18 Recipe For Southern Hushpuppies Cook Up Something Special!
Published on: Apr 5, 2024
Southern hushpuppies are a beloved staple in Southern cuisine. These delicious deep-fried balls of cornmeal batter are crispy on the outside and fluffy on the inside, making them the perfect side dish for any meal. While they may seem intimidating to make at home, with the right recipe and technique, you can easily recreate this Southern classic in your own kitchen. In this article, we will walk you through the steps of making the perfect batch of hushpuppies, so get your apron on and let's get started!
Get ready to add a little southern flavor to your beer can chicken with these delicious hushpuppies. Made with a blend of cornmeal, flour, and spices, these crispy and savory bites are the perfect side dish to accompany your chicken. Serve them up with a spicy dip or top them with some melted butter for a truly indulgent treat.
Take your hushpuppies to the next level with this award-winning recipe. These world champion southern hushpuppies are made with a secret blend of seasonings that will have your taste buds singing. And the best part? They're super easy to make and only take a few minutes to fry up.
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World Champion Southern Hushpuppies
Main Ingredients: Corn Meal, Flour, Baking Powder, Soda, Egg, Buttermilk
If you're a fan of crispy and golden hushpuppies, then this recipe is for you. These hushpuppies are fried to perfection and have just the right amount of crunch. Serve them up alongside your beer can chicken for a truly southern meal that will have everyone raving.
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Hushpuppies
Main Ingredients: Cornmeal, Flour, Baking Powder, Salt, Sugar, Red
If you're short on time but still want to add some southern flair to your meal, these quick and easy hushpuppies are the perfect solution. Made with a few simple ingredients, these hushpuppies come together in no time and are the perfect complement to your beer can chicken.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No southern meal is complete without some homemade cornbread. This recipe for southern skillet cornbread is a classic and will pair perfectly with your beer can chicken. The crispy edges and moist center make this cornbread a crowd-pleaser.
Looking for a way to take your chicken to the next level? This recipe for southern smothered chicken does just that. The chicken is pan-fried and then smothered in a rich and flavorful gravy. Serve it up with some mashed potatoes and your beer can chicken for a hearty and satisfying meal.
Love stuffing but looking for a southern twist? This southern cornbread dressing recipe is a must-try. Made with homemade cornbread and crumbled sausage, this dressing is full of flavor and will be a hit at any cookout. Serve it alongside your beer can chicken for a truly southern feast.
No southern meal is complete without some collard greens. This recipe for classic southern collard greens is flavorful and delicious. The greens are cooked with bacon and spices for a dish that's rich and comforting. Serve it up with your beer can chicken for a soulful and satisfying meal.
For a truly indulgent meal, look no further than these southern smothered oxtails. These tender and fall-off-the-bone oxtails are cooked in a rich and savory gravy that will have you licking your plate clean. Serve them up with your beer can chicken for a hearty and flavorful meal that's sure to impress.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
You can't have a southern meal without some flaky and buttery biscuits. This recipe for classic southern biscuits is a must-have for any cookout. Serve them up with some butter and honey alongside your beer can chicken for a truly southern feast.
Mac and cheese is a classic comfort food, and this southern baked version takes it to the next level. Made with a creamy cheese sauce and topped with crispy breadcrumbs, this dish is decadent and delicious. Serve it up with your beer can chicken for a comforting and flavorful meal.
Looking for a meatier version of mac and cheese? This recipe for southern baked mac and cheese is loaded with bacon and sausage for a hearty and satisfying dish. Serve it alongside your beer can chicken for a truly indulgent meal.
Pecan pie is a southern favorite, and these pecan pie bars are a delicious twist on the classic. Made with a buttery shortbread crust and a gooey pecan filling, these bars are irresistible. Serve them up with your beer can chicken for a sweet and savory meal.
Nothing says summer like a southern peach cobbler. This recipe is loaded with sweet and juicy peaches and topped with a buttery and crispy topping. Serve it up with some vanilla ice cream alongside your beer can chicken for a truly southern dessert.
