18 Recipe For Southern Living Buttermilk Fried Chicken You Must Try Them!

Published on: Apr 6, 2024

Buttermilk fried chicken is a staple in Southern cuisine, beloved for its crispy exterior and tender, juicy meat. While it may seem daunting to recreate this classic dish at home, with the right recipe and techniques, you can achieve the perfect fried chicken every time. In this article, we will share our tried and true recipe for Southern Living Buttermilk Fried Chicken, so you can bring a taste of the South to your dinner table.

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Southern Style Buttermilk Fried Chicken - The Art of Food and Wine
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If you're looking for a classic and delicious way to cook your beer can chicken, then this Southern-style buttermilk fried chicken recipe is the perfect choice. The combination of tangy buttermilk and savory spices creates a crispy and flavorful crust that will have everyone coming back for seconds.
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Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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This beer can chicken recipe takes the traditional fried chicken to a whole new level. The secret to this recipe is marinating the chicken in buttermilk overnight, which tenderizes the meat and infuses it with flavor. The end result is a juicy and succulent chicken that is sure to impress your friends and family.
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Buttermilk Fried Chicken with Thyme Cheddar Waffles

Main Ingredients: Self Rising Flour, Cornstarch, Baking Powder, Kosher
Spicy Buttermilk Fried Chicken | Queenslee Appétit
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For a unique and delicious twist on traditional beer can chicken, try this recipe that pairs buttermilk fried chicken with thyme cheddar waffles. The creamy and tangy buttermilk chicken perfectly complements the savory and crispy waffles, creating a mouthwatering combination that will leave your taste buds satisfied.
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Buttermilk Fried Chicken Tenders

Main Ingredients: Boneless Skinless Chicken Tenderloins, Buttermilk
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This is the BEST EVER Buttermilk Fried Chicken recipe! Super juicy and ...
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If you're looking for a quick and easy way to enjoy beer can chicken, then these buttermilk fried chicken tenders are the perfect option. They are great for a weeknight meal or as a snack for a game day. The flavorful buttermilk marinade and crispy breading make these chicken tenders a crowd-pleaser.
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Spicy Buttermilk Fried Chicken

Main Ingredients: Buttermilk, Onion, Garlic, Hot Sauce, Kosher Salt
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This is the BEST EVER Buttermilk Fried Chicken recipe! Super juicy and ...
For those who like a little heat in their beer can chicken, this recipe for spicy buttermilk fried chicken is a must-try. The buttermilk marinade is infused with spices like cayenne pepper and paprika, giving the chicken a spicy kick. The end result is a perfectly balanced and flavorful chicken that will leave your taste buds tingling.
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Classic Fried Chicken

Main Ingredients: Chicken, Flour, Ground Black Pepper, Salt, Cayenne
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This recipe for classic fried chicken is a staple for any beer can chicken lover. The chicken is coated in a simple buttermilk and flour mixture, creating a crispy and flavorful crust. Serve it up with your favorite sides for a classic and delicious meal that will never go out of style.
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Best Buttermilk Fried Chicken

Main Ingredients: Buttermilk, Kosher Salt, Ground Black Pepper, Cayenne
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For a no-fail beer can chicken recipe that is sure to impress, try this recipe for the best buttermilk fried chicken. The chicken is marinated in buttermilk and a blend of flavorful spices before being coated in a crispy and delicious breading. The end result is a juicy and flavorful chicken that will have everyone asking for the recipe.
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Bubby's Buttermilk Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Salt
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Take your beer can chicken to the next level with this recipe for Bubby's buttermilk fried chicken sandwich. The chicken is marinated in a tangy buttermilk mixture and then fried to perfection. Served on a toasted bun with your favorite toppings, this chicken sandwich is sure to become a family favorite.
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Fried Chicken

Main Ingredients: Chickens, Buttermilk, Kosher Salt, Garlic, Sugar
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If you're a fan of beer can chicken and looking for a simple and delicious recipe, then look no further than this classic fried chicken recipe. The chicken is marinated in buttermilk and coated in a perfectly seasoned flour mixture before being fried to crispy perfection. Serve it up with your favorite sides for a satisfying and comforting meal.
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Lauren's Buttermilk Fried Chicken

Main Ingredients: Chicken, Buttermilk, All Purpose Flour, Salt, Onion
Lauren's Buttermilk Fried Chicken Recipe from CDKitchen | Cooking fried ...
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Samin Nosrat's Buttermilk-Marinated Roast Chicken Recipe | POPSUGAR Food
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This recipe for Lauren's buttermilk fried chicken takes the traditional beer can chicken to a whole new level. The chicken is marinated in a tangy buttermilk mixture and then coated in a flavorful blend of spices before being fried to crispy perfection. The end result is a juicy and flavorful chicken that will have everyone asking for seconds.
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Slapilicious Buttermilk Fried Chicken

