18 Recipe For Southern Fried Shrimp Unlock Flavor Sensations!
Published on: Mar 5, 2024
Southern fried shrimp is a beloved dish that is a staple in many southern households. It's a simple yet flavorful dish that combines the freshness of shrimp with the rich and crispy coating of fried batter. This recipe for southern fried shrimp is easy to follow and will have your taste buds dancing with each bite. So, put on your apron and get ready to create a delicious meal that will have your family and friends coming back for seconds.
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
If you're looking for a tasty and satisfying meal, look no further than a Southern Fried Shrimp Po' Boy. This classic sandwich is a staple in Southern cuisine, and for good reason. The succulent shrimp, crispy breading, and flavorful toppings all come together to create a mouthwatering combination that will leave you wanting more.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
Bite into the perfect combination of crispy and flavorful with this Southern-Fried Shrimp recipe. The homemade cocktail sauce adds the perfect tangy kick to balance out the savory flavors of the fried shrimp. This dish is sure to be a hit at your next gathering or family dinner.
For a classic take on Southern cuisine, you can't go wrong with Southern Fried Shrimp. The secret to getting the perfect crispy coating is using a combination of flour and cornmeal in the breading. With a squeeze of lemon and a side of your favorite dipping sauce, this dish is sure to be a crowd-pleaser.
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Cajun Cayenne Lime Dusted Southern Fried Shrimp
Main Ingredients: Shrimp, Cooking Oil, Limes, Buttermilk, Eggs, Half And
For a little extra spice and a burst of citrus, try this Cajun Cayenne Lime Dusted Southern Fried Shrimp recipe. The cayenne adds a kick of heat, while the lime provides a refreshing contrast. This dish is perfect for those who love bold flavors and a little bit of heat.
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Classic Southern Fried Shrimp
Main Ingredients: Shrimp, Egg, Milk, Hot Sauce, Self Rising Flour, Cajun
If you're a fan of simple and traditional recipes, then you can't go wrong with this Classic Southern Fried Shrimp recipe. With just a few ingredients, you can create a flavorful and satisfying dish that will transport you to the heart of the South. Serve with your favorite sides for a complete meal.
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Keto Southern Fried Shrimp
Main Ingredients: Paprika, Thyme, Garlic Powder, Cayenne Pepper, Dried
For those following a keto diet, this Keto Southern Fried Shrimp recipe is a must-try. The breading is made with almond flour and pork rinds, making it both low-carb and delicious. Serve with a side of cauliflower rice for a complete and satisfying meal.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
Looking for a no-fail recipe for fried shrimp? Look no further than this BEST Fried Shrimp recipe. The secret to getting the perfect crunch is using a mixture of panko breadcrumbs and flour. Serve with your favorite dipping sauce or on top of a fresh salad for a light and tasty meal.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
If you want to create restaurant-quality fried shrimp at home, you need to know the secrets to getting that perfect crispy breading. This Crispy Fried Shrimp recipe shares the tips and tricks from Southern restaurants to help you achieve that perfect crunch every time.
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Cajun Fried Shrimp
Main Ingredients: Mayonnaise, Cream, Ketchup, Pickle Juice, Paprika
For a little bit of Cajun flair, try this Cajun Fried Shrimp recipe. The spices used in the breading add a delicious kick of heat while still allowing the natural flavors of the shrimp to shine through. Serve with a side of spicy remoulade sauce for the ultimate Southern experience.
This Southern Style Fried Shrimp recipe is perfect for those who love a little bit of sweetness in their fried foods. The shrimp is coated in a mixture of flour and cornstarch, giving it a light and crispy breading. Serve with a side of honey mustard sauce for the perfect balance of sweet and savory.
Shrimp and grits is a classic Southern dish that has stood the test of time. This Southern Shrimp and Grits recipe takes the classic dish to the next level by adding a touch of bacon and a spicy creole seasoning. The result is a creamy and flavorful dish that will have you coming back for seconds.
