17 Recipe For Southern Green Bean Casserole Experience Culinary Bliss Now!
Published on: Mar 7, 2024
Southern green bean casserole is a classic dish that has been a staple on many dinner tables for generations. This beloved comfort food combines tender green beans, creamy mushroom soup, and crispy fried onions to create a rich and flavorful casserole that is perfect for any occasion. Whether you're looking for a side dish to complement your holiday feast or just want to add some southern flair to your weeknight dinner, this recipe is sure to be a hit with your family and friends.
No Southern gathering is complete without a classic Green Bean Casserole on the table. This easy and delicious dish combines tender green beans, creamy mushroom soup, and crunchy fried onions for a true taste of the South.
For a simple and traditional side dish, try our Southern Green Beans. These beans are simmered in a savory broth with onions, garlic, and a touch of butter for a dish that's full of flavor and comfort.
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Southern Green Beans and Potatoes with Vidalia Onion...
Main Ingredients: Bacon, Vidalia Onion, Green Beans, Low Sodium Chicken
For a heartier dish, add some potatoes and Vidalia onions to your Southern Green Beans. This recipe is a perfect side dish for any meal, and the combination of flavors makes it a standout dish on its own.
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Southern-Style Green Beans
Main Ingredients: Bacon, Onion, Chicken Broth, Salt, Green Beans
With a touch of bacon and brown sugar, these Southern-Style Green Beans are the perfect balance of savory and sweet. This recipe is a true taste of the South and will have your taste buds singing.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
This hearty stew combines green beans, corn, lima beans, and smoked sausage for a delicious and satisfying meal. This Southern Succotash Stew is perfect for a cozy night in or for feeding a crowd.
This simple and flavorful dish is a staple in many Southern households. Tender green beans and potatoes are cooked in a savory broth with a touch of garlic and onion for a classic Southern side dish that never goes out of style.
For a dish that will transport you back in time, try our Old Fashioned Southern Green Beans. These beans are slow-cooked with ham hock for a rich and smoky flavor that will have you coming back for more.
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Southern-Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Broth, Salt, Ground
This recipe takes Southern-Style Green Beans to the next level with the addition of crispy bacon and sweet brown sugar. The combination of savory and sweet flavors makes this dish a standout on any table.
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Uncle Frank’s Southern Green Beans
Main Ingredients: Green Beans, Bacon, Garlic Cloves, Water, Olive Oil
This family recipe has been passed down for generations and is a must-try for any Southern food lover. Uncle Frank's Southern Green Beans are slow-cooked with a ham bone for maximum flavor and a touch of hot sauce for a little kick.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
For an easy and delicious side dish, try our Slow Cooker Southern Style Green Beans. Simply toss all the ingredients in your slow cooker and let it do all the work. The result is tender and flavorful beans that are perfect for any occasion.
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A Southern Green Bean Casserole for Your Holiday Table
Main Ingredients: Butter, Sliced Fresh Mushrooms, Diced Onions, Green
Looking for a show-stopping dish for your holiday table? Look no further than this Southern Green Bean Casserole. This version of the classic dish features fresh green beans, creamy mushroom sauce, and a buttery cracker crumb topping that will have your guests raving.
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Southern Green Beans with Potatoes and Bacon
Main Ingredients: Bacon, Small Onion, Green Beans, Chicken Stock
This hearty and flavorful dish is perfect for a cozy night in or for feeding a crowd. Tender green beans and potatoes are cooked in a savory broth with crispy bacon for a dish that is full of Southern comfort.
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Instant Pot Southern Green Beans
Main Ingredients: Bacon, Chopped Onion, Chicken Broth, Green Beans
Short on time? This recipe for Instant Pot Southern Green Beans is the perfect solution. The pressure cooker tenderizes the beans and infuses them with flavor, resulting in a side dish that tastes like it's been cooking all day.
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Southern Sausage , Potatoes & Green Beans!
Main Ingredients: Thick Cut Bacon, Onion, Ground Sausage, Green Beans
This one-pot wonder is a meal in itself. Sausage, potatoes, and green beans are cooked together in a savory broth for a hearty and satisfying dish that is sure to become a family favorite.
