chile Mac and Cheese

Main Ingredients: Elbow Macaroni, Salt, Whole Milk, Unsalted Butter
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If you're a fan of slow cooker recipes, you'll want to add this mac and cheese to your repertoire. Made in the slow cooker with a blend of sharp cheddar, Monterey Jack, and cream cheese, this dish is rich, creamy, and oh-so-delicious. The addition of garlic powder gives it an extra punch of flavor. Serve alongside your Beer Can Chicken for a meal that will have your guests coming back for seconds.
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This recipe takes the classic Southern mac and cheese to the next level. Made with a blend of cheddar, Colby Jack, and Gouda cheeses, this dish is rich, creamy, and oh-so-delicious. The addition of chopped jalapeños and bacon adds a nice kick of heat and smokiness. Serve alongside your Beer Can Chicken for a meal that is sure to impress.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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If you're a fan of baked mac and cheese, you'll love this Southern-style recipe. Made with a blend of cheddar, Colby Jack, and cream cheese, this dish is rich, creamy, and oh-so-delicious. The addition of pimento peppers gives it a unique twist, while the breadcrumbs on top add a satisfying crunch. Serve alongside your Beer Can Chicken for a meal that is sure to please.
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Slow Cooker Macaroni and Cheese

Main Ingredients: Uncooked Macaroni Noodles, American Cheese Slices
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If you're a visual learner, this video tutorial will guide you through making the perfect Southern-style mac and cheese. With step-by-step instructions and helpful tips, this recipe is easy to follow and results in a deliciously creamy and cheesy dish. Serve alongside your Beer Can Chicken for a meal that will have your guests asking for the recipe.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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This recipe takes the classic Southern mac and cheese and adds a twist with the addition of Velveeta cheese. The result is a dish that is extra creamy and oh-so-delicious. The addition of hot sauce and Worcestershire sauce gives it a subtle kick of heat and depth of flavor. Serve alongside your Beer Can Chicken for a meal that will have your taste buds dancing.
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This recipe puts a Southern spin on the classic Hungarian dish, goulash. Made with a blend of ground beef, tomatoes, and elbow macaroni, this hearty and flavorful dish is sure to be a hit. The addition of cheese and breadcrumbs on top takes it to the next level. Serve alongside your Beer Can Chicken for a meal that will satisfy even the heartiest of appetites.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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This classic Southern-style mac and cheese recipe is made with a blend of cheddar, Colby Jack, and Velveeta cheeses. The result is a dish that is rich, creamy, and oh-so-delicious. The addition of bacon and green onions gives it a unique twist and adds a nice pop of flavor. Serve alongside your Beer Can Chicken for a meal that will have your guests raving.
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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If you're looking for a heartier version of Southern-style mac and cheese, this recipe is for you. Made with diced ham and a blend of cheddar and Gouda cheeses, this dish is rich, creamy, and oh-so-delicious. The addition of chopped green onions and bread crumbs on top adds an extra layer of flavor and texture. Serve alongside your Beer Can Chicken for a meal that is sure to satisfy.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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If you're a fan of smoked sausage, this recipe is a must-try. The addition of smoked sausage adds a delicious smoky flavor to the dish, while the blend of cheddar and Gouda cheeses makes it rich and creamy. Serve alongside your Beer Can Chicken for a meal that is sure to be a hit with both kids and adults alike.

The Secret to Creamy Cheese Sauce

One of the key elements of a delicious mac and cheese casserole is the creamy cheese sauce. To achieve the perfect consistency, it's important to use a combination of sharp cheddar cheese and velvety Velveeta cheese. The sharp cheddar adds a rich and tangy flavor, while the Velveeta creates a smooth and creamy texture. Be sure to shred your own cheese instead of using pre-shredded bags, as it will melt better and result in a smoother sauce.

Adding a Touch of Spice

While mac and cheese casserole is typically considered a kid-friendly dish, adding a bit of spice can take it to a whole new level. A touch of smoked paprika or chipotle pepper can add a subtle heat and depth of flavor to your casserole. Sprinkle a small amount into the cheese sauce before mixing in the pasta for a delicious twist on the classic dish.

Don't Overcook the Pasta

One of the biggest mistakes when making mac and cheese casserole is overcooking the pasta. To achieve the perfect texture, cook your pasta until it is just al dente, or slightly undercooked. This will ensure that the pasta retains its shape and doesn't become mushy when baked in the oven with the cheese sauce.

Adding Some Extra Crunch

For an extra layer of texture, consider adding a crunchy topping to your mac and cheese casserole. Crushed cornflakes or panko breadcrumbs are popular choices, adding a crispy contrast to the creamy casserole. Simply sprinkle the topping over the cheese sauce before baking, and you'll have a deliciously crunchy finish to your dish.

Customizing with Your Favorite Ingredients

While the classic mac and cheese casserole is delicious on its own, don't be afraid to get creative and add your own personal touch. Crispy bacon, sauteed onions, or even shredded chicken can be added to the dish for an extra burst of flavor. Just be sure to cook any additional ingredients before adding them to the casserole. In conclusion, southern mac and cheese casserole is a simple and comforting dish that can be easily customized to suit your preferences. By following these tips and tricks, you'll be able to create a mouthwatering casserole that will have your family and friends coming back for seconds. So next time you're in need of some comfort food, give this recipe a try and enjoy the deliciousness of southern mac and cheese casserole.
17 recipe for southern macaroni and cheese casserole They're simply irresistible!

Southern Macaroni and Cheese Casserole |

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups Havarti cheese freshly grated, separated
  • 2 cups grated Gruyere freshly, separated
  • 3 ounces cream cheese room temperature
  • 6 slices American cheese
  • 2 tablespoons unsalted butter
  • 2 tablespoons all purpose flour
  • 2 3/4 cups heavy whipping cream room temperature
  • 1/2 teaspoon kosher salt
  • 1 teaspoon hot sauce preferably Chalulah brand
  • 1 teaspoon dry mustard
  • 5 cups elbow pasta large, cooked to al dente and drained well
  • 3/4 cup panko bread crumbs
  • 2 tablespoons unsalted butter melted
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