This Southern-Style Fried Shrimp recipe is a must-try for any seafood lover. The key to getting perfectly crispy shrimp is using a mixture of flour and cornmeal in the breading. The result is a satisfying and flavorful dish that will leave you craving more.
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Fried Shrimp with Southern Comeback Sauce
Main Ingredients: Large Shrimp, Mayonnaise, Almond Flour, Salt, Coconut
For a little something extra, try this Fried Shrimp with Southern Comeback Sauce recipe. The tangy and creamy sauce is the perfect complement to the crispy fried shrimp. This dish is sure to be a hit at any gathering or party.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
To truly experience the flavors of the South, you need to try this Authentic Southern Shrimp and Grits recipe. The creamy grits provide the perfect base for succulent shrimp and a flavorful sauce. This dish is comfort food at its finest.
Gumbo is a staple in Southern cuisine, and this SOUTHERN SHRIMP GUMBO recipe is no exception. Packed with a variety of flavorful ingredients, this dish is perfect for a cozy night in or a gathering with friends. Serve with a side of rice for a complete meal.
Put a Southern spin on a classic Asian dish with this Southern Fried Rice recipe. Packed with shrimp, bacon, and flavorful spices, this dish is sure to be a hit. Serve as a main course or as a side dish to your favorite Southern meal.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
For a simple and traditional take on Shrimp and Grits, try this recipe. The creamy and buttery grits provide the perfect base for juicy shrimp and a flavorful sauce. This dish is the epitome of comfort food and is sure to become a favorite in your household.
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Southern Keto Shrimp & Grits
Main Ingredients: Bacon, Green Bell Pepper, Onion, Old Bay Seasoning
Just because you're following a keto diet doesn't mean you have to miss out on the delicious flavors of Southern cuisine. This Southern Keto Shrimp & Grits recipe uses cauliflower rice as a low-carb alternative to traditional grits. The result is a tasty and satisfying dish that fits into your keto lifestyle.
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Creole Fried Shrimp
Main Ingredients: Jumbo Shrimp, Egg, Hot Sauce, Mustard, Creole
For a little taste of New Orleans, try this Creole Fried Shrimp recipe. The combination of spices used in the breading gives the shrimp a delicious kick of flavor. Serve with a side of creole mustard sauce for the ultimate Creole experience.
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Classic Fried Shrimp Po’boys
Main Ingredients: Vegetable Oil, Large Shrimp, Salt, Cayenne, All Purpose
No list of Southern recipes would be complete without a Classic Fried Shrimp Po'boy. This iconic sandwich is a must-try for any seafood lover. Serve with a side of fries or potato chips for a satisfying and delicious meal.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
If you're craving a classic Southern dish with a twist, this Southern Fried Shrimp Po' Boy is sure to hit the spot. Crispy, golden-fried shrimp served on a soft hoagie roll with all the fixings, this sandwich is the perfect balance of flavors and textures. The secret to making the perfect po' boy is in the breading, and this recipe uses a blend of Cajun spices for a bold and flavorful kick.
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Southern-Fried Shrimp with Homemade Cocktail Sauce
Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
For a more traditional take on Southern fried shrimp, try this recipe that pairs the crispy shrimp with a tangy and spicy homemade cocktail sauce. Made with a combination of ketchup, horseradish, hot sauce, and other flavorful ingredients, this sauce is the ultimate complement to the perfectly fried shrimp. Serve with some lemon wedges and a cold beer for the ultimate Southern feast.
Sometimes, the simplest recipes are the most delicious. This classic Southern Fried Shrimp recipe is no exception. Coated in a mixture of flour and spices and then fried to perfection, these shrimp are crispy on the outside and tender on the inside. Serve with some creamy coleslaw and fries for a traditional Southern meal.