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Spicy Southern Green Beans
Main Ingredients: Green Beans, Pork Belly, Unsalted Butter, Diced Onion
Add a little heat to your green beans with this recipe for Spicy Southern Green Beans. A touch of red pepper flakes adds a kick to this classic dish, making it a standout on any table.
This simple and delicious recipe for Southern Green Beans with Bacon is a staple in many Southern households. The combination of bacon, garlic, and onion infuses the beans with a rich and savory flavor that will have you going back for seconds.
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Southern Crockpot Green Beans and Potatoes
Main Ingredients: Butter, Green Beans, Potatoes, Bacon, Onion, Chicken
Let your slow cooker do all the work with this recipe for Southern Crockpot Green Beans and Potatoes. This easy and flavorful dish is perfect for a busy weeknight or for a potluck gathering.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
This twist on a classic Southern dish features smoked turkey for a flavorful and protein-packed addition. These Southern Green Beans with Smoked Turkey are sure to become a go-to dish in your household.
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Southern Style Green Beans - Instant Pot
Main Ingredients: Butter, Bacon, Onion, Garlic, Chicken Stock, Green
This recipe for Southern Style Green Beans in the Instant Pot is the perfect combination of quick and delicious. The pressure cooker infuses the beans with flavor and cuts down on cooking time, making it a perfect side dish for any meal.
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Southern Fried Green Tomatoes and Beer Battered Green...
Main Ingredients: Cornmeal, Sugar, Salt, Pepper, Cayenne Pepper, Sour
For a unique and delicious twist on a Southern staple, try our Southern Fried Green Tomatoes and Beer Battered Green Beans. These crispy and flavorful bites are perfect for snacking or as a side dish for any meal.
Looking for a delicious and easy side dish to accompany your beer can chicken? Look no further than this classic Southern green bean casserole. Made with fresh green beans, creamy mushroom soup, and crispy fried onions, this casserole is sure to be a hit at your next family gathering or holiday meal.
For a simple and flavorful side dish, try these Southern green beans. Cooked until tender with bacon, garlic, and a touch of brown sugar, these green beans are the perfect accompaniment to any meal.
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Southern Green Beans and Potatoes with Vidalia Onion...
Main Ingredients: Bacon, Vidalia Onion, Green Beans, Low Sodium Chicken
This hearty dish is a staple in many Southern homes. Tender green beans, potatoes, and Vidalia onions are slow-cooked with ham hock for a rich and comforting side dish that pairs perfectly with beer can chicken.
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Southern-Style Green Beans
Main Ingredients: Bacon, Onion, Chicken Broth, Salt, Green Beans
This traditional Southern recipe for green beans is a simple and delicious way to enjoy this versatile vegetable. Slow-cooked with bacon, onion, and a touch of apple cider vinegar, these green beans are tangy, savory, and oh-so-tasty.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
For a heartier side dish, try this Southern succotash stew featuring green beans, corn, lima beans, and smoked sausage. This dish is packed with flavor and is a perfect way to use up any leftover veggies in your fridge.
This classic Southern side dish is a must-try for any beer can chicken meal. Tender green beans and potatoes are slow-cooked with bacon grease, onion, and seasonings for a dish that is bursting with flavor.
For a taste of nostalgia, try these old fashioned Southern green beans. Cooked with bacon, onion, and seasonings, these green beans are a simple and delicious addition to any meal.
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Southern-Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Broth, Salt, Ground
This classic Southern recipe for green beans is a staple at many holiday meals and family gatherings. Slow-cooked with bacon, onion, and a touch of honey, these green beans are sweet, savory, and oh-so-tasty.
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Uncle Frank’s Southern Green Beans
Main Ingredients: Green Beans, Bacon, Garlic Cloves, Water, Olive Oil
This family recipe for Southern-style green beans is a must-try for any beer can chicken meal. Slow-cooked with bacon, onion, and seasonings, these green beans are full of flavor and will quickly become a family favorite.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
Short on time? Let your slow cooker do the work with this easy and delicious recipe for Southern-style green beans. Simply combine green beans, ham, onion, and seasonings in your slow cooker and let it do its magic. Perfect for busy weeknights or lazy Sundays.
