19 Recipe For Southern Green Beans And Potatoes Dive Into Deliciousness!
Published on: Mar 14, 2024
Southern green beans and potatoes are a staple in many Southern kitchens, and for good reason. This delicious side dish is packed with flavor and is the perfect accompaniment to any main course. The combination of tender green beans and creamy potatoes makes for a satisfying and hearty dish that will leave your taste buds begging for more. Plus, with just a handful of simple ingredients, this recipe is easy to make and can be whipped up in no time. So, let's get cooking and learn how to make this classic Southern dish.
Southern Green Beans and Potatoes with Vidalia Onion...
Main Ingredients: Bacon, Vidalia Onion, Green Beans, Low Sodium Chicken
This delicious beer can chicken recipe is a Southern twist on a classic dish. The addition of Vidalia onion adds a sweet and savory flavor to the green beans and potatoes. The perfect side dish for any summer cookout or Sunday dinner.
For a simple and traditional take on Southern green beans and potatoes, this recipe is a must-try. The slow cooking process allows the flavors to meld together, resulting in a tender and flavorful dish. Serve it as a side with your favorite protein or enjoy it on its own.
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Vegan Southern Green Beans and Potatoes
Main Ingredients: Olive Oil, Small Onion, Garlic, Baby Red Potatoes
Looking for a vegan option for your beer can chicken? This recipe swaps out the bacon for smoked paprika and adds in some extra veggies for a delicious and healthy twist on the classic Southern dish. You won't even miss the meat in this flavorful recipe.
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Southern Crockpot Green Beans and Potatoes
Main Ingredients: Butter, Green Beans, Potatoes, Bacon, Onion, Chicken
For a hands-off approach, this crockpot recipe is the way to go. Simply toss all the ingredients in the slow cooker and let it do the work for you. The result is a flavorful and tender dish that will have your guests coming back for seconds.
Bold flavors and tender veggies make this Southern style green bean and potato recipe a crowd-pleaser. The addition of smoked sausage adds a depth of flavor and makes this dish a hearty and satisfying meal. Perfect for a family dinner or potluck gathering.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
This slow cooker version of Southern style green beans is a game changer. The beans and potatoes are cooked to perfection and the bacon adds a smoky and savory element. Plus, the slow cooker makes it a breeze to prepare. A must-try for any beer can chicken lover.
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Southern Green Beans with Potatoes and Bacon
Main Ingredients: Bacon, Small Onion, Green Beans, Chicken Stock
For a classic take on Southern green beans and potatoes, this recipe delivers. The combination of tender green beans, flavorful potatoes, and crispy bacon make for a delicious and comforting dish. Serve it alongside your favorite beer can chicken for the ultimate Southern meal.
If you're looking for a simple yet delicious way to prepare green beans, look no further. This recipe keeps it simple with a few key ingredients, allowing the natural flavor of the green beans to shine through. Perfect for a quick weeknight side dish or a summer cookout.
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Southern Sausage , Potatoes & Green Beans!
Main Ingredients: Thick Cut Bacon, Onion, Ground Sausage, Green Beans
This hearty and flavorful dish is perfect for a beer can chicken dinner. The addition of smoked sausage adds a smoky and savory element to the dish, while the potatoes and green beans make it a well-rounded meal. Serve it up with some crusty bread for a satisfying and comforting dinner.
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Southern Style Green Beans - Instant Pot
Main Ingredients: Butter, Bacon, Onion, Garlic, Chicken Stock, Green
This Instant Pot version of Southern style green beans is a game changer. You'll get all the flavors of the traditional dish in a fraction of the time. Plus, cooking everything in one pot means less clean up, making it a win-win situation. The perfect side dish for any beer can chicken recipe.
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Southern Green Beans with Ham and Potatoes
Main Ingredients: Clifty Farm Country Ham, Medium Onion, Garlic Cloves
Looking for a way to use up some leftover ham? This recipe is the answer. The addition of ham adds a rich and savory flavor to the green beans and potatoes, making it a hearty and delicious side dish. Serve it up with some cornbread for the ultimate Southern meal.
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Southern Green Beans & New Potatoes with Bacon
Main Ingredients: Fresh Green Beans, Potatoes, Thick Sliced Bacon, Bacon
This recipe takes the classic Southern dish to the next level. The combination of tender green beans, creamy new potatoes, and crispy bacon is simply irresistible. It's a side dish that is sure to please everyone at the dinner table.