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Cajun Cayenne Lime Dusted Southern Fried Shrimp
Main Ingredients: Shrimp, Cooking Oil, Limes, Buttermilk, Eggs, Half And
For a spicy twist on a classic, try this Cajun Cayenne Lime Dusted Southern Fried Shrimp recipe. The combination of cayenne pepper, Cajun seasoning, and lime juice gives these shrimp a zesty and fiery flavor that will leave your taste buds begging for more. Serve with some homemade ranch dressing for a cool and creamy contrast.
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Classic Southern Fried Shrimp
Main Ingredients: Shrimp, Egg, Milk, Hot Sauce, Self Rising Flour, Cajun
For those who prefer to stick to the classics, this recipe for Classic Southern Fried Shrimp is a must-try. Made with a simple but flavorful breading mixture and fried to golden perfection, these shrimp are sure to be a crowd-pleaser. Serve with some homemade tartar sauce for a traditional touch.
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Keto Southern Fried Shrimp
Main Ingredients: Paprika, Thyme, Garlic Powder, Cayenne Pepper, Dried
Just because you're following a keto diet doesn't mean you have to miss out on your favorite Southern dishes. This recipe for Keto Southern Fried Shrimp uses a blend of almond flour and pork rinds for a low-carb and gluten-free breading. Serve with some avocado and cauliflower rice for a complete and satisfying meal.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're in search of the best fried shrimp recipe, look no further. This recipe for the BEST Fried Shrimp is a tried and true favorite. The secret to this recipe is the use of buttermilk in the breading mixture, which adds a rich and creamy texture to the shrimp. Serve with some sweet potato fries for a delicious and satisfying meal.
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Crispy Fried Shrimp – Southern Restaurant Secrets
Main Ingredients: Shrimp, Flour, Salt, Black Pepper, Paprika, Eggs, Milk
Want to know the secret to making perfectly crispy fried shrimp? This recipe for Crispy Fried Shrimp reveals the insider tips and tricks used by Southern restaurants to achieve crunchy and delicious fried shrimp. Serve with some hush puppies and coleslaw for a true Southern experience.
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Cajun Fried Shrimp
Main Ingredients: Mayonnaise, Cream, Ketchup, Pickle Juice, Paprika
This Cajun Fried Shrimp recipe is perfect for those who love a spicy kick in their food. Made with a blend of Cajun spices and hot sauce, these shrimp are full of flavor and have just the right amount of heat. Serve with some cajun rice and roasted vegetables for a complete and satisfying meal.
A classic Southern comfort food, shrimp and grits is a dish that never goes out of style. This recipe for Southern Shrimp and Grits combines perfectly cooked shrimp with creamy and cheesy grits for a hearty and satisfying meal. Serve with some bacon and green onions for a savory and flavorful touch.
This Southern Style Fried Shrimp recipe is a true crowd-pleaser. The combination of flour, cornmeal, and spices in the breading mixture gives these shrimp a crispy and crunchy texture that is hard to resist. Serve with some homemade remoulade sauce for a creamy and tangy accompaniment.
For a classic and traditional take on Southern-style fried shrimp, try this recipe. Made with a simple but flavorful breading mixture and fried to perfection, these shrimp are sure to be a hit. Serve with some mashed potatoes and gravy for a comforting and satisfying meal.
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Fried Shrimp with Southern Comeback Sauce
Main Ingredients: Large Shrimp, Mayonnaise, Almond Flour, Salt, Coconut
For a unique and delicious twist on fried shrimp, try this recipe that pairs the crispy shrimp with a homemade Southern comeback sauce. Made with a blend of mayonnaise, ketchup, and spices, this sauce is the perfect balance of creamy and zesty flavors. Serve with some homemade potato chips for a crunchy and satisfying meal.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
This recipe for Authentic Southern Shrimp and Grits is a must-try for anyone looking to experience the flavors and traditions of the South. Made with a blend of andouille sausage, shrimp, and spices in a savory and creamy sauce, this dish is the ultimate comfort food. Serve with some crusty bread for soaking up all the delicious sauce.