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A Southern Green Bean Casserole for Your Holiday Table
Main Ingredients: Butter, Sliced Fresh Mushrooms, Diced Onions, Green
No holiday table is complete without a delicious green bean casserole. This Southern version features green beans, bacon, onion, and a creamy mushroom soup sauce, topped with crispy fried onions. It’s a holiday favorite for a reason!
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Southern Green Beans with Potatoes and Bacon
Main Ingredients: Bacon, Small Onion, Green Beans, Chicken Stock
This hearty side dish is perfect for any occasion. Tender green beans, potatoes, and bacon are slow-cooked in a savory broth for a dish that is sure to please. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Instant Pot Southern Green Beans
Main Ingredients: Bacon, Chopped Onion, Chicken Broth, Green Beans
Short on time? Whip up these Southern green beans in your Instant Pot for a quick and flavorful side dish. With bacon, onion, and seasonings, these green beans are packed with flavor and are ready in no time.
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Southern Sausage , Potatoes & Green Beans!
Main Ingredients: Thick Cut Bacon, Onion, Ground Sausage, Green Beans
If you’re looking for a protein-packed side dish, this Southern-style sausage, potatoes, and green beans dish is for you. Slow-cooked with seasonings and chicken broth, this dish is a hearty and delicious addition to any meal.
35of 40
Spicy Southern Green Beans
Main Ingredients: Green Beans, Pork Belly, Unsalted Butter, Diced Onion
Spice up your beer can chicken meal with these spicy Southern green beans. Cooked with bacon, jalapeno, and seasonings, these green beans have a kick of heat that will keep you coming back for more.
For a classic and flavorful side dish, try these Southern green beans with bacon. Slow-cooked with garlic, onion, and brown sugar, these green beans are a perfect balance of savory and sweet.
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Southern Crockpot Green Beans and Potatoes
Main Ingredients: Butter, Green Beans, Potatoes, Bacon, Onion, Chicken
Let your slow cooker do all the work with this easy and delicious recipe for Southern crockpot green beans and potatoes. Simply combine all the ingredients and let it cook to perfection. The result is tender and flavorful green beans and potatoes that pair perfectly with beer can chicken.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
For a twist on a classic side dish, try these Southern green beans with smoked turkey. The smoky flavor of the turkey pairs perfectly with the tender green beans and seasonings in this dish.
39of 40
Southern Style Green Beans - Instant Pot
Main Ingredients: Butter, Bacon, Onion, Garlic, Chicken Stock, Green
For an easy and delicious side dish, try these Southern-style green beans made in the Instant Pot. With just a few simple ingredients, you can have flavorful and tender green beans on the table in no time.
40of 40
Southern Fried Green Tomatoes and Beer Battered Green...
Main Ingredients: Cornmeal, Sugar, Salt, Pepper, Cayenne Pepper, Sour
For a unique and flavorful side dish, try these Southern fried green tomatoes and beer-battered green beans. Crispy and savory, these veggies are a fun and delicious way to switch up your beer can chicken meal.
Ingredients You'll Need:
1. Fresh Green Beans
Using fresh green beans is key to achieving the perfect texture and flavor in this casserole. Look for beans that are bright green and firm, avoiding any that are wilted or discolored.
2. Cream of Mushroom Soup
Cream of mushroom soup serves as the base for this casserole, adding a rich and creamy texture. You can use store-bought soup or make your own from scratch for an even more flavorful dish.
3. French Fried Onions
These crispy fried onions not only add a delicious crunch to the casserole, but they also provide a savory and slightly sweet flavor. You can find them in most grocery stores, or make your own by frying thinly sliced onions in oil until golden brown.
4. Shredded Cheese
Adding a layer of shredded cheese to the top of the casserole takes it to the next level. Cheddar or mozzarella are both great options, but feel free to experiment with different types of cheese to find your favorite.
5. Seasonings
To give the casserole an extra kick of flavor, add some seasonings like garlic powder, onion powder, and black pepper. You can also add in some fresh herbs like thyme or rosemary for a more elevated taste.