If you're looking for a simple and delicious side dish to go with your beer can chicken, look no further than these classic southern collard greens. Made with smoked ham hocks and spices, these greens are flavorful and easy to make. Serve them up with some cornbread for a southern meal that will satisfy any craving.
Pimento cheese is a southern staple and a must-have for any cookout. This recipe for southern pimento cheese is creamy, spicy, and addictive. Serve it up with some crackers alongside your beer can chicken for a delicious and satisfying snack.
Cabbage is a versatile and budget-friendly vegetable that is often used in southern cooking. This recipe for southern cabbage is simple and flavorful, making it the perfect side dish for your beer can chicken. Serve it up with some cornbread for a satisfying and wholesome meal.
For a hearty and flavorful breakfast, try this recipe for southern sausage gravy. Made with spicy sausage and rich cream, this gravy is perfect for pouring over some flaky biscuits. Serve it up with your beer can chicken for a satisfying and delicious meal any time of day.
No southern meal is complete without some homemade cornbread. This recipe for southern cornbread is moist and flavorful, making it the perfect side dish for your beer can chicken. Serve it up with some honey butter for a sweet and savory treat.
Last but not least, we couldn't forget about the star of this article - southern hushpuppies. These crispy and flavorful bites are the perfect side dish for your beer can chicken. Serve them up with your favorite dipping sauce for a truly southern meal that will have everyone asking for the recipe.
Ingredients
To make the perfect batch of Southern hushpuppies, you will need the following ingredients:
1. Cornmeal
Cornmeal is the star ingredient in hushpuppies and gives them their signature texture. Make sure to use medium or fine ground cornmeal for the best results.
2. Flour
Flour helps bind the hushpuppy batter together. You can use all-purpose flour or self-rising flour for this recipe.
3. Baking Powder
Baking powder gives the hushpuppies a light and airy texture.
4. Buttermilk
Buttermilk adds a tangy flavor to the hushpuppies and helps create a tender and moist texture.
5. Eggs
Eggs act as a binding agent and help give the hushpuppies structure.
6. Onion
Onion adds a savory flavor to the hushpuppies and gives them a subtle crunch.
7. Spices
A combination of paprika, garlic powder, and black pepper adds a delicious depth of flavor to the hushpuppies.
Instructions
Now that you have all your ingredients, let's get started on making the perfect batch of Southern hushpuppies.
1. Combine Dry Ingredients
In a large mixing bowl, combine 1 cup of cornmeal, 1 cup of flour, 1 tablespoon of baking powder, 1 teaspoon of paprika, 1 teaspoon of garlic powder, and ½ teaspoon of black pepper. Mix well to evenly distribute the spices throughout the dry ingredients.
2. Prepare Wet Ingredients
In a separate bowl, whisk together 1 cup of buttermilk and 2 beaten eggs. Make sure the eggs are well incorporated into the buttermilk.
3. Combine Wet and Dry Ingredients
Slowly pour the wet mixture into the dry mixture, stirring constantly. Mix until all the dry ingredients are fully incorporated and a batter forms. The batter should be thick and slightly lumpy.
4. Add Onion
Finely chop ½ onion and fold it into the hushpuppy batter. The onion will add a delicious flavor and texture to the hushpuppies.
5. Heat Oil
In a deep pot, heat 2-3 inches of oil to 375°F. You can use vegetable, canola, or peanut oil for frying.
6. Fry the Hushpuppies
Using a small cookie scoop or spoon, drop spoonfuls of the hushpuppy batter into the hot oil. Fry for 2-3 minutes on each side, until golden brown. Use a slotted spoon to remove the hushpuppies from the oil and place them on a paper towel-lined plate to drain excess oil.
7. Serve and Enjoy
Once all the hushpuppies are fried, serve them hot and enjoy! These hushpuppies are best served alongside your favorite Southern dishes, such as fried chicken or shrimp and grits.
In conclusion, with this simple recipe, you can easily make the perfect batch of Southern hushpuppies at home. These delicious balls of fried goodness are sure to be a hit at your next family gathering or BBQ. Don't be surprised if they become a regular addition to your dinner table. So go ahead and give this recipe a try, and taste the goodness of the South in every bite.