No list of Southern recipes would be complete without a classic gumbo dish. This recipe for Southern Shrimp Gumbo is packed with flavor and texture, thanks to the combination of shrimp, andouille sausage, and okra. Serve over some rice for a hearty and satisfying meal.
For a Fusion of Southern and Asian flavors, try this recipe for Southern Fried Rice. Made with crispy fried shrimp, vegetables, and rice cooked in a blend of soy sauce, sesame oil, and spices, this dish is sure to be a hit. Serve with some egg rolls for a complete and delicious meal.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
This Shrimp and Grits recipe is a classic and authentic Southern dish. The combination of shrimp, bacon, and spices in a rich and creamy sauce served over cheesy grits is a match made in heaven. Serve with some cornbread for a truly Southern experience.
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Southern Keto Shrimp & Grits
Main Ingredients: Bacon, Green Bell Pepper, Onion, Old Bay Seasoning
For those following a keto diet, this recipe for Southern Keto Shrimp & Grits is a must-try. Made with a creamy and cheesy cauliflower grits base and topped with spicy and flavorful shrimp, this dish is a delicious and healthy alternative to the traditional version. Serve with some sauteed vegetables for a complete and satisfying meal.
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Creole Fried Shrimp
Main Ingredients: Jumbo Shrimp, Egg, Hot Sauce, Mustard, Creole
This Creole Fried Shrimp recipe is a flavorful and spicy take on traditional Southern fried shrimp. Made with a blend of Creole seasoning and hot sauce, these shrimp pack a punch of flavor and heat. Serve with some corn fritters for a crunchy and satisfying meal.
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Fried Shrimp and Grits
Main Ingredients: Stone Ground Grits, White Cheddar, Corn, Unsalted
This recipe for Fried Shrimp and Grits is a crowd-pleaser and a classic Southern dish. The combination of crispy fried shrimp and creamy and cheesy grits is a match made in heaven. Serve with some sauteed greens for a healthy and delicious touch.
Ingredients You Will Need
For the Shrimp:
1 pound of shrimp, peeled and deveined
1 cup of all-purpose flour
1 teaspoon of garlic powder
1 teaspoon of paprika
1/2 teaspoon of cayenne pepper
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 cup of buttermilk
Vegetable oil, for frying
For the Dipping Sauce:
1/2 cup of mayonnaise
2 tablespoons of hot sauce
1 tablespoon of honey
1 teaspoon of lemon juice
1/4 teaspoon of garlic powder
Instructions
In a shallow dish, mix together the flour, garlic powder, paprika, cayenne pepper, salt, and black pepper.
In a separate shallow dish, pour in the buttermilk.
Take each shrimp and dredge it in the flour mixture, then dip it in the buttermilk, and then back in the flour mixture. Make sure to coat each shrimp evenly.
Heat the vegetable oil in a large skillet over medium-high heat. Once hot, carefully place the coated shrimp in the oil, making sure not to overcrowd the pan.
Fry the shrimp for 2-3 minutes on each side or until golden brown and crispy.
Remove the shrimp from the oil and place them on a paper towel-lined plate to drain off any excess oil.
In a small bowl, mix together all the ingredients for the dipping sauce.
Serve the fried shrimp hot with the dipping sauce on the side.
Tips and Tricks
For an extra crunchy coating, repeat the dredging process twice before frying.
Make sure to use fresh shrimp for the best flavor.
Don't overcrowd the pan while frying, as this can lower the oil temperature and result in soggy shrimp.
For a healthier option, you can also bake the shrimp in the oven at 400 degrees for 10-12 minutes.
Now that you have the recipe for southern fried shrimp, it's time to put it to the test. With its crispy batter and succulent shrimp, this dish will be a hit at any gathering or even for a weeknight dinner. So, go ahead and give it a try and impress your loved ones with your southern cooking skills.