Instructions:
1. Preheat Your Oven
Begin by preheating your oven to 350°F (175°C) and greasing a 9x13 inch baking dish.
2. Prep the Green Beans
Trim the ends of the green beans and cut them into bite-sized pieces. Blanch the beans in boiling water for 5 minutes, then immediately transfer them to a bowl of ice water to stop the cooking process. Drain and set aside.
3. Mix the Soup and Seasonings
In a large mixing bowl, combine the cream of mushroom soup with the seasonings. Mix well until smooth and evenly combined.
4. Layer the Casserole
In the greased baking dish, spread half of the green beans in an even layer. Top with half of the soup mixture, followed by half of the shredded cheese. Repeat with the remaining green beans, soup, and cheese.
5. Bake and Add Toppings
Cover the casserole with foil and bake for 25 minutes. Then, remove the foil and top with the French fried onions. Bake for an additional 5-10 minutes, or until the onions are golden brown and the casserole is heated through.
6. Serve and Enjoy!
Let the casserole cool for a few minutes before serving. This dish is best enjoyed hot and fresh out of the oven, so dig in and savor the deliciousness of this southern green bean casserole.
Make Ahead Tip: You can prepare this casserole ahead of time and store it in the refrigerator for up to 24 hours before baking. Just add an extra 5-10 minutes to the baking time if the casserole has been chilled.
HTML Code:
<h2>Ingredients You'll Need:</h2>
<h3>1. Fresh Green Beans</h3>
<p>Using fresh green beans is key to achieving the perfect texture and flavor in this casserole. Look for beans that are bright green and firm, avoiding any that are wilted or discolored.</p>
<h3>2. Cream of Mushroom Soup</h3>
<p>Cream of mushroom soup serves as the base for this casserole, adding a rich and creamy texture. You can use store-bought soup or make your own from scratch for an even more flavorful dish.</p>
<h3>3. French Fried Onions</h3>
<p>These crispy fried onions not only add a delicious crunch to the casserole, but they also provide a savory and slightly sweet flavor. You can find them in most grocery stores, or make your own by frying thinly sliced onions in oil until golden brown.</p>
<h3>4. Shredded Cheese</h3>
<p>Adding a layer of shredded cheese to the top of the casserole takes it to the next level. Cheddar or mozzarella are both great options, but feel free to experiment with different types of cheese to find your favorite.</p>
<h3>5. Seasonings</h3>
<p>To give the casserole an extra kick of flavor, add some seasonings like garlic powder, onion powder, and black pepper. You can also add in some fresh herbs like thyme or rosemary for a more elevated taste.</p>
<h2>Instructions:</h2>
<h3>1. Preheat Your Oven</h3>
<p>Begin by preheating your oven to 350°F (175°C) and greasing a 9x13 inch baking dish.</p>
<h3>2. Prep the Green Beans</h3>
<p>Trim the ends of the green beans and cut them into bite-sized pieces. Blanch the beans in boiling water for 5 minutes, then immediately transfer them to a bowl of ice water to stop the cooking process. Drain and set aside.</p>
<h3>3. Mix the Soup and Seasonings</h3>
<p>In a large mixing bowl, combine the cream of mushroom soup with the seasonings. Mix well until smooth and evenly combined.</p>
<h3>4. Layer the Casserole</h3>
<p>In the greased baking dish, spread half of the green beans in an even layer. Top with half of the soup mixture, followed by half of the shredded cheese. Repeat with the remaining green beans, soup, and cheese.</p>
<h3>5. Bake and Add Toppings</h3>
<p>Cover the casserole with foil and bake for 25 minutes. Then, remove the foil and top with the French fried onions. Bake for an additional 5-10 minutes, or until the onions are golden brown and the casserole is heated through.</p>
<h3>6. Serve and Enjoy!</h3>
<p>Let the casserole cool for a few minutes before serving. This dish is best enjoyed hot and fresh out of the oven, so dig in and savor the deliciousness of this southern green bean casserole.</p>
Make Ahead Tip: You can prepare this casserole ahead of time and store it in the refrigerator for up to 24 hours before baking. Just add an extra 5-10 minutes to the baking time if the casserole has been chilled.
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