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Southern Green Beans with New Potatoes and Bacon!
Main Ingredients: Fresh Green Beans, Bacon, Vidalia Onion, Chopped
For a mouthwatering and flavorful side dish, look no further than this recipe. The addition of bacon adds a smoky and savory element to the dish, while the new potatoes and green beans make it a well-rounded meal. Serve it alongside your favorite beer can chicken for a truly delicious meal.
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Southern-Style Green Beans
Main Ingredients: Bacon, Onion, Chicken Broth, Salt, Green Beans
This classic Southern dish is a must-have for any beer can chicken dinner. The combination of tender green beans, flavorful potatoes, and a touch of bacon make for a simple yet satisfying side dish. It's a recipe that will quickly become a staple in your household.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
This hearty and flavorful stew is the perfect accompaniment to your beer can chicken. The combination of green beans, corn, and lima beans make for a delicious and comforting dish. Serve it up with some crusty bread for a complete meal.
If you love the combination of green beans, bacon, and potatoes, then this recipe is for you. It takes all the flavors of the classic Southern dish and combines them into one delicious and easy recipe. Perfect for a busy weeknight or a summer cookout.
For a taste of nostalgia, try this old fashioned Southern green bean recipe. The slow cooking process allows the flavors to meld together, resulting in a tender and flavorful dish. Serve it up with some cornbread for a truly Southern experience.
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Southern-Style Green Beans
Main Ingredients: Fresh Green Beans, White Onion, New Potatoes, Bacon
This simple and flavorful recipe is a staple in any Southern household. The combination of tender green beans, flavorful potatoes, and a touch of bacon makes for a classic and delicious side dish. Serve it up with your favorite beer can chicken for a tasty and satisfying meal.
This recipe is a great way to use up some fresh green beans and new potatoes. The addition of bacon adds a smoky and savory element to the dish, making it a flavorful and satisfying side dish. Perfect for any beer can chicken dinner.
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Chicken Pot Pie Biscuits
Main Ingredients: Butter, Onion, Celery, Sliced Carrots, Salt, Black
This unique and delicious recipe combines two classic Southern dishes into one tasty meal. The addition of chicken and biscuits to the green bean and potato dish makes for a hearty and comforting meal. It's a great way to switch up your beer can chicken dinner rotation.
Ingredients:
- 1 pound fresh green beans
- 1 pound potatoes, peeled and diced
- 4 slices of bacon
- 1 small onion, diced
- 2 cloves of garlic, minced
- 1 cup chicken broth
- 1 tablespoon apple cider vinegar
- 1 teaspoon brown sugar
- Salt and pepper to taste
Once you have gathered all of your ingredients, it's time to start cooking. Begin by washing and trimming the ends of the green beans. Then, peel and dice the potatoes into small cubes. Next, in a large skillet, cook the bacon until crispy. Remove the bacon from the skillet and set aside to cool. In the same skillet, sauté the onion and garlic until they become soft and translucent.
Preparation:
Step 1: Cook the bacon
- In a large skillet, cook the bacon until crispy. Remove from the skillet and set aside to cool.
Step 2: Sauté the onions and garlic
- In the same skillet, sauté the onion and garlic until they become soft and translucent.
Step 3: Add the green beans and potatoes
- Add the green beans and potatoes to the skillet and stir to coat them in the bacon drippings.
Step 4: Pour in the chicken broth
- Pour in the chicken broth and bring to a simmer. Cover the skillet and let cook for about 15 minutes, or until the vegetables are tender.
Step 5: Add the bacon back in
- Once the vegetables are cooked, crumble the cooked bacon and add it back into the skillet.
Step 6: Season and serve
- Add in the apple cider vinegar, brown sugar, and salt and pepper to taste. Stir to combine and let cook for an additional 5 minutes. Serve hot and enjoy your delicious Southern green beans and potatoes.
This recipe is not only delicious, but it's also healthy and nutritious. Green beans are a great source of fiber and vitamins, while potatoes provide potassium and vitamin C. And with the addition of bacon, this dish has the perfect balance of savory and sweet flavors. So next time you're looking for a side dish that's both easy and tasty, give this recipe for Southern green beans and potatoes a try. Your taste buds (and your stomach) will thank you.