Main Ingredients: Chicken, White Sugar, Chili Powder, Granulated Garlic
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This recipe for slapilicious buttermilk fried chicken is a guaranteed crowd-pleaser. The chicken is marinated in buttermilk and a blend of spicy and tangy ingredients before being fried to crispy perfection. The end result is a juicy and flavorful chicken with a kick that will have everyone coming back for more.
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Buttermilk Fried Chicken Fingers

Main Ingredients: All Purpose Flour, Kosher Salt, Ground Black Pepper
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For a fun and delicious twist on traditional beer can chicken, try this recipe for buttermilk fried chicken fingers. The chicken is marinated in a tangy buttermilk mixture and then coated in a flavorful breading before being fried to crispy perfection. These chicken fingers are perfect for dipping and make a great snack or appetizer.
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Classic Buttermilk Fried Chicken with Fried Shallots &...

Main Ingredients: Chicken, Buttermilk, Cayenne Pepper, Paprika, Poultry
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This recipe for classic buttermilk fried chicken with fried shallots and herbs is a true flavor explosion. The chicken is marinated in buttermilk and coated in a flavorful blend of spices before being fried to crispy perfection. Serve it up with fried shallots and herbs for a delicious and elegant twist on beer can chicken.

The Importance of Buttermilk in Fried Chicken

What is Buttermilk?

Before we dive into the recipe, let's talk about the key ingredient that sets this fried chicken apart - buttermilk. Buttermilk is a fermented dairy product that is tangy and slightly acidic in taste. Traditionally, it was the leftover liquid from churning butter, hence the name "butter" milk. However, most modern buttermilk is made by adding lactic acid bacteria to regular milk, creating that signature tangy flavor.

Why Use Buttermilk in Fried Chicken?

Buttermilk not only adds flavor to the chicken, but it also serves as a tenderizer. The acidic nature of buttermilk helps to break down the proteins in the chicken, resulting in a more tender and juicy meat. It also helps to create a thicker, more flavorful crust on the chicken when combined with the flour mixture.

The Perfect Buttermilk Fried Chicken Recipe

Now that we understand the importance of buttermilk in fried chicken, let's get to the recipe. This recipe is a Southern Living classic, and it has been perfected over the years to create the perfect balance of flavors and textures.

Ingredients:

  • 2 pounds of chicken pieces (breasts, thighs, and drumsticks work best)
  • 2 cups of buttermilk
  • 2 cups of all-purpose flour
  • 1 tablespoon of salt
  • 1 tablespoon of black pepper
  • 1 tablespoon of paprika
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 quart of vegetable oil for frying

Instructions:

  1. In a large bowl, combine the chicken pieces and buttermilk. Make sure the chicken is fully coated in the buttermilk. Cover the bowl and refrigerate for at least 2 hours, or overnight for best results.
  2. In a separate bowl, mix together the flour, salt, pepper, paprika, garlic powder, and onion powder.
  3. Remove the chicken from the buttermilk and let excess buttermilk drip off. Coat the chicken in the flour mixture, making sure it is fully coated.
  4. In a large skillet or deep fryer, heat the vegetable oil to 350°F.
  5. Carefully place the chicken in the hot oil, making sure not to overcrowd the pan. Cook for 12-15 minutes, flipping occasionally, until the chicken is golden brown and cooked through.
  6. Remove the chicken from the oil and place on a wire rack to cool. Serve hot and enjoy your delicious Southern Living Buttermilk Fried Chicken!
Tip: For an extra crispy crust, double-dip the chicken in the flour mixture after the first coating and then fry. In conclusion, buttermilk is the secret ingredient in Southern Living Buttermilk Fried Chicken that adds flavor and makes the chicken extra juicy and tender. So next time you're craving some good old-fashioned fried chicken, give this recipe a try and taste the difference that buttermilk makes.
18 recipe for southern living buttermilk fried chicken You must try them!

Southern-Style Buttermilk Fried Chicken

yield: 8 total time: 180 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups buttermilk
  • 1 tablespoon Dijon mustard
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 whole chicken cut into pieces
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 5 cups vegetable oil for frying

Nutrition

  • Calories : 1490 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 80 milligrams
  • Fat : 141 grams
  • Fiber : 1 grams
  • Protein : 29 grams
  • SaturatedFat : 11 grams
  • Sodium : 640 milligrams
  • Sugar : 3 grams
  • TransFat : 4 grams
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